CN104336487A - Preparation method for healthcare apple pastries - Google Patents
Preparation method for healthcare apple pastries Download PDFInfo
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- CN104336487A CN104336487A CN201410661142.2A CN201410661142A CN104336487A CN 104336487 A CN104336487 A CN 104336487A CN 201410661142 A CN201410661142 A CN 201410661142A CN 104336487 A CN104336487 A CN 104336487A
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- 238000002360 preparation method Methods 0.000 title claims abstract description 8
- 235000014594 pastries Nutrition 0.000 title abstract 5
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- 241000132012 Atractylodes Species 0.000 claims abstract description 9
- 240000005979 Hordeum vulgare Species 0.000 claims abstract description 9
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 9
- 240000006394 Sorghum bicolor Species 0.000 claims abstract description 9
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- 239000002994 raw material Substances 0.000 claims abstract description 6
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- XXLFLUJXWKXUGS-UHFFFAOYSA-N 6-methoxyquinoline-4-carboxylic acid Chemical compound N1=CC=C(C(O)=O)C2=CC(OC)=CC=C21 XXLFLUJXWKXUGS-UHFFFAOYSA-N 0.000 description 4
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- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 4
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 4
- 229930003268 Vitamin C Natural products 0.000 description 4
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- 229910052725 zinc Inorganic materials 0.000 description 4
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 2
- TUSDEZXZIZRFGC-UHFFFAOYSA-N 1-O-galloyl-3,6-(R)-HHDP-beta-D-glucose Natural products OC1C(O2)COC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)OC1C(O)C2OC(=O)C1=CC(O)=C(O)C(O)=C1 TUSDEZXZIZRFGC-UHFFFAOYSA-N 0.000 description 2
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- 208000024827 Alzheimer disease Diseases 0.000 description 2
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- 108091072128 B family Proteins 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 description 2
- 239000001263 FEMA 3042 Substances 0.000 description 2
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 2
- LRBQNJMCXXYXIU-PPKXGCFTSA-N Penta-digallate-beta-D-glucose Natural products OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-PPKXGCFTSA-N 0.000 description 2
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 206010039966 Senile dementia Diseases 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 2
- OIPILFWXSMYKGL-UHFFFAOYSA-N acetylcholine Chemical compound CC(=O)OCC[N+](C)(C)C OIPILFWXSMYKGL-UHFFFAOYSA-N 0.000 description 2
- 229960004373 acetylcholine Drugs 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 2
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 208000007502 anemia Diseases 0.000 description 2
- 230000003796 beauty Effects 0.000 description 2
- 230000005540 biological transmission Effects 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- -1 carrotene Substances 0.000 description 2
- 235000010980 cellulose Nutrition 0.000 description 2
- 229910052804 chromium Inorganic materials 0.000 description 2
- 239000011651 chromium Substances 0.000 description 2
- 235000015165 citric acid Nutrition 0.000 description 2
- 239000000084 colloidal system Substances 0.000 description 2
- 230000004438 eyesight Effects 0.000 description 2
- 230000035558 fertility Effects 0.000 description 2
- LRBQNJMCXXYXIU-QWKBTXIPSA-N gallotannic acid Chemical compound OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@H]2[C@@H]([C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-QWKBTXIPSA-N 0.000 description 2
- 208000007565 gingivitis Diseases 0.000 description 2
- 208000019622 heart disease Diseases 0.000 description 2
- 239000011777 magnesium Substances 0.000 description 2
- 229910052749 magnesium Inorganic materials 0.000 description 2
- 238000012423 maintenance Methods 0.000 description 2
- 239000001630 malic acid Substances 0.000 description 2
- 235000011090 malic acid Nutrition 0.000 description 2
- 210000000214 mouth Anatomy 0.000 description 2
- 210000002569 neuron Anatomy 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- 230000008855 peristalsis Effects 0.000 description 2
- 239000011574 phosphorus Substances 0.000 description 2
- 229910052698 phosphorus Inorganic materials 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 208000007442 rickets Diseases 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- 229940033123 tannic acid Drugs 0.000 description 2
- 235000015523 tannic acid Nutrition 0.000 description 2
- 229920002258 tannic acid Polymers 0.000 description 2
- 235000019155 vitamin A Nutrition 0.000 description 2
- 239000011719 vitamin A Substances 0.000 description 2
- 229940045997 vitamin a Drugs 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
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- 230000002950 deficient Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 201000001421 hyperglycemia Diseases 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Beans For Foods Or Fodder (AREA)
Abstract
The invention discloses a preparation method for healthcare apple pastries. The healthcare apple pastries are prepared from the following raw materials in parts by weight: 33 to 44 parts of wheat flour, 38 to 45 parts of highland barley flour, 35 to 45 parts of sorghum flour, 28 to 37 parts of soybean meal, 8 to 14 parts of apples, 4 to 6 parts of malts, 4 to 7 parts of medicated leavens, 5 to 7 parts of red yeast rice, 4 to 6 parts of largehead atractylodes, 4 to 8 parts of rehmannia glutinosa and 2 to 4 parts of tokays. A process for the produced healthcare apple pastries is simple, easy to implement and suitable for industrial production, the produced healthcare apple pastries are rich in multiple trace elements and other nutrients required by people, and have the healthcare effects of nourishing yin, moisturizing lung, delaying senescence, reinforcing qi, nourishing blood, enhancing immunity, improving nutritional anemia, strengthening brain, maintaining mental transquility and the like, and nutrients and dietotherapy are integrated.
Description
Technical field
The invention belongs to food processing technology field, particularly relate to cake and make.
Background technology
Along with the fast development of economy, the living standard of people improves greatly, also more and more higher to the requirement of the aspect such as pure natural property, security, trophism of food.Especially for " three is high " (hypertension, high fat of blood, hyperglycaemia) crowd, select the food of low fat, low-sugar healthy safety particularly important.Apple contains abundant carbohydrate, the mainly material such as sucrose, reduced sugar and protein, fat, phosphorus, iron, potassium; Also containing malic acid, quininic acid, citric acid, Tartaric acid, tannic acid, pectin, cellulose, B family vitamin, vitamin C, carrotene, pectin, cellulose and the trace element such as zinc, iron.Apple contains the requisite each amino acid of human body, protein, various vitamin, mineral matter and carrotene etc., both substantially can meet the required of human body, and easily digest and assimilate again.Irony in acid condition and must be deposited at vitamin C and could be absorbed in case, eats apple and can prevent hypoferric anemia.Vitamin A energy growth promoting effects, builds up one's resistance to disease, and is that the normal fecundity of maintenance and eyesight institute are required; The trace elements such as iron, zinc, magnesium, can make skin fine and glossy glossy, play the effect of beauty treatment weight reducing, alleviate operating pressure; Fiber, pectin, polyphenoils etc. can reduce bad cholesterol in body and improve cholesterol level, are not easy to obtain heart disease; Organic acid and tartaric acid matter can be killed the bacterium in oral cavity, and playing takes care of one's teeth prevents the effect decaying tooth and occur gingivitis; Abundant mineral matter and multivitamin, can prevent rickets; Colloid and trace element chromium can keep the stable of blood sugar, effectively can also reduce cholesterol; Crude fibre can promote enterogastric peristalsis.Eat the generation that apple can promote acetylcholine, this material contributes to the mutual transmission of information of nerve cell, therefore, eats the incidence of disease that apple can help the elderly to strengthen thinking, promote memory, reduce senile dementia.The common cake raw material of current production is mostly the additives such as high sugared high heat, lacks vitamin and the various trace elements of needed by human body.
Summary of the invention
Mostly be deficient in vitamin for the common cake produced at present and this realistic problem of various trace elements, the health care cake preparation method that a kind of interpolation newly contains multiple micro elements needed by human and vitamin is provided, make environmental protective hygienic food, more by the welcome of consumer.
Technical solution of the present invention is: a kind of apple health-care cake preparation method, is characterized in that:
(1) be made up of the raw material of following weight portion: wheat flour 33-44 part, highland barley flour 38-45 part, sorghum flour 35-45 part, soy meal 28-37 part, apple 8-14 part, Fructus Hordei Germinatus 4-6 part, Divine Comedy 4-7 part, red yeast rice 5-7 part, bighead atractylodes rhizome 4-6 part, cultivated land 4-8 part, gekko 2-4 part;
(2) apple powder is broken to 10-20 order, then puts into pot and fry to zoom together with Fructus Hordei Germinatus, Divine Comedy, red yeast rice, then grinds;
(3) bighead atractylodes rhizome, cultivated land, gekko one are reinstated suitable quantity of water and decoct 1-2 time, merge decoction liquor;
(4) by wheat flour, highland barley flour, sorghum flour, soy meal mixing, add the decoction liquor that step (3) obtains, 10-20 minute is left standstill after stirring, then the mixed powder of apple that step (2) obtains, Fructus Hordei Germinatus, Divine Comedy, red yeast rice is added, again stir, to sticky pasty state, be divided into aliquot and knead;
(5) by above-mentioned obtained coarse food grain dough, be placed in mould compressing, be then transferred to and be covered with in the steamer of lotus leaf, water proof cooks, and to obtain final product.
After adopting above technical scheme, the beneficial effect that the present invention reaches is: apple contains abundant carbohydrate, the mainly material such as sucrose, reduced sugar and protein, fat, phosphorus, iron, potassium; Also containing malic acid, quininic acid, citric acid, Tartaric acid, tannic acid, pectin, cellulose, B family vitamin, vitamin C, carrotene, pectin, cellulose and the trace element such as zinc, iron.Apple contains the requisite each amino acid of human body, protein, various vitamin, mineral matter and carrotene etc., both substantially can meet the required of human body, and easily digest and assimilate again.Irony in acid condition and must be deposited at vitamin C and could be absorbed in case, eats apple and can prevent hypoferric anemia.Vitamin A energy growth promoting effects, builds up one's resistance to disease, and is that the normal fecundity of maintenance and eyesight institute are required; The trace elements such as iron, zinc, magnesium, can make skin fine and glossy glossy, play the effect of beauty treatment weight reducing, alleviate operating pressure; Fiber, pectin, polyphenoils etc. can reduce bad cholesterol in body and improve cholesterol level, are not easy to obtain heart disease; Organic acid and tartaric acid matter can be killed the bacterium in oral cavity, and playing takes care of one's teeth prevents the effect decaying tooth and occur gingivitis; Abundant mineral matter and multivitamin, can prevent rickets; Colloid and trace element chromium can keep the stable of blood sugar, effectively can also reduce cholesterol; Crude fibre can promote enterogastric peristalsis.Eat the generation that apple can promote acetylcholine, this material contributes to the mutual transmission of information of nerve cell, therefore, eats the incidence of disease that apple can help the elderly to strengthen thinking, promote memory, reduce senile dementia.Compared with prior art, the apple health-care cake that the present invention makes, containing multiple micro elements needed by human and vitamin, not containing any chemical addition agent, be All Pure Nature healthy food, can reduce blood pressure, effect of blood sugar, blood fat, this product is not only suitable for teenager, is also suitable for person in middle and old age.
Detailed description of the invention
Below the present invention is further described.
Embodiment one
A kind of apple health-care cake preparation method:
(1) be made up of the raw material of following weight portion: wheat flour 37 parts, highland barley flour 39 parts, sorghum flour 35 parts, soy meal 29 parts, apple 9 parts, 4 parts, Fructus Hordei Germinatus, Divine Comedy 7 parts, red yeast rice 6 parts, the bighead atractylodes rhizome 6 parts, 8 parts, cultivated land, gekko 4 parts;
(2) apple powder is broken to 11 orders, then puts into pot and fry to zoom together with Fructus Hordei Germinatus, Divine Comedy, red yeast rice, then grinds;
(3) bighead atractylodes rhizome, cultivated land, gekko one are reinstated suitable quantity of water and decoct 1 time, merge decoction liquor;
(4) by wheat flour, highland barley flour, sorghum flour, soy meal mixing, add the decoction liquor that step (3) obtains, 13 minutes are left standstill after stirring, then the mixed powder of apple that step (2) obtains, Fructus Hordei Germinatus, Divine Comedy, red yeast rice is added, again stir, to sticky pasty state, be divided into aliquot and knead;
(5) by above-mentioned obtained coarse food grain dough, be placed in mould compressing, be then transferred to and be covered with in the steamer of lotus leaf, water proof cooks, and to obtain final product.
Embodiment two
A kind of apple health-care cake preparation method:
(1) be made up of the raw material of following weight portion: wheat flour 43 parts, highland barley flour 44 parts, sorghum flour 45 parts, soy meal 37 parts, apple 13 parts, 6 parts, Fructus Hordei Germinatus, Divine Comedy 7 parts, red yeast rice 6 parts, the bighead atractylodes rhizome 5 parts, 7 parts, cultivated land, gekko 3 parts;
(2) apple powder is broken to 18 orders, then puts into pot and fry to zoom together with Fructus Hordei Germinatus, Divine Comedy, red yeast rice, then grinds;
(3) bighead atractylodes rhizome, cultivated land, gekko one are reinstated suitable quantity of water and decoct 2 times, merge decoction liquor;
(4) by wheat flour, highland barley flour, sorghum flour, soy meal mixing, add the decoction liquor that step (3) obtains, 16 minutes are left standstill after stirring, then the mixed powder of apple that step (2) obtains, Fructus Hordei Germinatus, Divine Comedy, red yeast rice is added, again stir, to sticky pasty state, be divided into aliquot and knead;
(5) by above-mentioned obtained coarse food grain dough, be placed in mould compressing, be then transferred to and be covered with in the steamer of lotus leaf, water proof cooks, and to obtain final product.
The apple health-care cake made by said method not only tasty, pleasant aroma, and all-ages, be very wholesome natural organic green food.
Claims (1)
1. an apple health-care cake preparation method, is characterized in that:
(1) be made up of the raw material of following weight portion: wheat flour 33-44 part, highland barley flour 38-45 part, sorghum flour 35-45 part, soy meal 28-37 part, apple 8-14 part, Fructus Hordei Germinatus 4-6 part, Divine Comedy 4-7 part, red yeast rice 5-7 part, bighead atractylodes rhizome 4-6 part, cultivated land 4-8 part, gekko 2-4 part;
(2) apple powder is broken to 10-20 order, then puts into pot and fry to zoom together with Fructus Hordei Germinatus, Divine Comedy, red yeast rice, then grinds;
(3) bighead atractylodes rhizome, cultivated land, gekko one are reinstated suitable quantity of water and decoct 1-2 time, merge decoction liquor;
(4) by wheat flour, highland barley flour, sorghum flour, soy meal mixing, add the decoction liquor that step (3) obtains, 10-20 minute is left standstill after stirring, then the mixed powder of apple that step (2) obtains, Fructus Hordei Germinatus, Divine Comedy, red yeast rice is added, again stir, to sticky pasty state, be divided into aliquot and knead;
(5) by above-mentioned obtained coarse food grain dough, be placed in mould compressing, be then transferred to and be covered with in the steamer of lotus leaf, water proof cooks, and to obtain final product.
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