CN104522256A - Diaphragma juglandis fructus bagged tea and preparing method and application thereof - Google Patents
Diaphragma juglandis fructus bagged tea and preparing method and application thereof Download PDFInfo
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- CN104522256A CN104522256A CN201510005363.9A CN201510005363A CN104522256A CN 104522256 A CN104522256 A CN 104522256A CN 201510005363 A CN201510005363 A CN 201510005363A CN 104522256 A CN104522256 A CN 104522256A
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Abstract
The invention provides diaphragma juglandis fructus bagged tea and a preparing method and application thereof. The preparing method comprises the steps of preprocessing a diaphragma juglandis fructus raw material to obtain diaphragma juglandis fructus powder; making powder with raw materials including polygonatum kingianum, medlar and dogwood by means of water extraction, concentration and drying; mixing the materials according to a certain proportion, stirring the mixed materials evenly, and then conducting quantitative filling and sealing with a bagged tea packaging bag quantitative packaging machine to obtain the diaphragma juglandis fructus bagged tea. The bagged tea looks colorful and tastes unique after being brewed with boiled water and can reinforce the kidney and boost essence, and the composite consumption requirements of people for naturality and health care are met. Meanwhile, preliminary experiments show that the bagged tea can assist in treatment of frequent urination and urgent urination caused by prostate problems. The bagged tea has broad market and development prospects.
Description
Technical field
The present invention relates to tea in bag process technology, specifically belong to the processing method of walnut diaphragma juglandis tea in bag, is more particularly a kind of with walnut diaphragma juglandis, sealwort, matrimony vine, the Fructus Corni tea in bag that is primary raw material and processing method thereof and application.
Background technology
Along with the development and progress of society, the increasing pressure that modern faces is large.The survey showed that in the World Health Organization, and the adult of 75% is in sub-health state.The health preserving dietotherapy that this present situation makes the traditional Chinese medical science traditional becomes new modern trend by people and is paid attention to, various health care product hot issue markets.And by the health protection tea of Chinese tea culture with health care's perfect adaptation, because it is based upon in traditional chinese medicine and modern healthy theoretical foundation, have and keep fit and health care, life taste can be shown, environment protection health, science conditioning body and mind again, thus favor by people, produce market has a extensive future.
Walnut diaphragma juglandis bitter and puckery flavor, property is put down, nontoxic, has inducing astrigency vital essence, the health care of reinforcing the kidney and controlling noctural emission.Current walnut diaphragma juglandis does not have processing and utilization substantially, only has small part crowd to drink directly soaked.But due to function singleness, and effect is obvious not, is never promoted very well.
Summary of the invention
The object of the present invention is to provide that a kind of mouthfeel is good, nutrition and the outstanding walnut diaphragma juglandis tea in bag of health care and processing method thereof and application.
A kind of walnut diaphragma juglandis tea in bag provided by the invention, component is counted by weight: walnut is divert one's attention wood powder 60-70, Rhizoma Polygonati extract 10-20, wolfberry fruit extract 10-20, cornel extractive 10-15;
Component is counted by weight and is preferably: walnut is divert one's attention wood powder 60-65, Rhizoma Polygonati extract 10-15, wolfberry fruit extract 13-15, cornel extractive 10-12.
Described walnut is divert one's attention wood powder, is by selected for walnut diaphragma juglandis, cleaning, dry, the powder pulverized;
Described Rhizoma Polygonati extract is that sealwort and pure water are carried out lixiviate by weight 1:4-6 (preferred 1:5), more after filtration, concentrated, dry, pulverize and form;
Described wolfberry fruit extract is that matrimony vine and pure water are carried out lixiviate by weight 1:4-6 (preferred 1:5), more after filtration, concentrated, dry, pulverize and form;
Described cornel extractive is that Fructus Corni and pure water are carried out lixiviate by weight 1:4-6 (preferred 1:5), more after filtration, concentrated, dry, pulverize and form.
Concrete processing method of the present invention, comprises the steps:
1) first walnut diaphragma juglandis is selected, more repeatedly clean with pure water, remove its surface impurity, then dry moisture with centrifuge, under 80 DEG C of temperature conditions, carry out drying, after being dried to moisture≤3%, be crushed to 80-100 order;
2) select the good sealwort of maturity, matrimony vine, Fructus Corni, carry out lixiviate respectively according to the weight ratio 1:5 with pure water, lixiviate 50-70 minute at 80-85 DEG C, extracts 1-3 time;
3) merge extract, filter with 100 eye mesh screens, filter vacuum is concentrated into former ponderable 1/5, then under 70-80 DEG C of condition, carries out drying, until after moisture≤5%, pulverizes, and smashing fineness is 80-100 order.
4) count by weight, the wood powder 60-70 that divert one's attention by walnut, Rhizoma Polygonati extract 10-20, wolfberry fruit extract 10-20 and cornel extractive 10-15 mix, stir, and adopt tea-making packaging bag quantitative package.
Step 3) described in the condition of Vacuum Concentration: vacuum is 600mmHg, and temperature is 60 DEG C-65 DEG C.
Compared with prior art, the invention has the advantages that:
The present invention is by walnut diaphragma juglandis and be rich in polysaccharide, the conventional foodstuff such as sealwort, matrimony vine, Fructus Corni of amino acid, vitamin, trace element and multiple saponin constituent organically combines, adopt modern processing, be processed into through reasonable disposition, science be easy to carry, drink conveniently, walnut diaphragma juglandis tea in bag product that health care is outstanding.This product is after boiling water brews, and bright in colour, unique flavor, often edible have Promote immunity power and strengthen, and pituitary hormone secretion, eliminates the effects such as organism fatigue, have the effect of tonifying the liver and kidney, and meets the consumption requirement that people pursue natural, health care, compound.Through preliminary experiment, this product has certain auxiliary curative effect to the urine urgency-frequency that prostate causes.Product of the present invention has wide market and development prospect.
Tea in bag production method of the present invention is simple.In process of production, utilize walnut diaphragma juglandis for primary raw material, and to its adopt cleaning, centrifuge dripping dehydration, heated-air drying, pulverizing method process.Adopt hot water extraction, Vacuum Concentration, heated-air drying, the processing technology that is crushed to regulation fineness to process to the raw material such as sealwort, matrimony vine, Fructus Corni simultaneously, then require to mix according to formula rate, adopt quantitative package machine packaging namely to obtain tea in bag product.
In a word, the present invention be not only consumers in general provide a kind of natural, health care walnut diaphragma juglandis tea in bag product.The frequent micturition patient simultaneously also caused for prostate provides a kind of medicine of supplemental treatment.
Detailed description of the invention
Embodiment 1 (100g walnut diaphragma juglandis tea in bag)
Concrete processing method and step as follows:
1. walnut diaphragma juglandis Feedstock treating: first walnut diaphragma juglandis is selected, select the walnut pod that block is large, matter is thin, look yellow, repeatedly clean with water purification, remove its surface impurity, then dry moisture with centrifuge, under 80 DEG C of temperature conditions, carry out drying, after being dried to moisture≤3%, pulverize, smashing fineness is 80-100 order.
2. the process of sealwort, matrimony vine, Fructus Corni raw material:
2.1 Feedstock treating
(1) sealwort: the sealwort raw material that well-chosen maturity is good, removes impurity; Lixiviate is carried out according to sealwort and pure water weight ratio 1:5;
(2) matrimony vine: the matrimony vine raw material that well-chosen color and luster is scarlet, maturity is good, removes impurity; After repeatedly cleaning with water purification, carry out lixiviate according to matrimony vine and pure water weight ratio 1:5;
(3) Fructus Corni: the Fructus Corni that well-chosen is dry, ripe, after repeatedly cleaning, carries out lixiviate according to Fructus Corni and pure water weight ratio 1:5 with water purification;
2.2, extraction conditions is as follows
2.2.1 extraction temperature: 80-85 DEG C;
2.2.2 extraction time: 60 minutes.
2.2.3 extraction time: 2 times
2.3. filter, concentrate, dry, pulverize
Filter with 100 eye mesh screens after above-mentioned extracted twice liquid is merged, remove part material and impurity; Then adopting the method for Vacuum Concentration, is 600mmHg in vacuum, and temperature is concentrated by filtered fluid under the condition of 60 DEG C-65 DEG C; Be concentrated into former ponderable 1/5.Then sabot carries out drying under 70-80 DEG C of condition, until after moisture≤5%, pulverizes, and smashing fineness is 80-100 order.
2.4 extract yield
After drying and crushing, Rhizoma Polygonati extract and raw material weight are than being 1:3;
After drying and crushing, wolfberry fruit extract and raw material weight are than being 1:3.5;
After drying and crushing, cornel extractive and raw material weight are than being 1:4;
3. allocate (for 100g walnut pod health protection tea)
4. mixing, stirring, quantitative package, sealing
After strictly accurately taking various raw material according to aforementioned proportion, and meticulously prepare, mix, stirring, adopt tea-making packaging bag, after quantitative package machine Quantitative charging, sealing, be walnut diaphragma juglandis tea in bag, every bag of weight 10g; This product is after boiling water soaks, and bright in colour, unique flavor, meets the consumption requirement that people pursue natural, health care, compound completely, have inducing astrigency vital essence, the health care of benefit essence of reinforcing the kidney.
Embodiment 2 (100g walnut diaphragma juglandis tea in bag)
Except allotment, all the other processing methods are with embodiment 1.
Embodiment 3 (100g walnut diaphragma juglandis tea in bag)
Except allotment, all the other processing methods are with embodiment 1.
Embodiment 4, suffer from the crowd of the frequent micturition that prostate causes, drink walnut diaphragma juglandis tea in bag of the present invention, there is the better effects of remission.See following case:
Claims (7)
1. a walnut diaphragma juglandis tea in bag, is characterized in that, component is counted by weight: walnut is divert one's attention wood powder 60-70, Rhizoma Polygonati extract 10-20, wolfberry fruit extract 10-20, cornel extractive 10-15;
Described walnut is divert one's attention wood powder, be by selected for walnut diaphragma juglandis, cleaning, dry, pulverize and form;
Described Rhizoma Polygonati extract is that sealwort and pure water are carried out lixiviate by weight 1:4-6, more after filtration, concentrated, dry, pulverize and form;
Described wolfberry fruit extract is that matrimony vine and pure water are carried out lixiviate by weight 1:4-6, more after filtration, concentrated, dry, pulverize and form;
Described cornel extractive is that Fructus Corni and pure water are carried out lixiviate by weight 1:4-6, more after filtration, concentrated, dry, pulverize and form.
2. a kind of walnut diaphragma juglandis tea in bag as claimed in claim 1, it is characterized in that, component is counted by weight: walnut is divert one's attention wood powder 60-65, Rhizoma Polygonati extract 10-15, wolfberry fruit extract 13-15, cornel extractive 10-12.
3. a kind of walnut diaphragma juglandis tea in bag as claimed in claim 1, is characterized in that, described Rhizoma Polygonati extract, is sealwort and pure water are carried out lixiviate by weight 1:5, more after filtration, concentrated, dry, pulverize and form; Described wolfberry fruit extract is that matrimony vine and pure water are carried out lixiviate by weight 1:5, more after filtration, concentrated, dry, pulverize and form; Described cornel extractive is that Fructus Corni and pure water are carried out lixiviate by weight 1:5, more after filtration, concentrated, dry, pulverize and form.
4. a processing method for walnut diaphragma juglandis tea in bag, is characterized in that, comprises the steps:
1) first walnut diaphragma juglandis is selected, more repeatedly clean with water, remove its surface impurity, then dry moisture with centrifuge, under 80 DEG C of temperature conditions, carry out drying, after being dried to moisture≤3%, be crushed to 80-100 order;
2) select the good sealwort of maturity, matrimony vine, Fructus Corni, carry out lixiviate respectively according to the weight ratio 1:5 with pure water, lixiviate 50-70 minute at 80-85 DEG C, extracts 1-3 time;
3) merge extract, filter with 100 eye mesh screens, filter vacuum is concentrated into former ponderable 1/5, then under 70-80 DEG C of condition, carries out drying, until after moisture≤5%, pulverizes, and smashing fineness is 80-100 order.
4) count by weight, the wood powder 60-70 that divert one's attention by walnut, Rhizoma Polygonati extract 10-20, wolfberry fruit extract 10-20 and cornel extractive 10-15 mix, stir, and adopt tea-making packaging bag quantitative package.
5. the processing method of a kind of walnut diaphragma juglandis tea in bag as claimed in claim 4, is characterized in that, described step 3) in the condition of Vacuum Concentration: vacuum is 600mmHg, and temperature is 60 DEG C-65 DEG C;
6. the processing method of a kind of walnut diaphragma juglandis tea in bag as claimed in claim 4, is characterized in that, step 2) described in extraction time be 2 times.
7. the application in prostate adjuvant therapy medicaments prepared by a kind of walnut diaphragma juglandis tea in bag as claimed in claim 1.
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Cited By (8)
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|---|---|---|---|---|
| CN104855525A (en) * | 2015-06-12 | 2015-08-26 | 云南楚雄东宝生物资源开发有限公司 | Method for producing moringa oleifera walnut milk |
| CN105265672A (en) * | 2015-09-26 | 2016-01-27 | 陕西鹮宝实业有限公司 | Diaphragma juglandis kidney supplementing and sperm producing health preserving tea and production method thereof |
| CN105876013A (en) * | 2016-04-25 | 2016-08-24 | 林阳 | Innovation-type diaphragma juglandis fructus-containing tea drink and preparation method thereof |
| CN106722053A (en) * | 2017-01-23 | 2017-05-31 | 盈江县邦伟核桃种植有限责任公司 | A kind of composition containing Walnut protein powder and preparation method thereof |
| CN108497139A (en) * | 2018-04-28 | 2018-09-07 | 陕西天宇润泽生态农业有限责任公司 | A kind of walnut diaphragma juglandis lipid-loweringing cerebrum tonifying functional health tea and preparation method thereof |
| CN109430860A (en) * | 2018-12-26 | 2019-03-08 | 福建深林农业科技有限责任公司 | A kind of health meal combination containing pueraria lobata |
| CN109662180A (en) * | 2019-02-27 | 2019-04-23 | 夏跃明 | A kind of mulberry ecology compound tea and its preparation process |
| CN109874898A (en) * | 2019-04-26 | 2019-06-14 | 武威宇轩环安科技发展有限公司 | A kind of Diaphragma juglandis health solid tea and preparation method thereof |
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Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104855525A (en) * | 2015-06-12 | 2015-08-26 | 云南楚雄东宝生物资源开发有限公司 | Method for producing moringa oleifera walnut milk |
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| CN105265672A (en) * | 2015-09-26 | 2016-01-27 | 陕西鹮宝实业有限公司 | Diaphragma juglandis kidney supplementing and sperm producing health preserving tea and production method thereof |
| CN105265672B (en) * | 2015-09-26 | 2020-02-18 | 陕西鹮宝实业有限公司 | Production method of walnut diaphragma juglandis tea |
| CN105876013A (en) * | 2016-04-25 | 2016-08-24 | 林阳 | Innovation-type diaphragma juglandis fructus-containing tea drink and preparation method thereof |
| CN106722053A (en) * | 2017-01-23 | 2017-05-31 | 盈江县邦伟核桃种植有限责任公司 | A kind of composition containing Walnut protein powder and preparation method thereof |
| CN108497139A (en) * | 2018-04-28 | 2018-09-07 | 陕西天宇润泽生态农业有限责任公司 | A kind of walnut diaphragma juglandis lipid-loweringing cerebrum tonifying functional health tea and preparation method thereof |
| CN109430860A (en) * | 2018-12-26 | 2019-03-08 | 福建深林农业科技有限责任公司 | A kind of health meal combination containing pueraria lobata |
| CN109662180A (en) * | 2019-02-27 | 2019-04-23 | 夏跃明 | A kind of mulberry ecology compound tea and its preparation process |
| CN109874898A (en) * | 2019-04-26 | 2019-06-14 | 武威宇轩环安科技发展有限公司 | A kind of Diaphragma juglandis health solid tea and preparation method thereof |
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Application publication date: 20150422 |
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