CN104095064A - Body strengthening and health caring beef dried bean curd and preparation method thereof - Google Patents

Body strengthening and health caring beef dried bean curd and preparation method thereof Download PDF

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Publication number
CN104095064A
CN104095064A CN201410278191.8A CN201410278191A CN104095064A CN 104095064 A CN104095064 A CN 104095064A CN 201410278191 A CN201410278191 A CN 201410278191A CN 104095064 A CN104095064 A CN 104095064A
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China
Prior art keywords
parts
bean curd
minute
flower
dried bean
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Pending
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CN201410278191.8A
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Chinese (zh)
Inventor
麻志刚
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Maanshan Huangchi Food Group Co Ltd
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Maanshan Huangchi Food Group Co Ltd
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Priority to CN201410278191.8A priority Critical patent/CN104095064A/en
Publication of CN104095064A publication Critical patent/CN104095064A/en
Pending legal-status Critical Current

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Abstract

The present invention discloses a body strengthening and health caring beef dried bean curd, which is made from the following raw materials by weight: 50-60 parts of green soybeans, 70-75 parts of black soybeans, 20-25 parts of nutritional additives, 5-6 parts of fermented bean curd, 4-5 parts of pistachio nuts, 5-6 parts of sweet-scented osmanthus cake, 4-6 parts of oval kumquat sauce, 3-4 parts of fish sauce, 5-7 parts of spiced beef, 4-5 parts of fistular onion bulb, 6-7 parts of fish ball, 3-4 parts of peanut oil, 2-3 parts of peppermint leaves, 2-4 parts of black tea, 4-5 parts of borreria stricta, 2.2-2.4 parts of hovenia acerba lindl, 1-1.3 parts of semen allii tuberosi, 1.2-2.3 parts of Chinese angelica, 1.2-1.3 parts of epimedium, 1-2 parts of siraitia flower and 1.2-2.3 parts of Japanese pogodatree flower. The present invention prepares a dried bean curd with high health care function through the following steps: boiling raw soybean milk, beating jellied soybean curd, molding, and boiling in a herb solution. The dried bean curd contains a plurality of nutritional ingredients, can provide functions of strengthening body, enhancing immunity and improving disease resistancein frequent consumption.

Description

A kind of body-building health beef dried bean curd and preparation method thereof
Technical field
The present invention relates to a kind of body-building health beef dried bean curd, relate in particular to a kind of body-building health beef dried bean curd and preparation method thereof.
Background technology
Take food every day 100 grams of soybean products, can provide the calcium of approximately 200 milligrams of human bodies, can also make up the deficiency of cereal lysine simultaneously.Such as dried bean curd, its long shelf-life, lightweight, easy to carry, very popular for many years; But there is the defect that raw material is single, technique is single, mouthfeel is single, health care is single in existing dried bean curd, be simple a kind of food, the person's that cannot cater to market and consumption demand.
Summary of the invention
The present invention has overcome deficiency of the prior art, and a kind of body-building health beef dried bean curd and preparation method thereof is provided.
The present invention is achieved by the following technical solutions:
A body-building health beef dried bean curd, by the raw material of following weight portion, made:
Green soybean 50-60, black soybean 70-75, nourishing additive agent 20-25, fermented bean curd 5-6, American pistachios 4-5, sweet-scented cake 5-6, cumquat sauce 4-6, fish sauce 3-4, Spiced beef 5-7, Bulbus Allii Fistulosi 4-5, fish ball 6-7, peanut oil 3-4, dried peppermint leaf 2-3, black tea 2-4, Feng Huacao 4-5, hoveniae semoveniae semen 2.2-2.4, semen allii tuberosi 1-1.3, Radix Angelicae Sinensis 1.2-2.3, barrenwort 1.2-1.3, flower of Fructus Momordicae 1-2, sophora flower 1.2-2.3;
Described nourishing additive agent is made by following raw materials in part by weight:
Dandelion 2-3, cucumber leaf 1.5-2.5, narrowleaf falsepimpernel herb 1-2, sanchi flower 1-2, horse Auricled Hedyotis Herb 1.5-2.5, bacon 5-7, Sprite 4-5, frozen bean curd 7-8, sweetened bean paste 4-5, oyster sauce, garlic solvent are appropriate;
Preparation method is:
(1) dandelion, cucumber leaf, narrowleaf falsepimpernel herb, sanchi flower, horse Auricled Hedyotis Herb add 5-8 water slow fire boiling 30-35 minute doubly, liquid;
(2) by the stewing 18-20 minute of pot on bacon and Sprite, bacon is brushed to oyster sauce and bake, dry abrasive dust, obtain bacon powder;
(3) get frozen bean curd and mix with bacon powder, add medicinal liquid agitating, upper pot steams 15 minutes, takes out frozen bean curd garlic solvent and mixes chopping, merges with sweetened bean paste, obtains.
The preparation method of described a kind of body-building health beef dried bean curd, comprises the following steps:
(1) green soybean, black soybean are positioned in clear water and soak after 8-9 hour and pull out, add 5-6 water doubly and carry out defibrination, filter cleaner, obtains raw soya-bean milk;
(2) get Feng Huacao, hoveniae semoveniae semen, semen allii tuberosi, Radix Angelicae Sinensis, barrenwort, flower of Fructus Momordicae, sophora flower and add 4-5 water slow fire boiling 30-35 minute doubly, filter cleaner, obtains liquid;
(3) get Spiced beef, fish ball brushes one deck peanut oil and wraps upper baking oven baking 1-2 minute with dried peppermint leaf, takes out Spiced beef, fish ball, minces together with Bulbus Allii Fistulosi, mixes fermented bean curd, fish sauce stirs, stand-by;
(4) get American pistachios kernel, upper pot is fried fragrant, pulverizes, and converts black tea, and little fire is endured thick, then Ensure Liquid additive, sweet-scented cake, stirs, to cooling;
(5) raw soya-bean milk is mixed, big fire is boiled, and keeps boiling after 3-5 minute, to stop heating, when temperature is down to 85-87 ℃, add gypsum, after standing 10-15 minute, obtain beans brain, after broken brain, mix with the material except liquid, through upper plate, squeezing, stripping and slicing, obtain dried bean curd embryo; Dried bean curd embryo is placed in to liquid and boils 10-20 minute, take out, obtain.
Advantage of the present invention is:
After dried bean curd of the present invention adopts raw soya-bean milk is boiled after broken brain embryo processed, be placed in the method that liquid boils, the height health care dried bean curd obtaining, this dried bean curd contains multiple nutritional components, often ediblely can keep fit, strengthen immunity of organisms, improves disease resistance.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment 1:
A body-building health beef dried bean curd, by the raw material of following weight portion (jin), made:
Green soybean 50, black soybean 70, nourishing additive agent 20, fermented bean curd 5, American pistachios 4, sweet-scented cake 5, cumquat sauce 4, fish sauce 3, Spiced beef 5, Bulbus Allii Fistulosi 4, fish ball 6, peanut oil 3, dried peppermint leaf 2, black tea, Feng Huacao 4, hoveniae semoveniae semen 2.2, semen allii tuberosi 1, Radix Angelicae Sinensis 1.2, barrenwort 1.2, flower of Fructus Momordicae 1, sophora flower 1.2;
Described nourishing additive agent is made by following raw materials in part by weight:
Dandelion 2, cucumber leaf 1.5, narrowleaf falsepimpernel herb 1, sanchi flower 1, horse Auricled Hedyotis Herb 1.5, bacon 5, Sprite 4, frozen bean curd 7, sweetened bean paste 4, oyster sauce, garlic solvent are appropriate;
Preparation method is:
(1) dandelion, cucumber leaf, narrowleaf falsepimpernel herb, sanchi flower, horse Auricled Hedyotis Herb add 5-8 water slow fire boiling 30-35 minute doubly, liquid;
(2) by the stewing 18-20 minute of pot on bacon and Sprite, bacon is brushed to oyster sauce and bake, dry abrasive dust, obtain bacon powder;
(3) get frozen bean curd and mix with bacon powder, add medicinal liquid agitating, upper pot steams 15 minutes, takes out frozen bean curd garlic solvent and mixes chopping, merges with sweetened bean paste, obtains.
The preparation method of described a kind of body-building health beef dried bean curd, comprises the following steps:
(1) green soybean, black soybean are positioned in clear water and soak after 8-9 hour and pull out, add 5-6 water doubly and carry out defibrination, filter cleaner, obtains raw soya-bean milk;
(2) get Feng Huacao, hoveniae semoveniae semen, semen allii tuberosi, Radix Angelicae Sinensis, barrenwort, flower of Fructus Momordicae, sophora flower and add 4-5 water slow fire boiling 30-35 minute doubly, filter cleaner, obtains liquid;
(3) get Spiced beef, fish ball brushes one deck peanut oil and wraps upper baking oven baking 1-2 minute with dried peppermint leaf, takes out Spiced beef, fish ball, minces together with Bulbus Allii Fistulosi, mixes fermented bean curd, fish sauce stirs, stand-by;
(4) get American pistachios kernel, upper pot is fried fragrant, pulverizes, and converts black tea, and little fire is endured thick, then Ensure Liquid additive, sweet-scented cake, stirs, to cooling;
(5) raw soya-bean milk is mixed, big fire is boiled, and keeps boiling after 3-5 minute, to stop heating, when temperature is down to 85-87 ℃, add gypsum, after standing 10-15 minute, obtain beans brain, after broken brain, mix with the material except liquid, through upper plate, squeezing, stripping and slicing, obtain dried bean curd embryo; Dried bean curd embryo is placed in to liquid and boils 10-20 minute, take out, obtain.

Claims (2)

1. a body-building health beef dried bean curd, is characterized in that being made by the raw material of following weight portion:
Green soybean 50-60, black soybean 70-75, nourishing additive agent 20-25, fermented bean curd 5-6, American pistachios 4-5, sweet-scented cake 5-6, cumquat sauce 4-6, fish sauce 3-4, Spiced beef 5-7, Bulbus Allii Fistulosi 4-5, fish ball 6-7, peanut oil 3-4, dried peppermint leaf 2-3, black tea 2-4, Feng Huacao 4-5, hoveniae semoveniae semen 2.2-2.4, semen allii tuberosi 1-1.3, Radix Angelicae Sinensis 1.2-2.3, barrenwort 1.2-1.3, flower of Fructus Momordicae 1-2, sophora flower 1.2-2.3;
Described nourishing additive agent is made by following raw materials in part by weight:
Dandelion 2-3, cucumber leaf 1.5-2.5, narrowleaf falsepimpernel herb 1-2, sanchi flower 1-2, horse Auricled Hedyotis Herb 1.5-2.5, bacon 5-7, Sprite 4-5, frozen bean curd 7-8, sweetened bean paste 4-5, oyster sauce, garlic solvent are appropriate;
Preparation method is:
(1) dandelion, cucumber leaf, narrowleaf falsepimpernel herb, sanchi flower, horse Auricled Hedyotis Herb add 5-8 water slow fire boiling 30-35 minute doubly, liquid;
(2) by the stewing 18-20 minute of pot on bacon and Sprite, bacon is brushed to oyster sauce and bake, dry abrasive dust, obtain bacon powder;
(3) get frozen bean curd and mix with bacon powder, add medicinal liquid agitating, upper pot steams 15 minutes, takes out frozen bean curd garlic solvent and mixes chopping, merges with sweetened bean paste, obtains.
2. the preparation method of a kind of body-building health beef dried bean curd as claimed in claim 1, is characterized in that comprising the following steps:
(1) green soybean, black soybean are positioned in clear water and soak after 8-9 hour and pull out, add 5-6 water doubly and carry out defibrination, filter cleaner, obtains raw soya-bean milk;
(2) get Feng Huacao, hoveniae semoveniae semen, semen allii tuberosi, Radix Angelicae Sinensis, barrenwort, flower of Fructus Momordicae, sophora flower and add 4-5 water slow fire boiling 30-35 minute doubly, filter cleaner, obtains liquid;
(3) get Spiced beef, fish ball brushes one deck peanut oil and wraps upper baking oven baking 1-2 minute with dried peppermint leaf, takes out Spiced beef, fish ball, minces together with Bulbus Allii Fistulosi, mixes fermented bean curd, fish sauce stirs, stand-by;
(4) get American pistachios kernel, upper pot is fried fragrant, pulverizes, and converts black tea, and little fire is endured thick, then Ensure Liquid additive, sweet-scented cake, stirs, to cooling;
(5) raw soya-bean milk is mixed, big fire is boiled, and keeps boiling after 3-5 minute, to stop heating, when temperature is down to 85-87 ℃, add gypsum, after standing 10-15 minute, obtain beans brain, after broken brain, mix with the material except liquid, through upper plate, squeezing, stripping and slicing, obtain dried bean curd embryo; Dried bean curd embryo is placed in to liquid and boils 10-20 minute, take out, obtain.
CN201410278191.8A 2014-06-20 2014-06-20 Body strengthening and health caring beef dried bean curd and preparation method thereof Pending CN104095064A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107136222A (en) * 2017-05-22 2017-09-08 山东禹王生态食业有限公司 A kind of beef dried bean curd containing soybean protein and preparation method thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103202345A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Blood replenishing cheery dried bean curd and preparation method thereof
CN103202346A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Preparation method of hypertension-relieving and lipid-lowering moringa-leaf tea cake and prepared dry healthcare tea
CN103202344A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Liver-protecting plum tea and making method thereof
CN103444896A (en) * 2013-07-30 2013-12-18 陈瑞 Spicy beef dried bean curd and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103202345A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Blood replenishing cheery dried bean curd and preparation method thereof
CN103202346A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Preparation method of hypertension-relieving and lipid-lowering moringa-leaf tea cake and prepared dry healthcare tea
CN103202344A (en) * 2013-03-12 2013-07-17 马鞍山市黄池食品(集团)有限公司 Liver-protecting plum tea and making method thereof
CN103444896A (en) * 2013-07-30 2013-12-18 陈瑞 Spicy beef dried bean curd and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107136222A (en) * 2017-05-22 2017-09-08 山东禹王生态食业有限公司 A kind of beef dried bean curd containing soybean protein and preparation method thereof

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Application publication date: 20141015