CN105029383A - Instant white fungus crystal processing method - Google Patents
Instant white fungus crystal processing method Download PDFInfo
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- CN105029383A CN105029383A CN201510499765.9A CN201510499765A CN105029383A CN 105029383 A CN105029383 A CN 105029383A CN 201510499765 A CN201510499765 A CN 201510499765A CN 105029383 A CN105029383 A CN 105029383A
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- 241000233866 Fungi Species 0.000 title claims abstract description 45
- 239000013078 crystal Substances 0.000 title claims abstract description 12
- 238000003672 processing method Methods 0.000 title claims abstract description 11
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 9
- 235000013305 food Nutrition 0.000 claims abstract description 8
- 238000001035 drying Methods 0.000 claims abstract description 7
- 238000001914 filtration Methods 0.000 claims abstract description 7
- 238000005469 granulation Methods 0.000 claims abstract description 7
- 230000003179 granulation Effects 0.000 claims abstract description 7
- 238000000034 method Methods 0.000 claims abstract description 7
- 238000004806 packaging method and process Methods 0.000 claims abstract description 3
- 239000000047 product Substances 0.000 claims description 14
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 12
- 241001506047 Tremella Species 0.000 claims description 10
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 9
- 239000007788 liquid Substances 0.000 claims description 8
- 229910001220 stainless steel Inorganic materials 0.000 claims description 8
- 239000010935 stainless steel Substances 0.000 claims description 8
- 238000003756 stirring Methods 0.000 claims description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 8
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 6
- 229930003268 Vitamin C Natural products 0.000 claims description 6
- 239000012141 concentrate Substances 0.000 claims description 6
- 235000019154 vitamin C Nutrition 0.000 claims description 6
- 239000011718 vitamin C Substances 0.000 claims description 6
- 229920002134 Carboxymethyl cellulose Polymers 0.000 claims description 4
- 241000238631 Hexapoda Species 0.000 claims description 4
- 241000607479 Yersinia pestis Species 0.000 claims description 4
- 239000001768 carboxy methyl cellulose Substances 0.000 claims description 4
- 235000010948 carboxy methyl cellulose Nutrition 0.000 claims description 4
- 239000008112 carboxymethyl-cellulose Substances 0.000 claims description 4
- 235000013351 cheese Nutrition 0.000 claims description 4
- 201000010099 disease Diseases 0.000 claims description 4
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 claims description 4
- 239000004744 fabric Substances 0.000 claims description 4
- 239000012634 fragment Substances 0.000 claims description 4
- 239000011229 interlayer Substances 0.000 claims description 4
- 239000010410 layer Substances 0.000 claims description 4
- 235000013336 milk Nutrition 0.000 claims description 4
- 239000008267 milk Substances 0.000 claims description 4
- 210000004080 milk Anatomy 0.000 claims description 4
- 239000000843 powder Substances 0.000 claims description 4
- 229920006395 saturated elastomer Polymers 0.000 claims description 4
- 239000011265 semifinished product Substances 0.000 claims description 4
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 claims description 4
- 239000004299 sodium benzoate Substances 0.000 claims description 4
- 235000010234 sodium benzoate Nutrition 0.000 claims description 4
- 239000011343 solid material Substances 0.000 claims description 4
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 claims description 3
- -1 30 kilograms Chemical compound 0.000 claims description 3
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 claims description 3
- 239000001630 malic acid Substances 0.000 claims description 3
- 235000011090 malic acid Nutrition 0.000 claims description 3
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 claims description 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 2
- 229930091371 Fructose Natural products 0.000 claims description 2
- 239000005715 Fructose Substances 0.000 claims description 2
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 claims description 2
- FYGDTMLNYKFZSV-MRCIVHHJSA-N dextrin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)OC1O[C@@H]1[C@@H](CO)OC(O[C@@H]2[C@H](O[C@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-MRCIVHHJSA-N 0.000 claims description 2
- 239000001814 pectin Substances 0.000 claims description 2
- 235000010987 pectin Nutrition 0.000 claims description 2
- 229920001277 pectin Polymers 0.000 claims description 2
- 230000036039 immunity Effects 0.000 abstract description 4
- 210000000952 spleen Anatomy 0.000 abstract description 4
- 230000009286 beneficial effect Effects 0.000 abstract description 3
- 235000009508 confectionery Nutrition 0.000 abstract description 3
- 239000003205 fragrance Substances 0.000 abstract description 3
- 238000010926 purge Methods 0.000 abstract description 3
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 230000036528 appetite Effects 0.000 abstract 1
- 235000019789 appetite Nutrition 0.000 abstract 1
- 238000010411 cooking Methods 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 10
- 210000004072 lung Anatomy 0.000 description 4
- XPCTZQVDEJYUGT-UHFFFAOYSA-N 3-hydroxy-2-methyl-4-pyrone Chemical compound CC=1OC=CC(=O)C=1O XPCTZQVDEJYUGT-UHFFFAOYSA-N 0.000 description 2
- 208000003351 Melanosis Diseases 0.000 description 2
- 231100000252 nontoxic Toxicity 0.000 description 2
- 230000003000 nontoxic effect Effects 0.000 description 2
- 230000000050 nutritive effect Effects 0.000 description 2
- 241000205585 Aquilegia canadensis Species 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 206010006458 Bronchitis chronic Diseases 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010008570 Chloasma Diseases 0.000 description 1
- 241000206575 Chondrus crispus Species 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 244000077995 Coix lacryma jobi Species 0.000 description 1
- 201000006306 Cor pulmonale Diseases 0.000 description 1
- 206010011224 Cough Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 240000003915 Lophatherum gracile Species 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- HYMLWHLQFGRFIY-UHFFFAOYSA-N Maltol Natural products CC1OC=CC(=O)C1=O HYMLWHLQFGRFIY-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 208000004186 Pulmonary Heart Disease Diseases 0.000 description 1
- 240000001341 Reynoutria japonica Species 0.000 description 1
- 235000018167 Reynoutria japonica Nutrition 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- GUBGYTABKSRVRQ-ASMJPISFSA-N alpha-maltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-ASMJPISFSA-N 0.000 description 1
- 230000000118 anti-neoplastic effect Effects 0.000 description 1
- 206010006451 bronchitis Diseases 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 238000002512 chemotherapy Methods 0.000 description 1
- 208000007451 chronic bronchitis Diseases 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 230000007123 defense Effects 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000002443 hepatoprotective effect Effects 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 229940043353 maltol Drugs 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000001959 radiotherapy Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000019166 vitamin D Nutrition 0.000 description 1
- 239000011710 vitamin D Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
The invention discloses an instant white fungus crystal processing method and belongs to the field of food processing. The instant white fungus crystal processing method is characterized in that a processing process flow comprises steps of white fungus soaking, juice cooking, filtration, concentration, proportioning, granulation, drying and finished product packaging. The instant white fungus crystal processing method has the beneficial effects that the product of the invention is fragrant and natural, the instant solubility is good, the unique light fragrance of white fungus is obtained, the taste of the product not only is fragrant, sweet and non-greasy, but also can enhance body immunity and has efficacies of tonifying spleen, promoting appetite, tonifying qi and purging gut, and the product is delicious, healthcare, natural, pure and pollution-free nourishing food.
Description
Technical field
The present invention relates to and belong to food processing technology field, especially relate to a kind of processing method of white fungus instant crystal.
Background technology
White fungus, also known as tremella, tremella, white fungus, has the laudatory title of " hat in bacterium ".White fungus is put down, and taste is sweet, light, nontoxic, is born in summer and autumn on the rotten wood of broad leaf tree.White fungus is famous and precious nutritious tonifying good merchantable brand, is again the strong tonic of righting.Successive dynasties, white fungus was regarded as " product of promoting longevity ", " good medicine alive for evermore " by imperial family noble.White fungus is put down nontoxic, and effect of existing tonifying spleen appetizing, the effect of useful gas gut purge again, can also be nourishing Yin and moistening lung.In addition, white fungus can also strengthen body immunity, and strengthens tumor patient to the tolerance of Radiotherapy chemotherapy.The effect of white fungus: white fungus is rich in vitamin D, can prevent the loss of calcium, very useful to growing, and is also rich in selenium and other trace elements, can strengthen the antineoplastic immunity of body.White fungus have moisten the lung and relieve the cough, effect of replenishing and restoring lung qi, the defense function of lung tissue can be improved, improve the immunocompetence of body, thus build up health.White fungus can improve liver detoxification ability, plays hepatoprotective effect, also has certain curative effect to senile chronic bronchitis, cor pulmonale.White fungus is rich in natural plant colloid, adds its nourishing yin effect, and long-term taking can moisturizing, and has the effect dispelling face's chloasma, freckle.The effect that white fungus also has tonifying spleen to calm the nerves is the superior good merchantable brand of nourishing the autumn and winter.
White fungus is of high nutritive value, effect is many, is processed into white fungus instant crystal, not only improves nutritive value, and delicious healthy, improves its economic worth, simultaneously also for the deep processing of white fungus provides a new way.
Summary of the invention
The object of the invention is the deep processed product fully developing white fungus raw material, a kind of processing method of white fungus instant crystal is provided.
The present invention solves the technical scheme that its technical problem takes:
A processing method for white fungus instant crystal, is characterized in that: adopt white fungus → bubble send out → liquor → filtration → concentrate → batching → granulation → drying → packaging → finished product is processing process, concrete operation step is:
(1) white fungus is selected and process: select disease-free, free from insect pests, without rotten dry tremella, first bubble is sent out in warm diluted milk liquid, then cuts the basal part of the ear, wash clean, and it is stand-by to be pounded fragment;
(2) liquor, concentrated: the white fungus smashed to pieces is placed in interlayer stainless-steel pan, add appropriate clear water, citric acid, vitamin C, boil 30 minutes, first get juice with cheese cloth, filtering with filter, then be injected in vacuum decker, be 0.06283 MPa in vacuum, under temperature is 65 DEG C of conditions, filtered juice be concentrated into saturated;
(3) prepare burden: in concentrated tremella liquid, add corn dextrin 8 kilograms, carboxymethyl cellulose 0.3 kilogram, 0.8 kilogram of vitamin C, 30 kilograms, fructose, malic acid 0.2 kilogram, vanillic aldehyde 0.1 kilogram, pectin 0.3 kilogram, mushroom powder 0.5 kilogram, Sodium Benzoate are appropriate, start mixer, first pour solid material into, after stirring, slowly pour white fungus concentrate into again, stir;
(4) granulation, drying: the semi-finished product after batching are put into swing comminutor and makes wet feed, by 15-18 mesh sieve, be contained in stainless steel drip pan; put and dry in an oven; make product water content be down to 5%, then pack with double-layer plastic food bag immediately, be finished product.
Beneficial effect: product delicate fragrance nature of the present invention, instant capacity is good, has the distinctive light fragrance of white fungus, this product is fragrant in taste not only, agreeably sweet, can also strengthen body immunity, having effect of tonifying spleen appetizing, beneficial gas gut purge, is a kind of delicious healthy, naturally pure green nourishing food.
Detailed description of the invention
Embodiment 1
:
A processing method for white fungus instant crystal, concrete operation step is:
(1) white fungus is selected and process: select disease-free, free from insect pests, without rotten dry tremella, first bubble is sent out in warm diluted milk liquid, then cuts the basal part of the ear, wash clean, and it is stand-by to be pounded fragment;
(2) liquor, concentrated: the white fungus smashed to pieces is placed in interlayer stainless-steel pan, add appropriate clear water, citric acid, lophatherum gracile, coix seed, tomato of anhydrating, boil 45 minutes, first get juice with cheese cloth, filtering with filter, then be injected in vacuum decker, be 0.08093 MPa in vacuum, under temperature is 65 DEG C of conditions, filtered juice be concentrated into saturated;
(3) prepare burden: in concentrated tremella liquid, add maltodextrin 5 kilograms, carboxymethyl cellulose 0.1 kilogram, 0.3 kilogram of vitamin C, 25 kilograms, brown sugar, maltol 0.15 kilogram, carragheen 0.6 kilogram, white 0.45 kilogram, fleece-flower root powder, skimmed milk power 0.25 kilogram, Sodium Benzoate are appropriate, start mixer, first pour solid material into, after stirring, slowly pour white fungus concentrate into again, stir;
(4) granulation, drying: the semi-finished product after batching are put into swing comminutor and makes wet feed, by 12 mesh sieves, be contained in stainless steel drip pan; put and dry in an oven; make product water content be down to 3%, then pack with double-layer plastic food bag immediately, be finished product.
Embodiment 2
:
A processing method for white fungus instant crystal, concrete operation step is:
(1) white fungus is selected and process: select disease-free, free from insect pests, without rotten dry tremella, first bubble is sent out in warm diluted milk liquid, then cuts the basal part of the ear, wash clean, and it is stand-by to be pounded fragment;
(2) liquor, concentrated: the white fungus smashed to pieces is placed in interlayer stainless-steel pan, add appropriate clear water, Radix Glycyrrhizae, vitamin C, honeysuckle, boil 45 minutes, first get juice with cheese cloth, filtering with filter, then be injected in vacuum decker, be 0.08362 MPa in vacuum, under temperature is 75 DEG C of conditions, filtered juice be concentrated into saturated;
(3) prepare burden: in concentrated tremella liquid, add amylodextrin 5 kilograms, carboxymethyl cellulose 0.15 kilogram, 0.8 kilogram of malic acid, protein sugar 35 kilograms, lemon extract 0.05 kilogram, vanillic aldehyde 0.3 kilogram, xanthans 0.2 kilogram, matcha powder 0.8 kilogram, yam flour 0.5 kilogram, Sodium Benzoate are appropriate, start mixer, first pour solid material into, after stirring, slowly pour white fungus concentrate into again, stir;
(4) granulation, drying: the semi-finished product after batching are put into swing comminutor and makes wet feed, by 22 mesh sieves, be contained in stainless steel drip pan; put and dry in an oven; make product water content be down to 8%, then pack with double-layer plastic food bag immediately, be finished product.
The part that the present invention does not relate to prior art that maybe can adopt all same as the prior art is realized.
Claims (1)
1. a processing method for white fungus instant crystal, is characterized in that: adopt white fungus → bubble send out → liquor → filtration → concentrate → batching → granulation → drying → packaging → finished product is processing process, concrete operation step is:
(1) white fungus is selected and process: select disease-free, free from insect pests, without rotten dry tremella, first bubble is sent out in warm diluted milk liquid, then cuts the basal part of the ear, wash clean, and it is stand-by to be pounded fragment;
(2) liquor, concentrated: the white fungus smashed to pieces is placed in interlayer stainless-steel pan, add appropriate clear water, citric acid, vitamin C, boil 30 minutes, first get juice with cheese cloth, filtering with filter, then be injected in vacuum decker, be 0.06283 MPa in vacuum, under temperature is 65 DEG C of conditions, filtered juice be concentrated into saturated;
(3) prepare burden: in concentrated tremella liquid, add corn dextrin 8 kilograms, carboxymethyl cellulose 0.3 kilogram, 0.8 kilogram of vitamin C, 30 kilograms, fructose, malic acid 0.2 kilogram, vanillic aldehyde 0.1 kilogram, pectin 0.3 kilogram, mushroom powder 0.5 kilogram, Sodium Benzoate are appropriate, start mixer, first pour solid material into, after stirring, slowly pour white fungus concentrate into again, stir;
(4) granulation, drying: the semi-finished product after batching are put into swing comminutor and makes wet feed, by 15-18 mesh sieve, be contained in stainless steel drip pan; put and dry in an oven; make product water content be down to 5%, then pack with double-layer plastic food bag immediately, be finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510499765.9A CN105029383A (en) | 2015-08-16 | 2015-08-16 | Instant white fungus crystal processing method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510499765.9A CN105029383A (en) | 2015-08-16 | 2015-08-16 | Instant white fungus crystal processing method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105029383A true CN105029383A (en) | 2015-11-11 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201510499765.9A Pending CN105029383A (en) | 2015-08-16 | 2015-08-16 | Instant white fungus crystal processing method |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106616152A (en) * | 2016-12-14 | 2017-05-10 | 济南大学 | Manufacturing method of tremella fermented solid beverage |
| CN105661212B (en) * | 2016-04-01 | 2018-11-30 | 廊坊师范学院 | The preparation method of corn tremella clear-juice beverage |
| CN110477366A (en) * | 2019-09-05 | 2019-11-22 | 福建农林大学 | A kind of preparation method and applications of tremella gum |
| CN111758956A (en) * | 2020-07-02 | 2020-10-13 | 福建天天源生物科技有限公司 | Tremella instant food and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104738590A (en) * | 2015-03-27 | 2015-07-01 | 宦银琴 | Processing technique of liquorice tremella |
-
2015
- 2015-08-16 CN CN201510499765.9A patent/CN105029383A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104738590A (en) * | 2015-03-27 | 2015-07-01 | 宦银琴 | Processing technique of liquorice tremella |
Non-Patent Citations (1)
| Title |
|---|
| 王安建，等: "《食用菌保鲜与加工技术》", 30 November 2008, 中原出版传媒集团 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105661212B (en) * | 2016-04-01 | 2018-11-30 | 廊坊师范学院 | The preparation method of corn tremella clear-juice beverage |
| CN106616152A (en) * | 2016-12-14 | 2017-05-10 | 济南大学 | Manufacturing method of tremella fermented solid beverage |
| CN110477366A (en) * | 2019-09-05 | 2019-11-22 | 福建农林大学 | A kind of preparation method and applications of tremella gum |
| CN111758956A (en) * | 2020-07-02 | 2020-10-13 | 福建天天源生物科技有限公司 | Tremella instant food and preparation method thereof |
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