CN103798445A - Tangerine peel rose tea - Google Patents
Tangerine peel rose tea Download PDFInfo
- Publication number
- CN103798445A CN103798445A CN201210440247.6A CN201210440247A CN103798445A CN 103798445 A CN103798445 A CN 103798445A CN 201210440247 A CN201210440247 A CN 201210440247A CN 103798445 A CN103798445 A CN 103798445A
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- tea
- rose
- tangerine peel
- peel
- rose tea
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to tangerine peel rose tea, and belongs to the chemical field. The tangerine peel rose tea is characterized by being prepared by the following process: digging up a small piece of peel of a fresh orange, emptying the pulp, filling the emptied peel with roses, baking with blind fire, and drying to prepare a finished product similar to an orange. The characteristics are that the baking temperature is 70 DEG C; the baking time is 45 min; the drying temperature is 90 DEG C, and the drying time is 60 min. The tea of the invention combines the characteristics of the two substances of tangerine peel and roses, forms a unique tea kind, and has the effects of regulating qi and regulating the middle, helping digestion and relieving stagnation, warming stomach and invigorating spleen. When in use, only the rose tea in the tangerine peel cavity can be taken for infusion.
Description
Technical field
The present invention relates to a kind of dried orange peel rose tea, belong to chemical field.
Background technology
Dried orange peel tool regulating QI and lowering the adverseness, adjust in appetizing, eliminating dampness and eliminating phlegm merit.Cure mainly dirty contrary, the difficulty in urination and defecation of full vexed, the abdominal distention of taste retention of dampness due to stagnation of QI, chest diaphragm, do not feel like eating, vomiting, lung qi retardance, coughing with a lot of sputum, also control acute mastitis from the beginning of.Rose has the Xie Yu of regulating the flow of vital energy, the scattered silt of invigorating blood circulation and menstruction regulating and pain relieving. in addition, the property of medicine of rose as mild as a dove, the conscience blood vessels of can temperature supporting people, strongly fragrant gas in Shu Fati, plays calmness, pacifies, antidepressant effect.Women in the moon premenstrual or intermenstrual period often understand the agitation in some mood, drink rose and can play regulating action.In work and life stress increasing today, even if be not the menstrual period, also can drink rose more, pacify, set the mind at rest.The promoting flow of qi and blood circulation, change are become silted up, the effect of mediation internal organs.The two is combined with, and medicinal effects is better.
Summary of the invention
Object of the present invention: a kind of dried orange peel rose tea is provided, and this dried orange peel rose tea is deposited conveniently, hygienic, effect is more remarkable.
Technical scheme: a kind of dried orange peel rose tea, it is characterized in that making and obtaining by following technique: fresh citrus is dug out to a little pericarp, then empty pulp, in the pericarp of emptying, pack rose into, then cure, be dried through dying fire the finished product that is made into similar oranges and tangerines.It is characterized in that stoving temperature is 70 ℃, the time of curing is 45 minutes; Baking temperature is 90 ℃, and be 60 minutes drying time.
Advantage of the present invention: the present invention, in conjunction with the characteristic of dried orange peel and two kinds of materials of rose, forms a kind of tea kind of uniqueness, has the effect of regulating the flow of vital energy in row, helping digestion stagnant, warm stomach and invigorating the spleen.The rose tea that can only get in dried orange peel chamber when use brews.The features such as the dried orange peel rose tea that the present invention makes has outside effect of common rose tea, also fully merges the health-care efficacy of dried orange peel, is a kind of kind of novel concept, has and deposits conveniently, hygienic, and effect is remarkable.
Embodiments of the invention
Fresh citrus is dug out to a little pericarp, then empty pulp, in the pericarp of emptying, pack rose into, then cure, be dried through dying fire the finished product that is made into similar oranges and tangerines.Stoving temperature is 70 ℃, and the time of curing is 45 minutes; Baking temperature is 90 ℃, and be 60 minutes drying time.
Claims (2)
1. a dried orange peel rose tea, is characterized in that being made and being obtained by following technique: fresh citrus is dug out to a little pericarp, then empty pulp, in the pericarp of emptying, pack rose into, then cure, be dried through dying fire the finished product that is made into similar oranges and tangerines.
2. according to claim 1, it is characterized in that stoving temperature is 70 ℃, the time of curing is 45 minutes; Baking temperature is 90 ℃, and be 60 minutes drying time.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210440247.6A CN103798445A (en) | 2012-11-07 | 2012-11-07 | Tangerine peel rose tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210440247.6A CN103798445A (en) | 2012-11-07 | 2012-11-07 | Tangerine peel rose tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103798445A true CN103798445A (en) | 2014-05-21 |
Family
ID=50696218
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210440247.6A Pending CN103798445A (en) | 2012-11-07 | 2012-11-07 | Tangerine peel rose tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103798445A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957330A (en) * | 2015-06-29 | 2015-10-07 | 周建志 | Preparation method of beauty maintaining and skin nourishing flower tea |
| CN107821705A (en) * | 2017-12-15 | 2018-03-23 | 柳州市汉象教育咨询有限责任公司 | A kind of preparation method of the compound jasmine tea of rose |
| CN109156556A (en) * | 2018-09-28 | 2019-01-08 | 江门市新会区十月果柑制品有限公司 | A kind of orange peel tea and preparation method thereof |
-
2012
- 2012-11-07 CN CN201210440247.6A patent/CN103798445A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957330A (en) * | 2015-06-29 | 2015-10-07 | 周建志 | Preparation method of beauty maintaining and skin nourishing flower tea |
| CN107821705A (en) * | 2017-12-15 | 2018-03-23 | 柳州市汉象教育咨询有限责任公司 | A kind of preparation method of the compound jasmine tea of rose |
| CN109156556A (en) * | 2018-09-28 | 2019-01-08 | 江门市新会区十月果柑制品有限公司 | A kind of orange peel tea and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140521 |