CN103876045A - Cold-dispelling and warm-keeping snowflake rice flake - Google Patents
Cold-dispelling and warm-keeping snowflake rice flake Download PDFInfo
- Publication number
- CN103876045A CN103876045A CN201310538984.4A CN201310538984A CN103876045A CN 103876045 A CN103876045 A CN 103876045A CN 201310538984 A CN201310538984 A CN 201310538984A CN 103876045 A CN103876045 A CN 103876045A
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- Prior art keywords
- rice
- snowflake
- cold
- sesame
- warming
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Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 47
- 235000009566 rice Nutrition 0.000 title claims abstract description 47
- 241000533950 Leucojum Species 0.000 title claims abstract description 34
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 46
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 21
- 244000203593 Piper nigrum Species 0.000 claims abstract description 20
- 235000008184 Piper nigrum Nutrition 0.000 claims abstract description 20
- 235000013614 black pepper Nutrition 0.000 claims abstract description 20
- 241000353135 Psenopsis anomala Species 0.000 claims abstract description 19
- 235000021329 brown rice Nutrition 0.000 claims abstract description 17
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 244000000231 Sesamum indicum Species 0.000 claims abstract 7
- 238000010792 warming Methods 0.000 claims description 22
- 238000001035 drying Methods 0.000 claims description 19
- 210000000981 epithelium Anatomy 0.000 claims description 10
- 239000003082 abrasive agent Substances 0.000 claims description 6
- 239000002002 slurry Substances 0.000 claims description 6
- 239000002562 thickening agent Substances 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 5
- 239000003292 glue Substances 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 2
- 238000000926 separation method Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 5
- 150000001413 amino acids Chemical class 0.000 abstract description 3
- 150000001720 carbohydrates Chemical class 0.000 abstract description 3
- 235000015097 nutrients Nutrition 0.000 abstract description 3
- 102000004169 proteins and genes Human genes 0.000 abstract description 3
- 108090000623 proteins and genes Proteins 0.000 abstract description 3
- 235000013343 vitamin Nutrition 0.000 abstract description 3
- 229940088594 vitamin Drugs 0.000 abstract description 3
- 229930003231 vitamin Natural products 0.000 abstract description 3
- 239000011782 vitamin Substances 0.000 abstract description 3
- 239000000463 material Substances 0.000 abstract description 2
- 210000001161 mammalian embryo Anatomy 0.000 abstract 3
- 235000001014 amino acid Nutrition 0.000 abstract 1
- 235000014633 carbohydrates Nutrition 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 241000207961 Sesamum Species 0.000 description 14
- 235000016709 nutrition Nutrition 0.000 description 7
- 235000013339 cereals Nutrition 0.000 description 5
- 235000013305 food Nutrition 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 206010012735 Diarrhoea Diseases 0.000 description 2
- 208000037386 Typhoid Diseases 0.000 description 2
- 210000001015 abdomen Anatomy 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 201000008297 typhoid fever Diseases 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- 238000009835 boiling Methods 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 235000021404 traditional food Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/152—Cereal germ products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a cold-dispelling and warm-keeping snowflake rice flake which comprises the raw materials in percentage by weight: 21-29 percent of brown rice, 13-19 percent of milled rice with embryo, 20-25 percent of sesame, 23-29 percent of melon seeds and 2-7 percent of black pepper. According to the invention, the cold-dispelling and warm-keeping snowflake rice flake is prepared from main raw materials including the brown rice and the milled rice with embryo and auxiliary materials including the sesame, the melon seeds and the black pepper, wherein the brown rice and the milled rice with embryo are rich in amino acids, carbohydrates, vitamins and other nutrient elements necessary for a human body, the sesame and the melon seeds contain a large quantity of fat and protein, and have a good cold dispelling function, and the black pepper is warm and hot in nature, has a cold-dispelling effect, is capable of rapidly replenishing energy in a cold winter to meet the energy demand of the human body, can be ready to drink when being brewed, and is very convenient to eat.
Description
Technical field
The present invention relates to food technology field, relate in particular to the one warming snowflake rice sheet of dispeling cold.
Background technology
The diet style of pursuing health, nutrition, equilibrium has become the essential elements of evaluation of quality of life.Five cereals are as traditional staple food, its always with boiling, the traditional food mode such as boil and accepted extensively by people, in daily life, traditional edible way of single food materials can not meet the dietetic requirement of general equilibrium nutrition.Current, carry out the instant food that deep processing processing obtains using five cereals as raw material, the nutritional requirement that can be suitable for crowd according to difference carries out the collocation of component and content, thereby realizes the requirement of the abundant and balancing energy of the comprehensive nutrition of five cereals.In prior art, the deep processing application of five cereals lacks very much, and correspondingly deep-processed food is also very deficient.Therefore, how according to the nutritive peculiarity of five cereals, for different crowd, the requirement of general equilibrium nutrition is designed, to realize the nutritional requirement of health, nutrition, equilibrium, become those skilled in the art's technical problem urgently to be resolved hurrily.
Summary of the invention
The present invention proposes the one warming snowflake rice sheet of dispeling cold, described in dispel cold warming snowflake rice sheet can dispel cold warming, at makeup energy rapidly in cold winter, instant-drink, instant.
The one warming snowflake rice sheet of dispeling cold, is characterized in that, its raw materials by weight comprises: brown rice 21～29%, rice germ 13～19%, sesame 20～25%, melon seeds 23～29%, black pepper 2～7%;
In the preparation process of the described warming snowflake rice sheet of dispeling cold, comprise the steps:
S1, take sprouted unpolished rice, rice germ, sesame, melon seeds and black pepper grind and obtain powder according to proportioning, adding water to stir obtains thickener, and water temperature is 35～40 DEG C; Described thickener is carried out to glue mill and obtain abrasive material;
S2, described abrasive material is delivered to holding of steam roller tube drying machine carried out saccharification in hopper and pre-gelatinization obtains slurry, the roller surface temperature of described steam roller tube drying machine is set at 150 DEG C-165 DEG C; The cylinder surface that described slurry is spread upon to steam roller tube drying machine is dried, the thickness of smearing epithelium is 1.5～2.4mm, the cylinder surface temperature that steam roller tube drying machine is set is 145 DEG C～155 DEG C, steam pressure is 8～10MPa in cylinder, and the moisture that is dried to epithelium is 2～5% to take off and obtain skin graft; Described skin graft is pulverized to separate and obtain former of 5-7 object snowflake; Former described snowflake is drying to obtain in air drier.
In specific embodiment, the content of described brown rice can be 21%, 23%, 26%, 29%, the content of described rice germ can be 13%, 15%, 17%, 19%, the content of described sesame can be 20%, 22%, 24%, 25%, the content of described sesame can be 23%, 25%, 27%, 29%, and the content of described black pepper can be 2%, 4%, 6%, 7%.
As optimal technical scheme, described in the dispel cold raw materials by weight of warming snowflake rice sheet comprise following component: brown rice 25～28%, rice germ 15～18%, sesame 22～24%, melon seeds 25～28%, black pepper 3～5%.
As optimal technical scheme, described in the dispel cold raw materials by weight of warming snowflake rice sheet comprise following component: brown rice 27%, rice germ 18%, sesame 23%, melon seeds 27%, black pepper 5%.
As further optimal technical scheme, in saccharification and pre-gelatinization process, the roller surface temperature that steam roller tube drying machine is set is 155 DEG C; Smearing in dry run, the thickness of smearing epithelium is 1.8mm, and the cylinder surface temperature that described steam roller tube drying machine is set is 150 DEG C, and in cylinder, steam pressure is 8MPa, and the moisture that is dried to epithelium is 4% to take off and obtain described skin graft; Described skin graft is carried out to the separation of powder sheet and obtain former of 5～7 object snowflake; In air drier, be dried by former described snowflake the warming snowflake rice sheet of dispeling cold described in obtaining.
In the present invention, the described warming snowflake rice sheet of dispeling cold is using brown rice and rice germ as major ingredient, with sesame, melon seeds, black pepper is as batching, brown rice and rice germ are rich in the necessary amino acid of human body, carbohydrate, the various nutrient elements such as vitamin, in sesame and melon seeds, contain a large amount of fat and protein, it is important oil expression raw material, after edible, produce a large amount of heats, there is the effect of dispeling cold preferably, black pepper heat warm in nature, can alleviate the abdomen crymodynia due to stomach cold, diarrhoea, also can treat typhoid fever flu simultaneously, the effect of dispeling cold, in makeup energy rapidly in cold winter, meet the energy requirement of human body, instant-drink, instant.
Detailed description of the invention
Embodiment 1
The present invention proposes the one warming snowflake rice sheet of dispeling cold, comprise by weight percentage following component: brown rice 27%, rice germ 19%, sesame 20%, melon seeds 28%, black pepper 6%.
Embodiment 2
The present invention proposes the one warming snowflake rice sheet of dispeling cold, comprise by weight percentage following component: brown rice 29%, rice germ 17%, sesame 25%, melon seeds 26%, black pepper 3%.
Embodiment 3
The present invention proposes the one warming snowflake rice sheet of dispeling cold, comprise by weight percentage following component: brown rice 27%, rice germ 18%, sesame 23%, melon seeds 27%, black pepper 5%.
Based on above-described embodiment 1-3, in the preparation process of the described warming snowflake rice sheet of dispeling cold, comprise the steps:
S1, take sprouted unpolished rice, rice germ, sesame, melon seeds and black pepper grind and obtain powder according to proportioning, adding water to stir obtains thickener, and water temperature is 35～40 DEG C; Described thickener is carried out to glue mill and obtain abrasive material;
S2, described abrasive material is delivered to holding of steam roller tube drying machine carried out saccharification in hopper and pre-gelatinization obtains slurry, the roller surface temperature of described steam roller tube drying machine is set at 150 DEG C-165 DEG C, for example, arrange 155 DEG C; The cylinder surface that described slurry is spread upon to steam roller tube drying machine is dried, and the thickness of smearing epithelium is 1.5～2.4mm, for example 1.8mm; The cylinder surface temperature that steam roller tube drying machine is set is 145 DEG C～155 DEG C, and for example 150 DEG C, steam pressure is 8～10MPa in cylinder, for example 9MPa, and the moisture that is dried to epithelium is 2～5% to take off and obtain skin graft, for example 4%; Described skin graft is pulverized to separate and obtain former of 5-7 object snowflake; Former described snowflake is drying to obtain in air drier.
In the present invention, the described warming snowflake rice sheet of dispeling cold is using brown rice and rice germ as major ingredient, with sesame, melon seeds, black pepper is as batching, brown rice and rice germ are rich in the necessary amino acid of human body, carbohydrate, the various nutrient elements such as vitamin, in sesame and melon seeds, contain a large amount of fat and protein, it is the oil expression raw material of weight, after edible, produce a large amount of heats, there is the effect of dispeling cold preferably, black pepper heat warm in nature, can alleviate the abdomen crymodynia due to stomach cold, diarrhoea, also can treat typhoid fever flu simultaneously, the effect of dispeling cold, in makeup energy rapidly in cold winter, meet the energy requirement of human body, instant-drink, instant.
The above; it is only preferably detailed description of the invention of the present invention; but protection scope of the present invention is not limited to this; any be familiar with those skilled in the art the present invention disclose technical scope in; be equal to replacement or changed according to technical scheme of the present invention and inventive concept thereof, within all should being encompassed in protection scope of the present invention.
Claims (4)
1. the warming snowflake rice sheet of dispeling cold, is characterized in that, its raw materials by weight comprises: brown rice 21～29%, rice germ 13～19%, sesame 20～25%, melon seeds 23～29%, black pepper 2～7%;
In the preparation process of the described warming snowflake rice sheet of dispeling cold, comprise the steps:
S1, take sprouted unpolished rice, rice germ, sesame, melon seeds and black pepper grind and obtain powder according to proportioning, adding water to stir obtains thickener, and water temperature is 35～40 DEG C; Described thickener is carried out to glue mill and obtain abrasive material;
S2, described abrasive material is delivered to holding of steam roller tube drying machine carried out saccharification in hopper and pre-gelatinization obtains slurry, the roller surface temperature of described steam roller tube drying machine is set at 150 DEG C-165 DEG C; The cylinder surface that described slurry is spread upon to steam roller tube drying machine is dried, the thickness of smearing epithelium is 1.5～2.4mm, the cylinder surface temperature that steam roller tube drying machine is set is 145 DEG C～155 DEG C, steam pressure is 8～10MPa in cylinder, and the moisture that is dried to epithelium is 2～5% to take off and obtain skin graft; Described skin graft is pulverized to separate and obtain former of 5-7 object snowflake; Former described snowflake is drying to obtain in air drier.
2. the warming snowflake rice sheet of dispeling cold according to claim 1, is characterized in that, its raw materials by weight comprises following component: brown rice 25～28%, rice germ 15～18%, sesame 22～24%, melon seeds 25～28%, black pepper 3～5%.
3. the warming snowflake rice sheet of dispeling cold according to claim 2, is characterized in that, its raw materials by weight comprises following component: brown rice 27%, rice germ 18%, sesame 23%, melon seeds 27%, black pepper 5%.
4. according to the warming snowflake rice sheet of dispeling cold described in any one in claim 1-3, it is characterized in that, in saccharification and pre-gelatinization process, the roller surface temperature that steam roller tube drying machine is set is 155 DEG C; Smearing in dry run, the thickness of smearing epithelium is 1.8mm, and the cylinder surface temperature that described steam roller tube drying machine is set is 150 DEG C, and in cylinder, steam pressure is 8MPa, and the moisture that is dried to epithelium is 4% to take off and obtain described skin graft; Described skin graft is carried out to the separation of powder sheet and obtain former of 5～7 object snowflake; In air drier, be dried by former described snowflake the warming snowflake rice sheet of dispeling cold described in obtaining.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310538984.4A CN103876045A (en) | 2013-10-31 | 2013-10-31 | Cold-dispelling and warm-keeping snowflake rice flake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310538984.4A CN103876045A (en) | 2013-10-31 | 2013-10-31 | Cold-dispelling and warm-keeping snowflake rice flake |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103876045A true CN103876045A (en) | 2014-06-25 |
Family
ID=50945430
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310538984.4A Pending CN103876045A (en) | 2013-10-31 | 2013-10-31 | Cold-dispelling and warm-keeping snowflake rice flake |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103876045A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105077026A (en) * | 2015-07-28 | 2015-11-25 | 安徽倮倮米业有限公司 | Health care snowflake cracks and preparation method thereof |
| CN105558913A (en) * | 2015-12-11 | 2016-05-11 | 安徽律正科技信息服务有限公司 | Digestion promoting hawthorn powder and preparation method thereof |
| TWI724884B (en) * | 2020-04-30 | 2021-04-11 | 佳格食品股份有限公司 | Method for fixing solid particles to dry sheet |
-
2013
- 2013-10-31 CN CN201310538984.4A patent/CN103876045A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105077026A (en) * | 2015-07-28 | 2015-11-25 | 安徽倮倮米业有限公司 | Health care snowflake cracks and preparation method thereof |
| CN105558913A (en) * | 2015-12-11 | 2016-05-11 | 安徽律正科技信息服务有限公司 | Digestion promoting hawthorn powder and preparation method thereof |
| TWI724884B (en) * | 2020-04-30 | 2021-04-11 | 佳格食品股份有限公司 | Method for fixing solid particles to dry sheet |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140625 |