CN104543119A - Hand-tamped brick tea of tea tree and processing method of hand-tamped brick tea - Google Patents

Hand-tamped brick tea of tea tree and processing method of hand-tamped brick tea Download PDF

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Publication number
CN104543119A
CN104543119A CN201410760840.8A CN201410760840A CN104543119A CN 104543119 A CN104543119 A CN 104543119A CN 201410760840 A CN201410760840 A CN 201410760840A CN 104543119 A CN104543119 A CN 104543119A
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China
Prior art keywords
tea
tamped
brick
hand
flower
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Pending
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CN201410760840.8A
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Chinese (zh)
Inventor
刘丽华
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Hunan Anhua Jinfeng Tea Co Ltd
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Hunan Anhua Jinfeng Tea Co Ltd
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Priority to CN201410760840.8A priority Critical patent/CN104543119A/en
Publication of CN104543119A publication Critical patent/CN104543119A/en
Pending legal-status Critical Current

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Abstract

The invention discloses hand-tamped brick tea of a tea tree. The hand-tamped brick tea is prepared from the following components in percentage by weight: 80%-95% of raw dark green tea and 5%-20% of dry tea flowers. The processing method comprises the following steps: copying a raw dark green tea raw material, drying the tea flowers in the sun, and removing impurities; processing the raw materials, mixing and burdening; carrying out pile-fermentation; stirring fermented materials; steaming the tea, and pressing; airing and sizing; and demolding; drying and, floating; and packing to form the hand-tamped brick tea. According to the hand-tamped brick tea of the tea tree, the health efficacy of existing hand-tamped brick tea can be improved; and tea tree resources can also be effectively utilized.

Description

A kind of Tea Flower hand-tamped Fu-brick tea and processing method thereof
Technical field
The present invention relates to a kind of Tea Flower hand-tamped Fu-brick tea and processing method thereof.
Background technology
Fu-brick tea is the exclusive black tea kind of one in Anhua, Hunan in history, propagates into now counties and cities around and produces.Black tea was that supplying borderland specially carnivorous is the nomadic of staple food in the past, with the crowd that the food rich in fat such as beef, mutton, cheese are staple food, because lacking the vitamins such as veterinary antibiotics, trace element, need black tea dissolve greasy, help digest, therefore black tea has become the requisite daily life food of borderland ethnic group.Someone thinks that Fu-brick tea is relevant with Poria cocos by mistake, in fact has no relation with Poria cocos.China is the same with tobacco as the salt in the present age to Qing Dynasty's tealeaves from the Tang Dynasty, is unified state control and sale monopoly.Imperial court transports tealeaves for encouraging tea retailer, each tealeaves is transported to after tea horse department completes a business transaction, sell or exchange horses for all to the tealeaves of tea business some voluntarily, as award and remuneration, this tealeaves as award and remuneration is called " attached tea ", people were with homophonic " Fu tea " replacement " attached tea " afterwards, just had the appellation of the Fu-brick tea of today.Along with the raising of people's living standard, Fu-brick tea is not only the edible health products of borderland ethnic group, and current high fat of blood, hyperglycaemia, hypertension and obesity crowd occur in a large number, and black tea becomes the general health products of people, has broad mass market.
Hand-tamped Fu-brick tea, Anhua thousand tael tea, hundred liang of tea are due to the technique production method of its uniqueness, and scientist has found a kind of unique probio " coronoid process fall apart capsule bacterium " in their bodies, is commonly called as golden flower, and this is whole world new discovery less than the microorganism of 30 years.Large quantifier elimination and clinical data show, coronoid process falls apart effect of capsule bacterium and lucidum spore powder in thousand very roughly the same, effectively can promote human immunological competence, anti-cancer, anticancer, anti-oxidant, anti-ageing, make us promoting longevity, in addition, effect of fat-eliminating slimming surmounts other any bacterial classifications far away, so the black tea in Anhua becomes the study hotspot of scientific research personnel and scientific research institution all over the world.In the recent period, there is the specific component with remarkable lowering blood-fat and reducing weight and function of polysaccharide in sufficient proof Fu-brick tea in Agricultural University Of Hunan professor Liu Zhonghua etc. on a molecular scale, and found exclusive in Fu-brick tea two kinds of new active material--Fu theine A and Fu theine B.Coronoid process in the Fu-brick tea capsule bacterium that falls apart can regulate human metabolism effectively, and has effect of stronger lipopenicillinase, step-down, adjustment carbohydate metabolism, has positive effect to promoting longevity.
Science and technology needs to constantly bring forth new ideas.Fu brick, as a kind of traditional product, is liked by masses deeply.Inventor, in order to this traditional product both be developed, weeds out the old and bring forth the new again, has made and having tried to explore, and investigated multiple Fu-brick tea new product, and one of them is Tea Flower hand-tamped Fu-brick tea.
Tea Flower inclusion is enriched, and its effective component content is higher than tealeaves, reaches 90%.Main Tea Polyphenols, amino acid, tea polysaccharide, protein, the saponins etc. of containing are to human body benefit materials.These materials have removing toxic substances, lipopenicillinase, hypoglycemic, anti-ageing, anticancer, press down cancer, nourishing, strong effect such as body, skin maintenance.Tea Flower more than 200 kilograms can be plucked in every mu of tea place, and only one, Anhua County county calculates by 200,000 mu of tea places, produces fresh Tea Flower per year and can reach 4000 kilograms.Fresh Tea Flower more than 500 ten thousand tons can be produced year according to the statistics whole nation, can be made into dried flower raw material more than 50 ten thousand tons.For a long time, little to the utilization of Tea Flower, a large amount of of great value Tea Flower is wasted.Paying attention to the explo iting and researching of Tea Flower, is also only thing in the last few years.But up to the present, still Tea Flower is applied to the production of hand-tamped Fu brick by nobody.
Summary of the invention
The object of the present invention is to provide a kind of Tea Flower hand-tamped Fu-brick tea, it can improve existing hand-tamped Fu-brick tea health-care efficacy, can effectively utilize existing Resources of Tea Plant again.
Another object of the present invention is to provide the processing method of this Tea Flower hand-tamped Fu-brick tea.
In order to achieve the above object, technical solution of the present invention is a kind of Tea Flower hand-tamped Fu-brick tea, formulated by the percentage by weight of following composition: Dark Green Tea 80 ~ 95%, dry Tea Flower 5 ~ 20%.
A kind of optimum ratio is: Dark Green Tea 80 ~ 90%, dry Tea Flower 10 ~ 20%.
A kind of optimum ratio is: Dark Green Tea 85 ~ 90%, dry Tea Flower 10 ~ 15%.
A kind of optimum ratio is: Dark Green Tea 90 ~ 95%, dry Tea Flower 5 ~ 10%.
A kind of optimum ratio is: Dark Green Tea 95%, dry Tea Flower 5%.
A processing method for Tea Flower hand-tamped Fu-brick tea, comprising following processing step is: Dark Green Tea raw material is carried out copy process process, is shredded by dry Tea Flower; Tealeaves after copy process process, Tea Flower are mixed assorted in proportion, pile-fermentation is carried out to assorted raw material, temperature in this pile-fermentation process in tealeaves, Tea Flower hybrid reactor controls at 70 ~ 75 DEG C, timely turning temperature control is wanted during more than 75 DEG C, in order to avoid affect tea matter, pile-fermentation time controling was at 4 ~ 6 hours; The compound processed by fermentation is stirred, then carries out steam pressure process; Coolly put heat treatment; Carry out drying to the brick tea of sizing to grow dim process; Finished product packing.
Advantage of the present invention:
1, improve the health-care efficacy of existing hand-tamped Fu-brick tea.The effective ingredient of Tea Flower inclusion is enriched, higher than the content of tealeaves own, and its health-care effect effect is strong, and Tea Flower protein content is high, nutritious.According to repetition test, the oxidation resistant plant rosemary that the anti-oxidation function of Tea Flower can be generally acknowledged with our times matches in excellence or beauty.Tea Flower has bacteria resistance function, has therapeutic action to skin diseases such as the youth are funny.
2, take full advantage of existing resource, improve economic and social benefits.The harvesting of Tea Flower utilizes, and can increase income 400 ~ 500 yuan for tea grower every mu, only this item can be increases income 8000 ~ 10,000 ten thousand yuan Anhua County peasant year, and tea yield 30% in the coming year can be improved in the tea place of having plucked Tea Flower.
3, advance the technological progress that hand-tamped Fu-brick tea is produced, enrich and add Fu-brick tea kind.Tea Flower hand-tamped Fu brick be Anhua, Hunan Jin Feng Tea Co., Ltd according to the market demand, through a large amount of scientific experiment, update and completing formulations, technique, meticulously develop the scientific and technological achievement crystallization of congealing into.Adjustment formula and improvement Tea Flower hand-tamped Fu-brick tea are in process of production without any additive, without any side effects.During pharmacological evaluation table, Tea Flower hand-tamped Fu brick has good anti-stress effect, long-term taking can strengthen the non-specific resistivity of body to various destructive stimulus, both there is the general health-care effect of tea drink, and can also obviously reduce blood fat, blood-sugar content, reach the ideal effect eliminating obesity.Meanwhile, for Fu-brick tea, family adds newcomer, has enriched market new varieties supply.
Below in conjunction with the drawings and specific embodiments, the present invention is described in further detail.
Accompanying drawing explanation
Fig. 1 is process chart of the present invention.
Detailed description of the invention
A kind of Tea Flower hand-tamped Fu-brick tea, it is that feed purification forms by Dark Green Tea, dry Tea Flower.Following table lists 4 embodiments, the preparation program of each compositions in weight percentage.
Each pulp furnish list position: percentage by weight
Embodiment Dark Green Tea Dry Tea Flower Experiment effect
Embodiment 1 80% 20% Tea Flower taste is dense
Embodiment 2 85% 15% Tea Flower taste is moderate
Embodiment 3 90% 10% Tea Flower taste is moderate
Embodiment 4 95% 5% Tea Flower taste is moderate
Heavy percentage on a large scale 80%~95% 5%~20%
A production method for Tea Flower hand-tamped Fu brick, processing step is as follows:
1, raw material disposal
A, tealeaves process: Dark Green Tea is stand-by through being made into semi-finished product except copy process such as last impurity elimination, screening, chopping, selection by winnowing classifications.
B, by fresh tea tree spent impurity, dry stand-by.
2, mixing and batching process
Semi-finished product tealeaves, dry Tea Flower are fitted in proportion together, raw material components is equipped with by following weight ratio: Dark Green Tea 80%-95%, dry Tea Flower 5%-20%.
3, pile-fermentation process
By raw material assorted in proportion after steaming tea machine decatize, pile-fermentation 4 ~ 6 hours, attentional manipulation temperature in sweat, the temperature in tea heap controls at 70 ~ 75 DEG C, wants timely turning temperature control, in order to avoid affect tea matter during more than 75 DEG C.
4, stir
Raw material after fermentation is dropped in mixer, makes tealeaves, Tea Flower raw material stirs.
5, tea compacting is steamed
The compound taking corresponding weight by the specification size of every block brick tea drops into steaming tea machine, after the steaming tea in 8-10 second, automatically falls into mould inner pressure and makes brick tea.
6, sizing is hung
The brick tea be compressed in mould need hang 3 ~ 4 hours, can complete type-approval process after the brick tea cooling in mould.
7, mould is moved back
Cooled brick tea is taken out in mould.
8, drying is grown dim
Brick tea is placed in uniform temperature, the drying room of humidity carry out drying process.Temperature in strict control drying room 28 ~ 30 DEG C and relative humidity 80%, through 22 ~ 25 day time.Brick tea is in the process of drying, and it is inner produces a kind of thalline " coronoid process fall apart capsule bacterium " be highly profitable to human body, and this process is commonly called as grows dim, and " coronoid process fall apart capsule bacterium " that produce is commonly called as golden flower.
9, finished product packing
Qualified after testing, select the special food level paper wrapper packaging of drying, clean, free from extraneous odour.

Claims (6)

1. a Tea Flower hand-tamped Fu-brick tea, is characterized in that: formulated by the percentage by weight of following composition: Dark Green Tea 80 ~ 95%, dry Tea Flower 5 ~ 20%.
2. Tea Flower hand-tamped Fu-brick tea according to claim 1, is characterized in that: Dark Green Tea 80 ~ 90%, dry Tea Flower 10 ~ 20%.
3. Tea Flower hand-tamped Fu-brick tea according to claim 1, is characterized in that: Dark Green Tea 85 ~ 90%, dry Tea Flower 10 ~ 15%.
4. Tea Flower hand-tamped Fu-brick tea according to claim 1, is characterized in that: Dark Green Tea 90 ~ 95%, dry Tea Flower 5 ~ 10%.
5. Tea Flower hand-tamped Fu-brick tea according to claim 1, is characterized in that: Dark Green Tea 95%, dry Tea Flower 5%.
6. a processing method for Tea Flower hand-tamped Fu-brick tea, is characterized in that, comprises following processing step to be: Dark Green Tea raw material is carried out copy process process, is shredded by dry Tea Flower; Tealeaves after copy process process, Tea Flower are mixed assorted in proportion, pile-fermentation is carried out to assorted raw material, temperature in this pile-fermentation process in tealeaves, Tea Flower hybrid reactor controls at 70 ~ 75 DEG C, timely turning temperature control is wanted during more than 75 DEG C, in order to avoid affect tea matter, pile-fermentation time controling was at 4 ~ 6 hours; The compound processed by fermentation is stirred, then carries out steam pressure process; Coolly put heat treatment; Carry out drying to the brick tea of sizing to grow dim process; Finished product packing.
CN201410760840.8A 2014-12-13 2014-12-13 Hand-tamped brick tea of tea tree and processing method of hand-tamped brick tea Pending CN104543119A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106106890A (en) * 2016-07-19 2016-11-16 蒋英 A kind of Herba Ardisiae Japonicae Fu-brick tea and processing method thereof
CN107616243A (en) * 2017-09-29 2018-01-23 四川农业大学 A kind of preparation technology for hiding tea

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1729811A (en) * 2005-08-19 2006-02-08 王爱学 Pu'er tea with camellia
CN103005097A (en) * 2012-12-14 2013-04-03 浙江益龙芳茶业有限公司 Method for producing tea flowers
CN103907698A (en) * 2014-03-19 2014-07-09 湖南和氏茶业有限公司 Vine tea Fu brick and its production method

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1729811A (en) * 2005-08-19 2006-02-08 王爱学 Pu'er tea with camellia
CN103005097A (en) * 2012-12-14 2013-04-03 浙江益龙芳茶业有限公司 Method for producing tea flowers
CN103907698A (en) * 2014-03-19 2014-07-09 湖南和氏茶业有限公司 Vine tea Fu brick and its production method

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106106890A (en) * 2016-07-19 2016-11-16 蒋英 A kind of Herba Ardisiae Japonicae Fu-brick tea and processing method thereof
CN107616243A (en) * 2017-09-29 2018-01-23 四川农业大学 A kind of preparation technology for hiding tea
CN107616243B (en) * 2017-09-29 2020-07-07 四川农业大学 Preparation process of Tibetan tea

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Application publication date: 20150429

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