CN104814672A - Control module for automatic back-flow soup-overflow pot - Google Patents
Control module for automatic back-flow soup-overflow pot Download PDFInfo
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- CN104814672A CN104814672A CN201510238750.7A CN201510238750A CN104814672A CN 104814672 A CN104814672 A CN 104814672A CN 201510238750 A CN201510238750 A CN 201510238750A CN 104814672 A CN104814672 A CN 104814672A
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- control module
- duck
- pot body
- pump machine
- soup
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Abstract
A control module for an automatic back-flow soup-overflow pot is characterized in that a power plug is led from a power input end of the control module, a first signal input end of the control module is connected with a switch, a second signal input end is connected with a sensor 5, a first power output end of the control module is connected with an electric hot plate, and a second power output end is connected with a pump machine. The control module is used for combining with a soup-overflow pot, an inner cap is put into the pot body, the duck meat which is chopped into blocks is put on the inner cap, the electric energy of the hot plate is conducted by the control module, the own juice of the duck meat flows out during heating, the duck juice is pressed into a separate cavity by the atmospheric pressure, the function that the own juice overflowing from the duck meat is extracted can be realized, and the pump machine pumps the duck soup out due to conductivity of the pump machine by the control module.
Description
Technical field
The present invention is a kind of Normal juice in animal flesh spilling and the control module of the excessive slaughterhouse of discharging, and is a kind of control module of the slaughterhouse that overflows for automatic resorption concretely.
Background technology
Conventional is all the method for stewing, steaming, boiling to duck, and with nourishing is curative effect, generally all with stewed, adds that some tonic Chinese herbal medicine water is stewed to be boiled, eats soup and eat meat.Although this method is popularized, poor for health physique, apocleisis, the duck of a pot is actually annoying.Sometimes, repeated tempering two is eaten, and duck is stuck with paste entirely, and soup juice is spoiled, not only fritters away energy and also wastes financial resources.
Summary of the invention
The object of the present invention is to provide a kind of control module of the slaughterhouse that overflows for automatic resorption, there is the Normal juice extracted in animal flesh and overflow also, collect, and automatically derive the effect of duck ginseng soup.
The present invention realizes with following technical scheme: the control module of this kind of slaughterhouse that overflows for automatic resorption, its structure by: pot body, inner cap, enclosing cover, control module, sensor, mozzle, pump machine, store soup cup, electric hot plate forms.It is characterized in that: in the middle of the bottom of pot body, have a through hole, a pump machine is installed below through hole, pump machine is serially connected in the centre of mozzle, the power input of control module draws an attaching plug, a signal input part of control module is connected with switch, No. two signal input parts are connected with sensor 5, and a power output end of control module is connected with electric hot plate, and No. two power output ends are connected with pump machine.
5 grams ~ 30 grams Korean ginsengs are put at bottom of pot body, inner cap is put into a pot body, again the duck chopping block is placed on above inner cap, inner cap and bottom of pot body form a lattice chamber, attaching plug and commercial power socket to inserting, open switch, the electric energy of control module conducting heating plate, make the temperature of heating plate reach 110 °, and keep 1 minute, be beneficial to evaporate the air in lattice chamber; Then, control module is transferred to 90 ° the temperature of heating plate and is stewed 50 minutes, and in heating process, the Normal juice of duck flows out, and duck juice is by atmospheric pressure press-in lattice chamber, and the Korean ginseng in dative chamber together stews; After completing, control module heightens 110 ° the temperature of heating plate again, and keeps half a minute, to ensure that the duck in lattice chamber joins the boiled of soup; After completing appeal step, control module disconnects the electric energy of heating plate, along with the decline of temperature, when sensor detects the temperature of pot body at 60 °, control module conducting pump machine, pump machine to be guided from through hole duck ginseng soup into and is stored in soup cup through mozzle, after 2 minutes, control module disconnects the electric energy of pump machine automatically.
Beneficial effect is, has the Normal juice extracted in animal flesh and overflows, collects, and automatically derive the effect of duck ginseng soup.
Accompanying drawing explanation
Fig. 1 is the side sectional view of control module of a kind of slaughterhouse that overflows for automatic resorption of tool of the present invention.
In figure, 1. pots of body, 2. enclosing cover, 3. inner cap, 4. control module, 5. sensor, 6. mozzles, 7. pump machine, 8. store soup cup, 9. electric hot plate.
Detailed description of the invention
To overflow for automatic resorption the control module of slaughterhouse, its structure by: pot body 1, enclosing cover 2, inner cap 3, control module 4, sensor 5, mozzle 6, pump machine 7, store soup cup 8, electric hot plate 9 forms.
Fig. 1 is the side sectional view of control module of a kind of slaughterhouse that overflows for automatic resorption of the present invention.In FIG, a through hole is had in the middle of the bottom of pot body 1, a pump machine 7 is installed below through hole, pump machine 7 is serially connected in the centre of mozzle 6, the power input of control module 4 draws an attaching plug, and a signal input part of control module 4 is connected with switch, and No. two signal input parts are connected with sensor 5, a power output end of control module 4 is connected with electric hot plate 9, and No. two power output ends are connected with pump machine 7.
The outside dimension of described inner cap 3 is less than the internal diameter of pot body 1.
Described inner cap 3 is triangle.
Described mozzle 6 designs in the centre of pot body 1 wall.
A brace table is stretched out in the side of described pot body 1, and this brace table is used for placement and stores soup cup 8.
The described rim of a cup storing soup cup 8 is corresponding with the outlet of mozzle 6.
The bottom of a pan of described pot body 1, middle lower than surrounding.
Described electric hot plate 9 is arranged in the middle of the interlayer bottom pot body 1.
Claims (8)
1. the control module of the slaughterhouse that to overflow for automatic resorption, it is characterized in that, the power input of described control module draws an attaching plug, a signal input part of control module is connected with switch, No. two signal input parts are connected with sensor 5, a power output end of control module is connected with electric hot plate, and No. two power output ends are connected with pump machine;
Described control module is used for being combined with the one slaughterhouse that overflows, inner cap is put into a pot body, again the duck chopping block is placed on above inner cap, the electric energy of described control module conducting heating plate, in heating process, the Normal juice of duck flows out, duck juice is by atmospheric pressure press-in lattice chamber, realize the effect of the Normal juice spilling extracted in animal flesh, and described control module conducting pump machine, the function that duck soup derived by pump machine.
2. excessive slaughterhouse according to claim 1, is characterized in that: the electric energy of described control module conducting heating plate, makes the temperature of heating plate reach 110 °, is beneficial to evaporate the air in lattice chamber; Then, control module is transferred to 90 ° the temperature of heating plate, and in heating process, the Normal juice of duck flows out, and duck juice is by atmospheric pressure press-in lattice chamber; After completing, control module heightens 110 ° the temperature of heating plate again, to ensure that the duck in lattice chamber joins the boiled of soup; After completing appeal step, control module disconnects the electric energy of heating plate, and along with the decline of temperature, when sensor detects the temperature of pot body at 60 °, control module conducting pump machine, pump machine to be guided from through hole duck soup into and stored in soup cup through mozzle.
3. control module according to claim 1, is characterized in that: the temperature of described first 110 °, keeps 1 minute.
4. control module according to claim 1, is characterized in that: the temperature of described 90 ° is stewed 50 minutes.
5. control module according to claim 1, is characterized in that: described the and the temperature of individual 110 °, keeps half a minute.
6. excessive slaughterhouse according to claim 1, it is characterized in that: described electric hot plate is arranged in the middle of the interlayer of bottom of pot body, a through hole is had in the middle of the bottom of pot body, described through hole is used for installation pump machine, pump machine is serially connected in the centre of mozzle, and a brace table is stretched out in the side of described pot body, and this brace table is used for placement and stores soup cup, the design of described mozzle in the centre of pot body wall, described in store the rim of a cup of soup cup corresponding with the outlet of mozzle.
7. excessive slaughterhouse according to claim 6, is characterized in that: the bottom of a pan of described pot body, middle lower than surrounding.
8. excessive slaughterhouse according to claim 6, also has enclosing cover, it is characterized in that: described enclosing cover mates with pot body.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310458760.2A CN103462496B (en) | 2013-10-06 | 2013-10-06 | Automatic back suction control soup overflowing pot |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310458760.2A Division CN103462496B (en) | 2013-10-06 | 2013-10-06 | Automatic back suction control soup overflowing pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104814672A true CN104814672A (en) | 2015-08-05 |
Family
ID=49787721
Family Applications (4)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310458760.2A Active CN103462496B (en) | 2013-10-06 | 2013-10-06 | Automatic back suction control soup overflowing pot |
| CN201510234991.4A Pending CN104814663A (en) | 2013-10-06 | 2013-10-06 | Soup-overflow pot for automatic back-flow control |
| CN201510232021.0A Pending CN104783652A (en) | 2013-10-06 | 2013-10-06 | Automatic resorption control soup-overflowing cooker |
| CN201510238750.7A Pending CN104814672A (en) | 2013-10-06 | 2013-10-06 | Control module for automatic back-flow soup-overflow pot |
Family Applications Before (3)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310458760.2A Active CN103462496B (en) | 2013-10-06 | 2013-10-06 | Automatic back suction control soup overflowing pot |
| CN201510234991.4A Pending CN104814663A (en) | 2013-10-06 | 2013-10-06 | Soup-overflow pot for automatic back-flow control |
| CN201510232021.0A Pending CN104783652A (en) | 2013-10-06 | 2013-10-06 | Automatic resorption control soup-overflowing cooker |
Country Status (1)
| Country | Link |
|---|---|
| CN (4) | CN103462496B (en) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2724569Y (en) * | 2004-07-19 | 2005-09-14 | 吴伟文 | Cooking vessel for steaming or boiling food |
| CN203195416U (en) * | 2013-04-25 | 2013-09-18 | 季家林 | Intelligent electromagnetic heating type rice-soup separating electric cooker |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS54107542A (en) * | 1978-02-10 | 1979-08-23 | Kibun Kk | Prevention of softening of fruit and vegetable |
| CN2210596Y (en) * | 1994-07-12 | 1995-10-25 | 江苏省宜兴紫砂工艺厂 | Porcelain stewing-cup |
| KR100614111B1 (en) * | 2003-08-13 | 2006-08-22 | 오명도 | Device for steaming chicken for samgyetang |
| CN2850485Y (en) * | 2005-12-07 | 2006-12-27 | 锦峰五金工业(昆山)有限公司 | Multifunctional cooking pot |
| CN101797116B (en) * | 2009-02-11 | 2012-06-27 | 汪家岭 | Multifunctional electric rice cooker |
| CN201790548U (en) * | 2010-07-07 | 2011-04-13 | 黄绪波 | Electric juice filtering soup pot |
| US20120201943A1 (en) * | 2011-02-07 | 2012-08-09 | Schloer Simon | Multipurpose sterilization and juice extraction device |
| KR101051867B1 (en) * | 2011-02-07 | 2011-07-25 | 이근용 | The cooking equipment for ginseng chicken soup |
| CN202146204U (en) * | 2011-08-02 | 2012-02-22 | 浙江理工大学 | Electric porridge cooker |
| CN102406432B (en) * | 2011-10-12 | 2014-01-08 | 湖北益都电器有限公司 | Multifunctional electric cooker |
-
2013
- 2013-10-06 CN CN201310458760.2A patent/CN103462496B/en active Active
- 2013-10-06 CN CN201510234991.4A patent/CN104814663A/en active Pending
- 2013-10-06 CN CN201510232021.0A patent/CN104783652A/en active Pending
- 2013-10-06 CN CN201510238750.7A patent/CN104814672A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2724569Y (en) * | 2004-07-19 | 2005-09-14 | 吴伟文 | Cooking vessel for steaming or boiling food |
| CN203195416U (en) * | 2013-04-25 | 2013-09-18 | 季家林 | Intelligent electromagnetic heating type rice-soup separating electric cooker |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104814663A (en) | 2015-08-05 |
| CN103462496A (en) | 2013-12-25 |
| CN103462496B (en) | 2015-06-24 |
| CN104783652A (en) | 2015-07-22 |
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| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150805 |
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| WD01 | Invention patent application deemed withdrawn after publication |