CN104905354A - Yacon health-care beverage and preparation method thereof - Google Patents
Yacon health-care beverage and preparation method thereof Download PDFInfo
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- CN104905354A CN104905354A CN201510274666.0A CN201510274666A CN104905354A CN 104905354 A CN104905354 A CN 104905354A CN 201510274666 A CN201510274666 A CN 201510274666A CN 104905354 A CN104905354 A CN 104905354A
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- smallantus sonchifolium
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- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
- 206010044008 tonsillitis Diseases 0.000 description 1
- 208000004371 toothache Diseases 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 230000002936 tranquilizing effect Effects 0.000 description 1
- 230000004614 tumor growth Effects 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- SGEWCQFRYRRZDC-VPRICQMDSA-N vitexin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1C1=C(O)C=C(O)C2=C1OC(C=1C=CC(O)=CC=1)=CC2=O SGEWCQFRYRRZDC-VPRICQMDSA-N 0.000 description 1
- PZKISQRTNNHUGF-UHFFFAOYSA-N vitexine Natural products OC1C(O)C(O)C(CO)OC1OC1=C(O)C=C(O)C2=C1OC(C=1C=CC(O)=CC=1)=CC2=O PZKISQRTNNHUGF-UHFFFAOYSA-N 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a yacon health-care beverage. The yacon health-care beverage comprises the following components: 60 parts of yacon, 0.5 to 1.5 parts of gynostemma pentaphylla, 0 to 1 part of selfheal spike, 0 to 2.5 parts of wolfberry, 0 to 2 parts of hawthorn fruit, 0 to 0.3 part of licorice, 0 to 2 parts of grosvenor momordica fruit, 0 to 2 parts of mint, 0 to 1.5 parts of cape jasmine, 1 to 60 parts of sweet osmanthus, 0 to 1.5 parts of cassia seed, 0 to 3 parts of barley tea, 0 to 60 parts of white sugar, 0 to 0.6 part of stevia rebaudiana, 0 to 0.1 part of aspartame, 0 to 0.2 part of citric acid, 0 to 0.3 part of carboxymethylcellulose sodium, 0 to 0.3 part of sodium alginate and 0 to 0.3 part of potassium sorbate. The yacon health-care beverage has a brown color, moderate sweetness, agreeable sweet-sour taste and good mouthfeel and has health care functions of improving immunity, enhancing poor conditions of a digestive system, clearing the liver and eliminating toxic matters.
Description
Technical field
The invention belongs to food processing field, be specifically related to a kind of Saussurea involucrata fruit health-care beverage and preparation method thereof.
Background technology
Smallantus sonchifolium (popular name: Yacon formal name used at school: Smallanthus Sonchifolius) originates in Andes, and be a kind of common fruit in locality, its taste is sweet, but heat is not high.Smallantus sonchifolium contains more than 20 kind of human body essential amino acid and abundant mineral matter and great amount of soluble fiber, belongs to low caloric products, can effectively reduce blood sugar and blood fat, and cleaning enterogastritis treatment hypertension, is particularly suitable for diabetes patient and slimmer is edible.Eat so Smallantus sonchifolium is well suited for modern, belong to a kind of functional food with epochal character.Because Smallantus sonchifolium is the fruit that a kind of seasonality is very strong, Time To Market generally in the 11-12 month, not easily stores, and easily produces corrupt smell, and organizes mouthfeel not good after wearing and tearing, is expanding production, solves Smallantus sonchifolium production cycle sex chromosome mosaicism, improves its preparation technology.
Summary of the invention
The object of this invention is to provide a kind of is primary raw material with Smallantus sonchifolium, by carrying out the health drink of allocating with the Chinese herbal medicine of the medicine-food two-purpose such as cassia seed, Momordica grosvenori, selfheal.
Smallantus sonchifolium is tropical alpine fruit, and pulp is tasted, and mouthfeel is but the spitting image of water pears, and juice is many and glittering and translucent, fragrant and sweet crisp and refreshing.Belong to low-calorie diet, but its carbohydrate be absorption of human body, therefore, is well suited for diabetes patient and slimmer is edible.The FOS content of Smallantus sonchifolium is 60% ~ 70% of dry, is the highest in all plants.There is short digestion, the function of recuperating gastrointestinal tract; Be the growth-promoting agent of useful flora in intestines simultaneously, produce Oilgosaccharkdes; Can also blood be nursed one's health, remove high fat of blood, effectively control cholesterol and diabetes, defaecation, control diarrhea; Fiery detoxicating, control pimples, dark sore are fallen; Immunity can also be improved.
Gynostemma pentaphylla principle active component is polysaccharide, flavonoids, saponins and microelement kind, there is a lot of research at home and abroad: Compendium of Material Medica, " national Chinese herbal medicine compilation " are recorded: drink gynostemma pentaphylla, treatment tracheitis, sphagitis, antimigraine, hypotensive, reducing blood lipid, helped sleep etc." Chinese herbal medicine coloured picture handbook " first record: gynostemma pentaphylla is clearing heat and detoxicating, cough-relieving apophlegmatic, and has the strong benefiting action of similar ginseng.Clinical practice is in treatment chronic bronchitis, and various tumour, canker and insomnia, have a headache.Gynostemma pentaphylla, in the research of Japan and clinical practice, is recorded in " pharmaceutical journal ", " foreign medical science ": nourishing and fit keeping function, amphicheirality can regulate function of human body, build up health, improve immunity.Regulate blood pressure, reducing blood lipid, hypoglycemic, fat-reducing.Tranquilizing and allaying excitement, improving water flood, control nervous breakdown.Clearing heat and detoxicating, can vivotoxin be cleared up, T suppression cell canceration and kill cancer cell.Increase human body cell generation biography number of times, delay senility.
Selfheal is cold in nature, and taste is sweet, returns liver, gallbladder channel.There is clearing heat-fire, improving eyesight, effect of mass dissipating and swelling eliminating.Can be used for treatment red eye, swell pain, giddy is dizzy, the disease such as scrofula, goiter and tumor.Modern pharmacological research shows, selfheal has the effect reduced blood pressure, and energy hemangiectasis, contained by it, rutin has antiinflammatory action, and can reduce vasopermeability, reduces fragility, reduces liver fat.Selfheal also has the effect of resisting cancer cell.
A kind of rare medicinal herbs of Momordica grosvenori, taste cool in nature is sweet, and function clearing lung-heat ease constipation, cures mainly pertussis, phlegm-fire cough, the diseases such as the dry constipation of blood; For treatment acute tracheitis, acute tonsillitis, throat fire, acute gastritis has good curative effect, a little with Momordica grosvenori, pour boiling water and soak, be a kind of fabulous cold drink, both can have refreshed oneself and promote the production of body fluid, again can preventing respiratory tract infection, take throughout the year, can promote longevity.Momordica grosvenori contains the sweetener of a kind of sweeter than sucrose 300 times, but it does not produce heat, so be the desirable replacement beverage of the unsuitable sugar eater such as diabetes, obesity.
Cape jasmine property is bitter, cold.The thoughts of returning home, lung, tri-jiao channel.Fruit energy purging intense heat relieving restlessness, reducing fever and causing diuresis, removing pattogenic heat from the blood and toxic material from the body.Vexed for pyreticosis, jaundice urine is red, blood strangury and dry pain, and blood-head tells nosebleed, red eye, swell pain, pathogenic fire,toxin and furuncles; Control outward bruise pain for pyreticosis heating, vexed not rather wait disease.
Barley taste is sweet, property is put down, have the swollen long-pending feed that disappears of dietotherapy, flat stomach quenches the thirst, in heat extraction of relieving summer heat, beneficial controlled atmosphere, bad, the strong blood vessels of wide chest air, qi-restoratives, beneficial color, real the five internal organs, change the merit of paddy food.Control urine leaching pain; Control the awn of wheat and enter order; Punish-old people polydipsia is more than, drink water indefinite, dry Jiao of tongue volume; Control diseases due to fluid retention; Summer clear hot summer weather; Control acute laryngopharyngitis, tonsillitis, bottleneck throat abscess.Barley flour is edible, and barley can also make beer, helps digest, soothing the liver sharp gas, helps effect of adjustment functions of intestines and stomach.Baked barley tea contains 17 kinds of trace elements of needed by human body, and 19 kinds, with upper amino acid, are rich in multivitamin and unrighted acid, protein and dietary fiber, have adapted to people's back to nature, pursues healthy demand.
The fruit of Chinese wolfberry contains the required nutrition of the healthy eye such as calcium, iron such as abundant carrotene, retinol1, B1, B2, C, therefore is good at improving eyesight, so be commonly called as " bright eye ".The blurring of vision that ancient Chinese medicine doctor treatment deficiency of liver-blood, deficiency of kidney-YIN cause and yctalopia, usually use the fruit of Chinese wolfberry.Matrimony vine is improved the effect of immunity of organisms, can tonifying Qi smart by force, nourishing liver and kidney, anti-ageing, only quench one's thirst, warm health, antineoplastic effect.Matrimony vine also have reduce blood pressure, the effect of blood fat and blood sugar, can atherosclerosis, protection liver, resists fatty liver, promotes liver cell regeneration.
Hawthorn has the effects such as reducing blood lipid, blood pressure, cardiac stimulant, arrhythmia, and meanwhile, hawthorn is also the good medicine of spleen benefiting and stimulating the appetite, relieving dyspepsia, phlegm reduction of blood circulation promoting.The disease such as, hernia, blood stasis full to chest diaphragm spleen, amenorrhoea has good curative effect.Flavone compound Vitexin in hawthorn, be the medicine that a kind of antitumaous effect is stronger, haw thorn extract all has certain inhibitory action to cancer cell tumor growth, propagation and infiltration metastasis.
Cassia seed is also known as " going back pupil ", and containing multivitamin and abundant amino acid, fat, carbohydrate etc., its health care is subject to people's attention day by day in recent years.Cassia seed has the functions such as clearing away the liver-fire, wines used as antirheumatic, tonifying kidney and improving eyesight, often drinks cassia-tora tea, blood pressure can be made normal, free movement of the bowels, old eye not flower.Clinical trial certificate, drinks cassia-tora tea and can clear liver and improve vision, prevent eye-blurred, hypotensive, reducing blood lipid, minimizing cholesterol etc., and for preventing and treating coronary heart disease, hypertension has good curative effect; And cassia seed is rich in vitamin A and zinc, yctalopia can be prevented and treated and avoid zinc deficiency in children.In addition, the function that cassia-tora tea relaxes bowel also can solve the problem of modern's stomach and constipation, can treat dry feces, helps smooth defecation.
Radix Glycyrrhizae and all medicines, separating hundred poison, is the famous large traditional Chinese medicine material of China.Property sweet, taste put down.Gas is micro-, and taste is sweet and special.Have invigorate the spleen and benefit qi, clearing heat and detoxicating, the function of expelling phlegm and arresting coughing, relieving spasm to stop pain, coordinating the drug actions of a prescription.For weakness of the spleen and the stomach, lassitude, palpitation, cough ant phlegm, gastral cavity abdomen, four limbs spasm, and property of medicine toxicity, strong can be alleviated.
Peppermint, popular name is " lunar caustic grass ", and nature and flavor are pungent, cool.Be included into lung channel, Liver Channel.There is dispelling wind and heat from the body, the clear sharp head, relieve sore throat promoting eruption, effect of soothing the liver promoting the circulation of qi, cure mainly dispelling wind, dispel the heat, ward off dirty, removing toxic substances, affection of exogenous wind-heat, headache, abscess of throat, the stagnant inflatable of food, aphtha, toothache, sore scabies, urticaria, warm disease from the beginning of, rubella itch, stagnation of QI due to depression of the liver, hypochondriac pain uncomfortable in chest.Peppermint is one of Chinese conventional Chinese medicine.Usually with peppermint for tea, clear away heart-fire improving eyesight.
Sweet osmanthus is warm in nature, taste is pungent, enters lung, large intestine channel, decocts soup, to make tea or infusing drugs in wine takes orally, has the effect of warming spleen and stomach for dispelling cold, warm stomach and alleviating pain, scattered silt of reducing phlegm, and coughs to breathe heavily, hemorrhoid, dysentery, having certain curative effect through closing stomachache poor appetite, phlegm and retained fluid.Black tea is warm in nature, has warming spleen and stomach, digestant function, can promote appetite; Brown sugar has nourishing qi and blood, and stomach is warmed up in invigorating the spleen, drives wind, dissipating cold, the effect activated blood circulation and dispersed blood clots, and is particularly suitable for puerpera, children and anaemia person and eats.Therefore, deficiency-cold in spleen and stomach and the more weak people of spleen and stomach function suitably can drink osmanthus flower tea temperature stomach.
A kind of Saussurea involucrata fruit health-care beverage of the present invention comprises following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 0.5-1.5 part, selfheal 0-1 part, matrimony vine 0-2.5 part, hawthorn 0-2 part, Radix Glycyrrhizae 0-0.3 part, Momordica grosvenori 0-2 part, peppermint 0-2 part, cape jasmine 0-1.5 part, sweet osmanthus 1-60 part, cassia seed 0-1.5 part, baked barley tea 0-3 part, white granulated sugar 0-60 part, STEVIA REBAUDIANA 0-0.6 part, Aspartame 0-0.1 part, citric acid 0-0.2 part, sodium carboxymethylcellulose 0-0.3 part, sodium alginate 0-0.3 part, potassium sorbate 0-0.3 part.
Preferably, described Saussurea involucrata fruit health-care beverage comprises following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 1.5 parts, selfheal 1 part, Momordica grosvenori 2 parts, cape jasmine 0.8 part, sweet osmanthus 1 part, cassia seed 1 part, baked barley tea 2.5 parts, white granulated sugar 60 parts, citric acid 0.15 part, potassium sorbate 0.2 part.
Preferably, described Saussurea involucrata fruit health-care beverage comprises following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 0.5 part, selfheal 1 part, matrimony vine 1 part, hawthorn 2 parts, sweet osmanthus 1 part, STEVIA REBAUDIANA 0.25 part, Aspartame 0.03 part, citric acid 0.15 part, potassium sorbate 0.2 part.
The preparation method of Saussurea involucrata fruit health-care beverage comprises the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500 parts of warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500 parts of boiling water, 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000 parts; Stand-by after sterilization.
Saussurea involucrata fruit health-care beverage prepared by the present invention is brown; Sugariness is moderate, and sweet acid is relatively good, and mouthfeel is good, improving immunity, improves the undesirable condition of digestive system and clearing liver removing toxic substances for health care.
Detailed description of the invention
Embodiment 1
Saussurea involucrate fruit beverage comprises following component: Smallantus sonchifolium 60g, gynostemma pentaphylla 1g, selfheal 1g, Momordica grosvenori 1.5g, peppermint 1g, cape jasmine 1g, sweet osmanthus 1g, cassia seed 1.5g, white granulated sugar 55g, citric acid 0.2g, sodium alginate 0.3g.
The preparation method of Saussurea involucrata fruit health-care beverage comprises the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C health care and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500ml warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500ml boiling water 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000ml; Stand-by after sterilization.
Embodiment 2
Saussurea involucrate fruit beverage comprises following component: Smallantus sonchifolium 60g, gynostemma pentaphylla 1.5g, selfheal 1g, Momordica grosvenori 2g, cape jasmine 0.8g, sweet osmanthus 1g, cassia seed 1g, baked barley tea 2.5g, white granulated sugar 60g, citric acid 0.15g, potassium sorbate 0.2g.
The preparation method of saussurea involucrate fruit beverage comprises the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500ml warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500ml boiling water 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000ml; Stand-by after sterilization.
Embodiment 3
Saussurea involucrata fruit health-care beverage comprises following component: Smallantus sonchifolium 60g, gynostemma pentaphylla 0.6g, matrimony vine 2g, hawthorn 1g, Radix Glycyrrhizae 0.3g, sweet osmanthus 1g, baked barley tea 3g, STEVIA REBAUDIANA 0.6g, sodium alginate 0.1g, sodium carboxymethylcellulose 0.1g.
The preparation method of Saussurea involucrata fruit health-care beverage comprises the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500ml warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500ml boiling water 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000ml; Stand-by after sterilization.
Embodiment 4
Saussurea involucrata fruit health-care beverage comprises following component: Smallantus sonchifolium 60g, gynostemma pentaphylla 0.5g, selfheal 1g, matrimony vine 1g, hawthorn 2g, sweet osmanthus 1g, STEVIA REBAUDIANA 0.25g, Aspartame 0.03g, citric acid 0.15g, potassium sorbate 0.2g.
The preparation method of Saussurea involucrata fruit health-care beverage comprises the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500ml warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500ml boiling water 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000ml; Stand-by after sterilization.
Above embodiment is the one of the present invention's more preferably detailed description of the invention, and the usual change that those skilled in the art carry out within the scope of the technical program and replacing should be included in protection scope of the present invention.
Claims (4)
1. a Saussurea involucrata fruit health-care beverage, is characterized in that comprising following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 0.5-1.5 part, selfheal 0-1 part, matrimony vine 0-2.5 part, hawthorn 0-2 part, Radix Glycyrrhizae 0-0.3 part, Momordica grosvenori 0-2 part, peppermint 0-2 part, cape jasmine 0-1.5 part, sweet osmanthus 1-60 part, cassia seed 0-1.5 part, baked barley tea 0-3 part, white granulated sugar 0-60 part, STEVIA REBAUDIANA 0-0.6 part, Aspartame 0-0.1 part, citric acid 0-0.2 part, sodium carboxymethylcellulose 0-0.3 part, sodium alginate 0-0.3 part, potassium sorbate 0-0.3 part.
2. Saussurea involucrata fruit health-care beverage according to claim 1, is characterized in that comprising following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 1.5 parts, selfheal 1 part, Momordica grosvenori 2 parts, cape jasmine 0.8 part, sweet osmanthus 1 part, cassia seed 1 part, baked barley tea 2.5 parts, white granulated sugar 60 parts, citric acid 0.15 part, potassium sorbate 0.2 part.
3. Saussurea involucrata fruit health-care beverage according to claim 1, is characterized in that comprising following component: Smallantus sonchifolium 60 parts, gynostemma pentaphylla 0.5 part, selfheal 1 part, matrimony vine 1 part, hawthorn 2 parts, sweet osmanthus 1 part, STEVIA REBAUDIANA 0.25 part, Aspartame 0.03 part, citric acid 0.15 part, potassium sorbate 0.2 part.
4. a preparation method for Saussurea involucrata fruit health-care beverage, is characterized in that comprising the following steps:
(1) raw material is prepared by said ratio;
(2) by Smallantus sonchifolium cleaning peeling after be cut into the thick bulk of 1-2 ㎝, 1:6 (0.2%Nacl: water) light salt brine soak 10-20 minute, 0.05% vitamin C and 0.003% citric acid color retention, then squeeze the juice be concentrated into 50% fruit juice;
(3) in 500 parts of warm water, Smallantus sonchifolium inspissated juice and other raw material is put into, lixiviate 0.5h under room temperature; Be placed on lixiviate 0.5h in 90 DEG C of water-baths;
(4) 100 order screens filter, and obtain filtrate; After filter residue adds 500 parts of boiling water, 90 DEG C of hot dipping 0.5h, 100 order screens filter and obtain filtrate;
(5) after merging twice filtrate, let cool, add water and be settled to 1000 parts; Stand-by after sterilization.
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
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CN105533327A (en) * | 2015-10-28 | 2016-05-04 | 山西火品生物科技有限公司 | Lycium ruthenicum Murr beverage processing method |
CN105918740A (en) * | 2016-04-21 | 2016-09-07 | 厦门华普高新技术产业有限公司 | Functional drink containing gardenia jasminoides ellis extract and preparation method of functional drink |
CN108740631A (en) * | 2018-07-03 | 2018-11-06 | 乌兰察布市农牧业科学研究院 | Compound fruit and vegetable juice weight reducing beverage for the high calcium low sugar that relaxes bowel and preparation method thereof |
CN113892569A (en) * | 2021-10-18 | 2022-01-07 | 中海油能源发展股份有限公司 | Composite beverage and preparation method thereof |
CN115553357A (en) * | 2022-09-28 | 2023-01-03 | 辽宁省农业科学院 | High-flavone hawthorn seed solid fruit tea and preparation method thereof |
Citations (1)
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CN104273616A (en) * | 2014-10-25 | 2015-01-14 | 湖南馨恒堂中药科技有限公司 | Yacon drink and preparation method thereof |
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Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN104273616A (en) * | 2014-10-25 | 2015-01-14 | 湖南馨恒堂中药科技有限公司 | Yacon drink and preparation method thereof |
Cited By (6)
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CN105533327A (en) * | 2015-10-28 | 2016-05-04 | 山西火品生物科技有限公司 | Lycium ruthenicum Murr beverage processing method |
CN105918740A (en) * | 2016-04-21 | 2016-09-07 | 厦门华普高新技术产业有限公司 | Functional drink containing gardenia jasminoides ellis extract and preparation method of functional drink |
CN105918740B (en) * | 2016-04-21 | 2019-08-13 | 厦门华普高新技术产业有限公司 | Functional beverage and preparation method thereof containing capejasmine extract |
CN108740631A (en) * | 2018-07-03 | 2018-11-06 | 乌兰察布市农牧业科学研究院 | Compound fruit and vegetable juice weight reducing beverage for the high calcium low sugar that relaxes bowel and preparation method thereof |
CN113892569A (en) * | 2021-10-18 | 2022-01-07 | 中海油能源发展股份有限公司 | Composite beverage and preparation method thereof |
CN115553357A (en) * | 2022-09-28 | 2023-01-03 | 辽宁省农业科学院 | High-flavone hawthorn seed solid fruit tea and preparation method thereof |
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