CN105029174A - Moringa seed high protein coarse cereal composite rice and preparation method thereof - Google Patents
Moringa seed high protein coarse cereal composite rice and preparation method thereof Download PDFInfo
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- CN105029174A CN105029174A CN201510405331.8A CN201510405331A CN105029174A CN 105029174 A CN105029174 A CN 105029174A CN 201510405331 A CN201510405331 A CN 201510405331A CN 105029174 A CN105029174 A CN 105029174A
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- 235000013339 cereals Nutrition 0.000 title claims abstract description 37
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 35
- 235000009566 rice Nutrition 0.000 title claims abstract description 35
- 235000011347 Moringa oleifera Nutrition 0.000 title claims abstract description 23
- 239000002131 composite material Substances 0.000 title claims abstract description 22
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 17
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 17
- 240000007594 Oryza sativa Species 0.000 title claims abstract 12
- 244000179886 Moringa oleifera Species 0.000 title claims abstract 9
- 238000002360 preparation method Methods 0.000 title claims description 7
- 239000000843 powder Substances 0.000 claims abstract description 28
- 240000004638 Dendrobium nobile Species 0.000 claims abstract description 9
- 244000197580 Poria cocos Species 0.000 claims abstract description 9
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 9
- 229920001285 xanthan gum Polymers 0.000 claims abstract description 9
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 claims abstract description 7
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 7
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 7
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 7
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 7
- 102000002322 Egg Proteins Human genes 0.000 claims abstract description 7
- 108010000912 Egg Proteins Proteins 0.000 claims abstract description 7
- 241000233866 Fungi Species 0.000 claims abstract description 7
- 241000251511 Holothuroidea Species 0.000 claims abstract description 7
- 241000408747 Lepomis gibbosus Species 0.000 claims abstract description 7
- 240000008042 Zea mays Species 0.000 claims abstract description 7
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 7
- 235000005822 corn Nutrition 0.000 claims abstract description 7
- 235000014103 egg white Nutrition 0.000 claims abstract description 7
- 210000000969 egg white Anatomy 0.000 claims abstract description 7
- 235000020232 peanut Nutrition 0.000 claims abstract description 7
- 235000020236 pumpkin seed Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 235000020183 skimmed milk Nutrition 0.000 claims abstract description 7
- 238000000034 method Methods 0.000 claims description 14
- 238000001816 cooling Methods 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 239000000463 material Substances 0.000 claims description 8
- 238000001035 drying Methods 0.000 claims description 7
- GJCOSYZMQJWQCA-UHFFFAOYSA-N 9H-xanthene Chemical compound C1=CC=C2CC3=CC=CC=C3OC2=C1 GJCOSYZMQJWQCA-UHFFFAOYSA-N 0.000 claims description 6
- 244000068988 Glycine max Species 0.000 claims description 6
- 235000010469 Glycine max Nutrition 0.000 claims description 6
- 239000002002 slurry Substances 0.000 claims description 6
- 238000005469 granulation Methods 0.000 claims description 4
- 230000003179 granulation Effects 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 4
- 238000004140 cleaning Methods 0.000 claims description 3
- 239000008187 granular material Substances 0.000 claims description 3
- 238000000265 homogenisation Methods 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 238000005498 polishing Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 208000004880 Polyuria Diseases 0.000 abstract description 2
- 230000035619 diuresis Effects 0.000 abstract description 2
- 229940082509 xanthan gum Drugs 0.000 abstract 2
- 235000010493 xanthan gum Nutrition 0.000 abstract 2
- 239000000230 xanthan gum Substances 0.000 abstract 2
- 244000013123 dwarf bean Species 0.000 abstract 1
- 235000021331 green beans Nutrition 0.000 abstract 1
- 229940126680 traditional chinese medicines Drugs 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 23
- 241000220215 Moringa Species 0.000 description 14
- 235000016709 nutrition Nutrition 0.000 description 4
- 235000013305 food Nutrition 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 238000009835 boiling Methods 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- OYHQOLUKZRVURQ-NTGFUMLPSA-N (9Z,12Z)-9,10,12,13-tetratritiooctadeca-9,12-dienoic acid Chemical compound C(CCCCCCC\C(=C(/C\C(=C(/CCCCC)\[3H])\[3H])\[3H])\[3H])(=O)O OYHQOLUKZRVURQ-NTGFUMLPSA-N 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229940126678 chinese medicines Drugs 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 235000012976 tarts Nutrition 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Cereal-Derived Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a moringa seed high protein coarse cereal composite rice, which is composed of the following raw materials by weight part: 60-80 of corn, 25-35 of rice, 8-10 of oat, 2-3 of xanthan gum powder, 8-10 of moringa seed, 1-2 of egg white powder, 2-3 of skimmed milk powder, 8-10 of green beans, 0.5-0.9 of sea cucumber viscus, 2-4 of Poria cocos, 3-5 of pumpkin seed kernel, 3-4 of dendrobium nobile, 5-7 of black fungus freeze-dried powder, and 4-6 of peanut. The xanthan gum added in the invention increases the toughness of the composite rice, improves the rumanation, and endows the rice with good viscoelasticity. The added moringa seed and other high protein raw materials increase the content of protein in the composite rice, and at the same time, the added Poria cocos, dendrobium nobile and other traditional Chinese medicines can strengthen physique, clear damp and promote diuresis, thus being conducive to people's health.
Description
Technical field
The invention belongs to food processing field, specifically a kind of moringa seeds high protein various grains composite rice and preparation method thereof.
Background technology
Along with the development of society, the machining accuracy of grain is also more and more higher, but also getting more and more of the nutrient loss of staple food, cause the nutrition intake of people uneven, go down for a long time and can bring various problem to the health of people.Along with people are to the attention of own health, now also more and more higher to the requirement of edible nutritive value of food.Because coarse cereals nutrition enriches, containing the abundant nutritional labeling such as cellulose, vitamin, mineral matter, also containing bioactivators such as linoleic acid, phosphatide, flavones, long-term ediblely have diseases prevention, disease-resistant, develop immunitypty, the effect that delays senility.But because coarse cereals mouthfeel is more coarse, and not easily digested, so be difficult to obtain popular acceptance, need coarse cereals process for further processing.
Sell on the market now and have a kind of composite rice, exactly by being carried out by various coarse cereals pulverizing, proportioning, mixing, extruded, drying obtain, and overcomes the shortcomings such as the mouthfeel of common coarse cereals is poor, nondigestible, have the advantages such as easy digestion, comprehensive nutrition.But composite rice prepared by existing technique does not have the quality of natural rice pliable and tough, boiling fastness is poor, the grain of rice easily ftractures.And existing all composite coarse grains rice is just by together composite for various coarse cereals, does not add the raw material of other kinds, functional poor, the specific demand of people can not be met.
Summary of the invention
For solving the problems of the technologies described above, the object of this invention is to provide a kind of moringa seeds high protein various grains composite rice and preparation method thereof.
For achieving the above object, the technical solution used in the present invention is as follows:
A kind of moringa seeds high protein various grains composite rice, it is characterized in that, be made up of the raw material of following weight portion: corn 60-80, rice 25-35, oat 8-10, xanthan rubber powder 2-3, moringa seeds 8-10, egg-white powder 1-2, skimmed milk power 2-3, green soya bean 8-10, sea cucumber 0.5-0.9, Poria cocos 2-4, pumpkin seeds benevolence 3-5, stem of noble dendrobium 3-4, black fungus freeze-dried powder 5-7, peanut 4-6.
A preparation method for moringa seeds high protein various grains composite rice, is characterized in that, comprise the following steps:
(1) corn of above-mentioned weight portion, rice, oat, green soya bean is taken, removal of impurities soaks 2-3h after cleaning, Bulking tank is put into after drying moisture, adjustment bulking pressure is 0.3-0.5MPa, temperature 60-70 DEG C, open relief valve instantaneously after 40-50min, obtain expanded coarse cereals after cooling, then pulverized by pulverizer, cross 80-100 mesh sieve, obtain expanded coarse cereal powder;
(2) moringa seeds, Poria cocos, the stem of noble dendrobium are added 5-6 soak by water 30-40 minute doubly, after cooling, add sea cucumber, pumpkin seeds benevolence, peanut wear into slurries together, for subsequent use;
(3) cook after expanded coarse cereal powder, xanthan rubber powder, egg-white powder, skimmed milk power, black fungus freeze-dried powder mixing and stirring, join in high pressure homogenizer together with the slurries obtained with step (2) after cooling, add the water of the 22-26% of weight of material again, be 30-40Mpa at pressure, temperature is carry out high pressure homogenization process under the condition of 50-70 DEG C;
(4) material through homogeneous process is joined in screw extruder carry out slaking granulation, squeezing, maturing process carries out three sections of temperature controls, one district temperature 105-115 DEG C, two district temperature 115-125 DEG C, three district temperature 125-135 DEG C, screw speed is 200-240r/min, and cutter rotating velocity is 800-900r/min;
(5) granular material obtained is adopted method dry 7-10min at the temperature of 65-75 DEG C of microwave drying, make the water content of the grain of rice drop to less than 12%, after carrying out polishing, namely obtain moringa seeds high protein various grains composite rice.
Beneficial effect of the present invention:
The present invention is by first carrying out expanded abrasive dust again to coarse cereals, the loss of nutrient can be reduced, tart up, be easy to absorption of human body, by mixed material is first cooked granulation again, the gelatinization degree of material can be improved, make the compound grain of rice obtained have good boiling fastness and good molding effect, not easy to crack; Add xanthans increase composite rice toughness, improve chewiness, viscoplasticity is good; Add the raw material of some high protein such as moringa seeds, add the protein content in composite rice, the Chinese medicines such as the Poria cocos simultaneously added, the stem of noble dendrobium can be built up health, clearing damp and promoting diuresis, contribute to the healthy of people.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention is further illustrated.
Embodiment:
A kind of moringa seeds high protein various grains composite rice of the present invention, it is characterized in that, be made up of the raw material of following weight portion (kg): corn 70, rice 30, oat 9, xanthan rubber powder 2.5, moringa seeds 9, egg-white powder 1.5, skimmed milk power 2.5, green soya bean 9, sea cucumber 0.7, Poria cocos 2, pumpkin seeds benevolence 4, the stem of noble dendrobium 3.5, black fungus freeze-dried powder 6, peanut 5.
A preparation method for moringa seeds high protein various grains composite rice, is characterized in that, comprise the following steps:
(1) corn of above-mentioned weight portion, rice, oat, green soya bean is taken, removal of impurities soaks 2-3h after cleaning, Bulking tank is put into after drying moisture, adjustment bulking pressure is 0.3-0.5MPa, temperature 60-70 DEG C, open relief valve instantaneously after 40-50min, obtain expanded coarse cereals after cooling, then pulverized by pulverizer, cross 80-100 mesh sieve, obtain expanded coarse cereal powder;
(2) moringa seeds, Poria cocos, the stem of noble dendrobium are added 5-6 soak by water 30-40 minute doubly, after cooling, add sea cucumber, pumpkin seeds benevolence, peanut wear into slurries together, for subsequent use;
(3) cook after expanded coarse cereal powder, xanthan rubber powder, egg-white powder, skimmed milk power, black fungus freeze-dried powder mixing and stirring, join in high pressure homogenizer together with the slurries obtained with step (2) after cooling, add the water of the 22-26% of weight of material again, be 30-40Mpa at pressure, temperature is carry out high pressure homogenization process under the condition of 50-70 DEG C;
(4) material through homogeneous process is joined in screw extruder carry out slaking granulation, squeezing, maturing process carries out three sections of temperature controls, one district temperature 105-115 DEG C, two district temperature 115-125 DEG C, three district temperature 125-135 DEG C, screw speed is 200-240r/min, and cutter rotating velocity is 800-900r/min;
(5) granular material obtained is adopted method dry 7-10min at the temperature of 65-75 DEG C of microwave drying, make the water content of the grain of rice drop to less than 12%, after carrying out polishing, namely obtain moringa seeds high protein various grains composite rice.
Claims (2)
1. a moringa seeds high protein various grains composite rice, it is characterized in that, be made up of the raw material of following weight portion: corn 60-80, rice 25-35, oat 8-10, xanthan rubber powder 2-3, moringa seeds 8-10, egg-white powder 1-2, skimmed milk power 2-3, green soya bean 8-10, sea cucumber 0.5-0.9, Poria cocos 2-4, pumpkin seeds benevolence 3-5, stem of noble dendrobium 3-4, black fungus freeze-dried powder 5-7, peanut 4-6.
2. the preparation method of a kind of moringa seeds high protein various grains composite rice according to claim 1, is characterized in that, comprise the following steps:
(1) corn of above-mentioned weight portion, rice, oat, green soya bean is taken, removal of impurities soaks 2-3h after cleaning, Bulking tank is put into after drying moisture, adjustment bulking pressure is 0.3-0.5MPa, temperature 60-70 DEG C, open relief valve instantaneously after 40-50min, obtain expanded coarse cereals after cooling, then pulverized by pulverizer, cross 80-100 mesh sieve, obtain expanded coarse cereal powder;
(2) moringa seeds, Poria cocos, the stem of noble dendrobium are added 5-6 soak by water 30-40 minute doubly, after cooling, add sea cucumber, pumpkin seeds benevolence, peanut wear into slurries together, for subsequent use;
(3) cook after expanded coarse cereal powder, xanthan rubber powder, egg-white powder, skimmed milk power, black fungus freeze-dried powder mixing and stirring, join in high pressure homogenizer together with the slurries obtained with step (2) after cooling, add the water of the 22-26% of weight of material again, be 30-40Mpa at pressure, temperature is carry out high pressure homogenization process under the condition of 50-70 DEG C;
(4) material through homogeneous process is joined in screw extruder carry out slaking granulation, squeezing, maturing process carries out three sections of temperature controls, one district temperature 105-115 DEG C, two district temperature 115-125 DEG C, three district temperature 125-135 DEG C, screw speed is 200-240r/min, and cutter rotating velocity is 800-900r/min;
(5) granular material obtained is adopted method dry 7-10min at the temperature of 65-75 DEG C of microwave drying, make the water content of the grain of rice drop to less than 12%, after carrying out polishing, namely obtain moringa seeds high protein various grains composite rice.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510405331.8A CN105029174A (en) | 2015-07-13 | 2015-07-13 | Moringa seed high protein coarse cereal composite rice and preparation method thereof |
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| CN201510405331.8A CN105029174A (en) | 2015-07-13 | 2015-07-13 | Moringa seed high protein coarse cereal composite rice and preparation method thereof |
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| CN105029174A true CN105029174A (en) | 2015-11-11 |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105707679A (en) * | 2016-03-09 | 2016-06-29 | 张斌 | Ultrahigh-pressure artificial miscellaneous grains and making method thereof |
| CN106387901A (en) * | 2016-09-13 | 2017-02-15 | 广西壮族自治区分析测试研究中心 | Spleen strengthening and stomach tonifying moringa oleifera leaf course grain nutritional powder and preparation method thereof |
| CN108522965A (en) * | 2018-03-14 | 2018-09-14 | 安徽金太阳食品有限公司 | A kind of hyperglycemia population edible nourishing rice flour |
| CN113116757A (en) * | 2019-12-27 | 2021-07-16 | 广州市科能化妆品科研有限公司 | Collagenase inhibitor, hydrating mask containing collagenase inhibitor and preparation method |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1726804A (en) * | 2004-07-30 | 2006-02-01 | 董忠蓉 | Synthetic rice and preparation method |
| CN102578475A (en) * | 2012-04-05 | 2012-07-18 | 安徽燕之坊食品有限公司 | Nutrition enhanced coarse cereals rice and production method thereof |
| KR20140106211A (en) * | 2013-02-26 | 2014-09-03 | 지리산맑은물춘향골영농조합법인 | Bulgogi of Dottori(acon) and Thereof Manufacturing Method |
| CN104585636A (en) * | 2015-01-10 | 2015-05-06 | 枞阳县周泽红家庭农场 | Health milkwort root-loach rice and preparation method thereof |
-
2015
- 2015-07-13 CN CN201510405331.8A patent/CN105029174A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1726804A (en) * | 2004-07-30 | 2006-02-01 | 董忠蓉 | Synthetic rice and preparation method |
| CN102578475A (en) * | 2012-04-05 | 2012-07-18 | 安徽燕之坊食品有限公司 | Nutrition enhanced coarse cereals rice and production method thereof |
| KR20140106211A (en) * | 2013-02-26 | 2014-09-03 | 지리산맑은물춘향골영농조합법인 | Bulgogi of Dottori(acon) and Thereof Manufacturing Method |
| CN104585636A (en) * | 2015-01-10 | 2015-05-06 | 枞阳县周泽红家庭农场 | Health milkwort root-loach rice and preparation method thereof |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105707679A (en) * | 2016-03-09 | 2016-06-29 | 张斌 | Ultrahigh-pressure artificial miscellaneous grains and making method thereof |
| CN106387901A (en) * | 2016-09-13 | 2017-02-15 | 广西壮族自治区分析测试研究中心 | Spleen strengthening and stomach tonifying moringa oleifera leaf course grain nutritional powder and preparation method thereof |
| CN108522965A (en) * | 2018-03-14 | 2018-09-14 | 安徽金太阳食品有限公司 | A kind of hyperglycemia population edible nourishing rice flour |
| CN113116757A (en) * | 2019-12-27 | 2021-07-16 | 广州市科能化妆品科研有限公司 | Collagenase inhibitor, hydrating mask containing collagenase inhibitor and preparation method |
| CN113116757B (en) * | 2019-12-27 | 2023-06-02 | 广州市科能化妆品科研有限公司 | Collagenase inhibitor, moisturizing mask containing collagenase inhibitor and preparation method of moisturizing mask |
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Application publication date: 20151111 |