CN103876046B - A kind of brown rice lipid-lowering nourishing oatmeal - Google Patents
A kind of brown rice lipid-lowering nourishing oatmeal Download PDFInfo
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- CN103876046B CN103876046B CN201310538985.9A CN201310538985A CN103876046B CN 103876046 B CN103876046 B CN 103876046B CN 201310538985 A CN201310538985 A CN 201310538985A CN 103876046 B CN103876046 B CN 103876046B
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- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 32
- 235000009566 rice Nutrition 0.000 claims abstract description 32
- 238000001035 drying Methods 0.000 claims abstract description 30
- 239000002994 raw material Substances 0.000 claims abstract description 17
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- 244000028550 Auricularia auricula Species 0.000 claims abstract description 16
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- 244000130270 Fagopyrum tataricum Species 0.000 claims abstract description 16
- 235000014693 Fagopyrum tataricum Nutrition 0.000 claims abstract description 16
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 14
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- 229940035034 maltodextrin Drugs 0.000 claims abstract description 14
- 239000000843 powder Substances 0.000 claims abstract description 12
- 239000003082 abrasive agent Substances 0.000 claims abstract description 10
- 239000002002 slurry Substances 0.000 claims abstract description 10
- 239000002562 thickening agent Substances 0.000 claims abstract description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
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- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 2
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/152—Cereal germ products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of brown rice lipid-lowering nourishing oatmeal, its raw materials by weight comprises: sprouted unpolished rice 12 ~ 18%, rice germ 14 ~ 22%, duck wheat 9 ~ 18%, oat 18 ~ 25%, auricularia auriculajudae 5 ~ 10%, hawthorn 5 ~ 10%, maltodextrin 8 ~ 15%; Described raw material is carried out grinding and obtains powder, the stirring that adds water in described powder obtains thickener, described thickener is carried out glue mill and obtain abrasive material, described abrasive material is delivered in the storage material groove of steam roller tube drying machine and carries out saccharification and pre-gelatinized obtains slurry, the cylinder surface described slurry being spread upon steam roller tube drying machine carries out drying and obtains skin graft, pulverizing separation is carried out to described skin graft and obtains former of 5 ~ 7 objects, in air drier, carry out drying by described former, obtain described brown rice lipid-lowering nourishing oatmeal.In the present invention, described brown rice lipid-lowering nourishing oatmeal can softening blood vessel, conditioning enteron aisle, prevention of obesity, have obvious regulating action to hypertension, hyperglycaemia, high fat of blood, can instant-drink, edible very convenient.
Description
Technical field
The present invention relates to food technology field, particularly relate to a kind of brown rice lipid-lowering nourishing oatmeal.
Background technology
Pursuit health, nutrition, balanced diet style have become the essential elements of evaluation of quality of life.Five cereals as traditional staple food, its always with boiling, the traditional food mode such as to boil and accepted extensively by people, in daily life, traditional edible way of single food materials can not meet the dietetic requirement of general equilibrium nutrition.Current, carry out the instant food that deep processing process obtains using five cereals as raw material, the nutritional requirement that can be suitable for crowd according to difference carries out the collocation of component and content, thus the comprehensive nutrition realizing five cereals enriches the requirement with balancing energy.In prior art, the deep processing application of five cereals lacks very much, and correspondingly deep-processed food is also very deficient.Therefore, how according to the nutritive peculiarity of five cereals, design for the requirement of different crowd to general equilibrium nutrition, to realize health, nutrition, balanced nutritional requirement, become the technical problem that those skilled in the art are urgently to be resolved hurrily.
Summary of the invention
The present invention proposes a kind of brown rice lipid-lowering nourishing oatmeal, described brown rice lipid-lowering nourishing oatmeal can softening blood vessel, conditioning enteron aisle, prevention of obesity, have obvious regulating action to hypertension, hyperglycaemia, high fat of blood, can instant-drink, edible very convenient.
A kind of brown rice lipid-lowering nourishing oatmeal, its raw materials by weight comprises: sprouted unpolished rice 12 ~ 18%, rice germ 14 ~ 22%, duck wheat 9 ~ 18%, oat 18 ~ 25%, auricularia auriculajudae 5 ~ 10%, hawthorn 5 ~ 10%, maltodextrin 8 ~ 15%; Described raw material is carried out grinding and obtains powder, the stirring that adds water in described powder obtains thickener, described thickener is carried out glue mill and obtain abrasive material, described abrasive material is delivered in the storage material groove of steam roller tube drying machine and carries out saccharification and pre-gelatinized obtains slurry, the cylinder surface described slurry being spread upon steam roller tube drying machine carries out drying and obtains skin graft, pulverizing separation is carried out to described skin graft and obtains former of 5 ~ 7 objects, in air drier, carry out drying by described former, obtain described brown rice lipid-lowering nourishing oatmeal.
In a particular embodiment, the content of described sprouted unpolished rice can be 13%, 14%, 15%, 17%, the content of described rice germ can be 15%, 16%, 17%, 18%, 20%, 21%, the content of described duck wheat can be 10%, 11%, 13%, 15%, 16%, 17%, the content of described oat can be 19%, 20%, 22%, 24%, the content of described auricularia auriculajudae can be 6%, 7%, 8%, 9%, the content of described hawthorn can be 6%, 7%, 8%, 9%, described maltodextrin 9%, 10%, 12%, 13%.
As optimal technical scheme, the raw materials by weight of described brown rice lipid-lowering nourishing oatmeal comprises: sprouted unpolished rice 14 ~ 16%, rice germ 17 ~ 20%, duck wheat 11 ~ 15%, oat 20 ~ 24%, auricularia auriculajudae 5 ~ 8%, hawthorn 5 ~ 8%, maltodextrin 8 ~ 10%.
As optimal technical scheme, the raw materials by weight of described brown rice lipid-lowering nourishing oatmeal comprises: sprouted unpolished rice 14%, rice germ 18%, duck wheat 15%, oat 24%, auricularia auriculajudae 8%, hawthorn 8%, maltodextrin 12%.
As further technical scheme, in saccharification and pre-gelatinized process, the drum surface temperature arranging steam roller tube drying machine is 150-160 DEG C; In dry run, the drum surface temperature arranging steam roller tube drying machine is 145 DEG C ~ 155 DEG C, and in cylinder, steam pressure is 5 ~ 10MPa.
As further technical scheme, adding water in whipping process, water temperature is 30 ~ 38 DEG C, and mixing time is 15 ~ 20min; In saccharification and pre-gelatinized process, the drum surface temperature arranging steam roller tube drying machine is 150-165 DEG C; In dry run, the leather film thickness spreading upon the cylinder surface of steam roller tube drying machine is 1.8 ~ 2.4mm, the drum surface temperature arranging steam roller tube drying machine is 148 DEG C ~ 152 DEG C, and in cylinder, steam pressure is 6 ~ 9MPa, and the moisture being dried to epithelium is 3 ~ 6% to take off.
In the present invention, described brown rice lipid-lowering nourishing oatmeal comprises sprouted unpolished rice, rice germ, duck wheat, oat, hawthorn, auricularia auriculajudae and maltodextrin, sprouted unpolished rice and rice germ are rich in the various nutrient elements such as human body institute essential amino acid, carbohydrate, vitamin, duck wheat and oat contain abundant dietary fiber and trace element, can softening blood vessel, conditioning enteron aisle and prevention of obesity, there is obvious regulating action to hypertension, hyperglycaemia, high fat of blood; Strengthen the immunity of body containing the substance such as vitamin C, carrotene in hawthorn; Colloid in auricularia auriculajudae can put together the dust remained in digestion, impurity absorption to excrete, the effect of tool clearing stomach gut purge; Designed by the rational proportion of mentioned component, described brown rice lipid-lowering nourishing oatmeal has obvious regulating action to three height, and it is nutritious, and ability is balanced, can instant-drink, edible very convenient.
Detailed description of the invention
Embodiment 1: a kind of brown rice lipid-lowering nourishing oatmeal that the embodiment of the present invention 1 proposes, its raw materials by weight comprises: sprouted unpolished rice 16%, rice germ 20%, duck wheat 10%, oat 24%, auricularia auriculajudae 8%, hawthorn 10%, maltodextrin 12%.
Embodiment 2: a kind of brown rice lipid-lowering nourishing oatmeal that the embodiment of the present invention 2 proposes, its raw materials by weight comprises: sprouted unpolished rice 12%, rice germ 16%, duck wheat 16%, oat 25%, auricularia auriculajudae 6%, hawthorn 10%, maltodextrin 15%.
Embodiment 3: a kind of brown rice lipid-lowering nourishing oatmeal that the embodiment of the present invention 3 proposes, its raw materials by weight comprises: sprouted unpolished rice 15%, rice germ 20%, duck wheat 14%, oat 22%, auricularia auriculajudae 9%, hawthorn 10%, maltodextrin 10%.
According to component and the proportioning of brown rice lipid-lowering nourishing oatmeal in embodiment 1-3, in preparation process, described raw material is carried out grinding and obtains powder, the stirring that adds water in described powder obtains thickener, described thickener is carried out glue mill and obtain abrasive material, described abrasive material is delivered in the storage material groove of steam roller tube drying machine and carries out saccharification and pre-gelatinized obtains slurry, the cylinder surface described slurry being spread upon steam roller tube drying machine carries out drying and obtains skin graft, described skin graft is pulverized, then carry out the separation of powder sheet and obtain former of 5 ~ 7 objects, in air drier, drying is carried out by described former, obtain described brown rice lipid-lowering nourishing oatmeal.
Be described in detail below by the preparation process of specific embodiment to above-mentioned brown rice lipid-lowering nourishing oatmeal:
S1, take sprouted unpolished rice, rice germ, duck wheat, oat, auricularia auriculajudae, hawthorn by said ratio, grinding is carried out to above-mentioned raw materials and obtains powder;
S2, add water and stir and the maltodextrin adding proportioning obtains thickener in powder raw material described in S1, wherein, water temperature is 30 ~ 38 DEG C, and mixing time is 15 ~ 20min;
S3, thickener described in S2 carried out glue mill and obtain abrasive material;
S4, abrasive material described in S3 is delivered to steam roller tube drying machine storage material groove in carry out saccharification and pre-gelatinized obtains slurry, the drum surface temperature arranging steam roller tube drying machine is 150-165 DEG C;
S5, cylinder surface slurry in S4 being spread upon steam roller tube drying machine carry out drying, the thickness smearing epithelium is 1.8 ~ 2.4mm, the drum surface temperature arranging steam roller tube drying machine is 148 DEG C ~ 152 DEG C, in cylinder, steam pressure is 6 ~ 9MPa, and the moisture being dried to epithelium is 3 ~ 6% take off and obtain skin graft;
S6, pulverizer coarse crushing is put into the skin graft in S5, be then placed in comminutor and carry out the separation of powder sheet, obtain former of 5 ~ 7 objects;
S7, S6 is obtained former in air drier, carry out drying, obtain described brown rice lipid-lowering nourishing oatmeal.
In the present invention, described brown rice lipid-lowering nourishing oatmeal comprises sprouted unpolished rice, rice germ, duck wheat, oat, hawthorn, auricularia auriculajudae and maltodextrin, sprouted unpolished rice and rice germ are rich in the various nutrient elements such as human body institute essential amino acid, carbohydrate, vitamin, duck wheat and oat contain abundant dietary fiber and trace element, can softening blood vessel, conditioning enteron aisle and prevention of obesity, there is obvious regulating action to hypertension, hyperglycaemia, high fat of blood; Strengthen the immunity of body containing the substance such as vitamin C, carrotene in hawthorn; Colloid in auricularia auriculajudae can put together the dust remained in digestion, impurity absorption to excrete, the effect of tool clearing stomach gut purge; Designed by the rational proportion of mentioned component, described brown rice lipid-lowering nourishing oatmeal has obvious regulating action to three height, and it is nutritious, and ability is balanced, can instant-drink, edible very convenient.
The above; be only the present invention's preferably detailed description of the invention; but protection scope of the present invention is not limited thereto; anyly be familiar with those skilled in the art in the technical scope that the present invention discloses; be equal to according to technical scheme of the present invention and inventive concept thereof and replace or change, all should be encompassed within protection scope of the present invention.
Claims (3)
1. a brown rice lipid-lowering nourishing oatmeal, is characterized in that, its raw materials by weight comprises: sprouted unpolished rice 12 ~ 18%, rice germ 14 ~ 22%, duck wheat 9 ~ 18%, oat 18 ~ 25%, auricularia auriculajudae 5 ~ 10%, hawthorn 5 ~ 10%, maltodextrin 8 ~ 15%; Described raw material is carried out grinding and obtains powder, the stirring that adds water in described powder obtains thickener, described thickener is carried out glue mill and obtain abrasive material, described abrasive material is delivered in the storage material groove of steam roller tube drying machine and carries out saccharification and pre-gelatinized obtains slurry, the cylinder surface described slurry being spread upon steam roller tube drying machine carries out drying and obtains skin graft, pulverizing separation is carried out to described skin graft and obtains former of 5 ~ 7 objects, in air drier, carry out drying by described former, obtain described brown rice lipid-lowering nourishing oatmeal;
Adding water in whipping process, water temperature is 30 ~ 38 DEG C, and mixing time is 15 ~ 20min; In saccharification and pre-gelatinized process, the drum surface temperature arranging steam roller tube drying machine is 150-165 DEG C; In dry run, the leather film thickness spreading upon the cylinder surface of steam roller tube drying machine is 1.8 ~ 2.4mm, the drum surface temperature arranging steam roller tube drying machine is 148 DEG C ~ 152 DEG C, and in cylinder, steam pressure is 6 ~ 9MPa, and the moisture being dried to epithelium is 3 ~ 6% to take off.
2. brown rice lipid-lowering nourishing oatmeal according to claim 1, it is characterized in that, its raw materials by weight comprises: sprouted unpolished rice 14 ~ 16%, rice germ 17 ~ 20%, duck wheat 11 ~ 15%, oat 20 ~ 24%, auricularia auriculajudae 5 ~ 8%, hawthorn 5 ~ 8%, maltodextrin 8 ~ 10%.
3. brown rice lipid-lowering nourishing oatmeal according to claim 2, it is characterized in that, its raw materials by weight comprises: sprouted unpolished rice 14%, rice germ 18%, duck wheat 15%, oat 24%, auricularia auriculajudae 8%, hawthorn 8%, maltodextrin 12%.
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| CN201310538985.9A CN103876046B (en) | 2013-10-31 | 2013-10-31 | A kind of brown rice lipid-lowering nourishing oatmeal |
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| CN201310538985.9A CN103876046B (en) | 2013-10-31 | 2013-10-31 | A kind of brown rice lipid-lowering nourishing oatmeal |
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| CN103876046A CN103876046A (en) | 2014-06-25 |
| CN103876046B true CN103876046B (en) | 2016-04-20 |
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| CN105962079A (en) * | 2016-05-11 | 2016-09-28 | 安徽凯利粮油食品有限公司 | Quinoa health-care instant oatmeal capable of clearing heat and removing summerheat and preparation method of quinoa health-care instant oatmeal |
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| CN107467649A (en) * | 2017-08-09 | 2017-12-15 | 宁国平衡健康管理有限公司 | A kind of meal replacement powder with hypolipemic function and preparation method thereof |
| CN110881618A (en) * | 2019-10-25 | 2020-03-17 | 广东省农业科学院蚕业与农产品加工研究所 | Chinese yam oatmeal and preparation method thereof through pre-enzymolysis-roller drying processing |
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| 即食糙米芽麦片制作要点;何欢;《农产品加工》;20121231;28页 * |
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