CN104324264A - 一种清消暑热、清热解毒的植物制剂及其制备方法 - Google Patents
一种清消暑热、清热解毒的植物制剂及其制备方法 Download PDFInfo
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Abstract
一种清消暑热、清热解毒的植物制剂,由嘎哩啰、乌梅等原料药制成。其制备方法:备料,嘎哩啰焙烤至焦黄,取薄荷水提;薄荷残渣与其它原料药水提制为浸膏粉;浸膏粉加薄荷蒸馏液、蜂蜜按常规方法制成剂。取浸膏粉加入薄荷蒸馏液、蜂蜜,按常规方法加水,制成凉茶型饮料。本发明针对气候炎热、高温引起的中暑等原因引起的等热症,本发明显效快,疗效好,显效时段长。本发明采用纯天然药制成,制作成本低,剂型多样,使用方便、安全可靠,无毒副作用,可长期使用。
Description
技术领域
本发明涉及一种植物药制剂及其制备方法,具体是一种清消暑热、清热解毒的植物制剂及其制备方法。
背景技术
在炎热的季节人们会因高温引起的人体体温调节功能失调,体内热量过度积蓄,从而引发神经器官受损发生中暑。严重的中暑使得人们出现大汗淋漓、神志恍惚,严重时甚至会发生昏迷。 现代人们的生活容易发生生活或饮食规律失控,或暴饮暴食,或劳倦过度,使得人体代谢机能逐渐减弱;现代生活节奏较快,工作压力大,很多人口味较重,偏爱食辛辣、烧烤食品,这些原因导致不少人出现表热、里热、实热、虚热、湿热、血热等现象,导致营卫、脏腑气血阴阳功能失调等热症。这类症状可以引起身体全身各处的病变,对人的健康和生命有巨大危害。目前市场上清消暑热、清热解毒的药物较多,但多数长期使用容易产生副作用。
发明内容
本发明的目的在于为克服现有产品长期使用容易产生副作用的不足,提出一种清消暑热、清热解毒的植物药制剂及其制备方法的技术方案。
本发明的技术方案:一种清消暑热、清热解毒的植物制剂,由下述质量份原料药制成:
嘎哩啰 100-900 乌梅肉50-300 薄荷90-450 葛根10-100 帕湾40-500
茶叶50-200g 竹叶100-1000 甘草 5-20 蜂蜜100-300。
所述的制剂为丸剂、口服液、颗粒剂、胶囊剂、散剂、片剂及饮料。
一种清消暑热、清热解毒的植物制剂、保健品的制备方法,丸剂、散剂、胶囊剂和片剂的制备方法的具体步骤如下:
(1)按权利要求1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、蜂蜜混合均匀,按常规方法制成丸剂、口服液、颗粒剂、胶囊剂、散剂以及片剂。
一种清消暑热、清热解毒的植物制剂、保健品的制备方法,饮料的制备方法的具体步骤如下:
(1)按权利要求1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、蜂蜜混合均匀,按常规方法加入75-95%的水,制成凉茶型饮料。
在发明中;嘎哩啰为傣药,别名:槟榔青、锅麻过,拉丁名为 Spondias pinnata (L.f.)Kurz。嘎哩啰具有清热解毒,消肿止痛,止咳化痰。主治“拢栽线栽歪”,即心慌气短。“拢唉习火、唉怀晚”,即咳嗽,哮喘、百日咳。“罕接改泵”,即睾丸肿痛,“拢习毫”,即皮癣。
帕弯为傣药,别名:甜菜、守宫木,拉丁名为Sauropus androgynus (L.) Merr。
中药乌梅肉性味酸、涩,平。归肝、脾、肺、大肠经。功能主治:敛肺,涩肠,生津,安蛔。用于肺虚久咳;虚热烦渴;久疟;久泻;痢疾;便血;尿血;血崩;蛔厥腹痛;呕吐;钩虫病。
竹叶的功效:清热除烦,生津利尿。治热病烦渴,小儿惊痫,咳逆吐衄,面赤,小便短亦,口糜舌疮。被中华人民共和国卫生部批准列入"药,食两用的天然植物",为人类的"第一杀手"心脑血管疾病的防治起到一定的作用。
蜂蜜味甘,性平。归脾;胃;肺;大肠经。可调补脾胃;缓急止痛;润肺止咳;润肠通便;润肤生肌;解毒。主脘腹虚痛;肺燥咳嗽;肠燥便秘;目赤;口疮;溃疡不敛;风疹瘙痒;水火烫伤;手足皲裂。
蜂蜜具有蜂蜜能改进血液的成分,推进心脑和血管功用,蜂蜜能敏捷弥补膂力,消除疲惫,增强对疾病的抵抗力;同时具有美容的功效。
经过现代科学的分离和鉴定,茶叶中含有机化学成分达四百五十多种,无机矿物元素达四十多种。茶叶中的有机化学成分和无机矿物元素含有许多营养成分和药效成分。茶叶不但有对多科疾病的治疗和保健效能,而且有良好的延年益寿、抗老强身的作用。
竹叶是中医一味传统的清热解毒药,被中华人民共和国卫生部批准列入"药,食两用的天然植物",为人类的"第一杀手"心脑血管疾病的防治起到一定的作用。
本发明是根据中医学辨正施治的原理,及傣医学的“四塔五蕴”学说相结合,集众医家所长,广采博收云南各民族地区特别是傣族地区的奇药妙方,提取精华;基于传统医学对清消暑热、清热解毒的发病机理的认识及治疗原则,参考古今中医学药理研究成就,经长期诊疗病例的临床实践总结而成。本发明的药物筛选清热解毒、清热泻火、滋阴润燥及调理脏腑阴阳气血的9味天然中药和傣药,按传统医学君臣佐使的理论组方,使多味药有机组合,协同作用,重点以调和风火水土,固本培元,标本兼治,使五脏安康、阴阳平衡,扶正袪邪,通腑泄毒,清热解毒,消肿止痛,止咳化痰,调节人体的新陈代谢机能,提高人体血液循环及肝脏解毒能力,达到清消暑热、清热解毒、增强抵抗力的作用。也就是傣医学说中的益精血调平火塔,调理气血阴阳,顾护生命之源之功效。
本发明所述的热症是因表热、里热、实热、虚热、湿热、血热等导致营卫、脏腑气血阴阳功能失调所致的一类疾病。《素问.至真要大论篇》病机十九条中大凡属火属热者有八条,再加属心一条,心五行属火,总共九条之多,占了十九条的近一半,可见热病之多。火热的特性为火热为阳邪,其性炎上;火易耗气伤津;火易生风动血;火易致肿疡。火热为病有内外之分,属外感者,多是直接感受温热邪气之侵袭;属内生者,则由脏腑阴阳气血失调,阳气亢盛而成。《素问.调经论》所说:“阴虚生内热,阳盛生外热”,以及朱丹溪所说“气有余便是火”等,便是指的这一类病证。另外,感受风、寒、暑、湿、燥等各种外邪,或精神刺激,即所谓“五志过极”,在一定条件下皆可以化火。是故火热为患,可以引起身体全身各处的病变,对人的健康和生命有巨大危害。这类疾病属于多发疾病,如长期采用西医的药物治疗易产生副作用。
清消暑热、清热解毒导致热证的原因虽然甚多,无非外火和内生之火。热症临床表现多种多样,可见高热、恶热、烦渴、汗出、脉洪数;扰乱神明则出现心烦失眠、狂躁妄动、神昏谵语;津伤液耗则出现口渴喜饮、咽干舌燥、小便黄赤,大便秘结;热极生风则出现高热、神昏谵语、四肢抽搐、目睛上视,颈项强直、角弓反张;热伤脉络,甚则迫血妄行则出现吐血、衄血、便血、尿血、皮肤发斑及妇女月经过多、崩漏等;火热之邪入于血分,可聚于局部,腐蚀血肉发为痈肿疮疡。另外,五脏六腑阴阳气血功能失调而内生之热证,如火热、实热、虚热、湿热、瘀热等则表现多种多样,主要是脏腑阴阳偏盛偏衰的表现,其中阳盛世者属实火,病变涉及心、肝、肺、胃,而以心、肝为主,其症状为口舌糜烂、目赤口苦、头痛、心烦躁怒、咽喉干痛、齿龈肿痛等;阴虚者属虚火病变涉及肺、肾、心、肝,而以肺、肾为主,其症见五心烦热、低热盗汗、颧红、咽干目涩、头晕耳鸣等。
本发明主要针对气候炎热、高温引起的中暑、或生活饮食规律失控,或劳倦过度、工作压力大,身心疲惫、失眠等原因引起上火,或烟酒过渡,或偏爱食辛辣、烧烤食品等原因引起的表热、里热、实热、虚热、湿热、血热等症状,特别是对由于吃烧烤和油炸食品等引起的上火效果显著。本发明显效快,疗效好,显效时段长。本发明采用纯天然药制成,制作成本低,剂型多样,使用方便、安全可靠,无毒副作用,可长期使用。
本发明的药物为口服剂,剂型为丸剂、口服液、颗粒剂、胶囊剂、散剂以及片剂。每天3次,每次6-10克,口服液每次10克,3-10天为一外疗程,通常1-2个疗程有效,顽症需3-4个疗程,各种剂型可交替使用。也可将本发明制为凉茶饮料。
本发明的动物实验的报告:
一、清热解毒
试验方案:通过对小白鼠喂食经油炸花生、烤肉使小白鼠体内产生热毒,实验组喂养本发明溶液,空白组喂养水,通过对小白鼠体征表现观察试验。
试验动物及器材:30天龄昆明小白鼠200只;经过油炸的花生制成颗粒;烤肉小块;本发明制剂;清水;试验环境为:常规试验环境。
试验过程:昆明小白鼠200只,随机平均分成两组,一组为实验组,一组为空白组。同时完全以油炸花生、烤肉喂养。实验组提供本发明的口服液,而空白组提供清水。通过7天的喂养观察。
试验观察:通过7天的喂养,实验组小白鼠表现正常、食欲正常。只要3只食欲较差,表现不安。小白鼠粪便与以前一致。空白组有60只表现面红目赤、口唇干裂、不安、烦躁;食欲较差,粪便干结。其余40只正常。
实验结论:通过本试验证明本发明避暑液具有清热解毒的功效。
二、清消暑热
试验方案;通过外部环境模拟高温天气,在38-40℃高温环境下,通过对小白鼠的正常喂养,实验组喂养本发明的口服液,空白组喂养水,通过对小白鼠体征表现观察试验。
试验动物及器材:30天龄昆明小白鼠200只;本发明制剂;水;试验环境为:38-40℃高温环境。
试验过程:昆明小白鼠200只,随机平均分成两组,一组为实验组,一组为空白组。于高温环境中,正常饲料喂养,实验组提供本发明的口服液,而空白组提供水。通过7天的喂养观察。
试验观察:通过7天的喂养,实验组多数小白鼠表现正常,少数表现出大汗淋漓、食欲减退,昏迷8只,死亡1只。而空白组多数表现大汗淋漓、神志恍惚,昏迷32只,死亡58只。
总结:通过本试验证明本发明口服液具有请消暑热的功效。
通过上述实验证明:本发明具有清热解毒、清消暑热的功效,本发明的口服液具有清消暑热的功效一旦出现中暑的现象请按照临床的治疗方法治疗。
临床观察报告:
自2010年6月——2013年12月,由西双版纳州傣医院组成的临床观察协作组对按本发明制备产品的疗效进行了427例临床观察,现将其观察结果总结如下:
一、资料与方法:
1、病例资料:观察对象为住院或门诊以及体检异常的慢性病患者,临床共治疗446例,其中男221例,女性225例,年龄范围13-60岁。其中包括高温气候炎热、高温引起的中暑、或生活饮食规律失控,或劳倦过度、工作压力大,身心疲惫、失眠等原因引起上火,或烟酒过渡、或食辛辣、烧烤食品引起上火。症状为其症状为口舌糜烂、目赤口苦、头痛、心烦躁怒、咽喉干痛、齿龈肿痛等;阴虚者属虚火病变涉及肺、肾、心、肝,而以肺、肾为主,其症见五心烦热、低热盗汗、颧红、咽干目涩、头晕耳鸣等。
2、治疗方法:采用该产品的各种类型的制剂,分成6个治疗组。
第一组中暑患者,共80人,其中男35人,女45人;采用口服液,一次10ml,一日3次。3天为一疗程。忌食辛辣食物。
第二组为劳倦过度、工作压力大等原因引起的上火患者,共62人,其中男36人,女26人;采用丸剂、颗粒剂或胶囊剂其中的1种,一次10 g,一日3次,7天为一疗程。忌食辛辣食物,饭后服用。
第三组为工作学习压力大等原因失眠引起的上火患者:共73人,其中男32人,女41人;采用丸剂、颗粒剂、胶囊剂、散剂或片剂其中的1种,一次10g,一日3次。10天为一疗程。忌食辛辣食物,饭后服用。
第四组为食辛辣、烧烤食品引起上火患者:共106人,其中男52人,女54人;采用丸剂、颗粒剂、胶囊剂、散剂或片剂其中的1种,一次10g,一日3次。3天为一疗程。忌食辛辣食物,饭后服用。
第五组为或烟酒过渡引起上火患者:共92人,其中男66人,女26人;采用口服液,一次10ml,一日3次。3天为一疗程。忌食辛辣食物。
服药期间,每天观察一次,主要是观察体征、上火症状改善情况以及不良反应产生情况。治疗结束后两周内到医院做复查。
第六组为食辛辣、烧烤食品引起上火患者:共113人,其中男57人,女56人;采用加入75-95%水的饮料,一次365毫升的1罐,一日3次。3天为一疗程。忌食辛辣食物,饭后服用。
3、疗效标准:
①治愈:各症状恢复正常,精力充沛,情绪稳定,精力好。随访2周体征稳定且无变化者。
②显效:各症状明显好转,仍存在咽喉肿痛、咳嗽的症状,精力较好,感冒较少;随访2周月体征稳定且无变化者。
③有效:各症状有好转,咽喉肿痛、咳嗽的症状减轻,精力好转,感冒减少;随访6个月体征稳定且变化不大者。
④无效:体征、症状无变化。或短期改善,但体征指标随即迅速恶化者。
二、治疗结果:
①临床疗效:经治疗后大多数患者临床症状缓解或消失,部份患者咽喉肿痛、咳嗽的症状减轻,精力好转,感冒减少恢复正常或改善。六个治疗组临床治愈率平均为24.16%;显效率平均为31.16%,有效率平均为38.41%,无效率平均为6.28%,治疗期间及随访均未出现毒副作用。
②各组治疗结果见表1。
表1:
组别病例 | 治愈病例 | 治愈率 | 显效病例 | 显效率 | 有效病例 | 有效率 | 无效病例 | 无效率 |
第一组80人 | 18人 | 22.5% | 36人 | 45% | 21人 | 26.25% | 5人 | 6.25% |
第二组62人 | 16人 | 25.8% | 27人 | 43.5% | 16人 | 25.8% | 3人 | 4.83% |
第三组73人 | 15人 | 20.5% | 35人 | 47.9% | 19人 | 26.02% | 4人 | 5.47% |
第四组106人 | 27人 | 25.47% | 44人 | 41.5% | 29人 | 27.35% | 6人 | 5.66% |
第五组92人 | 25人 | 27.17% | 39人 | 42.39% | 23人 | 25% | 5人 | 5.43% |
第六组113人 | 31人 | 27.43% | 43人 | 38.05% | 32人 | 28.31% | 7人 | 6.25% |
具体实施方式
实施例1 一种清消暑热、清热解毒的植物口服液
一种清消暑热、清热解毒的植物口服液的制备方法,具体步骤如下:
(1)按表2中实施例1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入辅料制成口服液。其性状为黄褐色透明的液体,味甜、气微香。
实施例2 一种清消暑热、清热解毒的植物丸剂
一种清消暑热、清热解毒的植物丸剂的制备方法,具体步骤如下:
(1)按表2实施例2备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入辅料混合均匀,制成每10丸重0.5g的水蜜丸剂。其性状为黄褐色至黑褐色的水蜜丸,味甜、气微香。
实施例3 一种清消暑热、清热解毒的植物片剂
一种清消暑热、清热解毒的植物片剂的制备方法,具体步骤如下:
(1)按表2实施例3备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入辅料混合均匀,制成每片重0.5g。其性状为黄褐色的片,味甜、气微香,味甜、气微香。
实施例4 一种清消暑热、清热解毒的植物颗粒剂
一种清消暑热、清热解毒的植物颗粒剂的制备方法,具体步骤如下:
(1)按表2实施例4备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入辅料混合均匀,制成颗粒剂,包装为3g/袋。其性状为淡黄色颗粒,味甜、气微香。
实施例5 一种清消暑热、清热解毒的植物胶囊剂
一种清消暑热、清热解毒的植物胶囊剂的制备方法,具体步骤如下:
(1)按表2实施例5备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入辅料混合均匀,制成0.2g/粒的胶囊剂。其性状为内容物为黄棕色的粉末,味甜、气微香。
实施例6 一种清消暑热、清热解毒的植物饮料
一种清消暑热、清热解毒的植物饮料的制备方法,具体步骤如下:
(1)按表2实施例1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、炼过的蜂蜜混合均匀,按常规方法加入75-95%的清水制成凉茶型饮料。其性状为内容物为淡黄色的液体,味甜、气微香。
表2
原料 | 实施例1 | 实施例2 | 实施例3 | 实施例4 | 实施例5 |
嘎哩啰 | 900g | 300g | 500g | 100g | 700g |
乌梅肉 | 100g | 200g | 150g | 300g | 50g |
薄荷 | 90g | 350g | 200g | 450g | 150g |
葛根 | 10g | 50g | 70g | 100g | 80g |
帕湾 | 40g | 400g | 200g | 500g | 100g |
茶叶 | 100g | 80g | 150g | 50g | 200g |
竹叶 | 500g | 300g | 1000g | 100g | 800g |
甘草 | 10g | 18g | 5g | 20g | 8g |
蜂蜜 | 80g | 10g | 50g | 100g | 30g |
Claims (4)
1.一种清消暑热、清热解毒的植物制剂,其特征在于,由下述质量份原料药制成:
嘎哩啰 100-900 乌梅肉50-300 薄荷90-450 葛根10-100 帕湾40-500
茶叶50-200g 竹叶100-1000 甘草 5-20 蜂蜜100-300。
2.如权利要求1所述的一种清消暑热、清热解毒的植物制剂、保健品,其特征在于,所述的制剂为丸剂、口服液、颗粒剂、胶囊剂、散剂、片剂及饮料。
3.如权利要求1所述的一种清消暑热、清热解毒的植物制剂、保健品的制备方法,其特征在于,丸剂、散剂、胶囊剂和片剂的制备方法的具体步骤如下:
(1)按权利要求1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、蜂蜜混合均匀,按常规方法制成丸剂、口服液、颗粒剂、胶囊剂、散剂以及片剂。
4.如权利要求1所述的一种清消暑热、清热解毒的植物制剂、保健品的制备方法,其特征在于,饮料的制备方法的具体步骤如下:
(1)按权利要求1备原料药;
(2)取嘎哩啰焙烤至焦黄;
(3)取薄荷用水蒸馏提取,收集薄荷蒸馏液,薄荷残渣备用,
(4)薄荷残渣与焙烤过嘎哩啰及乌梅肉、葛根、帕湾、茶叶、竹叶、甘草原料药水提取,加水煎煮二次,第一次2小时,第二次1小时,合并煎液,滤过,温度85℃,滤过,合并滤液为药材提取液;
(5)将药材提取液浓缩至相对密度为1.10~1.15kg/m的浸膏,喷雾干燥,为浸膏粉;
(6)取浸膏粉加入薄荷蒸馏液、蜂蜜混合均匀,按常规方法加入75-95%的水,制成凉茶型饮料。
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