CN104431136A - Processing and manufacturing method of large-fruited Chinese hawthorn leaf tea - Google Patents
Processing and manufacturing method of large-fruited Chinese hawthorn leaf tea Download PDFInfo
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- CN104431136A CN104431136A CN201410391484.7A CN201410391484A CN104431136A CN 104431136 A CN104431136 A CN 104431136A CN 201410391484 A CN201410391484 A CN 201410391484A CN 104431136 A CN104431136 A CN 104431136A
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- tealeaves
- chinese hawthorn
- fruited chinese
- tea
- tender leaf
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- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a processing and manufacturing method of large-fruited Chinese hawthorn leaf tea. The processing and manufacturing method comprises the following steps: (1) picking fresh leaves; (2) baking and blowing by using steam; (3) naturally cooling; (4) rolling and forming; and (5) naturally drying. The processing method disclosed by the invention is moderate in temperature, so that the change and loss of nutritional components caused by high temperature can be avoided; and moreover, iron products are not used, so that the manufactured tea does not have iron rust, is pollution-free, and is sterilized and disinfected.
Description
Technical field
The invention belongs to field of food, be specifically related to a kind of machining manufacture of sorbic acid wastewater tea.
Background technology
Large-fruited Chinese hawthorn, has another name called kermes fruit, haw, Qiu.Rose family defoliation small arbor, bark lead, has light yellow hole skin, sprig puce, single leaf alternate or cluster on brachyplast, and blade width egg shape, corymb, floral white, the later stage is pink, and fruit is spherical, ripe rear peony, surperficial tool light color fleck.The florescence 5-6 month, the fruit phase 7-10 month.Fruit sweet and sour taste, can promote the production of body fluid to quench thirst, and also can be used as medicine, and is used as medicine and returns spleen, stomach, Liver Channel, has effect of promoting digestion and removing indigestion, promoting blood circulation to remove blood stasis.Thornbuss is adaptable, easily cultivates, and tree crown is neat, with luxuriant foliage and spreading branches in leafy profusion, and sick worm harm is few, and flowers and fruits deliciousness is lovely, is thus also by field, the good ornamental tree species of private garden greening.
Current tealeaves, in the process of completing, uses iron pot to complete, and produces a large amount of impurity, easily make tealeaves contain a large amount of iron rust, because the temperature of roller fixation is higher, easily make the nutrition leak of tealeaves in iron pot processing.
Summary of the invention
The object of this invention is to provide a kind of machining manufacture of sorbic acid wastewater tea.
The present invention is achieved through the following technical solutions:
A machining manufacture for sorbic acid wastewater tea, comprises following content:
(1) win fresh large-fruited Chinese hawthorn tender leaf, soak 20-30 minute by clear water, take out and dry 15 minutes;
(2) the large-fruited Chinese hawthorn tender leaf dried is put into steam device, use steam to carry out baking to large-fruited Chinese hawthorn tender leaf and blow, steam temperature is 140 DEG C, dries and blows 4-5 minute;
(3) after being taken out by the tealeaves in step (2), cooling is dried naturally; Described tealeaves is the large-fruited Chinese hawthorn tender leaf processed;
(4) tealeaves after drying carries out kneading, gets tealeaves 1 jin at every turn, and two hand-tight armfuls agglomerating, first 2-3 minute rubs in group, and tealeaves is preliminary slivering just, then shakes loose the heat radiation of tea group, tealeaves is regained into bulk, changes into and push away tumbling, namely buttress tea group with left hand, the right hand pushes away forward and rolls, then buttress tea group with the right hand, left hand pushes away forward and rolls, and right-hand man alternately, dismiss agglomerate, the cooling of thin stand is to be dried;
(5) complete to kneading tealeaves dries, and temperature is normal temperature, and humidity is less than 50%.
Beneficial effect of the present invention: this processing method moderate temperature, avoids high temperature to cause change and the loss of nutritional labeling, and does not use ironwork, and the tealeaves of making is without iron rust, pollution-free, and sterilizing.
Detailed description of the invention
A machining manufacture for sorbic acid wastewater tea, comprises following content:
(1) win fresh large-fruited Chinese hawthorn tender leaf, soak 20 minutes by clear water, take out and dry 15 minutes;
(2) the large-fruited Chinese hawthorn tender leaf dried is put into steam device, use steam to carry out baking to large-fruited Chinese hawthorn tender leaf and blow, steam temperature is 140 DEG C, dries and blows 5 minutes;
(3) after being taken out by the tealeaves in step (2), cooling is dried naturally; Described tealeaves is the large-fruited Chinese hawthorn tender leaf processed;
(4) tealeaves after drying carries out kneading, gets tealeaves 1 jin at every turn, and two hand-tight armfuls agglomerating, first 2-3 minute rubs in group, and tealeaves is preliminary slivering just, then shakes loose the heat radiation of tea group, tealeaves is regained into bulk, changes into and push away tumbling, namely buttress tea group with left hand, the right hand pushes away forward and rolls, then buttress tea group with the right hand, left hand pushes away forward and rolls, and right-hand man alternately, dismiss agglomerate, the cooling of thin stand is to be dried;
(5) complete to kneading tealeaves dries, and temperature is normal temperature, and humidity is less than 50%.
Claims (1)
1. a machining manufacture for sorbic acid wastewater tea, is characterized in that comprising following content:
(1) win fresh large-fruited Chinese hawthorn tender leaf, soak 20-30 minute by clear water, take out and dry 15 minutes;
(2) the large-fruited Chinese hawthorn tender leaf dried is put into steam device, use steam to carry out baking to large-fruited Chinese hawthorn tender leaf and blow, steam temperature is 140 DEG C, dries and blows 4-5 minute;
(3) after being taken out by the tealeaves in step (2), cooling is dried naturally; Described tealeaves is the large-fruited Chinese hawthorn tender leaf processed;
(4) tealeaves after drying carries out kneading, gets tealeaves 1 jin at every turn, and two hand-tight armfuls agglomerating, first 2-3 minute rubs in group, and tealeaves is preliminary slivering just, then shakes loose the heat radiation of tea group, tealeaves is regained into bulk, changes into and push away tumbling, namely buttress tea group with left hand, the right hand pushes away forward and rolls, then buttress tea group with the right hand, left hand pushes away forward and rolls, and right-hand man alternately, dismiss agglomerate, the cooling of thin stand is to be dried;
(5) complete to kneading tealeaves dries, and temperature is normal temperature, and humidity is less than 50%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410391484.7A CN104431136A (en) | 2014-08-11 | 2014-08-11 | Processing and manufacturing method of large-fruited Chinese hawthorn leaf tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410391484.7A CN104431136A (en) | 2014-08-11 | 2014-08-11 | Processing and manufacturing method of large-fruited Chinese hawthorn leaf tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104431136A true CN104431136A (en) | 2015-03-25 |
Family
ID=52878485
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410391484.7A Pending CN104431136A (en) | 2014-08-11 | 2014-08-11 | Processing and manufacturing method of large-fruited Chinese hawthorn leaf tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104431136A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103238708A (en) * | 2013-05-13 | 2013-08-14 | 樊青林 | Production method of hawthorn leaf tea |
| CN103315078A (en) * | 2013-07-12 | 2013-09-25 | 荔浦县振宇大果山楂开发有限公司 | Large-fruit hawthorn bud tea preparation method |
| CN103549055A (en) * | 2013-10-22 | 2014-02-05 | 融水苗族自治县水融香茶业有限公司 | Method for processing hawthorn leaf red tea |
-
2014
- 2014-08-11 CN CN201410391484.7A patent/CN104431136A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103238708A (en) * | 2013-05-13 | 2013-08-14 | 樊青林 | Production method of hawthorn leaf tea |
| CN103315078A (en) * | 2013-07-12 | 2013-09-25 | 荔浦县振宇大果山楂开发有限公司 | Large-fruit hawthorn bud tea preparation method |
| CN103549055A (en) * | 2013-10-22 | 2014-02-05 | 融水苗族自治县水融香茶业有限公司 | Method for processing hawthorn leaf red tea |
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| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150325 |
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| RJ01 | Rejection of invention patent application after publication |