CN103947801A - Heat-clearing herbal tea and preparation method thereof - Google Patents
Heat-clearing herbal tea and preparation method thereof Download PDFInfo
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- CN103947801A CN103947801A CN201410176012.XA CN201410176012A CN103947801A CN 103947801 A CN103947801 A CN 103947801A CN 201410176012 A CN201410176012 A CN 201410176012A CN 103947801 A CN103947801 A CN 103947801A
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Abstract
The invention discloses heat-clearing herbal tea and a preparation method thereof. The herbal tea comprises following components in parts by weight: 30-50 parts of couch grass root, 20-30 parts of holly root, 30-40 parts of lophatherum gracile, 5-10 parts of mint, 25-35 parts of screwtree root, 10-20 parts of hawthorn leaves, 20-30 parts of sporalygod II, 15-20 parts of cherokee rose root, 15-25 parts of oroxylum indicum, 30-40 parts of desmodium, 20-30 parts of polygonum chinense, 20-30 parts of honeysuckle, 25-30 parts of flower of kudzuvine, 10-15 parts of citric acid, and 50-60 parts of white granulated sugar. The herbal tea has better effect in clearing heat compared with that of isatis root herbal tea, and even has a relatively health-care effect; in heat and damp summer, compared with other herbal teas which are cold in nature, are easy to damage yang and fluid of human bodies and damage the stomach and intestines, the herbal tea is better in clearing the heat and toxic materials, tonifying the spleen and removing the dampness.
Description
Technical field
The cold tea that the present invention relates to often drink in daily life, especially a kind of heat-clearing cold tea and preparation method thereof.
Background technology
Cold tea is that Guangdong, port, the Australia area people are according to local weather, soil characteristics, in the process of long-term prevent disease and health care, taking tcm health preserving theory as guidance, taking Chinese herbal medicine as raw material, that the one that eats, sums up has is clearing heat and detoxicating, the effects such as fire dehumidifying that promote the production of body fluid to quench thirst, dispel, and follows the beverage of people's daily life.On May 20th, 2006, cold tea preparation skill is listed first List of National Intangible Cultural Heritage in through State Council approved.
Cold tea " neither cool, neither tea ", it is that Guangdong, Hong Kong, Macao Area conventional compound among the people or single local products herbal medicine decoct the beverage forming.Cold tea is the Chinese herbal medicine cold and cool property of medicine and that can clear up interior heat to be decocted to water drink as beverage, to eliminate the summer heat in human body in summer, or the illness such as the dry throat pain causing of winter.Cold tea is that people are according to local weather, soil characteristics, in the process of long-term prevent disease and health care, taking tcm health preserving theory as guidance, what taking Chinese herbal medicine as raw material, eat, sum up a kind ofly has beverages clearing heat and detoxicating, the effects such as fire dehumidifying etc. that promote the production of body fluid to quench thirst, dispel.It has specific term to instruct that people are daily to drink, both without dose limiting, also without physician guidance.
Summary of the invention
The object of this invention is to provide with cogongrass rhizome be primary raw material, the beverage taking water as Main Ingredients and Appearance.
This heat-clearing cold tea, is made up of following weight portion: lalang grass rhizome 30-50 part, Flos Ilicis Asprellae 20-30 part, lophatherum gracile 30-40 part, peppermint 5-10 part, screwtree root 25-35 part, leaves of Hawthorn 10-20 part, Jinsha rattan 20-30, cherokee rose root 15-20 part, Oroxylum indicum 15-25 part, desmodium 30-40 part, Chinese knotweed 20-30 part, honeysuckle 20-30 part, FI puerariae 25-30 part, citric acid 10-15 part, white granulated sugar 50-60 part.
The preparation method of heat-clearing cold tea, formed by following steps: lalang grass rhizome 30-50 part, Flos Ilicis Asprellae 20-30 part, lophatherum gracile 30-40 part, peppermint 5-10 part, screwtree root 25-35 part, leaves of Hawthorn 10-20 part, Jinsha rattan 20-30, cherokee rose root 15-20 part, Oroxylum indicum 15-25 part, desmodium 30-40 part, Chinese knotweed 20-30 part, honeysuckle 20-30 part, FI puerariae 25-30 part is cut into pieces, put into water, boil altogether 20-30 minute, add again white granulated sugar 50-60 part to stir evenly, until wait until after above-mentioned tea liquid cooling but, remove slag and get juice, millet paste is filled in bottle, before sealing, inject citric acid.
The beneficial effect of the invention:
This cold tea heat-clearing better effects if, such as isatis root cold tea, more can play health-care effect: summer, summer-heat and damp was held sway, partially cold and cool with the nature and flavor of other cold tea, easy insulting yang-energy and body fluid; Damage stomach and intestine are compared, and the present invention more can clearing heat and detoxicating, invigorating spleen to remove dampness.
Detailed description of the invention
Embodiment 1:
This heat-clearing cold tea, is made up of following weight kg: lalang grass rhizome 30kg, Flos Ilicis Asprellae 20kg, lophatherum gracile 30kg, peppermint 5kg, screwtree root 25kg, leaves of Hawthorn 10kg, Jinsha rattan 20kg, cherokee rose root 15kg, Oroxylum indicum 15kg, desmodium 30kg, Chinese knotweed 20kg, honeysuckle 20kg, FI puerariae 25kg, citric acid 10kg, white granulated sugar 50kg.
The preparation method of heat-clearing cold tea, formed by following steps: lalang grass rhizome 30kg, Flos Ilicis Asprellae 20kg, lophatherum gracile 30kg, peppermint 5kg, screwtree root 25kg, leaves of Hawthorn 10kg, Jinsha rattan 20kg, cherokee rose root 15kg, Oroxylum indicum 15kg, desmodium 30kg, Chinese knotweed 20kg, honeysuckle 20kg, FI puerariae 25kg are cut into pieces, put into water, boil altogether 20 minutes, add again white granulated sugar 50kg to stir evenly, until wait until after above-mentioned tea liquid cooling but, remove slag and get juice, millet paste is filled in bottle, before sealing, injects citric acid.
Embodiment 2:
This heat-clearing cold tea, is made up of following weight kg: lalang grass rhizome 50kg, Flos Ilicis Asprellae 30kg, lophatherum gracile 40kg, peppermint 10kg, screwtree root 35kg, leaves of Hawthorn 20kg, Jinsha rattan 30, cherokee rose root 20kg, Oroxylum indicum 25kg, desmodium 40kg, Chinese knotweed 30kg, honeysuckle 30kg, FI puerariae 30kg, citric acid 15kg, white granulated sugar 60kg.The preparation method of heat-clearing cold tea, formed by following steps: lalang grass rhizome 50kg, Flos Ilicis Asprellae 30kg, lophatherum gracile 40kg, peppermint 10kg, screwtree root 35kg, leaves of Hawthorn 20kg, Jinsha rattan 30, cherokee rose root 20kg, Oroxylum indicum 25kg, desmodium 40kg, Chinese knotweed 30kg, honeysuckle 30kg, FI puerariae 30kg are cut into pieces, put into water, boil altogether 30 minutes, add again white granulated sugar 60kg to stir evenly, until wait until after above-mentioned tea liquid cooling but, remove slag and get juice, millet paste is filled in bottle, before sealing, injects citric acid.
Claims (2)
1. a heat-clearing cold tea, is characterized in that: be made up of following weight portion: lalang grass rhizome 30-50 part, Flos Ilicis Asprellae 20-30 part, lophatherum gracile 30-40 part, peppermint 5-10 part, screwtree root 25-35 part, leaves of Hawthorn 10-20 part, Jinsha rattan 20-30 part, cherokee rose root 15-20 part, Oroxylum indicum 15-25 part, desmodium 30-40 part, Chinese knotweed 20-30 part, honeysuckle 20-30 part, FI puerariae 25-30 part, citric acid 10-15 part, white granulated sugar 50-60 part.
2. the preparation method of a kind of heat-clearing cold tea according to claim 1, it is characterized in that: formed by following steps: lalang grass rhizome 30-50 part, Flos Ilicis Asprellae 20-30 part, lophatherum gracile 30-40 part, peppermint 5-10 part, screwtree root 25-35 part, leaves of Hawthorn 10-20 part, Jinsha rattan 20-30, cherokee rose root 15-20 part, Oroxylum indicum 15-25 part, desmodium 30-40 part, Chinese knotweed 20-30 part, honeysuckle 20-30 part, FI puerariae 25-30 part is cut into pieces, put into water, boil altogether 20-30 minute, add again white granulated sugar 50-60 part to stir evenly, until wait until after above-mentioned tea liquid cooling but, remove slag and get juice, millet paste is filled in bottle, before sealing, inject citric acid.
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CN201410176012.XA CN103947801A (en) | 2014-04-22 | 2014-04-22 | Heat-clearing herbal tea and preparation method thereof |
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN104322772A (en) * | 2014-09-23 | 2015-02-04 | 安徽省新旭堂茶业有限公司 | Heat clearing Capsella bursa-pastoris and honeysuckle tea and preparation method thereof |
CN104322825A (en) * | 2014-10-20 | 2015-02-04 | 安徽益方堂生物工程有限公司 | Lemon tea capable of clearing away heart-fire and moistening dryness and preparation method of lemon tea |
CN104522218A (en) * | 2014-10-27 | 2015-04-22 | 广州市新栋力超声电子设备有限公司 | Herbal tea, herbal tea extraction process and extraction device |
CN104605075A (en) * | 2015-01-20 | 2015-05-13 | 丁灏 | Osmanthus-scented hawthorn leaf and mint tea |
CN106135575A (en) * | 2016-06-28 | 2016-11-23 | 广西下火堂甜品管理有限公司 | A kind of internal heat-reducing cooling tea |
CN107744040A (en) * | 2017-12-05 | 2018-03-02 | 广东康奇力药业股份有限公司 | A kind of herbal tea particle and preparation method |
-
2014
- 2014-04-22 CN CN201410176012.XA patent/CN103947801A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104322772A (en) * | 2014-09-23 | 2015-02-04 | 安徽省新旭堂茶业有限公司 | Heat clearing Capsella bursa-pastoris and honeysuckle tea and preparation method thereof |
CN104322825A (en) * | 2014-10-20 | 2015-02-04 | 安徽益方堂生物工程有限公司 | Lemon tea capable of clearing away heart-fire and moistening dryness and preparation method of lemon tea |
CN104522218A (en) * | 2014-10-27 | 2015-04-22 | 广州市新栋力超声电子设备有限公司 | Herbal tea, herbal tea extraction process and extraction device |
CN104605075A (en) * | 2015-01-20 | 2015-05-13 | 丁灏 | Osmanthus-scented hawthorn leaf and mint tea |
CN106135575A (en) * | 2016-06-28 | 2016-11-23 | 广西下火堂甜品管理有限公司 | A kind of internal heat-reducing cooling tea |
CN107744040A (en) * | 2017-12-05 | 2018-03-02 | 广东康奇力药业股份有限公司 | A kind of herbal tea particle and preparation method |
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Application publication date: 20140730 |