CN104004588A - Comprehensive utilization method of peppermint - Google Patents
Comprehensive utilization method of peppermint Download PDFInfo
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- CN104004588A CN104004588A CN201410251521.4A CN201410251521A CN104004588A CN 104004588 A CN104004588 A CN 104004588A CN 201410251521 A CN201410251521 A CN 201410251521A CN 104004588 A CN104004588 A CN 104004588A
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- peppermint
- comprehensive utilization
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- essential oil
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/30—Fuel from waste, e.g. synthetic alcohol or diesel
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a comprehensive utilization method of peppermint and relates to a comprehensive application of mint essential oil, a water-soluble constituent, a non-volatile constituent and essential oil extraction residues in the peppermint. With the adoption of the comprehensive utilization method, constituents such as the mint essential oil, mint distilled water, mint water extract and mint residues can be simultaneously utilized, so that no waste is generated in the production process, the comprehensive utilization value of the peppermint is remarkably increased, and a new way is provided for utilizing the water-soluble constituent and residues of the peppermint.
Description
Technical field
The present invention relates to the method for comprehensive utilization of a kind of plant, be specifically related to a kind of method of comprehensive utilization of peppermint, relate to the integrated application of peppermint essential oil in peppermint, water soluble component, non-volatile component and extraction of essential oil residue.
Background technology
Peppermint is Labiatae Mentha per nnial herb, calls European peppermint, Mentha arvensis L. syn.M.haplocalyxBrig, black peppermint, originates in the U.S., and 20th century of China introduce.Peppermint is natural perfume, and leading product are peppermint essential oils, is widely used in food, makeup and medicine trade.In peppermint essential oil, mainly contain piperitone, menthol, menthyl acetate etc. and approximately have 230 compounds, the content of most compounds is very micro-, wherein topmost effective constituent is menthol, and it is a kind of of lopps monoterpene, and the quality of peppermint essential oil and aroma quality are played a leading role.
In peppermint, except volatile peppermint essential oil, also contain the main components such as abundant carbohydrate, lipid, protein and a large amount of nonvolatile phenolic compound, amino acid, trace element etc.Phenolic compound refers to that the hydrogen atom on aromatic ring is replaced the rear compound generating by hydroxyl or functional deriv, and the phenols in peppermint is mainly flavones, anthraquinone and organic acid.In peppermint, contain than more rich amino acid, mainly comprise totally 16 kinds of glycine, aspartic acid, α-amino-isovaleric acid, methionine(Met), L-glutamic acid, Serine, Threonine, Methionin, L-Ala, aspartic acid, leucine, Isoleucine, phenylalanine, tyrosine, Histidine and arginine.That the trace element in peppermint has detected is 16 kinds of Al, B, Ba, Ca, Cu, Fe, K, Mg, Mn, Na, Ni, P, Pb, Sr, V, Zn etc.These non-volatile substances have the antitumor and oxidation resistant effect of hepatic cholagogic.In peppermint, also contain the acidic polysaccharose material that a class and protein mutually combine, there is hypoglycemic, hypotensive, enhancing body immunizing power, anti-inflammatory, the multiple efficacies such as anticancer.In common process, all the other materials that extract after peppermint essential oil abandon as waste, in peppermint, a large amount of carbohydrates, protein, lipid, aldehydes matter, amino acid, trace element are not fully used, therefore the utilization to various compositions in peppermint, improving the comprehensive utilization ratio of peppermint, is the major issue that needs solve.
Summary of the invention
Object of the present invention is exactly that a kind of method of comprehensive utilization of peppermint is provided for the defect of above-mentioned existence.Relate to the integrated application of peppermint essential oil in peppermint, water soluble component, non-volatile component and extraction of essential oil residue.
The method of comprehensive utilization technical scheme of a kind of peppermint of the present invention is to comprise the following steps:
(1) utilize the peppermint essential oil in extraction by steam distillation peppermint;
(2) when collecting peppermint essential oil, collect the distilled water forming after water vapor condensation; In the peppermint distilled water of collecting, contain peppermint essential oil and other water-soluble volatile components of about 0.01%.
(3) the peppermint distilled water of collection is added auxiliary material be processed into the mint beverage of energy relieving summer-heat cooling;
(4) the peppermint distilled water of collection is mixed with to toner; There is skin care, anti-oxidant and elimination blackhead and the effect that is of value to oiliness skin quality.
(5) the peppermint water vat liquor of collection is mixed with to foot-soaking liquid; There is antiperspirant, sterilization, the smelly effect of dispelling, being applicable to pin has peculiar smell and suffers from the crowd of beriberi.
(6) using peppermint residue as domestic animal, the additive of poultry feed; Can promote the growth of domestic animal, poultry, strengthen carcass immunizing power.
(7) peppermint residue is made into briquette-fuel, replaces coal as the fuel of coal firing boiler, the remaining ash content that burns can reclaim as potash fertilizer; Realized the Efficient Cycle of " peppermint residue-fuel-fertilizer ".
Step (1) is specially: the peppermint of gathering is dried, pulverized, put in volatile oil extractor, add water distillation, extract after 2 h, collect peppermint essential oil, the extraction yield of peppermint essential oil is 96.12% after measured.
Step (3) is specially: peppermint distilled water, white sugar and citric acid are pumped in carbonated-water generator according to the ratio of 90.8:9.0:0.2 respectively, cooling after carrying out quantitatively mixing, add carbonic acid gas to make to pack container into after mixture carbonating, be produced into the peppermint drinks of energy relieving summer-heat cooling.This mint beverage has the refrigerant of peppermint, has good stimulating effect, contain peppermint essential oil have anti-cure cold, clearing heat and detoxicating effect, contain again carbonic acid gas, there is the taste of popular " cola ".
Step (4) is specially: collect peppermint distilled water, be by weight then: peppermint distilled water 69.8%, and EDTA-Na2 0.10%, wallantoin 0.20%, glycerine 15.0%, propylene glycol 3.50%, 1,3 butylene glycol 8.0%, amino acid humectant 3.40 preparation toners.The toner of preparation has skin care, anti-oxidant and elimination blackhead and the effect that is of value to oiliness skin quality.
In step (4), the preparation steps of toner is:
1. the material except amino acid humectant is mixed in proportion, while stir, is heated to 85 ~ 90 ℃;
2. standing insulation 20 minutes is with sterilizing, and slow cooling then adds amino acid humectant to temperature during lower than 60 ℃, stirs;
3. packing after cooling.
Step (5) is specially: after peppermint extraction of essential oil finishes, pulp water mixed solution in container is filtered, collect peppermint vat liquor, add a small amount of antioperspirant, tensio-active agent, skin conditioning agent and sanitas etc., be mixed with foot-soaking liquid, each composition is by weight as follows: H2O 73.5%, peppermint water vat liquor 15.0%, phenol p-sulfonic acid zinc 4.0%, propylene glycol 3.5%, aliphatic acid polyethenoxy ether sodium sulfate 2.5%, thickening material 1.5%.This foot-soaking liquid is by compounded a kind of thick liquids such as natural plant extracts and antioperspirant and tensio-active agents, directly adds 45 ℃ of warm bubbly water pin when foot bath, need not rinse in addition.Both there is antiperspirant, sterilization, the smelly effect of dispelling, can also prevent and treat beriberi, being applicable to pin has peculiar smell and suffers from the crowd of beriberi.
Step (6) is specially: the peppermint residue after filtering is dried, pulverize, in fodder production process, as additive, add, after at least one in same corn, dregs of beans, rice bran, wheat bran mixed, produce cattle food.
Step (7) is specially: after peppermint residue is dried, pulverize, utilize stalk block making machine to be pressed into solid fuel, the briquette-fuel density being pressed into: 700-1400 kilograms per cubic meter; Ash content: 1-20%; Moisture≤15%, calorific value is 3000-5000 kilocalorie.
The invention provides the peppermint method of comprehensive utilization of Saline-alkaline Soils of Yellow River Delta district plantation, present method can be utilized the compositions such as peppermint essential oil, peppermint distilled water and peppermint water vat liquor and peppermint residue simultaneously, realize production process without generation of waste materials, significantly improve the comprehensive utilization value of peppermint, for the utilization of peppermint water-soluble components and residue provides new way.
embodiment:
In order to understand better the present invention, with specific examples, describe technical scheme of the present invention in detail below, but the present invention is not limited thereto.
Following examples peppermint used is " No. 1, institute of section " peppermint new variety that Shandong Province academy sciences Biology Research Institute is screened and cultivated, this kind can tolerate 0.8% salt stress, the Delta Region of The Yellow River growth conditions higher in soil salinization degree is good, and peppermint essence oil-contg is higher.Its cured leaf oleaginousness 4.7% of peppermint of growing in Delta Region of The Yellow River after measured.
Embodiment 1
(1) the present invention utilizes the peppermint essential oil in extraction by steam distillation peppermint, and the peppermint of gathering is dried, pulverized, and puts in volatile oil extractor, add water distillation, extract after 2 h, collect peppermint essential oil, the extraction yield of peppermint essential oil is 96.12% after measured.
(2) when collecting peppermint essential oil, collect peppermint distilled water, peppermint distilled water, white sugar and citric acid are pumped in carbonated-water generator according to the ratio of 90.8:9.0:0.2 respectively, cooling after carrying out quantitatively mixing, add carbonic acid gas to make to pack container into after mixture carbonating, be produced into the peppermint drinks of a kind of energy relieving summer-heat cooling.This mint beverage has the refrigerant of peppermint, has good stimulating effect, contain peppermint essential oil have anti-cure cold, clearing heat and detoxicating effect, contain again carbonic acid gas, there is the taste of popular " cola ".Its Production Flow Chart is as follows:
Peppermint distilled water-add white sugar and citric acid mixing-cooling-carbonating-filling-sealing-check-finished beverage-container-cleaning-check.
(3) after peppermint residue is dried, according to briquetting press mould pore size, pulverize, utilize stalk block making machine to be pressed into solid fuel.The briquette-fuel density being pressed into: 700-1400 kilograms per cubic meter; Ash content: 1-20%; Moisture≤15%, calorific value is about 3000-5000 kilocalorie.
Embodiment 2
(1) the present invention utilizes the peppermint essential oil in extraction by steam distillation peppermint, and the peppermint of gathering is dried, pulverized, and puts in volatile oil extractor, add water distillation, extract after 2 h, collect peppermint essential oil, the extraction yield of peppermint essential oil is 96.12% after measured.
(2) collect peppermint distilled water, then press the toner of formulated shown in table 1, the toner of preparation has skin care, anti-oxidant and elimination blackhead and the effect that is of value to oiliness skin quality.
Table 1
。
1. the material except amino acid humectant in formula is mixed in proportion, while stir, is heated to 85 ~ 90 ℃;
2. standing insulation 20 minutes is with sterilizing, and slow cooling then adds amino acid humectant to temperature during lower than 60 ℃, stirs;
3. packing after cooling.
(3) after peppermint extraction of essential oil finishes, the pulp water mixed solution in container is filtered, collect peppermint vat liquor, add a small amount of antioperspirant, tensio-active agent, skin conditioning agent and sanitas etc., be mixed with foot-soaking liquid.Fill a prescription as shown in table 2:
Table 2
。
This foot-soaking liquid is by compounded a kind of thick liquids such as natural plant extracts and antioperspirant and tensio-active agents, directly adds 45 ℃ of warm bubbly water pin when foot bath, need not rinse in addition.Both there is antiperspirant, sterilization, the smelly effect of dispelling, can also prevent and treat beriberi, being applicable to pin has peculiar smell and suffers from the crowd of beriberi.
(4) by remaining, peppermint residue is dried, pulverize, in fodder production process, as fodder additives, add, after the raw materials such as same corn, dregs of beans, rice bran, wheat bran mix by a certain percentage, produce cattle food.Production Flow Chart is as follows:
Raw material receives-pulverizes-batching and stirring-flow scheme design-granulation-discharging.
More than invention provides peppermint method of comprehensive utilization, can utilize the compositions such as peppermint essential oil, peppermint distilled water and peppermint water vat liquor and peppermint residue simultaneously, realize production process without generation of waste materials, significantly improve the comprehensive utilization value of peppermint, for the utilization of peppermint water-soluble components and residue provides new way.
Claims (8)
1. a method of comprehensive utilization for peppermint, is characterized in that, comprises the following steps:
(1) utilize the peppermint essential oil in extraction by steam distillation peppermint;
(2) when collecting peppermint essential oil, collect the distilled water forming after water vapor condensation;
(3) the peppermint distilled water of collection is added auxiliary material be processed into the mint beverage of energy relieving summer-heat cooling;
(4) the peppermint distilled water of collection is mixed with to toner;
(5) after peppermint extraction of essential oil finishes, the pulp water mixed solution in container is filtered, collect peppermint vat liquor, the peppermint water vat liquor of collection is mixed with foot-soaking liquid;
(6) using peppermint residue as domestic animal, the additive of poultry feed;
(7) peppermint residue is made into briquette-fuel, replaces coal as the fuel of coal firing boiler, the remaining ash content that burns reclaims as potash fertilizer.
2. the method for comprehensive utilization of a kind of peppermint according to claim 1, is characterized in that, step (1) is specially: the peppermint of gathering is dried, pulverized, put in volatile oil extractor, add water distillation, extract after 2 h, collect peppermint essential oil.
3. the method for comprehensive utilization of a kind of peppermint according to claim 1, it is characterized in that, step (3) is specially: peppermint distilled water, white sugar and citric acid are pumped in carbonated-water generator according to the ratio of 90.8:9.0:0.2 respectively, cooling after carrying out quantitatively mixing, add carbonic acid gas to make to pack container into after mixture carbonating, be produced into the peppermint drinks of energy relieving summer-heat cooling.
4. the method for comprehensive utilization of a kind of peppermint according to claim 1, it is characterized in that, step (4) is specially: collect peppermint distilled water, be by weight then: peppermint distilled water 69.8%, and EDTA-Na 0.10%, wallantoin 0.20%, glycerine 15.0%, propylene glycol 3.50%, 1,3-butyleneglycol 8.0%, amino acid humectant 3.40 preparation toners.
5. the method for comprehensive utilization of a kind of peppermint according to claim 4, is characterized in that, in step (4), the preparation steps of toner is:
1. the material except amino acid humectant is mixed in proportion, while stir, is heated to 85 ~ 90 ℃;
2. standing insulation 20 minutes is with sterilizing, and slow cooling then adds amino acid humectant to temperature during lower than 60 ℃, stirs;
3. packing after cooling.
6. the method for comprehensive utilization of a kind of peppermint according to claim 1, it is characterized in that, step (5) is specially: after peppermint extraction of essential oil finishes, pulp water mixed solution in container is filtered, collect peppermint vat liquor, add a small amount of antioperspirant, tensio-active agent, skin conditioning agent and sanitas etc., be mixed with foot-soaking liquid, each composition is by weight as follows: H
2o 73.5%, peppermint water vat liquor 15.0%, phenol p-sulfonic acid zinc 4.0%, propylene glycol 3.5%, aliphatic acid polyethenoxy ether sodium sulfate 2.5%, thickening material 1.5%.
7. the method for comprehensive utilization of a kind of peppermint according to claim 1, it is characterized in that, step (6) is specially: by remaining, peppermint residue is dried, pulverize, in fodder production process, as fodder additives, add, after at least one in same corn, dregs of beans, rice bran, wheat bran mixed, produce cattle food.
8. the method for comprehensive utilization of a kind of peppermint according to claim 1, it is characterized in that, step (7) is specially: after peppermint residue is dried, pulverize, utilize stalk block making machine to be pressed into solid fuel, the briquette-fuel density being pressed into: 700-1400 kilograms per cubic meter; Ash content: 1-20%; Moisture≤15%, calorific value is 3000-5000 kilocalorie.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104560400A (en) * | 2014-12-26 | 2015-04-29 | 江苏省中国科学院植物研究所 | Method for extracting peppermint oil |
| CN105969527A (en) * | 2016-05-23 | 2016-09-28 | 铜陵薇吉特生物科技有限公司 | Comprehensive utilization method of ginger leaves |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1186612A (en) * | 1996-12-28 | 1998-07-08 | 洛阳春都集团股份有限公司 | Peppermint cool tea drink dand producing method |
| CN1813671A (en) * | 2005-11-17 | 2006-08-09 | 上海交通大学 | Natural aromatic plant distillate type gargle |
| CN101157880A (en) * | 2007-10-11 | 2008-04-09 | 上海交通大学 | Aromatic plant essential oil ecological processing method |
| CN102250689A (en) * | 2011-05-30 | 2011-11-23 | 新疆大学 | Equipment and method for extracting perfume plant essential oil by reduced pressure steam distillation |
-
2014
- 2014-06-09 CN CN201410251521.4A patent/CN104004588B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1186612A (en) * | 1996-12-28 | 1998-07-08 | 洛阳春都集团股份有限公司 | Peppermint cool tea drink dand producing method |
| CN1813671A (en) * | 2005-11-17 | 2006-08-09 | 上海交通大学 | Natural aromatic plant distillate type gargle |
| CN101157880A (en) * | 2007-10-11 | 2008-04-09 | 上海交通大学 | Aromatic plant essential oil ecological processing method |
| CN102250689A (en) * | 2011-05-30 | 2011-11-23 | 新疆大学 | Equipment and method for extracting perfume plant essential oil by reduced pressure steam distillation |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104560400A (en) * | 2014-12-26 | 2015-04-29 | 江苏省中国科学院植物研究所 | Method for extracting peppermint oil |
| CN105969527A (en) * | 2016-05-23 | 2016-09-28 | 铜陵薇吉特生物科技有限公司 | Comprehensive utilization method of ginger leaves |
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| CN104004588B (en) | 2016-03-16 |
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Address after: 250000 28789 Licheng Road, Licheng District, Ji'nan, Shandong, 28789 Patentee after: ECOLOGY INSTITUTE OF SHANDONG ACADEMY OF SCIENCES (THE SINO-JAPANESE FRIENDSHIP BIOTECHNOLOGY RESEARCH CENTER, SHANDONG ACADEMY OF SCIENCES) Address before: 250014 Shandong Province, Lixia District, Ji'nan City Hospital Road, No. 19 Patentee before: Biotechnology Center of Shandong Academy of Sciences |
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