CN103907756B - A kind of preparation method of ruminant feed - Google Patents
A kind of preparation method of ruminant feed Download PDFInfo
- Publication number
- CN103907756B CN103907756B CN201410132929.XA CN201410132929A CN103907756B CN 103907756 B CN103907756 B CN 103907756B CN 201410132929 A CN201410132929 A CN 201410132929A CN 103907756 B CN103907756 B CN 103907756B
- Authority
- CN
- China
- Prior art keywords
- raw material
- stalk
- wheat
- fermentation
- feed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention discloses a kind of preparation method of ruminant feed, be through pretreatment of raw material, wheat embryo low temperature goes out enzyme drying, vegetables leftover bits and pieces cleans and crush making beating, solid state fermentation and oven dry and obtains, the protein content of end product is 14-16%, fat content is 24-27%, the present invention have vegetables leftover bits and pieces stalk and wheat embryo be raw material, improve animal to stalk feed intake and digestibility, raw material sources are extensive, cost is low, be of high nutritive value, promote the feature that animal normal growth grows, improves the output of milk and butterfat percnetage.
Description
Technical field
The invention belongs to Feed Production Technology field, especially relate to a kind of preparation method of ruminant feed.
Background technology
In agricultural crop straw, 60% is carbohydrate, can be used as fermentation industry raw material, particularly in feedstuff industry, if can be feed grain these stover, a large amount of grain will be saved, solve people and animals and strive grain problem, also can solve the problem of environmental pollution that crop straw burning causes.In crop material except containing a large amount of carbon elements, also containing elements such as nitrogen, phosphorus, potassium, calcium, magnesium, sulphur, silicon, in addition, containing higher crude fibre in stalk, time feeding as feed, to limit in ruminant tumor gastric microorganism and digestive ferment to the digestion of cell membrane Dissolve things inside, cause stalk palatability and trophism poor, cannot be absorbed by high efficiency animal, therefore, development and utilization straw feed resource, improve its utilization rate and nutritive value imperative.
The enterprise of Laiyang City agricultural storage, processing reaches family more than 400, it is the large city of northern China processing of farm products outlet, the outlet of scale above enterprise year reaches more than 10,000 ton, the outlet of medium scale enterprise year reaches more than 5000 ton, these enterprises also create a large amount of accessory substance (vegetables leftover bits and pieces) while a large amount of finished product of export processing, as burdock, rape, spinach, potato, taro, Chinese cabbage, cauliflower, okra, spinach, taro, carrot etc., containing a large amount of nutriments such as protein, vitamin, cellulose, mineral matter in these vegetables leftover bits and pieces.But these accessory substances are utilized except fraction, all go out of use in a large number.
Ruminant such as cattle and sheep to be answered back in chamber peruse again into a large amount of roughage the telling in cud eating, the energy in stalk and albumen can be digested and assimilated relatively fully, but because lignin, cellulose and the hemicellulose cell contained in stalk by lignin " bag quilt ", hinder the decomposition of enzyme, and lignin itself can not be digested, non-digestible after making animal feeding stalk.For the self-characteristic of stalk, more existing processing methods improve stalk stalk, combine as comminuting method, alkaline process, ammonia process, steam treatment, microbe leaven process and microbe fermentation method or physical chemistry method etc., but the part that how much all comes with some shortcomings.Corresponding acid will be adopted to carry out neutralization bases after adopting alkaline process, misoperation can cause environmental pollution, waste resource, and operation is comparatively loaded down with trivial details, and artificial amount is comparatively large, and cost is higher, time-consumingly takes a lot of work.
Summary of the invention
The object of the invention is to improve the deficiency of prior art and provide a kind of vegetables leftover bits and pieces stalk and wheat embryo to be raw material, improve animal to stalk feed intake and digestibility, raw material sources are extensive, cost is low, be of high nutritive value, promote the preparation method that animal normal growth grows, improves the ruminant feed of the output of milk and butterfat percnetage.
The object of the present invention is achieved like this, a kind of preparation method of ruminant feed, is characterized in that the method comprises the following steps:
A, pretreatment of raw material:
After raw material impurity elimination, de-stone, adopt high speed Universalpulverizer crushing maize stalk, wheat stalk, peanut vine, wheat bran, controlling its granularity is 40-60 order;
Wheat embryo adopts ultraviolet low temperature to go out enzyme drying, and after drying and dehydrating, water content is 6%; After various vegetables leftover bits and pieces cleans and crush, colloid mill is selected to carry out making beating for vegetable serous fluid;
B, solid state fermentation: the ratio batching according to weight ratio being maize straw 33.7%, wheat stalk 25%, peanut vine 6%, wheat bran 17.4%, wheat embryo 17.4%, according to system butt meter, add bacillus 0.23%, saccharomycete 0.23%, lactic acid bacteria 0.11%, brown sugar 0.4% respectively, after stirring, bottom surface radius 0.3m is loaded after being stirred by the fermentation raw material handled well, height is 0.5m, and solvent is 0.04m
3plastic Drum in, the additional insulation quilt of bucket, keep fermentation in temperature be 45 DEG C, fermentation 4-5d;
C, fermented product are dried in 45 DEG C of baking ovens.
The protein content of the end product that the preparation method of above-mentioned a kind of ruminant feed obtains is 14-16%, and fat content is 24-27%.
Compared with the prior art the present invention has following distinguishing feature and good effect: the present invention adopts vegetables leftover bits and pieces, maize straw, wheat stalk, peanut vine, wheat bran, wheat embryo etc. as raw material, through process, ferment under optimum conditions, the product produced is conducive to ruminant digestion and absorbs, both can also can be feeding as a kind of concentrated feed as a kind of roughage; Stalk and vegetables leftover bits and pieces all have the features such as wide material sources, supply is stable, cost is low, nutritive value is high, especially the carrot in vegetables leftover bits and pieces, it is not only containing a large amount of beta carotenes, also containing the more mineral matter such as Cobastab, vitamin C, vitamin E and calcium, phosphorus, magnesium, it can maintain the normal Reproductive Performance of animal, enhancement animal normal growth is grown, improve the output of milk and butterfat percnetage; Containing a large amount of organic acid, multiple digestive ferment and B family vitamin in the feed that fermentable process obtains, crude protein, amino acid content all have obvious increase, and feed palatability improves, feed intake speed and feed intake increases, digestibility improves.By fermentation, the content of the protease in feed, lipase, amylase, carbohydrase has had and has increased substantially, the decomposition to feed nutrition material is accelerated after animal feeding, digestibility significantly improves, this feed of a large amount of use not only has significant economic benefit, social benefit, environmental benefit, can also make that animal husbandry is stablized, high-quality, high yield and high speed development reach the object of sustainable development; Wheat embryo is gone out after enzyme drying through ultraviolet soft bake, form better gas permeability, add bacterial classification, be cultivate one of matrix constituent to ferment with wheat embryo, to place containing wheat embryo fermentation, wheat embryo more can promote the growth metabolism of probiotics than other material, decrease the use of chemical reagent, prevent antibiotic agents from entering in product, vegetables leftover bits and pieces slurries replace the water used in normal fermentation, improve the nutritional labeling in culture medium system, are of value to fermentable, improve the utilization rate of discarded object, environmental protect.Product have noresidue, pollution-free, do not produce drug resistance, medicament residue and antibody-resistant bacterium, the production performance of ruminant can be improved, rate of giving milk and immunity.Be adapted at using in various ruminant perfect compound feed, concentrate supplement, concentrated feed and premix, raw material can be gathered materials on the spot, aboundresources, save and used grain ratio, reduce the cost producing feed, be easy to promote, improve nutritive value and the palatability of feed.Sharpest edges of the present invention are the fermentation medium prepared, wherein choose the water that vegetables leftover bits and pieces slurries replace conventional medium to use, containing natural nitrogenous source in culture medium, instead of the interpolation of conventional medium 1% ~ 2% nitrogen element, wheat embryo is added in its subculture, utilize wheat embryo as one of culture medium constituent, add protein in system, mineral matter, vitamins and other nutritious components, the growth metabolism of probiotics more can be promoted than other material, after adding wheat embryo, fermentation time can shorten about 1d.
Detailed description of the invention
A preparation method for ruminant feed is comprise the following steps: pretreatment of raw material:
After raw material impurity elimination, de-stone, adopt high speed Universalpulverizer crushing maize stalk, wheat stalk, peanut vine, wheat bran, controlling its granularity is 40-60 order, wheat embryo ultraviolet at 40 ~ 60 DEG C of temperature goes out enzyme drying, after drying and dehydrating, water content is 6%, after vegetables leftover bits and pieces cleans and crush, described vegetables can be burdock, rape, spinach, potato, taro, Chinese cabbage, cauliflower, okra, spinach, taro, carrot etc., general employing 1 ~ 3 kind of vegetables leftover bits and pieces, selects colloid mill to carry out making beating for vegetable serous fluid; Solid state fermentation: the ratio batching according to weight ratio being maize straw 33.7%, wheat stalk 25%, peanut vine 6%, wheat bran 17.4%, wheat embryo 17.4%, according to system butt meter, add bacillus 0.23%, saccharomycete 0.23%, lactic acid bacteria 0.11%, brown sugar 0.4% respectively, after stirring, bottom surface radius 0.3m is loaded after being stirred by the fermentation raw material handled well, height is 0.5m, and solvent is 0.04m
3plastic Drum in, the additional insulation quilt of bucket, keep fermentation in temperature be 45 DEG C, fermentation 4-5d; Fermented product is dried in 45 DEG C of baking ovens, and the protein content of end product is 14.48%, and fat content is 25.74%.
Claims (1)
1. a preparation method for ruminant feed, is characterized in that the method comprises the following steps:
A, pretreatment of raw material:
After raw material impurity elimination, de-stone, adopt high speed Universalpulverizer crushing maize stalk, wheat stalk, peanut vine, wheat bran, controlling its granularity is 40-60 order;
Wheat embryo adopts ultraviolet low temperature to go out enzyme drying, and after drying and dehydrating, water content is 6%; After vegetables leftover bits and pieces cleans and crush, colloid mill is selected to carry out making beating for vegetable serous fluid;
B, solid state fermentation: the ratio batching according to weight ratio being maize straw 33.7%, wheat stalk 25%, peanut vine 6%, wheat bran 17.4%, wheat embryo 17.4%, according to system butt meter, add bacillus 0.23%, saccharomycete 0.23%, lactic acid bacteria 0.11%, brown sugar 0.4% respectively, bottom surface radius 0.3m is loaded after being stirred by the fermentation raw material handled well, height is 0.5m, and volume is 0.04m
3plastic Drum in, the additional insulation quilt of bucket, keep fermentation in temperature be 45 DEG C, fermentation 4-5d;
C, fermented product are dried in 45 DEG C of baking ovens, and the protein content of end product is 14-16%, and fat content is 24-27%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410132929.XA CN103907756B (en) | 2014-04-04 | 2014-04-04 | A kind of preparation method of ruminant feed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410132929.XA CN103907756B (en) | 2014-04-04 | 2014-04-04 | A kind of preparation method of ruminant feed |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103907756A CN103907756A (en) | 2014-07-09 |
| CN103907756B true CN103907756B (en) | 2015-10-21 |
Family
ID=51034026
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410132929.XA Active CN103907756B (en) | 2014-04-04 | 2014-04-04 | A kind of preparation method of ruminant feed |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103907756B (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109198158A (en) * | 2018-10-18 | 2019-01-15 | 郑州力酷生物科技有限公司 | A kind of ruminant feed |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101341929A (en) * | 2008-08-23 | 2009-01-14 | 连玉武 | Method of preparing feedstuff enzyme agent |
| CN101558821A (en) * | 2009-06-09 | 2009-10-21 | 刘键 | Animal feed and preparation method thereof |
| CN101700103A (en) * | 2009-09-17 | 2010-05-05 | 河南省农业科学院 | Core premix for organic beef cattle |
| CN102018114A (en) * | 2009-09-23 | 2011-04-20 | 天津市康好饲料有限公司 | Fish and shrimp feed and preparing method thereof |
| CN102232466A (en) * | 2010-05-04 | 2011-11-09 | 洋浦慷民高科生物有限公司 | Bio-protein feed prepared by adopting cellulose raw material and preparation method thereof |
| CN103461700A (en) * | 2013-08-24 | 2013-12-25 | 霍邱县牧翔禽业有限公司 | Broiler chicken feed and preparation method thereof |
-
2014
- 2014-04-04 CN CN201410132929.XA patent/CN103907756B/en active Active
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101341929A (en) * | 2008-08-23 | 2009-01-14 | 连玉武 | Method of preparing feedstuff enzyme agent |
| CN101558821A (en) * | 2009-06-09 | 2009-10-21 | 刘键 | Animal feed and preparation method thereof |
| CN101700103A (en) * | 2009-09-17 | 2010-05-05 | 河南省农业科学院 | Core premix for organic beef cattle |
| CN102018114A (en) * | 2009-09-23 | 2011-04-20 | 天津市康好饲料有限公司 | Fish and shrimp feed and preparing method thereof |
| CN102232466A (en) * | 2010-05-04 | 2011-11-09 | 洋浦慷民高科生物有限公司 | Bio-protein feed prepared by adopting cellulose raw material and preparation method thereof |
| CN103461700A (en) * | 2013-08-24 | 2013-12-25 | 霍邱县牧翔禽业有限公司 | Broiler chicken feed and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103907756A (en) | 2014-07-09 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104041717B (en) | A kind of vinasse laying cycle of laying hens special feed processed and preparation method thereof | |
| CN101273749B (en) | Method of mixed fermentation treatment using vinasse as main feed raw material | |
| CN103609862B (en) | Method for improving feeding nutritive value of sesame seed meal by combining enzymolysis method with fermentation method | |
| CN102232466A (en) | Bio-protein feed prepared by adopting cellulose raw material and preparation method thereof | |
| CN103907747B (en) | A kind of high-protein feeding preparation method for material | |
| CN104186957A (en) | Method for improving forage nutritional value of cottonseed meal through microbial fermentation | |
| CN102763768A (en) | Production process of fermented soybean meal by synchronous solid fermentation and enzymolysis | |
| CN104920806A (en) | Bran protein feed preparing method by using mixed bacteria multi-step fermentation | |
| CN104273378A (en) | New process for producing fermented feed for dairy cows by taking wheat straw and distillers' grains as raw materials | |
| CN105494890A (en) | Enzymolysis and fermentation combined method for improving feeding nutritional value of rapeseed meal | |
| CN104026331B (en) | The preparation method of mature vinegar vinegar grain feed | |
| CN104757267A (en) | Apple pomace microbial culture starter and method for producing biological feed by apple pomace microbial culture starter | |
| CN103907748B (en) | A kind of preparation method of many nutrients biologicals peptide | |
| CN102669483A (en) | Mixed plant protein fish feed as well as preparation method and application thereof | |
| CN104026330A (en) | High-energy plant-eating animal feed containing molasses as well as preparation method thereof | |
| CN104012787A (en) | Method for preparing corn straw coarse feed by microbial beneficial living bacteria | |
| CN104543336A (en) | Method for producing feed through pretreating at high temperature and fermenting at low temperature | |
| CN106035990B (en) | Method for preparing biological feed by solid-state enzymolysis fermentation of citrus pulp, product and application thereof | |
| CN105494919A (en) | Yeast culture fermented by mixed bacteria and preparation method of yeast culture | |
| CN102643747A (en) | Method for preparing probiotics mixed preparation for processing straws | |
| CN101849618A (en) | Method for producing complex enzyme for feed | |
| CN104664052B (en) | Functional living being feed production technology | |
| CN103907756B (en) | A kind of preparation method of ruminant feed | |
| CN105981919A (en) | Method for producing feed additive by taking apple pomace as main raw material and its application thereof | |
| CN104206674B (en) | Chlorella livestock feed additive containing lignocellulose activity |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| PP01 | Preservation of patent right |
Effective date of registration: 20221208 Granted publication date: 20151021 |
|
| PP01 | Preservation of patent right |