CN104286965A - Canned oysters - Google Patents
Canned oysters Download PDFInfo
- Publication number
- CN104286965A CN104286965A CN201410482307.XA CN201410482307A CN104286965A CN 104286965 A CN104286965 A CN 104286965A CN 201410482307 A CN201410482307 A CN 201410482307A CN 104286965 A CN104286965 A CN 104286965A
- Authority
- CN
- China
- Prior art keywords
- parts
- oyster
- oil
- mustard
- starch
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241000237502 Ostreidae Species 0.000 title claims abstract description 35
- 235000020636 oyster Nutrition 0.000 title claims abstract description 35
- 241000219198 Brassica Species 0.000 claims abstract description 12
- 235000003351 Brassica cretica Nutrition 0.000 claims abstract description 12
- 235000003343 Brassica rupestris Nutrition 0.000 claims abstract description 12
- 235000019484 Rapeseed oil Nutrition 0.000 claims abstract description 12
- 229920002472 Starch Polymers 0.000 claims abstract description 12
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 claims abstract description 12
- 235000021323 fish oil Nutrition 0.000 claims abstract description 12
- 235000013372 meat Nutrition 0.000 claims abstract description 12
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims abstract description 12
- 235000013923 monosodium glutamate Nutrition 0.000 claims abstract description 12
- 239000004223 monosodium glutamate Substances 0.000 claims abstract description 12
- 235000010460 mustard Nutrition 0.000 claims abstract description 12
- 235000008390 olive oil Nutrition 0.000 claims abstract description 12
- 239000004006 olive oil Substances 0.000 claims abstract description 12
- 150000003839 salts Chemical class 0.000 claims abstract description 12
- 235000019698 starch Nutrition 0.000 claims abstract description 12
- 239000008107 starch Substances 0.000 claims abstract description 12
- 229940088594 vitamin Drugs 0.000 claims abstract description 12
- 229930003231 vitamin Natural products 0.000 claims abstract description 12
- 235000013343 vitamin Nutrition 0.000 claims abstract description 12
- 239000011782 vitamin Substances 0.000 claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 241000287828 Gallus gallus Species 0.000 claims description 11
- 235000013330 chicken meat Nutrition 0.000 claims description 11
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 11
- 230000007774 longterm Effects 0.000 abstract description 3
- 230000000050 nutritive effect Effects 0.000 abstract description 2
- NEGYEDYHPHMHGK-UHFFFAOYSA-N para-methoxyamphetamine Chemical compound COC1=CC=C(CC(C)N)C=C1 NEGYEDYHPHMHGK-UHFFFAOYSA-N 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/40—Shell-fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/50—Molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Mycology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention discloses canned oysters which are mainly made from 20-34 parts of oyster meat, 5-11 parts of salt, 5-8 parts of olive oil, 1-3 parts of deep sea fish oil, 2-6 parts of monosodium glutamate, 5-11 parts of chicken powder, 3-9 parts of mustard, 1-5 parts of starch, 10-30 parts of clear water, 3-12 parts of rapeseed oil and 2-6 parts of vitamins. The canned oysters are suitable for long-term storage and are convenient to carry and eat. Moreover, the nutritive values of the oysters are effectively preserved.
Description
Technical field
The invention belongs to field of food, relate to oyster can especially.
Background technology
Oyster is a kind of very delicious nutritious marine product, and everybody can use fresh oyster usually, but sometimes due to condition of storage, bad storage oyster.Therefore oyster can be made a kind of instant food.
Summary of the invention
The object of this invention is to provide oyster can, this can is applicable to long term storage and storage, is convenient for carrying, and is convenient to eat.
Oyster can, is mainly made by oyster meat 20-34 part, salt 5-11 part, olive oil 5-8 part, deep sea fish oil 1-3 part, monosodium glutamate 2-6 part, chickens' extract 5-11 part, mustard 3-9 part, starch 1-5 part, clear water 10-30 part, rapeseed oil 3-12 part and vitamin 2-6 part.
Its advantage is:
This can is applicable to long term storage and storage, is convenient for carrying, and is convenient to eat.And effectively save the nutritive value of oyster.
Detailed description of the invention
embodiment 1
Oyster can, is mainly made by oyster meat 20 parts, salt 5 parts, 5 parts, olive oil, deep sea fish oil 1 part, monosodium glutamate 2 parts, chickens' extract 5 parts, 3 parts, mustard, starch 1 part, 10 parts, clear water, rapeseed oil 3 parts and vitamin 2 parts.
embodiment 2
Oyster can, is mainly made by oyster meat 34 parts, salt 11 parts, 8 parts, olive oil, deep sea fish oil 3 parts, monosodium glutamate 6 parts, chickens' extract 11 parts, 9 parts, mustard, starch 5 parts, 30 parts, clear water, rapeseed oil 12 parts and vitamin 6 parts.
embodiment 3
Oyster can, is mainly made by oyster meat 28 parts, salt 8 parts, 7 parts, olive oil, deep sea fish oil 2 parts, monosodium glutamate 3 parts, chickens' extract 8 parts, 8 parts, mustard, starch 2 parts, 15 parts, clear water, rapeseed oil 9 parts and vitamin 8 parts.
embodiment 4
Oyster can, is mainly made by oyster meat 28 parts, salt 6 parts, 7 parts, olive oil, deep sea fish oil 2 parts, monosodium glutamate 3 parts, chickens' extract 8 parts, 5 parts, mustard, starch 2 parts, clear water 10-30 part, rapeseed oil 4 parts and vitamin 5 parts.
embodiment 5
Oyster can, is mainly made by oyster meat 30 parts, salt 10 parts, 7 parts, olive oil, deep sea fish oil 3 parts, monosodium glutamate 2 parts, chickens' extract 8 parts, 8 parts, mustard, starch 4 parts, clear water 10-30 part, rapeseed oil 10 parts and vitamin 5 parts.
Claims (5)
1. oyster can, is characterized in that mainly being made by oyster meat 20-34 part, salt 5-11 part, olive oil 5-8 part, deep sea fish oil 1-3 part, monosodium glutamate 2-6 part, chickens' extract 5-11 part, mustard 3-9 part, starch 1-5 part, clear water 10-30 part, rapeseed oil 3-12 part and vitamin 2-6 part.
2. oyster can according to claim 1, is characterized in that mainly being made by oyster meat 20-34 part, salt 5-11 part, olive oil 5-8 part, deep sea fish oil 1-3 part, monosodium glutamate 2-6 part, chickens' extract 5-11 part, mustard 3-9 part, starch 1-5 part, clear water 10-30 part, rapeseed oil 3-12 part and vitamin 2-6 part.
3. oyster can according to claim 1, is characterized in that oyster meat 20 parts, salt 5 parts, 5 parts, olive oil, deep sea fish oil 1 part, monosodium glutamate 2 parts, chickens' extract 5 parts, 3 parts, mustard, starch 1 part, 10 parts, clear water, rapeseed oil 3 parts and vitamin 2 parts are made.
4. oyster can according to claim 1, is characterized in that being made by oyster meat 34 parts, salt 11 parts, 8 parts, olive oil, deep sea fish oil 3 parts, monosodium glutamate 6 parts, chickens' extract 11 parts, 9 parts, mustard, starch 5 parts, 30 parts, clear water, rapeseed oil 12 parts and vitamin 6 parts.
5. oyster can according to claim 1, is characterized in that oyster meat 28 parts, salt 6 parts, 7 parts, olive oil, deep sea fish oil 2 parts, monosodium glutamate 3 parts, chickens' extract 8 parts, 5 parts, mustard, starch 2 parts, clear water 10-30 part, rapeseed oil 4 parts and vitamin 5 parts are made.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410482307.XA CN104286965A (en) | 2014-09-22 | 2014-09-22 | Canned oysters |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410482307.XA CN104286965A (en) | 2014-09-22 | 2014-09-22 | Canned oysters |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104286965A true CN104286965A (en) | 2015-01-21 |
Family
ID=52307133
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410482307.XA Pending CN104286965A (en) | 2014-09-22 | 2014-09-22 | Canned oysters |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104286965A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104905314A (en) * | 2015-01-28 | 2015-09-16 | 中港(福建)水产食品有限公司 | A preparation method of black pepper flavored canned mackerel fillets |
CN104905313A (en) * | 2015-01-28 | 2015-09-16 | 中港(福建)水产食品有限公司 | Making method of mustard-flavor sliced mackerel can |
CN104921188A (en) * | 2015-06-26 | 2015-09-23 | 东兴市怡诚食品开发有限公司 | Charcoal-grilled canned oyster |
-
2014
- 2014-09-22 CN CN201410482307.XA patent/CN104286965A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104905314A (en) * | 2015-01-28 | 2015-09-16 | 中港(福建)水产食品有限公司 | A preparation method of black pepper flavored canned mackerel fillets |
CN104905313A (en) * | 2015-01-28 | 2015-09-16 | 中港(福建)水产食品有限公司 | Making method of mustard-flavor sliced mackerel can |
CN104921188A (en) * | 2015-06-26 | 2015-09-23 | 东兴市怡诚食品开发有限公司 | Charcoal-grilled canned oyster |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150121 |
|
WD01 | Invention patent application deemed withdrawn after publication |