CN103815336A - Chuanminshen violaceum appetite-promoting spleen-tonifying hot-pot condiment and preparation method thereof - Google Patents
Chuanminshen violaceum appetite-promoting spleen-tonifying hot-pot condiment and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/14—Dried spices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention provides a chuanminshen violaceum appetite-promoting spleen-tonifying hot-pot condiment and a preparation method thereof. The hot-pot condiment is prepared from the following raw materials: chuanminshen violaceum, Chinese yam, nutmeg, hawthorn, pericarpium citri reticulatae, costustoot, lily, fructus aurantii immaturus, officinal magnolia bark, platycodon grandiflorum, Chinese date, medlar, polyporus umbellatus, prickly ash, dried ginger, star anise, gourmet powder and refined salt. The preparation method comprises the following main processes: material selection, baking, smashing, material mixing, quantification, packaging, and finished product obtaining. The hot-pot condiment has the effects of promoting appetite and tonifying spleen, is purely natural, has no toxic or side effects, and is delicious in taste, rich in nutrition and suitable for restaurants and homes.
Description
technical field:
the present invention relates to health care of food field, be specifically related to a kind of river bright ginseng Appetizing spleen-tonifying chafing dish seasoning and production method thereof.
Background technology
in the market for the medicine of Appetizing spleen-tonifying, health products kind is more, but most product composition complexity, side effect is large, Some Drugs even can destroy people's homeostasis, health is existed and threatened, the solution in various degree of the hot pot seasoning product now with Appetizing spleen-tonifying function medicine and health products side effect large, threaten the practical problems such as health, more because hot pot seasoning product have instant, delicious flavour is subject to liking of people, but existing hot pot seasoning product are mainly with animals and plants meat and oil, dry vegetalbe, spicy food additives etc. are primary raw material, although nice, due to animal flesh and oily heat content too high, cause body's cholesterol and triglycerides to increase, spicy food additives stimulate human stomach splenic function especially, people for a long time edible this type of flavouring also can endanger healthy, thereby on market, lack very much one and have no side effect, pure natural, have and should nurse one's health human body taste, be beneficial to Appetizing spleen-tonifying chafing dish seasoning and the production method thereof of health.
summary of the invention:
the object of the present invention is to provide a kind of river bright ginseng Appetizing spleen-tonifying chafing dish seasoning and production method that integrates appetizing, invigorating the spleen, pure natural, has no side effect.
the object of the present invention is achieved like this.It is that the raw material of being joined by following weight is made, river bright ginseng 10-30 part, Chinese yam 10-20 part, nutmeg 10-20 part, hawthorn 10-20 part, dried orange peel 10-20 part, banksia rose 10-20 part, lily 10-20 part, dried immature fruit of citron orange 10-30 part, bark of official magnolia 10-30 part, balloonflower root 20-40 part, date 10-25 part, fruit of Chinese wolfberry 10-30 part, black peach 10-20 part, Chinese prickly ash 10-30 part, rhizoma zingiberis 10-30 part, anistree 10-30 part, monosodium glutamate 3-8 part, refined salt 5-10 part.
preparing river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning preferred weight ratio range is, river bright ginseng 10-25 part, Chinese yam 10-15 part, nutmeg 10-15 part, hawthorn 10-18 part, dried orange peel 10-18 part, banksia rose 10-18 part, lily 10-18 part, dried immature fruit of citron orange 10-25 part, bark of official magnolia 10-25 part, balloonflower root 20-30 part, date 10-20 part, fruit of Chinese wolfberry 10-25 part, black peach 10-15 part Chinese prickly ash 10-25 part, rhizoma zingiberis 10-25 part, anistree 10-25 part, monosodium glutamate 3-6 part, refined salt 5-8 part.
preparing river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning optimum weight ratio range is, 15 parts of the bright ginsengs in river, 12 parts of Chinese yams, 12 parts of nutmegs, 15 parts of hawthorn, 15 parts of dried orange peels, 15 parts of the banksia rose, 15 parts of lilies, 18 parts of the dried immature fruit of citron oranges, 15 parts of the barks of official magnolia, 25 parts of balloonflower roots, 18 parts, date, 18 parts of the fruits of Chinese wolfberry, 12 parts, black peach, 18 parts, Chinese prickly ash, 18 parts of rhizoma zingiberis, anistree 15 parts, 5 parts of monosodium glutamates, 6 parts of refined salt.
above-mentioned each component is made to the production method of river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning, technical process is: select materials, dry, pulverize, prepare burden, quantitatively, packing, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select meet national health and quality standard the bright ginseng in river, Chinese yam, nutmeg, hawthorn, dried orange peel, the banksia rose, lily, the dried immature fruit of citron orange, the bark of official magnolia, balloonflower root, date, the fruit of Chinese wolfberry, black peach, Chinese prickly ash, rhizoma zingiberis, anise, monosodium glutamate, refined salt raw material for standby; B, the raw material of drying, selecting are cut into respectively bulk and are placed in drying baker mummification except monosodium glutamate, refined salt, and temperature is controlled at 100-120 ℃, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying is put into pulverizer and is pulverized after, then put into flour mill pulverize; D, batching, press raw material weight proportioning, raw material is put into after mixing and stirring successively, add monosodium glutamate, refined salt secondary to mix, two-stage sterilization, makes pulvis; E, pack, sealing, by the pack of required weight, weight per package regulation differs and is no more than ± and 1 gram; F, make finished product after the assay was approved.
design of the present invention comes from motherland's Traditional Chinese Medicine Chinese pharmacology about strengthening vital QI to eliminate pathogenic factors, Appetizing spleen-tonifying, tonify without causing stagnation, temperature and is not dry, medicine mates with food more can play strong qi-restoratives damage, warmly invigorating spleen and stomach, and namely doctor's food homology, integration of drinking and medicinal herbs, food borrow the power of medicine, medicine to borrow the delicious Dialectical Method of eating.The raw material of the preparation medicine of choosing are made to powdery, install with cloth bag, put into various slaughterhouses and boil with other auxiliary materials are same, the river bright ginseng Appetizing spleen-tonifying chafing dish seasoning that longer taste of time and effect are better, auxiliary material coordinates main formula to integrate nourishing, health care, appetizing, invigorating the spleen.
in the present invention's formula, the bright ginseng taste in river is sweet, and micro-hardship is cool in nature, has nourishiing yin to clear away the lung-heat, and effect of invigorating the spleen rib fortune, cures mainly: consumption of YIN caused by febrile disease, and xeropulmonary cough, insufficiency of the spleen food is few, weak after being ill; In nutmeg temperature, lower gas, helps digestion, Gu intestines are controlled trusted subordinate's distending pain, void is rushed down cold dysentery, vomiting, and place food does not disappear; Chinese yam is sweet, flat, strengthening the spleen and stomach, beneficial lung kidney, qi-restoratives are won, control anorexia and loose stool, consumptive disease, breath with cough, under frequent micturition, band, quench one's thirst, Rhizoma Dioscoreae (parched with bran) tonifying spleen stomach invigorating, few for insufficiency of the spleen food, the loose stool of having loose bowels, leukorrhea; Hawthorn digesting is long-pending, loose hemostasis, and expelling tenia, controls meat Ji ， Disorder lump in the abdomen, phlegm and retained fluid, ruffian is full, and acid regurgitation rushes down dysentery, intestines wind, pain in the back, hernia postpartum abdominal pain in postpartum, lochiorrhagia, children's's breast food is stagnated.Food digesting stomach fortifying, the promoting the circulation of qi stasis of blood of faling apart,, stomach alkane turgor stagnant for meat, rush down dysentery stomachache, hemostasis through closing, postpartum stasis blocking, trusted subordinate's shouting pain, hernia pain, hyperlipemia; Fructus Hordei Germinatus is sweet, flat, returns spleen, stomach warp, warp, effect: promote qi circulation digestion promoting, and spleen benefiting and stimulating the appetite, moves back newborn dissipate-swelling, cures mainly: dyspepsia does not disappear, abdominal distention, insufficiency of the spleen food is few, and newborn sweat smoulders, swollen breasts, women's ablactation; Dried orange peel regulating qi-flowing for strengthening spleen, eliminating dampness and eliminating phlegm, for chest gastral cavity turgor, food is few vomits and diarrhoea, coughing with a lot of sputum; Banksia rose promoting qi circulation and relieving pain, leads stagnantly in tune, cure mainly: born of the same parents coerce turgor foot, and abdominal distention, tells and have loose bowels, heavy after dysentery; Dried immature fruit of citron orange relieving stagnant Qi, loose ruffian, rushes down phlegm, disappears long-pending, controls fullness and oppression of chest and abdomen, the obstruction of qi in the chest, ruffian pain, phlegm addiction, oedema, dyspepsia, constipation, gastroptosis, metroptosis, prolapse of the anus; Bark of official magnolia promoting the circulation of qi disappears long-pending, and eliminating dampness is except full, and relieving asthma, cures mainly: stagnation of QI due to dyspepsia, and abdominal distention constipation, damp retention in middle-jiao, gastral cavity ruffian is vomited and diarrhoea, and phlegm is stopped up the circulation of vital energy in the wrong direction, and fullness sensation in chest is breathed with cough; Balloonflower root a surname lung, eliminate the phlegm, relieve sore throat, apocenosis, sharp the five internal organs, fill blood, mend the exhaustion or lesion of the five internal organs, foster the spirit of nobility, cure mainly: coughing with a lot of sputum, abscess of throat, lung carbuncle pyemesis, fullness in the chest and hypochondriac pain, dysentery stomachache, aphthae, red eye, swell pain, uroschesis, for coughing with a lot of sputum, uncomfortable in chest not smooth, pharyngalgia, hoarsen, lung carbuncle pyemesis, sore purulence does not become to burst; Date tonifying spleen and stomach, nourishing generate fluid, adjusts battalion to defend, and antidote poison is controlled the empty food of stomach few, the weak loose stool of spleen, qi-blood-body fluid deficiency, disharmony between ying and wei, palpitation and severe palpitation, married woman's stolen goods are hot-tempered; The black peach clearing damp and promoting diuresis in ground, controls difficult urination, oedema, has loose bowels, and stranguria with turbid discharge, under band.
the present invention is on the basis of secret prescription handed down in the family from generation to generation, through taking and clinical verification of many cases patient, constantly summary and perfect, recipe ratio is more complete, determined curative effect, to main diseases such as deficiency of spleen-QI and stomach-QI, deficiency-cold in spleen and stomach, stomach yin deficiency types: degree difference played promoting the circulation of qi dispel silt, replenish qi to invigorate the spleen, the effect of warming middle-JIAO and strengthening the spleen, eliminating cold to stop pain, yin-nourishing benefit stomach, regulating qi-flowing for harmonizing stomach, there is the advantages such as health care, appetizing, invigorating the spleen, pure natural, no side effects.
the present invention is through two groups of clinical verifications, wherein one group is the edible chafing dish seasoning of the present invention for the treatment of group, every day is edible once, it within 7 days, is a course for the treatment of, another group contrast edible " Appetizing spleen-tonifying ball ", every group selection outpatient 150 examples, wherein male 80 examples, female's 70 examples, measure 70 years old large age, minimal ages 30 years old, every day is edible once, within 7 days, be a course for the treatment of, clinical manifestation for the few vomiting and diarrhoea of food, abdominal distention constipation, carnivorous stagnant, indigestion, poor appetite, chronic gastroenteritis, stagnation of QI due to dyspepsia, arteries and veins thin, table one is for taking a contrasting data after the course for the treatment of:
table 1 is taken two groups of comparisons course for the treatment of in front and back (unit: people)
there were significant differences for treatment group and control group, thereby can find out that the present invention's application clinically has significant curative effect.
technological advantage of the present invention is: 1, select raw material, and scientific formulation, production technology advanced person, not only delicious flavour of its product, and quickly dissolving in water, conveniently deposit; 2, in product, do not add spices and anticorrisive agent, keep local flavor and the nutrition of raw material itself, be easily absorbed by the body; 3 raw material sources are extensive, add technique circuit short, the easy processing and manufacturing of product.
the specific embodiment
below in conjunction with specific embodiment, the present invention is further illustrated
embodiment 1: be applicable to eat few vomiting and diarrhoea, abdominal distention constipation, the stagnant crowd of meat
prepare river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning and make (consumption is weight portion) by following component raw material, river bright ginseng 10-30 part, Chinese yam 10-20 part, nutmeg 10-20 part, hawthorn 10-20 part, dried orange peel 10-20 part, banksia rose 10-20 part, lily 10-20 part, dried immature fruit of citron orange 10-30 part, bark of official magnolia 10-30 part, balloonflower root 20-40 part, date 10-25 part, fruit of Chinese wolfberry 10-30 part, black peach 10-20 part, Chinese prickly ash 10-30 part, rhizoma zingiberis 10-30 part, anistree 10-30 part, monosodium glutamate 3-8 part, refined salt 5-10 part.
embodiment 2: the crowd who is applicable to chronic gastroenteritis, indigestion, poor appetite
preparing river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning preferred weight ratio range is: river bright ginseng 10-25 part, Chinese yam 10-15 part, nutmeg 10-15 part, hawthorn 10-18 part, dried orange peel 10-18 part, banksia rose 10-18 part, lily 10-18 part, dried immature fruit of citron orange 10-25 part, bark of official magnolia 10-25 part, balloonflower root 20-30 part, date 10-20 part, fruit of Chinese wolfberry 10-25 part, black peach 10-15 part Chinese prickly ash 10-25 part, rhizoma zingiberis 10-25 part, anistree 10-25 part, monosodium glutamate 3-6 part, refined salt 5-8 part.
embodiment 3: be applicable to stagnation of QI due to dyspepsia, crowd that arteries and veins is thin
preparing river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning optimum weight ratio range is, 15 parts of the bright ginsengs in river, 12 parts of Chinese yams, 12 parts of nutmegs, 15 parts of hawthorn, 15 parts of dried orange peels, 15 parts of the banksia rose, 15 parts of lilies, 18 parts of the dried immature fruit of citron oranges, 15 parts of the barks of official magnolia, 25 parts of balloonflower roots, 18 parts, date, 18 parts of the fruits of Chinese wolfberry, 12 parts, black peach, 18 parts, Chinese prickly ash, 18 parts of rhizoma zingiberis, anistree 15 parts, 5 parts of monosodium glutamates, 6 parts of refined salt.
above-mentioned each component is made to the production method of river of the present invention bright ginseng Appetizing spleen-tonifying chafing dish seasoning, technical process is: select materials, dry, pulverize, prepare burden, quantitatively, packing, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select meet national health and quality standard the bright ginseng in river, Chinese yam, nutmeg, hawthorn, dried orange peel, the banksia rose, lily, the dried immature fruit of citron orange, the bark of official magnolia, balloonflower root, date, the fruit of Chinese wolfberry, black peach, Chinese prickly ash, rhizoma zingiberis, anise, monosodium glutamate, refined salt raw material for standby; B, the raw material of drying, selecting are cut into respectively bulk and are placed in drying baker mummification except monosodium glutamate, refined salt, and temperature is controlled at 100-120 ℃, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying is put into pulverizer and is pulverized after, then put into flour mill pulverize; D, batching, press raw material weight proportioning, raw material is put into after mixing and stirring successively, add monosodium glutamate, refined salt secondary to mix, two-stage sterilization, makes pulvis; E, pack, sealing, by the pack of required weight, weight per package regulation differs and is no more than ± and 1 gram; F, make finished product after the assay was approved.
Claims (4)
1. a river bright ginseng Appetizing spleen-tonifying chafing dish seasoning, it is characterized in that: it is to be made up of the raw material of following weight proportioning, river bright ginseng 10-30 part, Chinese yam 10-20 part, nutmeg 10-20 part, hawthorn 10-20 part, dried orange peel 10-20 part, banksia rose 10-20 part, lily 10-20 part, dried immature fruit of citron orange 10-30 part, bark of official magnolia 10-30 part, balloonflower root 20-40 part, date 10-25 part, fruit of Chinese wolfberry 10-30 part, black peach 10-20 part, Chinese prickly ash 10-30 part, rhizoma zingiberis 10-30 part, anistree 10-30 part, monosodium glutamate 3-8 part, refined salt 5-10 part.
2. a kind of river according to claim 1 bright ginseng Appetizing spleen-tonifying chafing dish seasoning, it is characterized in that: wherein the weight proportion of various raw materials is, river bright ginseng 10-25 part, Chinese yam 10-15 part, nutmeg 10-15 part, hawthorn 10-18 part, dried orange peel 10-18 part, banksia rose 10-18 part, lily 10-18 part, dried immature fruit of citron orange 10-25 part, bark of official magnolia 10-25 part, balloonflower root 20-30 part, date 10-20 part, fruit of Chinese wolfberry 10-25 part, black peach 10-15 part Chinese prickly ash 10-25 part, rhizoma zingiberis 10-25 part, anistree 10-25 part, monosodium glutamate 3-6 part, refined salt 5-8 part.
3. a kind of river according to claim 1 bright ginseng Appetizing spleen-tonifying chafing dish seasoning, it is characterized in that: wherein the weight proportion of various raw materials is, 15 parts of the bright ginsengs in river, 12 parts of Chinese yams, 12 parts of nutmegs, 15 parts of hawthorn, 15 parts of dried orange peels, 15 parts of the banksia rose, 15 parts of lilies, 18 parts of the dried immature fruit of citron oranges, 15 parts of the barks of official magnolia, 25 parts of balloonflower roots, 18 parts, date, 18 parts of the fruits of Chinese wolfberry, 12 parts, black peach, 18 parts, Chinese prickly ash, 18 parts of rhizoma zingiberis, anistree 15 parts, 5 parts of monosodium glutamates, 6 parts of refined salt.
4. according to the production method of the river bright ginseng Appetizing spleen-tonifying chafing dish seasoning described in claim 1-3, it is characterized in that: technical process is: select materials, dry, pulverize, prepare burden, quantitatively, packing, finished product, concrete operation method follows these steps to successively: A, select materials, by raw material weight proportioning, select meet national health and quality standard the bright ginseng in river, Chinese yam, nutmeg, hawthorn, dried orange peel, the banksia rose, lily, the dried immature fruit of citron orange, the bark of official magnolia, balloonflower root, date, the fruit of Chinese wolfberry, black peach, Chinese prickly ash, rhizoma zingiberis, anise, monosodium glutamate, refined salt raw material for standby; B, the raw material of drying, selecting are cut into respectively bulk and are placed in drying baker mummification except monosodium glutamate, refined salt, and temperature is controlled at 100-120 ℃, 60 minutes time, makes raw material water evaporates, sterilizing; C, pulverizing, the raw material after drying is put into pulverizer and is pulverized after, then put into flour mill pulverize; D, batching, press raw material weight proportioning, raw material is put into after mixing and stirring successively, add monosodium glutamate, refined salt secondary to mix, two-stage sterilization, makes pulvis; E, pack, sealing, by the pack of required weight, weight per package regulation differs and is no more than ± and 1 gram; F, make finished product after the assay was approved.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106307437A (en) * | 2016-08-18 | 2017-01-11 | 娄尤来 | Common yam rhizome-dried tangerine peel seasoning and making method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106307437A (en) * | 2016-08-18 | 2017-01-11 | 娄尤来 | Common yam rhizome-dried tangerine peel seasoning and making method thereof |
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