CN103859222A - Natural health-care feed for piglets and preparation method thereof - Google Patents

Natural health-care feed for piglets and preparation method thereof Download PDF

Info

Publication number
CN103859222A
CN103859222A CN201410105996.2A CN201410105996A CN103859222A CN 103859222 A CN103859222 A CN 103859222A CN 201410105996 A CN201410105996 A CN 201410105996A CN 103859222 A CN103859222 A CN 103859222A
Authority
CN
China
Prior art keywords
piglet
feed
sweet potato
chaff
bean
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN201410105996.2A
Other languages
Chinese (zh)
Other versions
CN103859222B (en
Inventor
李政委
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHONGQING AOKAI AGRICULTURAL DEVELOPMENT Co Ltd
Original Assignee
CHONGQING AOKAI AGRICULTURAL DEVELOPMENT Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHONGQING AOKAI AGRICULTURAL DEVELOPMENT Co Ltd filed Critical CHONGQING AOKAI AGRICULTURAL DEVELOPMENT Co Ltd
Priority to CN201410105996.2A priority Critical patent/CN103859222B/en
Publication of CN103859222A publication Critical patent/CN103859222A/en
Application granted granted Critical
Publication of CN103859222B publication Critical patent/CN103859222B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

Abstract

The invention relates to a natural health-care feed for piglets and a preparation method thereof. The health-care feed comprises the following raw materials by weight percent: 28%-35% of corns, 30%-40% of sweet potatoes, 15%-23% of sweet potato vines, 3%-6% of bran, 4%-7% of sorghum vinasse and 2%-4% of beans. The preparation method comprises the following steps: (1) fermenting the sweet potato vines; (2) fermenting the sorghum vinasse; (3) thoroughly frying the beans, grinding into bean powder, and thoroughly boiling the sweet potatoes to prepare sweet potato paste; (4) grinding the corns into corn powder, thoroughly boiling, and feeding the bran; (5) weighing various materials in proportion, and mixing to be uniform to obtain the health-care feed for piglets. For the feed, the raw materials are all selected from pure natural materials, the cost is low, and the nutrition configuration is reasonable. According to the method, the appetite of pigs can be improved to increase the growth rate of the pigs, the meat quality of the pigs is good, a certain health-care effect on a human body can be achieved, and the deficiencies are overcome.

Description

Natural health feed that a kind of piglet is used and preparation method thereof
Technical field
The present invention relates to the animal feeding-stuff in farming and animal husbandry field, be specifically related to natural health feed that a kind of piglet uses and preparation method thereof.
Background technology
China is populous nation, and Ye Shi large agricultural country is the first in the world to the demand of meat.At present, increasing peasant starts cultivation, comes the demand of feed also to improve thereupon.Commercially available feed is a feast for the eyes, and the exploitation of feed new varieties belongs to hot issue.In addition, because piglet will face the problem of survival rate, so the feed of piglet is also particularly important.At present most feed costliness, and the composition of side effect after wherein having added a large amount of additives or other and may causing people edible, and most feed nutrition is unreasonable, cause the growth rate of pig lower, make pig liable to illness, and meat is poor, and poor etc. to the health-care effect of human body.
Summary of the invention
The object of this invention is to provide natural health feed that a kind of piglet uses and preparation method thereof, the raw material of this feed are all selected from natural material, cost is low, its nutrition arrangement is reasonable, and through the method for the invention processing, can improve the appetite of pig, cause the growth rate of pig to improve, meat is good, and human body is also had to certain health-care effect, has overcome above-mentioned deficiency.
The object of the invention is to be achieved through the following technical solutions:
The natural health feed that a kind of piglet is used, the composition of the health-care feed that described piglet is used and the mass percent of various compositions are: corn 28~35%, Ipomoea batatas 30~40%, sweet potato vine 15~23%, chaff 3~6%, high grain vinasse 4~7% and bean or pea 2~4%, described sweet potato vine and described high grain vinasse are sweet potato vine and high grain vinasse by fermentation.
Further, described piglet is used the composition of health-care feed and the mass percent of various compositions are: corn 32%, Ipomoea batatas 35%, sweet potato vine 20%, chaff 5%, high grain vinasse 5% and bean or pea 3%.
Further, described bean or pea comprise one or more in soya bean, broad bean, pea and black soya bean etc.
Further, described chaff comprises one or more in wheat bran, oat bran, broomcorn millet chaff, rice chaff and millet chaff etc.
A preparation method for the natural health feed that described piglet is used, described preparation method comprises the following steps:
1. described sweet potato vine being cut is the trifle of 3~8cm, and by it with poach to sixty percent~medium well, then add in fermentation vat, in described fermentation vat, be evenly sprinkled into fermenting agent, add water and stir, be to ferment at 40~70 DEG C in temperature;
2. described high grain vinasse being joined in fermentation tank, then fermenting agent is sprinkled in Chinese sorghum vinasse, stir, is to ferment at 40~70 DEG C in temperature;
3. bean or pea are fried, and be ground to bean or pea powder, Ipomoea batatas is boiled, make Ipomoea batatas mud;
4. taking in proportion corn and chaff, is corn powder by crush maize, adds water, and boils and refers to that 6~7 when ripe, and chaff is evenly sprinkled into wherein adding under thermal agitation, stirs;
5. the sweet potato vine after the 1. and 2. described fermentation that takes in proportion step and high grain vinasse, step be the 4. described corn stirring and chaff of described pulverous bean or pea and Ipomoea batatas mud and step 3., stir and be the health-care feed that described piglet is used, when use, adding that warm water stirs can feeding piglet.
Further, in described sweet potato vine, to add the amount of fermenting agent in be 1. 0.7~1kg/100kg to step.
Further, in described sweet potato vine, to add the amount of fermenting agent in be 1. 0.75~0.8kg/100kg to step.
Further, in described high grain vinasse, to add the amount of fermenting agent in be 2. 0.4~0.6kg/100kg to step.
Further, in described high grain vinasse, to add the amount of fermenting agent in be 2. 0.45~0.5kg/100kg to step.
The invention provides natural health feed that a kind of piglet uses and preparation method thereof, its main beneficial effect is as follows:
1. the natural health feed raw material that this piglet is used are pure natural plant material, and its health, environmental protection, cost are low.
2. the natural health feed nutrition arrangement that this piglet is used is reasonable, can supplement the required nutrition of piglet, promotes growth.
3. the natural health feed that the piglet obtaining through the method for the invention machining is used, can effectively improve appetite and the appetite of piglet, improves the growth rate of pig, and can effectively reduce the death rate and the sick rate of pig.
4. by edible natural health feed of the present invention, make the meat health of pig, delicious, after human body is edible, do not have any side effect yet, and also have certain health-care effect.
Detailed description of the invention
The natural health feed that a kind of piglet described in the embodiment of the present invention is used, the composition of the health-care feed that described piglet is used and the mass percent of various compositions are: corn 28~35%, Ipomoea batatas 30~40%, sweet potato vine 15~23%, chaff 3~6%, high grain vinasse 4~7% and bean or pea 2~4%, described sweet potato vine and described high grain vinasse are sweet potato vine and high grain vinasse by fermentation.
The preparation method of the natural health feed that a kind of described piglet is used, described preparation method comprises the following steps: 1. described sweet potato vine being cut is the trifle of 3~8cm, and by it with poach to sixty percent~medium well, add to again in fermentation vat, in described fermentation vat, be evenly sprinkled into fermenting agent, adding water and stir, is at 40~70 DEG C, this sweet potato vine and some sweet potato wastes to be fermented in temperature; 2. described high grain vinasse being joined in fermentation tank, then fermenting agent is sprinkled in Chinese sorghum vinasse, stir, is to ferment at 40~70 DEG C in temperature; 3. bean or pea are fried, and be ground to bean or pea powder, Ipomoea batatas is boiled, make Ipomoea batatas mud; 4. taking in proportion corn and chaff, is corn powder by crush maize, adds water, and boils and refers to that 6~7 when ripe, and chaff is evenly sprinkled into wherein adding under thermal agitation, stirs; 5. the sweet potato vine after the 1. and 2. described fermentation that takes in proportion step and high grain vinasse, step be the 4. described corn stirring and chaff of described pulverous bean or pea and Ipomoea batatas mud and step 3., stirs and is the health-care feed that described piglet is used.
As further preferably, it is 0.7~1kg/100kg that step adds the amount of fermenting agent in 1. in described sweet potato vine; Still more preferably, the addition of this fermenting agent is 0.75~0.8kg/100kg.
As further preferably, it is 0.4~0.6kg/100kg that step adds the amount of fermenting agent in 2. in described high grain vinasse; Still more preferably, the addition of this fermenting agent is 0.45~0.5kg/100kg.
As further preferably, the composition of the health-care feed that described piglet is used and the mass percent of various compositions are: corn 32%, Ipomoea batatas 35%, sweet potato vine 20%, chaff 5%, high grain vinasse 5% and bean or pea 3%, described sweet potato vine and described high grain vinasse are sweet potato vine and high grain vinasse by fermentation.
As further preferably, described bean or pea comprise soya bean, broad bean, pea and black soya bean etc.
As further preferably, described chaff comprises wheat bran, oat bran, broomcorn millet chaff, rice chaff and millet chaff etc.
When concrete enforcement, when the health-care feed feeding piglet used with this piglet, take in proportion the quality of various compositions, and add in appropriate water, be stirred to pasty state, then heating feeding piglet afterwards, temperature is advisable with 50~65 DEG C; The amount of fermenting agent is suitable, can increase very little fermentation time.
As an example of specific experiment case example, detailed description of the invention is described below, should be appreciated that specific embodiment described herein, only in order to explain the present invention, is not intended to limit the present invention.
Embodiment
The preparation method of the natural health feed that described piglet is used comprises the following steps: 1. the sweet potato vine described in 100kg being cut is the trifle of 3~8cm, and by it with poach to sixty percent~medium well, add to again in fermentation vat, in described fermentation vat, be evenly sprinkled into the fermenting agent of 0.7kg, adding water and stir, is to ferment at 65 DEG C in temperature; 2. the high grain vinasse described in 100kg being joined in fermentation tank, then the fermenting agent of 0.5kg is sprinkled in Chinese sorghum vinasse, stir, is to ferment at 60 DEG C in temperature; 3. bean or pea are fried, and be ground to bean or pea powder, Ipomoea batatas is boiled, make Ipomoea batatas mud; 4. taking the corn of 32kg and the chaff of 5kg, is corn powder by crush maize, adds water, and boils and refers to that 6~7 when ripe, and chaff is evenly sprinkled into wherein adding under thermal agitation, stirs; 5. the sweet potato vine 20kg after the 1. and 2. described fermentation that takes step and high grain vinasse 5kg, step be 4. described all corns that stir and chaff of the Ipomoea batatas 35kg of described pulverous bean or pea 3kg and mud shape and step 3., and these several materials are stirred and are the health-care feed that described piglet is used.
The present invention is not limited to above-mentioned preferred forms, any modification relevant of the present invention or change that anyone does under enlightenment of the present invention, and every have identical with a application or akin technical scheme, within all dropping on protection scope of the present invention.

Claims (9)

1. the natural health feed that piglet is used, it is characterized in that: the composition of the health-care feed that described piglet is used and the mass percent of various compositions are: corn 28~35%, Ipomoea batatas 30~40%, sweet potato vine 15~23%, chaff 3~6%, high grain vinasse 4~7% and bean or pea 2~4%, described sweet potato vine and described high grain vinasse are sweet potato vine and high grain vinasse by fermentation.
2. the natural health feed that piglet according to claim 1 is used, is characterized in that: the composition of the health-care feed that described piglet is used and the mass percent of various compositions are: corn 32%, Ipomoea batatas 35%, sweet potato vine 20%, chaff 5%, high grain vinasse 5% and bean or pea 3%.
3. the natural health feed that piglet according to claim 1 and 2 is used, is characterized in that: described bean or pea comprise one or more in soya bean, broad bean, pea and black soya bean.
4. the natural health feed that piglet according to claim 1 and 2 is used, is characterized in that: described chaff comprises one or more in wheat bran, oat bran, broomcorn millet chaff, rice chaff and millet chaff.
5. a preparation method for the natural health feed that piglet according to claim 1 is used, is characterized in that: described preparation method comprises the following steps:
1. described sweet potato vine being cut is the trifle of 3~8cm, and by it with poach to sixty percent~medium well, then add in fermentation vat, in described fermentation vat, be evenly sprinkled into fermenting agent, add water and stir, be to ferment at 40~70 DEG C in temperature;
2. described high grain vinasse being joined in fermentation tank, then fermenting agent is sprinkled in Chinese sorghum vinasse, stir, is to ferment at 40~70 DEG C in temperature;
3. bean or pea are fried, and be ground to bean or pea powder, Ipomoea batatas is boiled, make Ipomoea batatas mud;
4. taking in proportion corn and chaff, is corn powder by crush maize, adds water, and boils and refers to that 6~7 when ripe, and chaff is evenly sprinkled into wherein adding under thermal agitation, stirs;
5. the sweet potato vine after the 1. and 2. described fermentation that takes in proportion step and high grain vinasse, step be the 4. described corn stirring and chaff of described pulverous bean or pea and Ipomoea batatas mud and step 3., stir and be the health-care feed that described piglet is used, when use, adding that warm water stirs can feeding piglet.
6. the preparation method of the natural health feed that piglet according to claim 5 is used, is characterized in that: it is 0.7~1kg/100kg that step adds the amount of fermenting agent in 1. in described sweet potato vine.
7. the preparation method of the natural health feed that piglet according to claim 6 is used, is characterized in that: it is 0.75~0.8kg/100kg that step adds the amount of fermenting agent in 1. in described sweet potato vine.
8. the preparation method of the natural health feed that piglet according to claim 5 is used, is characterized in that: it is 0.4~0.6kg/100kg that step adds the amount of fermenting agent in 2. in described high grain vinasse.
9. the preparation method of the natural health feed that piglet according to claim 8 is used, is characterized in that: it is 0.45~0.5kg/100kg that step adds the amount of fermenting agent in 2. in described high grain vinasse.
CN201410105996.2A 2014-03-21 2014-03-21 Natural health feed of a kind of piglet and preparation method thereof Active CN103859222B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201410105996.2A CN103859222B (en) 2014-03-21 2014-03-21 Natural health feed of a kind of piglet and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201410105996.2A CN103859222B (en) 2014-03-21 2014-03-21 Natural health feed of a kind of piglet and preparation method thereof

Publications (2)

Publication Number Publication Date
CN103859222A true CN103859222A (en) 2014-06-18
CN103859222B CN103859222B (en) 2016-03-16

Family

ID=50898683

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201410105996.2A Active CN103859222B (en) 2014-03-21 2014-03-21 Natural health feed of a kind of piglet and preparation method thereof

Country Status (1)

Country Link
CN (1) CN103859222B (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104146172A (en) * 2014-07-01 2014-11-19 宿州市美联阳光饲料有限责任公司 Wheat-fermented feed for piglet and preparation method of wheat-fermented feed
CN104489244A (en) * 2015-01-12 2015-04-08 赵彦明 Black microorganism feed and preparation technology thereof
CN104824409A (en) * 2015-04-17 2015-08-12 荆楚理工学院 Method used for preparing pig feed by taking sweet potato vine as raw material
CN105815579A (en) * 2016-03-30 2016-08-03 贺灿炎 Avicennia marina pig feed and preparation method thereof
CN106306489A (en) * 2016-08-29 2017-01-11 广西兴胜农牧有限公司 Captive local pig feed
CN106387420A (en) * 2016-09-07 2017-02-15 安顺德康农牧有限公司 Purely natural pig feed and making method thereof
CN106879837A (en) * 2017-01-23 2017-06-23 嵊州市派特普科技开发有限公司 A kind of small compound feed for pig and preparation method thereof
CN107348151A (en) * 2017-08-17 2017-11-17 平果县果燕缘农业开发有限公司 A kind of pig feed containing stems of dragon fruits and preparation method thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103431250A (en) * 2013-09-16 2013-12-11 山东新希望六和集团有限公司 Wheat type piglet feed and preparation method thereof
CN103535532A (en) * 2012-07-12 2014-01-29 新沂市佳威饲料有限公司 Preparation method of piglet feed
CN103583801A (en) * 2013-10-16 2014-02-19 青岛众泰禽业专业合作社 Application method of feed taking potato powder as main raw material
CN103636988A (en) * 2013-11-29 2014-03-19 凤台县张巷养猪场 Green compound feed for enhancing piglet constitution

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103535532A (en) * 2012-07-12 2014-01-29 新沂市佳威饲料有限公司 Preparation method of piglet feed
CN103431250A (en) * 2013-09-16 2013-12-11 山东新希望六和集团有限公司 Wheat type piglet feed and preparation method thereof
CN103583801A (en) * 2013-10-16 2014-02-19 青岛众泰禽业专业合作社 Application method of feed taking potato powder as main raw material
CN103636988A (en) * 2013-11-29 2014-03-19 凤台县张巷养猪场 Green compound feed for enhancing piglet constitution

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
无: "猪的最佳食谱", 《黑龙江粮食》 *

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104146172A (en) * 2014-07-01 2014-11-19 宿州市美联阳光饲料有限责任公司 Wheat-fermented feed for piglet and preparation method of wheat-fermented feed
CN104489244A (en) * 2015-01-12 2015-04-08 赵彦明 Black microorganism feed and preparation technology thereof
CN104824409A (en) * 2015-04-17 2015-08-12 荆楚理工学院 Method used for preparing pig feed by taking sweet potato vine as raw material
CN105815579A (en) * 2016-03-30 2016-08-03 贺灿炎 Avicennia marina pig feed and preparation method thereof
CN106306489A (en) * 2016-08-29 2017-01-11 广西兴胜农牧有限公司 Captive local pig feed
CN106387420A (en) * 2016-09-07 2017-02-15 安顺德康农牧有限公司 Purely natural pig feed and making method thereof
CN106879837A (en) * 2017-01-23 2017-06-23 嵊州市派特普科技开发有限公司 A kind of small compound feed for pig and preparation method thereof
CN107348151A (en) * 2017-08-17 2017-11-17 平果县果燕缘农业开发有限公司 A kind of pig feed containing stems of dragon fruits and preparation method thereof

Also Published As

Publication number Publication date
CN103859222B (en) 2016-03-16

Similar Documents

Publication Publication Date Title
CN103859222B (en) Natural health feed of a kind of piglet and preparation method thereof
CN103750042B (en) A kind of summer is with anti-epidemic disease compound pig feed
CN103636990B (en) A kind of green pig's feed that improves efficiency of feed utilization
CN104304669A (en) Fermentation high-quality beef fattening feed and manufacture method thereof
CN103960503B (en) A kind of environment-friendly type crab feed and preparation method thereof
CN104489379A (en) Palm fruit shell contained fermented feed for crucian and preparation method thereof
CN105454701A (en) Formula and preparation method of ecological fattening rabbit feed
CN103875971A (en) Growth-promoting dace feed and preparation method thereof
CN106615911A (en) Broiler breeding feed and preparation method thereof
CN106722168A (en) Rush the preparation method of compound millet powder
CN105285511A (en) Feed for increasing growth rate of fry and preparation method thereof
CN103535551B (en) The formula forage of the chicken incidence of disease is raised in a kind of reduction scattered
CN103931917B (en) The short appetite broiler chicken mixed feed of a kind of appetizing
CN103875969B (en) A kind of hairtail nutrient fodder and preparation method thereof
CN103875993B (en) Ramie feed of gooses and preparation method thereof
CN104161225A (en) Heat-clearing palatable pig feed and preparation method thereof
CN103875958A (en) Formula of feed for 0-8-week-old laying hens during growing period
CN103750043B (en) A kind of formula forage improving pork pig ketone body quality
CN103960494B (en) A kind of organic selenium-rich crab feed and preparation method thereof
CN105379963A (en) Apple seed feed for increasing pig growth speed and preparation method thereof
CN104489378A (en) Digestion-helping crucian feed containing palm husks and preparation method of digestion-help crucian feed
CN106578466A (en) Cattle feed and preparation method thereof
CN104054928B (en) A kind of rice wine fermenting meat duck mixed feed
CN105475669A (en) Sea buckthorn seed meal feed for increasing egg yield of chickens and preparation method thereof
CN104473080B (en) A kind of preparation method of asparagus gumbo powder piece

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant