CN103932015B - A kind of Antilipemic nutritious health care rice and preparation method thereof - Google Patents
A kind of Antilipemic nutritious health care rice and preparation method thereof Download PDFInfo
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- CN103932015B CN103932015B CN201410107505.8A CN201410107505A CN103932015B CN 103932015 B CN103932015 B CN 103932015B CN 201410107505 A CN201410107505 A CN 201410107505A CN 103932015 B CN103932015 B CN 103932015B
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 21
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 21
- 235000009566 rice Nutrition 0.000 title claims abstract description 21
- 235000008935 nutritious Nutrition 0.000 title claims abstract description 15
- 230000002402 anti-lipaemic effect Effects 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 17
- 240000000851 Vaccinium corymbosum Species 0.000 claims abstract description 13
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims abstract description 13
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims abstract description 13
- 235000021014 blueberries Nutrition 0.000 claims abstract description 13
- 235000013373 food additive Nutrition 0.000 claims abstract description 11
- 239000002778 food additive Substances 0.000 claims abstract description 11
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 10
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 10
- 240000003915 Lophatherum gracile Species 0.000 claims abstract description 9
- 235000000656 Rosa multiflora Nutrition 0.000 claims abstract description 8
- 235000000659 Rosa rugosa Nutrition 0.000 claims abstract description 8
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract description 7
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 7
- 241000508269 Psidium Species 0.000 claims abstract description 7
- 240000008042 Zea mays Species 0.000 claims abstract description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 7
- 235000021329 brown rice Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 7
- 108010068370 Glutens Proteins 0.000 claims abstract description 5
- 240000006509 Gynostemma pentaphyllum Species 0.000 claims abstract description 5
- 235000002956 Gynostemma pentaphyllum Nutrition 0.000 claims abstract description 5
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 5
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 5
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 5
- 239000009759 San-Chi Substances 0.000 claims abstract description 5
- 235000021312 gluten Nutrition 0.000 claims abstract description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 4
- 235000005822 corn Nutrition 0.000 claims abstract description 4
- 241001670242 Artemisia filifolia Species 0.000 claims description 16
- 235000015702 Artemisia filifolia Nutrition 0.000 claims description 15
- 238000002156 mixing Methods 0.000 claims description 9
- 241000168720 Panax japonicus Species 0.000 claims description 8
- 235000003174 Panax japonicus Nutrition 0.000 claims description 7
- 240000006066 Rosa rugosa Species 0.000 claims description 7
- 238000009835 boiling Methods 0.000 claims description 7
- 244000025254 Cannabis sativa Species 0.000 claims description 6
- 241000233866 Fungi Species 0.000 claims description 6
- 244000241872 Lycium chinense Species 0.000 claims description 6
- 235000015468 Lycium chinense Nutrition 0.000 claims description 6
- 235000009754 Vitis X bourquina Nutrition 0.000 claims description 6
- 235000012333 Vitis X labruscana Nutrition 0.000 claims description 6
- 240000006365 Vitis vinifera Species 0.000 claims description 6
- 235000014787 Vitis vinifera Nutrition 0.000 claims description 6
- 235000013399 edible fruits Nutrition 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 239000012467 final product Substances 0.000 claims description 6
- 239000012535 impurity Substances 0.000 claims description 6
- 235000012054 meals Nutrition 0.000 claims description 6
- 235000013372 meat Nutrition 0.000 claims description 6
- 239000002304 perfume Substances 0.000 claims description 6
- 238000004537 pulping Methods 0.000 claims description 6
- 229940109850 royal jelly Drugs 0.000 claims description 6
- 210000002966 serum Anatomy 0.000 claims description 6
- 235000013599 spices Nutrition 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 235000013339 cereals Nutrition 0.000 claims description 4
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 3
- 235000011950 custard Nutrition 0.000 claims description 3
- 238000005520 cutting process Methods 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 3
- 235000009973 maize Nutrition 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 235000019198 oils Nutrition 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 238000005498 polishing Methods 0.000 claims description 3
- 238000012216 screening Methods 0.000 claims description 3
- 238000000108 ultra-filtration Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 210000004369 blood Anatomy 0.000 abstract description 4
- 239000008280 blood Substances 0.000 abstract description 4
- 239000003814 drug Substances 0.000 abstract description 4
- 150000002632 lipids Chemical class 0.000 abstract description 4
- 230000001737 promoting effect Effects 0.000 abstract description 3
- 125000003118 aryl group Chemical group 0.000 abstract description 2
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000029087 digestion Effects 0.000 abstract description 2
- 201000005577 familial hyperlipidemia Diseases 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 238000005728 strengthening Methods 0.000 abstract description 2
- 244000050053 Rosa multiflora Species 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- 230000002218 hypoglycaemic effect Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 230000001603 reducing effect Effects 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 241000209504 Poaceae Species 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 244000181066 Rosa eglanteria Species 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 239000002260 anti-inflammatory agent Substances 0.000 description 1
- 230000001741 anti-phlogistic effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 229940094952 green tea extract Drugs 0.000 description 1
- 235000020688 green tea extract Nutrition 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of Antilipemic nutritious health care rice and preparation method thereof, be made up of the raw material of following weight portion: black rice 40-60, buckwheat 20-40, brown rice 50-80, corn 10-15, blueberry 8-12, lotus leaf powder 5-8, Gluten 3-5, japanese rose root 1-2, cortex acanthopanacis 2-3, Guava Leaf 2-3, gynostemma pentaphylla 1-2, sanchi flower 1-2, radix polygonati officinalis 2-3, lophatherum gracile 1-2, food additives 8-12, coix seed oil are appropriate.Antilipemic nutritious health care rice of the present invention, rationally, nutritious equilibrium, boils rear aromatic soft tender in formula collocation, and mouthfeel is unique; Formula also adds Chinese medicine beneficial, can not only stomach strengthening and digestion promoting, also has the function of adjusting blood lipid, improves body function, and being healthy and strong simultaneously can effective lipid-lowering weight-reducing, is applicable to very much hyperlipemia person edible.
Description
Technical field
The present invention relates to a kind of Antilipemic nutritious health care rice and preparation method thereof, belong to food processing technology field.
Background technology
Buckwheat contains protein, multivitamin, cellulose, magnesium, potassium, calcium, iron, zinc, copper, selenium etc.Because it contains rich in protein, vitamin, therefore there are reducing blood lipid, vision protection, softening blood vessel, fall hypoglycemic effect.Meanwhile, buckwheat can bactericidal antiphlogistic, has the laudatory title of " anti-inflammatory grain ".
At present, rice is the staple food that Chinese are traditional, especially in south China area.But along with the raising of people's living standard, required by all having the flavor type of staple food, auxotype, health, in order to meet the demand of people, increasing the edible range of buckwheat and improving its mouthfeel, a kind of composite nourishment health care rice is provided, balanced in nutrition and strengthen health care.
Summary of the invention
The object of the present invention is to provide a kind of Antilipemic nutritious health care rice and preparation method thereof.
The technical solution used in the present invention is as follows:
A kind of Antilipemic nutritious health care rice, be made up of the raw material of following weight parts:
Black rice 40-60, buckwheat 20-40, brown rice 50-80, corn 10-15, blueberry 8-12, lotus leaf powder 5-8, Gluten 3-5, japanese rose root 1-2, cortex acanthopanacis 2-3, Guava Leaf 2-3, gynostemma pentaphylla 1-2, sanchi flower 1-2, radix polygonati officinalis 2-3, lophatherum gracile 1-2, food additives 8-12, coix seed oil are appropriate;
Described food additives are made up of the raw material of following weight parts: pigskin freezes 8-10, royal jelly 4-6, fruit of Chinese wolfberry 6-10, Fructus Corni meat 4-6, panax japonicus 1-2, blueberry leaf 8-10, white fungus 10-20, sand sagebrush (Artemisia filifolia) seed powder 2-4, grape pip powder 4-6, celestial grass meal 2-4;
Described food additives preparation method be: panax japonicus, blueberry leaf are crushed to 30-60 order, boiling, filter and remove residue, obtain filtrate, add the fruit of Chinese wolfberry, Fructus Corni meat, white fungus that removal of impurities is cleaned, soak 2-4 hour, be heated to the 5-10 minute that seethes with excitement, make pulping, add that pigskin freezes, royal jelly, slow fire boils thick custard shape, add the sand sagebrush (Artemisia filifolia) seed powder of the ripe perfume (or spice) of frying again, grape pip powder, celestial grass meal stir, after tumbling, cutting, compressing tablet, be baked to ripe perfume (or spice), then crushing grinding is to 80-120 order, to obtain final product.
The preparation method of described Antilipemic nutritious health care rice, comprises the following steps:
(1), by black rice, buckwheat, brown rice clean and dry rear mixing, add the coix seed oil of 20-30% of mixing gross weight, soak 1-2 hour, every 15-20 minute and stir evenly, then pull out and drain excess oil and dry, be crushed to 40-80 order, obtain ground rice;
(2), by Chinese medicine material mixing such as japanese rose root, cortex acanthopanacis, Guava Leaf, lophatherum graciles, boiling 2-3 hour, filter and remove residue, filtrate ultrafiltration, obtains clarified solution;
(3), by fresh and tender maize grain, blueberry removal of impurities clean, add clarified solution polishing pulping, obtain mixed serum;
(4), by other surplus stocks with ground rice, mixed serum add water and mix, send into gelatinization in screw rod granulator, granulation, oven dry, screening, packaging, to obtain final product.
Panax japonicus described in the present invention is the rhizome of Araliaceae panax japonicus, have delay senility, anti-inflammatory, hypoglycemic effect; Sand sagebrush (Artemisia filifolia) seed, the seed of artemisia feverfew sand sagebrush (Artemisia filifolia); Japanese rose root, is the root of rosaceous plant sweetbrier polyantha, has clearing heat and promoting diuresis, dispel the wind, invigorate blood circulation, removing toxic substances; Lophatherum gracile is the dry cauline leaf of grass family herbaceos perennial lophatherum gracile, and bamboo extractive has the effect of excellent Green Tea Extract, anti-oxidant, anti-ageing, reducing blood lipid and cholesterolemia.
Compared with prior art, advantage of the present invention is:
Antilipemic nutritious health care rice of the present invention, rationally, nutritious equilibrium, boils rear aromatic soft tender in formula collocation, and mouthfeel is unique; Formula also adds Chinese medicine beneficial, can not only stomach strengthening and digestion promoting, also has the function of adjusting blood lipid, improves body function, and being healthy and strong simultaneously can effective lipid-lowering weight-reducing, is applicable to very much hyperlipemia person edible.
Detailed description of the invention
A kind of Antilipemic nutritious health care rice, be made up of the raw material of following weight (kg):
Black rice 60, buckwheat 30, brown rice 80, corn 12, blueberry 8, lotus leaf powder 6, Gluten 4, japanese rose root 1, cortex acanthopanacis 2, Guava Leaf 3, gynostemma pentaphylla 2, sanchi flower 1, radix polygonati officinalis 2, lophatherum gracile 2, food additives 8, coix seed oil are appropriate;
Described food additives are made up of the raw material of following weight (kg): pigskin freezes 8, royal jelly 4, the fruit of Chinese wolfberry 8, Fructus Corni meat 4, panax japonicus 2, blueberry leaf 8, white fungus 20, sand sagebrush (Artemisia filifolia) seed powder 2, grape pip powder 6, celestial grass meal 2;
Described food additives preparation method be: panax japonicus, blueberry leaf are crushed to 30 orders, boiling, filter and remove residue, obtain filtrate, add the fruit of Chinese wolfberry, Fructus Corni meat, white fungus that removal of impurities is cleaned, soak 2 hours, be heated to boiling 5 minutes, make pulping, add that pigskin freezes, royal jelly, slow fire boils thick custard shape, add the sand sagebrush (Artemisia filifolia) seed powder of the ripe perfume (or spice) of frying again, grape pip powder, celestial grass meal stir, ripe perfume (or spice) is baked to after tumbling, cutting, compressing tablet, then crushing grinding to 120 order, to obtain final product.
The preparation method of described Antilipemic nutritious health care rice, comprises the following steps:
(1), by black rice, buckwheat, brown rice clean and dry rear mixing, add the coix seed oil of 25% of mixing gross weight, soaks 2 hours, within every 20 minutes, stir even, then pull out and drain excess oil and dry, be crushed to 80 orders, obtain ground rice;
(2), by Chinese medicine material mixing such as japanese rose root, cortex acanthopanacis, Guava Leaf, lophatherum graciles, boiling 2 hours, filter and remove residue, filtrate ultrafiltration, obtains clarified solution;
(3), by fresh and tender maize grain, blueberry removal of impurities clean, add clarified solution polishing pulping, obtain mixed serum;
(4), by other surplus stocks with ground rice, mixed serum add water and mix, send into gelatinization in screw rod granulator, granulation, oven dry, screening, packaging, to obtain final product.
Claims (2)
1. an Antilipemic nutritious health care rice, it is characterized in that being made up of the raw material of following weight parts:
Black rice 40-60, buckwheat 20-40, brown rice 50-80, corn 10-15, blueberry 8-12, lotus leaf powder 5-8, Gluten 3-5, japanese rose root 1-2, cortex acanthopanacis 2-3, Guava Leaf 2-3, gynostemma pentaphylla 1-2, sanchi flower 1-2, radix polygonati officinalis 2-3, lophatherum gracile 1-2, food additives 8-12, coix seed oil are appropriate;
Described food additives are made up of the raw material of following weight parts: pigskin freezes 8-10, royal jelly 4-6, fruit of Chinese wolfberry 6-10, Fructus Corni meat 4-6, panax japonicus 1-2, blueberry leaf 8-10, white fungus 10-20, sand sagebrush (Artemisia filifolia) seed powder 2-4, grape pip powder 4-6, celestial grass meal 2-4;
Described food additives preparation method be: panax japonicus, blueberry leaf are crushed to 30-60 order, boiling, filter and remove residue, obtain filtrate, add the fruit of Chinese wolfberry, Fructus Corni meat, white fungus that removal of impurities is cleaned, soak 2-4 hour, be heated to the 5-10 minute that seethes with excitement, make pulping, add that pigskin freezes, royal jelly, slow fire boils thick custard shape, add the sand sagebrush (Artemisia filifolia) seed powder of the ripe perfume (or spice) of frying again, grape pip powder, celestial grass meal stir, after tumbling, cutting, compressing tablet, be baked to ripe perfume (or spice), then crushing grinding is to 80-120 order, to obtain final product.
2. a preparation method for Antilipemic nutritious health care rice as claimed in claim 1, is characterized in that comprising the following steps:
(1), by black rice, buckwheat, brown rice clean and dry rear mixing, add the coix seed oil of 20-30% of mixing gross weight, soak 1-2 hour, every 15-20 minute and stir evenly, then pull out and drain excess oil and dry, be crushed to 40-80 order, obtain ground rice;
(2), by japanese rose root, cortex acanthopanacis, Guava Leaf, lophatherum gracile, gynostemma pentaphylla, sanchi flower and radix polygonati officinalis mixing, boiling 2-3 hour, filter and remove residue, filtrate ultrafiltration, obtains clarified solution;
(3), by fresh and tender maize grain, blueberry removal of impurities clean, add clarified solution polishing pulping, obtain mixed serum;
(4), by lotus leaf powder, Gluten, food additives with ground rice, mixed serum add water and mix, send into gelatinization in screw rod granulator, granulation, oven dry, screening, packaging, to obtain final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410107505.8A CN103932015B (en) | 2014-03-22 | 2014-03-22 | A kind of Antilipemic nutritious health care rice and preparation method thereof |
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| CN201410107505.8A CN103932015B (en) | 2014-03-22 | 2014-03-22 | A kind of Antilipemic nutritious health care rice and preparation method thereof |
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| Publication Number | Publication Date |
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| CN103932015A CN103932015A (en) | 2014-07-23 |
| CN103932015B true CN103932015B (en) | 2015-09-09 |
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| CN201410107505.8A Expired - Fee Related CN103932015B (en) | 2014-03-22 | 2014-03-22 | A kind of Antilipemic nutritious health care rice and preparation method thereof |
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| CN104222760A (en) * | 2014-08-25 | 2014-12-24 | 王正善 | High-fiber rice and preparation method thereof |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101366475A (en) * | 2008-09-12 | 2009-02-18 | 奥生平 | Various grains composite rice with steady quality and preparation method thereof |
| CN103300280A (en) * | 2013-05-06 | 2013-09-18 | 华北水利水电学院 | Blood-fat-reducing nutritional healthcare rice and preparation method of blood-fat-reducing nutritional healthcare rice |
| CN103461857A (en) * | 2013-08-15 | 2013-12-25 | 陈瑞 | Method for processing corn flavour health care rice grains |
| CN103494108A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Cooling fire-dispelling health-care rice and preparation method thereof |
| CN103494100A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Fruity nourishing healthcare rice and preparation method thereof |
| CN103494084A (en) * | 2013-09-25 | 2014-01-08 | 合肥丰宝杂粮专业合作社 | Coarse grain composite rice and preparation method thereof |
-
2014
- 2014-03-22 CN CN201410107505.8A patent/CN103932015B/en not_active Expired - Fee Related
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101366475A (en) * | 2008-09-12 | 2009-02-18 | 奥生平 | Various grains composite rice with steady quality and preparation method thereof |
| CN103300280A (en) * | 2013-05-06 | 2013-09-18 | 华北水利水电学院 | Blood-fat-reducing nutritional healthcare rice and preparation method of blood-fat-reducing nutritional healthcare rice |
| CN103461857A (en) * | 2013-08-15 | 2013-12-25 | 陈瑞 | Method for processing corn flavour health care rice grains |
| CN103494084A (en) * | 2013-09-25 | 2014-01-08 | 合肥丰宝杂粮专业合作社 | Coarse grain composite rice and preparation method thereof |
| CN103494108A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Cooling fire-dispelling health-care rice and preparation method thereof |
| CN103494100A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Fruity nourishing healthcare rice and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 降血脂米粉及补血米粉;无;《技术与市场》;20030928(第9期);第17页 * |
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