CN104738155A - Canned body maintaining rose apple - Google Patents
Canned body maintaining rose apple Download PDFInfo
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- CN104738155A CN104738155A CN201510098195.2A CN201510098195A CN104738155A CN 104738155 A CN104738155 A CN 104738155A CN 201510098195 A CN201510098195 A CN 201510098195A CN 104738155 A CN104738155 A CN 104738155A
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- parts
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- soup
- apple
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses canned body maintaining rose apple. The canned rose apple comprises a solid body and soup, and the soup comprises 20 parts to 25 parts of rose apple juice, 5 parts to 10 parts of sugarcane juice, 3 parts to 5 parts of grape juice, 5 parts to 10 parts of apple juice, 1 part to 4 parts of salt, 2 parts to 4 parts of sodium alginate, 2 parts to 5 parts of malic acid, 1 part to 3 parts of sodium malate, 5 parts to 8 parts of calcium lactate, 2 parts to 5 parts of calcium gluconate and 0.3 part to 1 part of sodium carboxymethylcellulose. The soup juice of the canned rose apple comprises sugarcane juice, rose apple juice, grape juice and apple juice, the sweetness of the soup juice is improved, the quantity of the added components is proper in matching, and the taste is good. The canned body maintaining rose apple has the functions of cooling blood, astringing, nourishing liver and invigorating stomach, supplementing vitamins and trace elements needed by the body, preventing sunstroke, detoxifying, and treating diarrhea and dysentery.
Description
Technical field
The present invention relates to can processing field, be specifically related to a kind of ding-dong fruit and take care of health can.
Background technology
Ding-dong fruit has another name called Guangxi Portugal, is the aiphyllium of Myrtaceae.Ding-dong fruit has cultivation in provinces and regions such as TaiWan, China, Fujian, Guangdong, Guangxi, Guizhou, Yunnan, Hainan.South China Common Wild, also has cultivation edible.Be distributed in the ground such as South East Asia Mainland, Malaysia, Indonesia.Can as windproof plant culture, fruit is edible.The good fruit tree in region of humid tropics, Garden virescence tree.
Ding-dong fruit has certain nutritive value.Fruit, except eating raw, also can utilize the fragrance of this uniqueness, makes fruit cream, preserved fruit or jam with other raw materials.Fruit juice, also can brew high-grade drink after processing.
Ding-dong fruit has cool blood, convergence, and treatment diarrhoea, dysentery, the hemorrhage effect of knife wound is controlled in external application.
Summary of the invention
For present situation, the invention provides a kind of ding-dong fruit and to take care of health can, not only improve its taste, also extend its storage life, and remain nutritional labeling.
For solving the problems of the technologies described above, the technical scheme that the present invention adopts is:
A kind of ding-dong fruit takes care of health can, comprise solid and soup juice, it is characterized in that, the composition of soup juice comprises: ding-dong fruit juice 20-25 part, sugar-cane juice 5-10 part, grape juice 3-5 part, cider 5-10 part, salt 1-4 part, sodium alginate 2-4 part, malic acid 2-5 part, natrium malicum 1-3 part, calcium lactate 5-8 part, calcium gluconae 2-5 part, sodium carboxymethylcellulose 0.3-1 part.
Described solid and soup juice are 5:3,1:1 or 4:3.
Described ding-dong fruit takes care of health in can and can add matrimony vine.
Described matrimony vine addition is the 3-5% of can.
The invention has the beneficial effects as follows:
Of the present invention ding-dong fruit take care of health can remove ding-dong fruit fruit strange taste own, not only improve its taste, also extend its storage life, and remain nutritional labeling, also have and have cool blood, convergence, nourishing the liver stomach invigorating, supplement vitamin needed for health and trace element, relieve summer heating Detoxication, effect for the treatment of diarrhoea, dysentery.
Detailed description of the invention
Embodiment 1
A kind of ding-dong fruit takes care of health can, comprise solid and soup juice, it is characterized in that, the composition of soup juice comprises: ding-dong fruit juice 25 parts, sugar-cane juice 8 parts, grape juice 4 parts, cider 8, salt 2 parts, sodium alginate 3 parts, malic acid 3 parts, natrium malicum 2 parts, calcium lactate 6 parts, calcium gluconae 4 parts, sodium carboxymethylcellulose 0.8 part.
Described solid and soup juice are 4:3.
Described matrimony vine addition is 4% of can.
Embodiment 2
A kind of ding-dong fruit takes care of health can, comprise solid and soup juice, it is characterized in that, the composition of soup juice comprises: ding-dong fruit juice 20 parts, sugar-cane juice 10 parts, grape juice 5 parts, cider 10 parts, salt 4 parts, sodium alginate 4 parts, malic acid 5 parts, natrium malicum 3 parts, calcium lactate 8 parts, calcium gluconae 5 parts, sodium carboxymethylcellulose 1 part.
Described solid and soup juice are 1:1.
Described matrimony vine addition is 5% of can.
Embodiment 3
A kind of ding-dong fruit takes care of health can, comprise solid and soup juice, it is characterized in that, the composition of soup juice comprises: ding-dong fruit juice 25 parts, sugar-cane juice 5 parts, grape juice 3 parts, cider 5 parts, salt 1 part, sodium alginate 2 parts, malic acid 2 parts, natrium malicum 1 part, calcium lactate 5 parts, calcium gluconae 2 parts, sodium carboxymethylcellulose 0.3 part.
Described solid and soup juice are 5:3.
Described matrimony vine addition is 3% of can.
The foregoing is only embodiments of the invention; not thereby the scope of the claims of the present invention is limited; every utilize description of the present invention to do equivalent structure or equivalent flow process conversion; or be directly or indirectly used in other relevant technical fields, be all in like manner included in scope of patent protection of the present invention.
Claims (4)
1. a ding-dong fruit takes care of health can, comprise solid and soup juice, it is characterized in that, the composition of soup juice comprises: ding-dong fruit juice 20-25 part, sugar-cane juice 5-10 part, grape juice 3-5 part, cider 5-10 part, salt 1-4 part, sodium alginate 2-4 part, malic acid 2-5 part, natrium malicum 1-3 part, calcium lactate 5-8 part, calcium gluconae 2-5 part, sodium carboxymethylcellulose 0.3-1 part.
2. ding-dong fruit according to claim 1 takes care of health can, it is characterized in that described solid and soup juice are 5:3,1:1 or 4:3.
3. ding-dong fruit according to claim 1 takes care of health can, it is characterized in that described ding-dong fruit takes care of health in can and can add matrimony vine.
4. ding-dong the fruit according to claim 1 or 3 takes care of health can, it is characterized in that described matrimony vine addition is the 3-5% of can.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510098195.2A CN104738155A (en) | 2015-03-05 | 2015-03-05 | Canned body maintaining rose apple |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510098195.2A CN104738155A (en) | 2015-03-05 | 2015-03-05 | Canned body maintaining rose apple |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104738155A true CN104738155A (en) | 2015-07-01 |
Family
ID=53578864
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510098195.2A Pending CN104738155A (en) | 2015-03-05 | 2015-03-05 | Canned body maintaining rose apple |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104738155A (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102047942A (en) * | 2010-12-03 | 2011-05-11 | 丹东美比食品有限公司 | Berry can and processing method thereof |
| CN103960344A (en) * | 2014-05-09 | 2014-08-06 | 李柳强 | Blackberry can |
| CN103976014A (en) * | 2014-05-09 | 2014-08-13 | 李柳强 | Canned mulberry |
| CN103976012A (en) * | 2014-05-09 | 2014-08-13 | 李柳强 | Canned lychee with special flavor |
-
2015
- 2015-03-05 CN CN201510098195.2A patent/CN104738155A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102047942A (en) * | 2010-12-03 | 2011-05-11 | 丹东美比食品有限公司 | Berry can and processing method thereof |
| CN103960344A (en) * | 2014-05-09 | 2014-08-06 | 李柳强 | Blackberry can |
| CN103976014A (en) * | 2014-05-09 | 2014-08-13 | 李柳强 | Canned mulberry |
| CN103976012A (en) * | 2014-05-09 | 2014-08-13 | 李柳强 | Canned lychee with special flavor |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150701 |