CN104381384A - Ganoderma lucidum health-care biscuit and processing method thereof - Google Patents
Ganoderma lucidum health-care biscuit and processing method thereof Download PDFInfo
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- CN104381384A CN104381384A CN201410611303.7A CN201410611303A CN104381384A CN 104381384 A CN104381384 A CN 104381384A CN 201410611303 A CN201410611303 A CN 201410611303A CN 104381384 A CN104381384 A CN 104381384A
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- glossy ganoderma
- biscuit
- ganoderma lucidum
- health
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- 235000015895 biscuits Nutrition 0.000 title claims abstract description 70
- 240000008397 Ganoderma lucidum Species 0.000 title abstract description 15
- 235000001637 Ganoderma lucidum Nutrition 0.000 title abstract description 15
- 238000003672 processing method Methods 0.000 title abstract description 4
- 239000000843 powder Substances 0.000 claims abstract description 83
- 239000002131 composite material Substances 0.000 claims abstract description 43
- 239000000284 extract Substances 0.000 claims abstract description 34
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 25
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 22
- 235000019482 Palm oil Nutrition 0.000 claims abstract description 20
- 239000002540 palm oil Substances 0.000 claims abstract description 20
- 239000003921 oil Substances 0.000 claims abstract description 19
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- 235000020357 syrup Nutrition 0.000 claims abstract description 14
- 239000006188 syrup Substances 0.000 claims abstract description 14
- ATRRKUHOCOJYRX-UHFFFAOYSA-N Ammonium bicarbonate Chemical compound [NH4+].OC([O-])=O ATRRKUHOCOJYRX-UHFFFAOYSA-N 0.000 claims abstract description 13
- 229910000013 Ammonium bicarbonate Inorganic materials 0.000 claims abstract description 13
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- 239000001099 ammonium carbonate Substances 0.000 claims abstract description 13
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 claims abstract description 13
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- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 claims abstract description 7
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- WHGYBXFWUBPSRW-UHFFFAOYSA-N Cycloheptaamylose Natural products O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO WHGYBXFWUBPSRW-UHFFFAOYSA-N 0.000 claims description 12
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims description 12
- 238000009835 boiling Methods 0.000 claims description 12
- 239000000706 filtrate Substances 0.000 claims description 12
- 239000005022 packaging material Substances 0.000 claims description 10
- 238000005516 engineering process Methods 0.000 claims description 9
- 239000012141 concentrate Substances 0.000 claims description 8
- 235000008504 concentrate Nutrition 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 206010013786 Dry skin Diseases 0.000 claims description 6
- 230000001804 emulsifying effect Effects 0.000 claims description 6
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- 235000017557 sodium bicarbonate Nutrition 0.000 claims description 6
- 238000001291 vacuum drying Methods 0.000 claims description 6
- FFRBMBIXVSCUFS-UHFFFAOYSA-N 2,4-dinitro-1-naphthol Chemical compound C1=CC=C2C(O)=C([N+]([O-])=O)C=C([N+]([O-])=O)C2=C1 FFRBMBIXVSCUFS-UHFFFAOYSA-N 0.000 claims description 5
- 239000008157 edible vegetable oil Substances 0.000 claims description 5
- 238000013467 fragmentation Methods 0.000 claims description 5
- 238000006062 fragmentation reaction Methods 0.000 claims description 5
- 238000010020 roller printing Methods 0.000 claims description 5
- 238000007789 sealing Methods 0.000 claims description 5
- 241000238370 Sepia Species 0.000 claims description 4
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- 238000009700 powder processing Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
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- 230000036039 immunity Effects 0.000 abstract description 3
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- 239000002994 raw material Substances 0.000 abstract description 2
- 235000019640 taste Nutrition 0.000 abstract description 2
- 229920000858 Cyclodextrin Polymers 0.000 abstract 1
- 239000001116 FEMA 4028 Substances 0.000 abstract 1
- 239000013543 active substance Substances 0.000 abstract 1
- 239000006286 aqueous extract Substances 0.000 abstract 1
- 235000011175 beta-cyclodextrine Nutrition 0.000 abstract 1
- 229960004853 betadex Drugs 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 238000005096 rolling process Methods 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 150000003648 triterpenes Chemical class 0.000 description 8
- 150000004676 glycans Chemical class 0.000 description 6
- 229920001282 polysaccharide Polymers 0.000 description 6
- 239000005017 polysaccharide Substances 0.000 description 6
- 238000004140 cleaning Methods 0.000 description 4
- 239000004005 microsphere Substances 0.000 description 4
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- 150000008442 polyphenolic compounds Chemical class 0.000 description 3
- 235000013824 polyphenols Nutrition 0.000 description 3
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- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
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- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 2
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- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 206010003694 Atrophy Diseases 0.000 description 1
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- 241000233866 Fungi Species 0.000 description 1
- 206010021143 Hypoxia Diseases 0.000 description 1
- 206010061598 Immunodeficiency Diseases 0.000 description 1
- 208000025844 Prostatic disease Diseases 0.000 description 1
- 229930182558 Sterol Natural products 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 125000001931 aliphatic group Chemical group 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000037444 atrophy Effects 0.000 description 1
- 230000031018 biological processes and functions Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 229960005069 calcium Drugs 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 150000002240 furans Chemical class 0.000 description 1
- 230000007661 gastrointestinal function Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 230000007954 hypoxia Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 208000033065 inborn errors of immunity Diseases 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 229960003284 iron Drugs 0.000 description 1
- 208000004396 mastitis Diseases 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 description 1
- 208000028529 primary immunodeficiency disease Diseases 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
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- 238000002560 therapeutic procedure Methods 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
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- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
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- 235000019155 vitamin A Nutrition 0.000 description 1
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- 235000019166 vitamin D Nutrition 0.000 description 1
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- 229940045997 vitamin a Drugs 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- 235000015099 wheat brans Nutrition 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention relates to a ganoderma lucidum health-care biscuit and a processing method thereof. The biscuit is prepared from the following main raw materials: flour, edible palm oil, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, ganoderma lucidum composite powder, special baking milk powder and water. The ganoderma lucidum health-care biscuit is prepared in the following steps: adding the ganoderma lucidum composite powder in a known biscuit, rolling, shaping, baking, spraying oil and cooling, wherein the ganoderma lucidum composite powder is prepared from wrapping a compound of ganoderma lucidum aqueous extracts, ganoderma lucidum alcohol extracts and ganoderma lucidum superfine powder with beta-cyclodextrin slurry, so that the taste effect of the biscuit is improved to a certain extent, the heat insulating effect is good, and the damage to active substances of ganoderma lucidum in a baking process at high temperature can be effectively reduced. According to the ganoderma lucidum health-care biscuit, functional components of ganoderma lucidum are added to the biscuit, so that the ganoderma lucidum health-care biscuit has the effects of enhancing immunity and protecting the liver and is a novel health-care biscuit.
Description
Technical field
The invention belongs to food technology field, be specifically related to a kind of glossy ganoderma health-care biscuit and processing method thereof.
Background technology
Biscuit, as a kind of popular food, has the features such as nutritious, of all shapes and colors, easy to carry, easy storage, deeply by consumers.Early stage biscuit mainly provides energy, solves the famine of people and to satisfy problem.Along with the progress of science and technology, having there is diet nutritional biscuit in the later stage, mainly in biscuit, adds some trophic factors, modal have minerals and vitamins, as calcium, iron, zinc, vitamin A, vitamin D etc., what also have adds wheat bran, for increasing dietary fiber.In recent years, in order to meet the needs of some sub-health populations, there are some health-caring biscuits in market, as patent " a kind of health-caring biscuit and preparation method thereof " (patent No.: zl 201110025397.6) discloses a kind of health-caring biscuit and preparation method thereof with prevention mastitis.Patent " a kind of pollen pini fiber biscuit " (patent No.: zl201210480468.6) discloses a kind of fat-reducing, and has the biscuit of the effect of prevention and therapy prostatic disorders.The appearance of health-caring biscuit, has accomplished, while makeup energy and nutrition, also to serve the effect of health care to a great extent, and therefore, sub-health population does not need extra to take health food.
Glossy ganoderma is Basidiomycetes Ganoderma fungi, and edible medicinal is worth very high.Glossy ganoderma is classified as top grade by Eastern Han Dynasty's Shennong's Herbal, it is legal Chinese medicine that the version Pharmacopoeia of the People's Republic of China in 2000 records glossy ganoderma (red sesame, purple sesame) fructification first, version in 2000 " U.S.'s herbal medicine pharmacopeia and treatment summary " has also recorded glossy ganoderma, and this shows that the research of glossy ganoderma has been subject to the great attention of American Medical educational circles.Science confirms, containing multiple chemical composition in glossy ganoderma, comprises polysaccharide, triterpenes, sterols, alkaloids, furan derivatives, amino polypeptide class, inorganic elements, aliphatic acid etc.GL-B is the main composition extracted from glossy ganoderma, relevant with the multiple pharmacologically active of glossy ganoderma, can improve body immunity, antitumor, anticancer, anti-ageing, adjusting blood lipid, radioresistance, raising body's hypoxia tolerance etc.Wherein triterpenes is as the bitter principle of glossy ganoderma, because it has pharmacologically active and receive general concern widely.Pharmacological research proves that ganodenic acid has the multiple pharmacologically actives such as antitumor, AntiHIV1 RT activity, anti-inflammatory, liver protecting.The main composition polysaccharide of glossy ganoderma and the compound of triterpene are added in biscuit, better can play the biological action of glossy ganoderma.
Chinese patent literature " ganoderma lucidum polysaccharide coarse grains biscuit " (publication number CN 101416652A) discloses one and contributes to improving immunity of organisms, reducing blood lipid, improve the coarse grain biscuit of gastrointestinal function, this biscuit adds a certain amount of ganoderan extract in the feed and Tea Polyphenols is made, thus provide a kind of well biscuit for the sub-health population of hypoimmunity, but this invention is not considered in the process of curing, high temperature and oxygen are to the adverse effect of GL-B and Tea Polyphenols, if do not carry out technical process, in the high bake temperature process of biscuit phase after processing, GL-B and Tea Polyphenols can suffer destruction to a certain degree.
Summary of the invention
The object of the invention is to provide a kind of glossy ganoderma health-care biscuit and preparation method thereof, and the functional component of glossy ganoderma adds in biscuit by this preparation method, and to reduce in biscuit manufacturing process necessary high-temperature baking to the destruction of glossy ganoderma functional component; The biscuit long shelf-life that the method is obtained, has effect of develop immunitypty and liver protecting.
The technical solution adopted in the present invention is a kind of glossy ganoderma health-care biscuit, and its main points are that its formulation by weight is: flour 55-65%, edible palm oil 10-15%, white granulated sugar 10-15%, syrup 1-2%, edible ammonium bicarbonate 0.5-1.5%, edible sodium bicarbonate 0.5-1.5%, glossy ganoderma composite powder 0.5-2%, bake and bank up with earth special milk powder 2-3% and water 5-8%.
The preparation technology of glossy ganoderma composite powder of the present invention is:
1, Ganodenna Lucidum P.E preparation: after glossy ganoderma fragmentation, crosses 4 mesh sieves, in broken glossy ganoderma, first add the ethanol of the 10-15 90-95% doubly of glossy ganoderma weight, extract twice under slight boiling condition, each 2-3h, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm3; And then in glossy ganoderma slag, adding the water that weight is dry glossy ganoderma 10-15 times, extract twice, each 2-3h under slight boiling condition, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm3, merges, obtain Ganodenna Lucidum P.E with alcohol extract concentrate.
,the preparation of glossy ganoderma fine powder: glossy ganoderma is through broken, pulverizing, and then cross 80-100 mesh sieve, the fine powder of gained is glossy ganoderma fine powder, controls moisture≤6%.
,mixing: add the glossy ganoderma fine powder that weight is the step 2 extracted with glossy ganoderma weight 15-25% in the Ganodenna Lucidum P.E of step 1, after stirring, vacuum 60 DEG C of dryings, after drying, pulverized 60 orders, then by weight being glossy ganoderma: cycloheptaamylose slurry (concentration is 5-10%)=10-5:1, add cycloheptaamylose slurry to embed, 60 DEG C of vacuum drying again, control water≤6%, pulverized 80 orders and namely obtain glossy ganoderma composite powder.
Object prepared by above-mentioned glossy ganoderma composite powder is that the main composition polysaccharide of glossy ganoderma and triterpene are fully extracted and united two into one, and makes it give full play to the effect of develop immunitypty and liver protecting.Glossy ganoderma fine powder is the fibre structure of ganoderma lucidum fruitbody, dried glossy ganoderma fine powder, and owing to drying out, cellular atrophy, forms the structure of fibrous tissue with a large amount of trickle hole.When the concentrate of the extract of glossy ganoderma is added in glossy ganoderma fine powder, the active ingredient GL-B of Ganodenna Lucidum P.E and triterpene substance can be filled in these trickle holes of glossy ganoderma fine powder, after drying, wrap up one deck beta-schardinger dextrin-again, the hole on glossy ganoderma fine powder surface is carried out shutoff formation " microballoon " structure, make polysaccharide in glossy ganoderma fine powder and triterpene and isolate from outer air, thus reduce its oxidized probability.Meanwhile, the triterpene substance on glossy ganoderma fine powder surface can be carried out molecule embedding by beta-schardinger dextrin-, and the bitter taste of glossy ganoderma composite powder is reduced further, has some improvement to the taste effect tool of later biscuit.
Make a method for above-mentioned glossy ganoderma health-care biscuit,
1, powder is adjusted: first wrapped up by weight 1:1 by glossy ganoderma composite powder edible palm oil, to soak into sposh shape, and then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processing sposh shape are all poured into, stir 3-5 minute;
2, roll marks, shaping: according to stamp and specification requirement, choose mould, by roller printing machine on the dough of becoming reconciled, roll marks is shaping;
3, toast: in the setting burner of tunnel oven, stove and stove tail temperature be respectively 200 DEG C, 230-245 DEG C and 220-225 DEG C, adjustment line speed 25-30 turns/min, biscuit is baked to surface in sepia or golden yellow;
4, oil spout, cooling: after biscuit is come out of the stove 1 minute, the more other 5-8% by biscuit weight carry out oil spout, carry out after oil spout can entering inner packing operation in cooling 3-5 minute;
5, inner packing: get composite packing film by instruction.Conscientiously check the word contents such as the name of an article on packaging material, specification, mould should conform to production kind; Select corresponding packing machine to pack according to different Biscuit package form, by the net content requirement of product, adjustment kit is installed;
6, external packing: according to different packing instructions, gets packaging material and carries out packing, casing sealing.What the oil spout described in step 4 adopted is edible vegetable oil.
Why glossy ganoderma composite powder wraps up at mixed process palm oil by the present invention, its object mainly in order to prevent the cycloheptaamylose on the Ganoderma micropowder surface be wrapped from again suffering water-soluble taking off in tune powder process, thus destroys original embedded micro-sphere structure.In addition, be ganoderma fiber skeleton inside this micro-sphere structure, effect of heat insulation is relatively better, effectively can reduce the destructiveness of high bake temperature process to ganoderma active material.
The present invention first with glossy ganoderma alcohol extract, glossy ganoderma water extract and glossy ganoderma fine powder for raw material, be prepared from the health-caring biscuit with develop immunitypty and liver protecting through scientific compatibility.Its outstanding feature is effective component of glossy ganoderma triterpene and polysaccharide to concentrate to focus in the middle of glossy ganoderma fine powder, adopts cycloheptaamylose to embed simultaneously, is formed " micro-sphere structure ", more effectively can protect the active material of glossy ganoderma, exempt from Oxidative demage; In tune powder process, first glossy ganoderma composite powder is carried out parcel process with oil, technique is science more, and " micro-sphere structure " that effectively can reduce glossy ganoderma composite powder suffers water-soluble destruction again; Relative to simple glossy ganoderma water extract or alcohol extract, glossy ganoderma alcohol extract and water extract active ingredient, closer to the proportioning of the functional component of natural glossy ganoderma, are out and out high power " concentrated glossy ganodermas ", add in biscuit, have the advantages that dose is few.This product is easy to carry, and person eats with having chemical damage to be applicable to immunocompromised person.
Detailed description of the invention
Be described in detail the present invention with different formulas below, cited embodiment can make professional and technical personnel be easier to understand the present invention, but does not limit the present invention in any form.
A kind of glossy ganoderma health-care biscuit, its formulation by weight is: flour 55-65%, edible palm oil 10-15%, white granulated sugar 10-15%, syrup (pure white granulated sugar boils) 1-2%, edible ammonium bicarbonate 0.5-1.5%, edible sodium bicarbonate 0.5-1.5%, glossy ganoderma composite powder 0.5-2%, bake and bank up with earth special milk powder 2-3% and water 5-8%.
The preparation technology of glossy ganoderma composite powder is: 1, by ripe glossy ganoderma of gathering, and through cleaning, dries, 65 DEG C of oven dry, and 4 orders are crossed in fragmentation, then extract; First add the ethanol that weight is the 90-95% of 10-15 broken glossy ganoderma weight doubly, under slight boiling condition, extract twice, each 2-3h, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm
3; Then in above-mentioned glossy ganoderma slag, adding the water that weight is initial dry broken glossy ganoderma weight 10-15 times, under slight boiling condition, extract twice, each 2-3h, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm
3, merge with alcohol extract concentrate;
2, the preparation of glossy ganoderma fine powder: glossy ganoderma is through broken, pulverizing, and then cross 80-100 mesh sieve, the fine powder of gained is glossy ganoderma fine powder, controls moisture≤6%;
3, mix: add in the Ganodenna Lucidum P.E of step 1 the glossy ganoderma fine powder that weight is the step 2 extracted with glossy ganoderma weight 15-25%, after stirring, vacuum 60 DEG C of dryings, after drying, pulverized 60 orders, then by weight being glossy ganoderma: cycloheptaamylose slurry (concentration is 5-10%)=10-5:1, add cycloheptaamylose slurry to embed, 60 DEG C of vacuum drying again, control water≤6%, pulverize 80 orders, obtain glossy ganoderma composite powder.
Tune powder operation of the present invention is: first wrapped up by weight 1:1 by glossy ganoderma composite powder edible palm oil, to soak into sposh shape, and then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processing sposh shape are all poured into, stir 3-5 minute.
embodiment 1a kind of glossy ganoderma health-care biscuit, its formula is flour 60%, edible palm oil 15%, white granulated sugar 10%, syrup (pure white granulated sugar boils) 2%, edible ammonium bicarbonate 1.5%, edible sodium bicarbonate 1.5%, glossy ganoderma composite powder 1%, bakes and banks up with earth special milk powder 1% and water 8%.
(1) preparation technology of glossy ganoderma composite powder is by ripe glossy ganoderma 10 kilograms of gathering, and through cleaning, dries, 65 DEG C of oven dry, and broken (crossing 4 orders), then extracts; First add the ethanol of 120 kg 90%, under slight boiling condition, extract twice, each 3h, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15g/cm
3; Then at the water adding 100 kilograms in glossy ganoderma slag, extract twice, each 3h under slight boiling condition, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15g/cm
3, merge with alcohol extract concentrate, obtain Ganodenna Lucidum P.E;
(2) by the glossy ganoderma of 2 kilograms through broken, pulverize, then cross 80-100 mesh sieve, the fine powder of gained is glossy ganoderma fine powder, controls moisture≤6%, is added by the Ganodenna Lucidum P.E of step 1 in glossy ganoderma fine powder, after stirring, vacuum 60 DEG C of dryings.After drying, pulverized 60 orders, then by weight being glossy ganoderma: cycloheptaamylose slurry (concentration is 10%)=10:1, add cycloheptaamylose slurry and embed, vacuum drying again (60 DEG C) controls moisture≤6%, pulverizes 80 orders and namely obtains glossy ganoderma composite powder.
(3) powder is adjusted: by formula rate by complete for each material weighing, first glossy ganoderma composite powder edible palm oil is wrapped up by weight 1:1, to soak into sposh shape, then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processed all are poured into, stir 3-5 minute.
(4) roll marks, shaping: according to stamp and specification requirement, choose mould, by roller printing machine on the dough of becoming reconciled, roll marks is shaping.
(5) toast: take diameter as 3cm, the circular biscuit that thickness is about 3mm is example, in the setting burner of tunnel oven, stove and stove tail temperature be respectively 200 DEG C, 240 DEG C and 220 DEG C, adjustment line speed 29 turns/min, is baked to surface in sepia or golden yellow by biscuit.
(6) oil spout, cooling: after biscuit is come out of the stove 1 minute, more in addition operating weight is that 5% edible vegetable oil of biscuit weight carries out oil spout to biscuit, carries out can entering inner packing operation in cooling 3-5 minute after oil spout.
(7) inner packing: get composite packing film by instruction.Conscientiously check the word contents such as the name of an article on packaging material, specification, mould should conform to production kind.Select corresponding packing machine to pack according to different Biscuit package form, by the net content requirement of product, adjustment kit is installed.
(8) external packing: according to different packing instructions, gets packaging material and carries out packing, casing sealing.
embodiment 2a kind of glossy ganoderma health-care biscuit, its formula is flour 58%, edible palm oil 15%, white granulated sugar 11%, syrup (pure white granulated sugar boils) 2%, edible ammonium bicarbonate 1.5%, edible sodium bicarbonate 1.5%, glossy ganoderma composite powder 1%, bakes and banks up with earth special milk powder 2% and water 8%.
(1) preparation technology of glossy ganoderma composite powder is by ripe glossy ganoderma of gathering, and through cleaning, dries, 65 DEG C of oven dry, and 4 orders are crossed in fragmentation, then extract; Extract twice, each 3h under first adding the ethanol slight boiling condition of 95% of 10 times (glossy ganoderma weight), merging filtrate crosses 200 orders, and being then evaporated to density is 1.18g/cm
3; Then at the water adding 12 times in glossy ganoderma slag, extract twice, each 2.5h under slight boiling condition, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15g/cm
3, merge with alcohol extract concentrate, then add glossy ganoderma fine powder (80-100 order), weight is extract 20% by glossy ganoderma weight, after stirring, and vacuum 60 DEG C of dryings.After drying, pulverized 60 orders, then by weight 5:1, the cycloheptaamylose slurry adding 5% embeds, and vacuum drying again (60 DEG C) controls moisture≤6%, pulverizes 80 orders and namely obtains glossy ganoderma composite powder.
(2) powder is adjusted: by formula rate by complete for each material weighing, first glossy ganoderma composite powder edible palm oil is wrapped up by weight 1:1, to soak into sposh shape, then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processed all are poured into, stir 3-5 minute.
(3) roll marks, shaping: roller printing machine on the dough of becoming reconciled, according to stamp and specification requirement, selects different moulds, and it is shaping to carry out roll marks.
(4) toast: take diameter as 3cm, the circular biscuit that thickness is about 3mm is example, in the setting burner of tunnel oven, stove and stove tail temperature be respectively 200 DEG C, 230 DEG C and 220 DEG C, adjustment line speed 25 turns/min, is baked to surface in sepia or golden yellow by biscuit.
(5) oil spout, cooling: after biscuit is come out of the stove 1 minute, more other by biscuit weight 8% carry out oil spout (edible vegetable oil), carry out after oil spout can entering inner packing operation in cooling 3-5 minute.
(6) inner packing: get composite packing film by instruction.Conscientiously check the word contents such as the name of an article on packaging material, specification, mould should conform to production kind.Select corresponding packing machine to pack according to different Biscuit package form, by the net content requirement of product, adjustment kit is installed.
(7) external packing: according to different packing instructions, gets packaging material and carries out packing, casing sealing.
embodiment 3a kind of glossy ganoderma health-care biscuit, its formula is flour 61%, edible palm oil 13%, white granulated sugar 13%, syrup (pure white granulated sugar boils) 1.5%, edible ammonium bicarbonate 1.5%, edible sodium bicarbonate 0.5%, glossy ganoderma composite powder 0.5%, bakes and banks up with earth special milk powder 3% and water 6%.
(1) preparation technology of glossy ganoderma composite powder is by ripe glossy ganoderma of gathering, and through cleaning, dries, 65 DEG C of oven dry, and 4 orders are crossed in fragmentation, then extract; Extract twice, each 2.5h under first adding the ethanol slight boiling condition of 92% of 15 times (glossy ganoderma weight), merging filtrate crosses 200 orders, and being then evaporated to density is 1.18g/cm
3; Then at the water adding 15 times in glossy ganoderma slag, extract twice, each 2h under slight boiling condition, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15g/cm
3, merge with alcohol extract concentrate, then add glossy ganoderma fine powder (80-100 order), weight is extract 20% by glossy ganoderma weight, after stirring, and vacuum 60 DEG C of dryings.After drying, pulverized 60 orders, then by weight 8:1, the cycloheptaamylose slurry adding 5% embeds, and vacuum drying again (60 DEG C) controls moisture≤6%, pulverizes 80 orders and namely obtains glossy ganoderma composite powder.
(2) powder is adjusted: by formula rate by complete for each material weighing, first glossy ganoderma composite powder edible palm oil is wrapped up by weight 1:1, to soak into sposh shape, then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processed all are poured into, stir 3-5 minute.
(3) roll marks, shaping: roller printing machine on the dough of becoming reconciled, according to stamp and specification requirement, selects different moulds, and it is shaping to carry out roll marks.
(4) baking: take diameter as 4cm, the circular biscuit that thickness is about 0.5cm is example, sets in the burner of tunnel oven, stove and stove tail temperature is respectively 200 DEG C, 245 DEG C and 225 DEG C, adjustment line speed 30 turns/min, biscuit is baked to surface in brown color or golden yellow.
(5) oil spout, cooling: after biscuit is come out of the stove 1 minute, more other by biscuit weight 6% carry out oil spout (edible vegetable oil), carry out after oil spout can entering inner packing operation in cooling 3-5 minute.
(6) inner packing: get composite packing film by instruction.Conscientiously check the word contents such as the name of an article on packaging material, specification, mould should conform to production kind.Select corresponding packing machine to pack according to different Biscuit package form, by the net content requirement of product, adjustment kit is installed.
(7) external packing: according to different packing instructions, gets packaging material and carries out packing, casing sealing.
Claims (5)
1. a glossy ganoderma health-care biscuit, it is characterized in that, its formulation by weight is: flour 55-65%, edible palm oil 10-15%, white granulated sugar 10-15%, syrup 1-2%, edible ammonium bicarbonate 0.5-1.5%, edible sodium bicarbonate 0.5-1.5%, glossy ganoderma composite powder 0.5-2%, bake and bank up with earth special milk powder 2-3% and water 5-8%.
2. a kind of glossy ganoderma health-care biscuit according to claim 1, is characterized in that, the preparation technology of described glossy ganoderma composite powder is:
2.1 Ganodenna Lucidum P.E preparations: after glossy ganoderma fragmentation, cross 4 mesh sieves, first add the ethanol of the 90-95% of 10-15 times of glossy ganoderma weight in broken glossy ganoderma, extract twice under slight boiling condition, each 2-3h, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm3; And then in glossy ganoderma slag, adding the 10-15 water doubly of dry glossy ganoderma weight, extract twice, each 2-3h under slight boiling condition, merging filtrate crosses 200 orders, and being then evaporated to density is 1.15-1.20g/cm3, merges, obtain Ganodenna Lucidum P.E with alcohol extract concentrate;
The preparation of 2.2 glossy ganoderma fine powders: glossy ganoderma is through broken, pulverizing, and then cross 80-100 mesh sieve, the fine powder of gained is glossy ganoderma fine powder, controls moisture≤6%;
2.3 mixing: adding weight in the Ganodenna Lucidum P.E of step 2.1 is extract in the glossy ganoderma fine powder with glossy ganoderma weight 15-25%, after stirring, vacuum 60 DEG C of dryings, after drying, pulverized 60 orders, then be glossy ganoderma by weight: 5-10% cycloheptaamylose slurry=10-5:1, add cycloheptaamylose slurry to embed, 60 DEG C of vacuum drying again, control water≤6%, pulverize 80 orders, obtain glossy ganoderma composite powder.
3. a kind of glossy ganoderma health-care biscuit according to claim 1, is characterized in that: described syrup is boiled by pure white granulated sugar and obtains.
4. make a method for glossy ganoderma health-care biscuit as claimed in claim 1, it is characterized in that: its manufacturing process is:
4.1 adjust powder: first wrapped up by weight 1:1 by glossy ganoderma composite powder edible palm oil, to soak into sposh shape, and then by remaining palm oil, water, white granulated sugar, syrup, edible ammonium bicarbonate, edible sodium bicarbonate, bake and bank up with earth special milk powder and mix, stirring and emulsifying 10 to 15 minutes, finally flour and the glossy ganoderma composite powder processing sposh shape are all poured into, stir 3-5 minute;
4.2 roll marks, shaping: according to stamp and specification requirement, to choose mould, by roller printing machine on the dough of becoming reconciled, roll marks is shaping;
4.3 bakings: in the setting burner of tunnel oven, stove and stove tail temperature be respectively 200 DEG C, 230-245 DEG C and 220-225 DEG C, adjustment line speed 25-30 turns/min, biscuit is baked to surface in sepia or golden yellow;
4.4 oil spouts, cooling: after biscuit is come out of the stove 1 minute, the more other 5-8% by biscuit weight carry out oil spout, carry out after oil spout can entering inner packing operation in cooling 3-5 minute;
4.5 inner packings: get composite packing film by instruction, conscientiously check the word contents such as the name of an article on packaging material, specification, mould should conform to production kind; Select corresponding packing machine to pack according to different Biscuit package form, by the net content requirement of product, adjustment kit is installed;
4.6 external packings: according to different packing instructions, get packaging material and carry out packing, casing sealing.
5. a kind of glossy ganoderma health-care biscuit preparation method according to claim 4, it is characterized in that, what the oil spout described in 4.4 adopted is edible vegetable oil.
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| CN110226614A (en) * | 2018-03-05 | 2019-09-13 | 上海官爱堂药业有限公司 | A kind of ganoderma lucidum cancer-resisting cake and preparation method thereof |
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