CN104855906A - Instant noodle sauce packet with spinaches and crab spawns - Google Patents
Instant noodle sauce packet with spinaches and crab spawns Download PDFInfo
- Publication number
- CN104855906A CN104855906A CN201510244968.3A CN201510244968A CN104855906A CN 104855906 A CN104855906 A CN 104855906A CN 201510244968 A CN201510244968 A CN 201510244968A CN 104855906 A CN104855906 A CN 104855906A
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- Prior art keywords
- sauce packet
- powder
- crab
- oil
- spinaches
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- 235000009337 Spinacia oleracea Nutrition 0.000 title claims abstract description 21
- 235000015067 sauces Nutrition 0.000 title claims abstract description 21
- 235000008446 instant noodles Nutrition 0.000 title claims abstract description 17
- 241000219315 Spinacia Species 0.000 title description 12
- 235000013372 meat Nutrition 0.000 claims abstract description 21
- 239000000654 additive Substances 0.000 claims abstract description 13
- 230000000996 additive effect Effects 0.000 claims abstract description 13
- 241000411851 herbal medicine Species 0.000 claims abstract description 11
- 240000007124 Brassica oleracea Species 0.000 claims abstract description 9
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 claims abstract description 9
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 claims abstract description 9
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 claims abstract description 9
- 241000237536 Mytilus edulis Species 0.000 claims abstract description 9
- 235000008326 Trichosanthes anguina Nutrition 0.000 claims abstract description 9
- 244000078912 Trichosanthes cucumerina Species 0.000 claims abstract description 9
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 9
- 235000020638 mussel Nutrition 0.000 claims abstract description 9
- 244000029478 serpent melon Species 0.000 claims abstract description 9
- 235000008933 serpent melon Nutrition 0.000 claims abstract description 9
- 235000015097 nutrients Nutrition 0.000 claims abstract description 8
- 235000013311 vegetables Nutrition 0.000 claims abstract description 8
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 7
- 244000170916 Paeonia officinalis Species 0.000 claims abstract description 7
- 235000006484 Paeonia officinalis Nutrition 0.000 claims abstract description 7
- 241000269799 Perca fluviatilis Species 0.000 claims abstract description 7
- 235000013527 bean curd Nutrition 0.000 claims abstract description 7
- 235000020232 peanut Nutrition 0.000 claims abstract description 7
- 244000300264 Spinacia oleracea Species 0.000 claims abstract 9
- 239000000843 powder Substances 0.000 claims description 25
- 239000003921 oil Substances 0.000 claims description 22
- 239000003814 drug Substances 0.000 claims description 15
- 239000000796 flavoring agent Substances 0.000 claims description 12
- 235000019634 flavors Nutrition 0.000 claims description 12
- 238000001035 drying Methods 0.000 claims description 9
- 239000012530 fluid Substances 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 239000000463 material Substances 0.000 claims description 8
- 239000000203 mixture Substances 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 8
- 244000003416 Asparagus officinalis Species 0.000 claims description 7
- 235000005340 Asparagus officinalis Nutrition 0.000 claims description 7
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 6
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 6
- 235000018262 Arachis monticola Nutrition 0.000 claims description 6
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 6
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 6
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 6
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 6
- 240000005979 Hordeum vulgare Species 0.000 claims description 6
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 6
- 241000772413 Lutrogale perspicillata Species 0.000 claims description 6
- 240000000249 Morus alba Species 0.000 claims description 6
- 235000008708 Morus alba Nutrition 0.000 claims description 6
- 238000009835 boiling Methods 0.000 claims description 6
- 210000001185 bone marrow Anatomy 0.000 claims description 6
- 239000008157 edible vegetable oil Substances 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 239000002994 raw material Substances 0.000 claims description 6
- 238000005507 spraying Methods 0.000 claims description 6
- 235000013618 yogurt Nutrition 0.000 claims description 6
- 235000013305 food Nutrition 0.000 claims description 4
- 238000010009 beating Methods 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 239000000428 dust Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 238000001802 infusion Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000019198 oils Nutrition 0.000 claims 7
- 229920002472 Starch Polymers 0.000 claims 1
- 238000010411 cooking Methods 0.000 claims 1
- 235000021552 granulated sugar Nutrition 0.000 claims 1
- 150000003839 salts Chemical class 0.000 claims 1
- 239000008159 sesame oil Substances 0.000 claims 1
- 235000011803 sesame oil Nutrition 0.000 claims 1
- 235000013555 soy sauce Nutrition 0.000 claims 1
- 239000008107 starch Substances 0.000 claims 1
- 235000019698 starch Nutrition 0.000 claims 1
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 210000004072 lung Anatomy 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 235000013619 trace mineral Nutrition 0.000 abstract description 2
- 239000011573 trace mineral Substances 0.000 abstract description 2
- 244000088415 Raphanus sativus Species 0.000 abstract 2
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 abstract 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 abstract 1
- 241000512259 Ascophyllum nodosum Species 0.000 abstract 1
- 241001482566 Enhydra Species 0.000 abstract 1
- 241001299819 Hordeum vulgare subsp. spontaneum Species 0.000 abstract 1
- 239000006071 cream Substances 0.000 abstract 1
- 238000005516 engineering process Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 230000007547 defect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Noodles (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses an instant noodle sauce packet with spinaches and crab spawns. The instant noodle sauce packet mainly comprises the components of perch fillets, spinaches, crab spawns, mussel meat, cabbages, white radishes, dried bean curd sticks, peanuts, barley grass, snake melons, snakegourd fruits, sea otters, radix bupleuri, radix glehniae, white paeony root and the like. According to the instant noodle sauce packet with the spinaches and the crab spawns, which is disclosed by the invention, the added vegetables of spinaches, cabbages and the like contain various trace elements necessary to a human body, the mussel meat and the crab creams are delicious in mouthfeel and rich in nutrient, and the components of snake melons, white radishes and the like are added to guarantee taste of the sauce packet and enrich the nutrients of the sauce packet, the Chinese herbal medicines of snake gourd fruits, radix glehniae and the like as well as components of needle mushrooms, kelps and the like in a health additive further have the effects of invigorating stomach, moistening lungs and reducing weight, so that the instant noodle sauce packet is beneficial to body health after being eaten.
Description
Technical field
The present invention relates to food processing technology field, is more particularly a kind of spinach crab oil instant noodles sauce packet and preparation method thereof.
Background technology
The seasoning material of indispensability when instant noodles sauce packet is instant face.Existing instant noodles sauce packet still continues to use taste several years ago and preparation method, and taste is substantially all similar.And nutrition aspect also exists very large defect, gradually can not meet the requirement of people.
Summary of the invention
The object of the invention is to make up the deficiencies in the prior art, a kind of spinach crab oil instant noodles sauce packet and preparation method thereof is provided.
The object of the invention is to be achieved through the following technical solutions: a kind of spinach crab oil instant noodles sauce packet, be made up of the raw material of following mass parts: perch meat 20-30, spinach 12-15, crab oil 15-18, mussel meat 12-15, cabbage 10-12, ternip 8-12, bean curd stick 8-10, peanut 8-12, barley seedling 8-10, snake melon 15-18, Snakegourd Fruit 3-4, sea otter 4-5, radix bupleuri 3-4, radix glehniae 3-5, root of herbaceous peony 3-5, health-care additive 7-8, edible oil and auxiliary material and water appropriate.
Wherein health-care additive is made up of the raw material of following weight portion: asparagus 15-18, sea-tangle 12-15, ox bone marrow 25-30, Yoghourt 8-10, mulberry leaf 3-4, fructus amomi 3-5, dark plum 4-5, cultivated land 3-4, Chinese yam 4-5.
The preparation process of instant noodles sauce packet of the present invention is:
(1) Snakegourd Fruit, sea otter, radix bupleuri, radix glehniae, the root of herbaceous peony are added 6-8 water doubly, little fire boils 3-4 hour, filters to obtain Chinese herbal medicine fluid, then carries out reduced pressure concentration to traditional Chinese medicine liquid, finally obtains traditional Chinese medicine powder to concentrated traditional Chinese medicine medicine liquid spray is dry;
(2) perch meat, crab oil, mussel meat are put into food steamer boiling 50-60 minute, taking-up is diced, and mixes to obtain delicate flavour meat cubelets;
(3) get appropriate edible oil heating, put into the fried 1-2 minute of deep fat after spinach, cabbage, bean curd stick, peanut cleaning and controlled drying, take out post-drying abrasive dust and obtain Vegetable powder, deep fat cools to obtain stand oil;
(4) making beating after ternip, barley seedling, snake melon being cleaned, after slurries heating is concentrated, spraying dry obtains flavor powder;
(5) by the flavor powder mixing in the delicate flavour meat cubelets in the traditional Chinese medicine powder in step (1), step (2), the Vegetable powder in step (3) and stand oil, step (4), add auxiliary material and other residual components mix, pack and get final product.
In addition, the preparation method of health-care additive is: put into marmite after 1. mulberry leaf, fructus amomi, dark plum, cultivated land, Chinese yam being cleaned and add appropriate water slow fire boiling 3-4 hour, filter to obtain Chinese herbal medicine fluid; 2. asparagus, sea-tangle, ox bone marrow are put into marmite and added appropriate hydrology fire infusion 3-4 hour, it is for subsequent use that filtered filtration residue drying and crushing obtains nutrient powder, and filtrate is for subsequent use; 3. by step 1. in Chinese herbal medicine fluid and step 2. in nutrient powder, filtrate mix, add Yoghourt stir after spraying dry namely obtain health-care additive.
Beneficial effect of the present invention is: containing the trace element that multiple human body is necessary in the vegetables such as spinach, cabbage of adding in spinach crab oil instant noodles sauce packet of the present invention, mussel meat, crab oil tasty mouthfeel, nutritious, add that the composition such as snake melon, ternip both ensure that the taste of sauce packet, enrich again the nutrition of sauce packet, the composition such as asparagus, sea-tangle in the Chinese herbal medicine such as Snakegourd Fruit, radix glehniae and health-care additive also has effect of stomach invigorating, moistening lung, fat-reducing, soothing liver-qi stagnation, edible contribute to healthy.
Detailed description of the invention
A kind of spinach crab oil instant noodles sauce packet, be made up of following weight portion (kg) raw material:
Perch meat 30, spinach 15, crab oil 18, mussel meat 15, cabbage 12, ternip 12, bean curd stick 10, peanut 12, barley seedling 10, snake melon 18, Snakegourd Fruit 4, sea otter 5, radix bupleuri 4, radix glehniae 5, the root of herbaceous peony 3, health-care additive 8, edible oil and auxiliary material and water appropriate.
Wherein health-care additive is made up of the raw material of following weight portion: asparagus 18, sea-tangle 15, ox bone marrow 30, Yoghourt 10, mulberry leaf 4, fructus amomi 5, dark plum 5, cultivated land 4, Chinese yam 4.
Preparation method comprises the following steps:
(1) Snakegourd Fruit, sea otter, radix bupleuri, radix glehniae, the root of herbaceous peony are added the water of 8 times, little fire boils 4 hours, filters to obtain Chinese herbal medicine fluid, then carries out reduced pressure concentration to traditional Chinese medicine liquid, finally to concentrated traditional Chinese medicine medicine liquid spray dry traditional Chinese medicine powder;
(2) perch meat, crab oil, mussel meat are put into food steamer boiling 60 minutes, taking-up is diced, and mixes to obtain delicate flavour meat cubelets;
(3) get appropriate edible oil heating, put into deep fat fried 2 minutes after spinach, cabbage, bean curd stick, peanut cleaning and controlled drying, take out post-drying abrasive dust and obtain Vegetable powder, deep fat cools to obtain stand oil;
(4) making beating after ternip, barley seedling, snake melon being cleaned, after slurries heating is concentrated, spraying dry obtains flavor powder;
(5) by the flavor powder mixing in the delicate flavour meat cubelets in the traditional Chinese medicine powder in step (1), step (2), the Vegetable powder in step (3) and stand oil, step (4), add auxiliary material and other residual components mix, pack and get final product.
In addition, the preparation method of health-care additive is: put into marmite after 1. mulberry leaf, fructus amomi, dark plum, cultivated land, Chinese yam being cleaned and add appropriate water slow fire boiling 4 hours, filter to obtain Chinese herbal medicine fluid; 2. asparagus, sea-tangle, ox bone marrow are put into marmite and added appropriate hydrology fire infusion 4 hours, it is for subsequent use that filtered filtration residue drying and crushing obtains nutrient powder, and filtrate is for subsequent use; 3. by step 1. in Chinese herbal medicine fluid and step 2. in nutrient powder, filtrate mix, add Yoghourt stir after spraying dry namely obtain health-care additive.
Claims (3)
1. a spinach crab oil instant noodles sauce packet, is characterized in that: be made up of the raw material of following weight portion: perch meat 20-30, spinach 12-15, crab oil 15-18, mussel meat 12-15, cabbage 10-12, ternip 8-12, bean curd stick 8-10, peanut 8-12, barley seedling 8-10, snake melon 15-18, Snakegourd Fruit 3-4, sea otter 4-5, radix bupleuri 3-4, radix glehniae 3-5, root of herbaceous peony 3-5, health-care additive 7-8, edible oil and auxiliary material and water appropriate; Wherein health-care additive is made up of the raw material of following weight portion: asparagus 15-18, sea-tangle 12-15, ox bone marrow 25-30, Yoghourt 8-10, mulberry leaf 3-4, fructus amomi 3-5, dark plum 4-5, cultivated land 3-4, Chinese yam 4-5; Preparation method is: put into marmite after 1. mulberry leaf, fructus amomi, dark plum, cultivated land, Chinese yam being cleaned and add appropriate water slow fire boiling 3-4 hour, filter to obtain Chinese herbal medicine fluid; 2. asparagus, sea-tangle, ox bone marrow are put into marmite and added appropriate hydrology fire infusion 3-4 hour, it is for subsequent use that filtered filtration residue drying and crushing obtains nutrient powder, and filtrate is for subsequent use; 3. by step 1. in Chinese herbal medicine fluid and step 2. in nutrient powder, filtrate mix, add Yoghourt stir after spraying dry namely obtain health-care additive.
2. a kind of spinach crab oil instant noodles sauce packet according to claim 1, is characterized in that: described auxiliary material comprises: salt, white granulated sugar, cooking wine, light soy sauce, five-spice powder, sesame oil, starch.
3. a kind of spinach crab oil instant noodles sauce packet according to claim 1, is characterized in that: be prepared from by following steps:
(1) Snakegourd Fruit, sea otter, radix bupleuri, radix glehniae, the root of herbaceous peony are added 6-8 water doubly, little fire boils 3-4 hour, filters to obtain Chinese herbal medicine fluid, then carries out reduced pressure concentration to traditional Chinese medicine liquid, finally obtains traditional Chinese medicine powder to concentrated traditional Chinese medicine medicine liquid spray is dry;
(2) perch meat, crab oil, mussel meat are put into food steamer boiling 50-60 minute, taking-up is diced, and mixes to obtain delicate flavour meat cubelets;
(3) get appropriate edible oil heating, put into the fried 1-2 minute of deep fat after spinach, cabbage, bean curd stick, peanut cleaning and controlled drying, take out post-drying abrasive dust and obtain Vegetable powder, deep fat cools to obtain stand oil;
(4) making beating after ternip, barley seedling, snake melon being cleaned, after slurries heating is concentrated, spraying dry obtains flavor powder;
(5) by the flavor powder mixing in the delicate flavour meat cubelets in the traditional Chinese medicine powder in step (1), step (2), the Vegetable powder in step (3) and stand oil, step (4), add auxiliary material and other residual components mix, pack and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510244968.3A CN104855906A (en) | 2015-05-14 | 2015-05-14 | Instant noodle sauce packet with spinaches and crab spawns |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510244968.3A CN104855906A (en) | 2015-05-14 | 2015-05-14 | Instant noodle sauce packet with spinaches and crab spawns |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104855906A true CN104855906A (en) | 2015-08-26 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510244968.3A Pending CN104855906A (en) | 2015-05-14 | 2015-05-14 | Instant noodle sauce packet with spinaches and crab spawns |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104855906A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107028158A (en) * | 2017-05-10 | 2017-08-11 | 江苏新顺福食品有限公司 | A kind of noodles served with soy sauce, sesame butter, etc. flavour sauce and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989146A (en) * | 2014-04-21 | 2014-08-20 | 和县鸡笼山调味品有限责任公司 | Shelled shrimp chili sauce and preparation method thereof |
| CN104187574A (en) * | 2014-07-21 | 2014-12-10 | 马鞍山市黄池食品（集团）有限公司 | A ginger juice-sword bean low-salt sauce material and a preparing method thereof |
| CN104187571A (en) * | 2014-07-21 | 2014-12-10 | 马鞍山市黄池食品（集团）有限公司 | Healthcare pine mushroom fungus sauce and preparing method thereof |
| CN104222821A (en) * | 2014-08-08 | 2014-12-24 | 魏淑敏 | Freshwater mussel meat-lotus root seasoning for instant noodles |
| CN104222938A (en) * | 2014-08-08 | 2014-12-24 | 魏淑敏 | Nutrient peanut sauce for instant noodles |
-
2015
- 2015-05-14 CN CN201510244968.3A patent/CN104855906A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103989146A (en) * | 2014-04-21 | 2014-08-20 | 和县鸡笼山调味品有限责任公司 | Shelled shrimp chili sauce and preparation method thereof |
| CN104187574A (en) * | 2014-07-21 | 2014-12-10 | 马鞍山市黄池食品（集团）有限公司 | A ginger juice-sword bean low-salt sauce material and a preparing method thereof |
| CN104187571A (en) * | 2014-07-21 | 2014-12-10 | 马鞍山市黄池食品（集团）有限公司 | Healthcare pine mushroom fungus sauce and preparing method thereof |
| CN104222821A (en) * | 2014-08-08 | 2014-12-24 | 魏淑敏 | Freshwater mussel meat-lotus root seasoning for instant noodles |
| CN104222938A (en) * | 2014-08-08 | 2014-12-24 | 魏淑敏 | Nutrient peanut sauce for instant noodles |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107028158A (en) * | 2017-05-10 | 2017-08-11 | 江苏新顺福食品有限公司 | A kind of noodles served with soy sauce, sesame butter, etc. flavour sauce and preparation method thereof |
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| C06 | Publication | ||
| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150826 |