CN103767023B - Blood sugar-reducing health-preserving beverage and preparation method thereof - Google Patents
Blood sugar-reducing health-preserving beverage and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention provides a blood sugar-reducing health-preserving beverage which is at least prepared from the following components in parts by weight: 10-30 parts of angelica keiskei, 3-9 parts of honeysuckle, 1-5 parts of chrysanthemum, 3-9 parts of dandelion, 1-10 parts of hawthorn, 5-15 parts of mulberry leaves and 1-3 parts of mint. The invention also provides a preparation method of the blood sugar-reducing health-preserving beverage. The beverage is prepared from angelica keiskei, honeysuckle, chrysanthemum, dandelion, hawthorn, mulberry leaf and mint in a compatibility manner, has natural raw material sources, clear color and luster and sweet taste, can effectively inhibit the activity of alpha-glucosidase, and relieves the insulin resistance and the damage of hyperglycemia to visceral organs caused by diabetes.
Description
Technical field
The invention belongs to beverage technology field, particularly to a kind of blood sugar lowering health-preserving beverage, this blood sugar lowering health-preserving beverage has the effect of Inhibiting α-glucosidase activity, and type 2 diabetes mellitus has better preventive and therapeutic action, can be applicable to type 2 diabetes mellitus prevention and treatment。
Background technology
Data according to International Diabetes Federation (IDF) and World Health Organization (WHO) (WHO) show, within 2010, global diabetes number has reached 2.85 hundred million, it is contemplated that will have 500,000,000 diabeticss to the year two thousand thirty whole world。In recent years, the prevalence of diabetes mellitus in China is in rapid rising, survey result according to diabetology branch of Chinese Medical Association shows, Chinese Adult diabetics sum reaches 92,400,000, still having " potential diabetics " (glycolated hemoglobin >=6.5%) of 1.482 hundred million, China has become the country that whole world diabetics is maximum。Diabetics more than 90% in China belongs to type 2 diabetes mellitus (non-insulin-depending type), its feature be exactly hypoinsulinism or islets of langerhans opposing and produce postprandial hyperglycemia, alpha-glucosidase inhibitor is the Remedies for diabetes effectively reducing post-prandial glycemia。
Diabetes are also called diabetes in the traditional Chinese medical science, with thirsty, polydipsia, polyuria for feature, there is presently no and find the medicine that can cure diabetes。The treatment of existing diabetes generally adopts chemosynthesis hypoglycemic medicine, although obtaining certain curative effect, but after long-term taking, not only hypoglycemic effect decline causes that dosage increases the toleration affecting patient, strengthens patient renal burden simultaneously, brings more complication。
Therefore, with medicine-food two-purpose Chinese herbal medicine for raw material, develop and there is the inhibiting drinks of alpha-glucosidase so that diabetics obtains blood sugar reducing health treatment in diet, will have wide DEVELOPMENT PROSPECT and economic worth。
Summary of the invention
Goal of the invention: first purpose of the present invention is in that to provide a kind of blood sugar lowering health-preserving beverage。The preparation method that second purpose of the present invention is to provide this beverage。
Technical scheme: a kind of blood sugar lowering health-preserving beverage provided by the invention, is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 10～30, Flos Lonicerae 3～9, Flos Chrysanthemi 1～5, Herba Taraxaci 3～9, Fructus Crataegi 1～10, Folium Mori 5～15, Herba Menthae 1～3。
As preferably, described blood sugar lowering health-preserving beverage is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 15-25, Flos Lonicerae 5-7, Flos Chrysanthemi 2-4, Herba Taraxaci 5-7, Fructus Crataegi 4-6, Folium Mori 8-12, Herba Menthae 1～3。
The preparation method that present invention also offers above-mentioned blood sugar lowering health-preserving beverage, comprises the following steps:
(1) pretreatment: angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, sieve, obtains bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate:
Take bright moon grass meal, add the water boil 10-30min of 15-25 times amount；Filtering, filtering residue adds 85-95 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain bright moon grass juice factor；
Extracting honeysuckle powder, adds 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain honeysuckle juice；
Take Flos Chrysanthemi powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Flos Chrysanthemi juice；
Take Herba Taraxaci powder, add 15-25 times of water boil 5-15min；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Taraxaci juice；
Take Fructus Crataegi powder, add 15-25 times of water boil 10-30min, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Fructus Crataegi juice；
Take powder of Folium Mori, add 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Mori Folium juice；
Take Herba Menthae powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Menthae juice；
(3) mixing and allotment: bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice step (2) prepared mixes to obtain mixing juice；Mixing juice adds sodium alginate and beta-schardinger dextrin-, filters, sterilize, to obtain final product。
In step (1), sieve specification is 10-50 order。
In step (3), the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is (1-3): (0.3～0.9): (0.1～0.5): (0.3～0.9): (0.1～1): (0.5～1.5): (0.1～0.3)。
In step (3), make consumption be mixed juice gross mass the 0.005% of sodium alginate。
In step (3), make consumption be mixed juice gross mass the 0.05% of cyclodextrin。
In step (3), sterilization conditions is: sterilizing 2-3min at 121 DEG C。
Beneficial effect: blood sugar lowering health-preserving beverage provided by the invention is made up of angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori, Herba Menthae compatibility, raw material sources are natural, color and luster is limpid, mouthfeel is fresh and sweet, can effectively Inhibiting α-glucosidase activity, insulin resistant that diabetes-alleviating causes and the hyperglycemia damage to internal organs。
Specifically, the present invention has advantage highlighted below relative to prior art:
One is that raw material sources are natural。The raw material that this beverage adopts is medicine food dual purpose plant。Wherein, angelica keiskei koidz has a heat-clearing and toxic substances removing, blood pressure lowering, blood fat reducing effect；Flos Chrysanthemi has effect of dispelling wind, heat clearing away, improving eyesight, removing toxic substances；Folium Mori have effect of wind and heat dispersing, cooling blood for improving eyesight；Herba Taraxaci is containing chlorogenic acid, caffeic acid, total flavones etc., and energy heat-clearing and toxic substances removing, eliminating stagnation is swollen clearly；Flos Lonicerae sweet cold fragrance, clearing away heat with drugs sweet in flavor and cold in nature and do not injure one's stomach, fragrance thoroughly reaches and can be eliminating evil；Fructus Crataegi contains the material such as vitamin C, carotene, has blood pressure lowering, blood fat reducing, the effect of prevention cardiovascular disease, and taste is sour-sweet, clearly pleasant；Herba Menthae awakening consciousness, " a thousand pieces of gold dietetic therapy " points out that it has the effect of dynamic diabetes。These medicine food dual purpose plants combine, Synergistic, it is possible to the effectively activity of Inhibiting α-glucosidase。
Two is that activity is good。Alpha-glucosidase is had good inhibiting effect by this beverage, advantageously reduces the post-prandial glycemia concentration of type 2 diabetes mellitus patient, will not cause hypoglycemia simultaneously, be equally applicable to the daily health caring of blood glucose normal population。
Three is be widely used。This beverage preparation technology is advanced, and the beverage not only safety non-toxic, the curative effect that prepare are reliable, good stability, and fragrant, refrigerant agreeable to the taste, cheap, be beneficial to and be accepted, it is possible to be extensively acceptable to the market。
Accompanying drawing explanation
Fig. 1 is blood sugar lowering health-preserving beverage hypoglycemic activity measurement result of the present invention。
Detailed description of the invention
According to following embodiment, it is possible to be more fully understood that the present invention。But, as it will be easily appreciated by one skilled in the art that the concrete material proportion described by embodiment, process conditions and result thereof are merely to illustrate the present invention, and should without the present invention described in detail in restriction claims。
Raw material and equipment:
Flos Chrysanthemi, Herba Taraxaci, Flos Lonicerae, Herba Menthae, Fructus Crataegi are pharmacy and are sold；
Folium Mori are preprocessed, and method is: the Fresh leaves clear water in the middle part of mulberry is soaked 15min, then clean remove silt, dirt, drain away the water, 80 DEG C dry 8 hours；
Angelica keiskei koidz is preprocessed, and method is: the tender leaf clear water at plant top is soaked 15min, then clean remove silt, dirt, drain away the water, 80 DEG C dry 8 hours standby。
Diffusion water is deionized water；
Lixiviate apparatus is glass or rustless steel container。
Embodiment 1
Blood sugar lowering health-preserving beverage, is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 30 parts, Flos Lonicerae 9 parts, Flos Chrysanthemi 5 parts, Herba Taraxaci 3 parts, Fructus Crataegi 1 part, 15 parts of Folium Mori, Herba Menthae 1 part。
Its preparation method, comprises the following steps:
(1) pretreatment
Angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, crosses 10 mesh sieves, obtain bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate
1. take bright moon grass meal, add the water boil 20min of 20 times amount；In filtering residue, 90 DEG C of lixiviate 10min of 20 times of water are added after sucking filtration；Sucking filtration again, merges twice filtrate, makes bright moon grass juice factor；
2. take Herba Taraxaci, add 20 times of water boil 10min, in filtering residue, after sucking filtration, add 75 DEG C of lixiviate 10min of 20 times of water；Merge twice filtrate, make Herba Taraxaci juice；
3. take Flos Chrysanthemi powder, add 75 DEG C of lixiviate 20min of 20 times of water；75 DEG C of lixiviate 10min of 20 times of water are added after sucking filtration；Merge twice filtrate, make Flos Chrysanthemi juice；
4. take powder of Folium Mori, add 20 times of water boil 20min；Sucking filtration, filtering residue adds 65 DEG C of lixiviate 10min of 20 times of water, merges twice filtrate, makes Mori Folium juice；
5. extracting honeysuckle powder, with 20 times of water boil 20min, sucking filtration, filtering residue adds 65 DEG C of lixiviate 10min of 20 times of water, merging filtrate, makes honeysuckle juice；
6. take Herba Menthae powder, add 75 DEG C of lixiviate 20min of 20 times of water, sucking filtration；Filtering residue adds 75 DEG C of lixiviate 10min of 20 times of water, merges twice filtrate, make Herba Menthae juice；
7. claim Fructus Crataegi powder, add 20 times of water boil 20min, sucking filtration；Filtering residue adds 75 DEG C of lixiviate 10min of 20 times of water, merges twice filtrate, make Fructus Crataegi juice。
Above diffusion water is deionized water；Lixiviate apparatus is glass or rustless steel container；Sucking filtration is used that the buchner funnel of liner 200 order filter cloth is operated。
(3) mixing
Bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and the Herba Menthae juice step (2) prepared mix in proportion, obtain mixing juice；Wherein, the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is 3:0.6:0.5:0.3:0.2:1:0.1。
(4) allotment
Mixing juice step (3) obtained adds sodium alginate by the 0.005% of its gross mass, adds beta-schardinger dextrin-by the 0.05% of its gross mass。
(5) sterilizing
Mixing juice step (4) obtained filters with 250 order nylon filtering cloths, and then fill, sealing sterilize 3 minutes at 121 DEG C with high temperature sterilize pot, be rapidly cooled to room temperature。
Embodiment 2
Blood sugar lowering health-preserving beverage, is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 25 parts, Flos Lonicerae 7 parts, Flos Chrysanthemi 1 part, Herba Taraxaci 7 parts, Fructus Crataegi 4 parts, 12 parts of Folium Mori, Herba Menthae 3 parts。
Its preparation method, comprises the following steps:
(1) pretreatment
Angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, crosses 50 mesh sieves, obtain bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate
1. take bright moon grass meal, add the water boil 30min of 15 times amount；In filtering residue, 85 DEG C of lixiviate 15min of 15 times of water are added after sucking filtration；Sucking filtration again, merges twice filtrate, makes bright moon grass juice factor；
2. take Herba Taraxaci, add 15 times of water boil 15min, in filtering residue, after sucking filtration, add 70 DEG C of lixiviate 15min of 15 times of water；Merge twice filtrate, make Herba Taraxaci juice；
3. take Flos Chrysanthemi powder, add 70 DEG C of lixiviate 30min of 15 times of water；70 DEG C of lixiviate 15min of 15 times of water are added after sucking filtration；Merge twice filtrate, make Flos Chrysanthemi juice；
4. take powder of Folium Mori, add 15 times of water boil 30min；Sucking filtration, filtering residue adds 60 DEG C of lixiviate 15min of 15 times of water, merges twice filtrate, makes Mori Folium juice；
5. extracting honeysuckle powder, with 15 times of water boil 30min, sucking filtration, filtering residue adds 60 DEG C of lixiviate 15min of 15 times of water, merging filtrate, makes honeysuckle juice；
6. take Herba Menthae powder, add 70 DEG C of lixiviate 30min of 15 times of water, sucking filtration；Filtering residue adds 80 DEG C of lixiviate 15min of 15 times of water, merges twice filtrate, make Herba Menthae juice；
7. claim Fructus Crataegi powder, add 15 times of water boil 30min, sucking filtration；Filtering residue adds 70 DEG C of lixiviate 15min of 15 times of water, merges twice filtrate, make Fructus Crataegi juice。
Above diffusion water is deionized water；Lixiviate apparatus is glass or rustless steel container；Sucking filtration is used that the buchner funnel of liner 200 order filter cloth is operated。
(3) mixing
Bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and the Herba Menthae juice step (2) prepared mix in proportion, obtain mixing juice；Wherein, the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is 3:0.9:0.1:0.6:0.1:1:0.3。
(4) allotment
Mixing juice step (3) obtained adds motosada sugar by the 0.5% of its gross mass, adds sodium alginate by the 0.005% of its gross mass, adds beta-schardinger dextrin-by the 0.05% of its gross mass。
(5) sterilizing
Mixing juice step (4) obtained filters with 250 order nylon filtering cloths, and then fill, sealing sterilize 2 minutes at 121 DEG C with high temperature sterilize pot, be rapidly cooled to room temperature。
Embodiment 3
Blood sugar lowering health-preserving beverage, is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 15 parts, Flos Lonicerae 5 parts, Flos Chrysanthemi 2 parts, Herba Taraxaci 5 parts, Fructus Crataegi 6 parts, 8 parts of Folium Mori, Herba Menthae 1 part。
Its preparation method, comprises the following steps:
(2) pretreatment
Angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, crosses 20 mesh sieves, obtain bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate
1. take bright moon grass meal, add the water boil 10min of 25 times amount；In filtering residue, 95 DEG C of lixiviate 5min of 25 times of water are added after sucking filtration；Sucking filtration again, merges twice filtrate, makes bright moon grass juice factor；
2. take Herba Taraxaci, add 25 times of water boil 5min, in filtering residue, after sucking filtration, add 80 DEG C of lixiviate 5min of 25 times of water；Merge twice filtrate, make Herba Taraxaci juice；
3. take Flos Chrysanthemi powder, add 80 DEG C of lixiviate 10min of 25 times of water；80 DEG C of lixiviate 5min of 25 times of water are added after sucking filtration；Merge twice filtrate, make Flos Chrysanthemi juice；
4. take powder of Folium Mori, add 25 times of water boil 10min；Sucking filtration, filtering residue adds 70 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, makes Mori Folium juice；
5. extracting honeysuckle powder, with 25 times of water boil 10min, sucking filtration, filtering residue adds 70 DEG C of lixiviate 5min of 25 times of water, merging filtrate, makes honeysuckle juice；
6. take Herba Menthae powder, add 80 DEG C of lixiviate 10min of 25 times of water, sucking filtration；Filtering residue adds 80 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, make Herba Menthae juice；
7. claim Fructus Crataegi powder, add 25 times of water boil 10min, sucking filtration；Filtering residue adds 80 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, make Fructus Crataegi juice。
Above diffusion water is deionized water；Lixiviate apparatus is glass or rustless steel container；Sucking filtration is used that the buchner funnel of liner 200 order filter cloth is operated。
(3) mixing
Bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and the Herba Menthae juice step (2) prepared mix in proportion, obtain mixing juice；Wherein, the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is 3:0.6:0.2:0.6:0.5:0.5:0.1。
(4) allotment
Mixing juice step (3) obtained adds motosada sugar by the 0.5% of its gross mass, adds citric acid by the 0.05% of mixing juice gross mass, adds sodium alginate by the 0.005% of its gross mass, adds beta-schardinger dextrin-by the 0.05% of its gross mass。
(5) sterilizing
Mixing juice step (4) obtained filters with 250 order nylon filtering cloths, and then fill, sealing sterilize 3 minutes at 121 DEG C with high temperature sterilize pot, be rapidly cooled to room temperature。
Embodiment 4
Blood sugar lowering health-preserving beverage, is at least made up of the component of the following weight portion of weight: angelica keiskei koidz 10 parts, Flos Lonicerae 3 parts, Flos Chrysanthemi 4 parts, Herba Taraxaci 9 parts, Fructus Crataegi 10 parts, 5 parts of Folium Mori, Herba Menthae 2 parts。
Its preparation method, comprises the following steps:
(3) pretreatment
Angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, crosses 20 mesh sieves, obtain bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate
1. take bright moon grass meal, add the water boil 10min of 25 times amount；In filtering residue, 95 DEG C of lixiviate 5min of 25 times of water are added after sucking filtration；Sucking filtration again, merges twice filtrate, makes bright moon grass juice factor；
2. take Herba Taraxaci, add 25 times of water boil 5min, in filtering residue, after sucking filtration, add 80 DEG C of lixiviate 5min of 25 times of water；Merge twice filtrate, make Herba Taraxaci juice；
3. take Flos Chrysanthemi powder, add 80 DEG C of lixiviate 10min of 25 times of water；80 DEG C of lixiviate 5min of 25 times of water are added after sucking filtration；Merge twice filtrate, make Flos Chrysanthemi juice；
4. take powder of Folium Mori, add 25 times of water boil 10min；Sucking filtration, filtering residue adds 70 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, makes Mori Folium juice；
5. extracting honeysuckle powder, with 25 times of water boil 10min, sucking filtration, filtering residue adds 70 DEG C of lixiviate 5min of 25 times of water, merging filtrate, makes honeysuckle juice；
6. take Herba Menthae powder, add 80 DEG C of lixiviate 10min of 25 times of water, sucking filtration；Filtering residue adds 80 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, make Herba Menthae juice；
7. claim Fructus Crataegi powder, add 25 times of water boil 10min, sucking filtration；Filtering residue adds 80 DEG C of lixiviate 5min of 25 times of water, merges twice filtrate, make Fructus Crataegi juice。
Above diffusion water is deionized water；Lixiviate apparatus is glass or rustless steel container；Sucking filtration is used that the buchner funnel of liner 200 order filter cloth is operated。
(3) mixing
Bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and the Herba Menthae juice step (2) prepared mix in proportion, obtain mixing juice；Wherein, the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is 2:0.3:0.5:0.3:0.5:0.5:0.2。
(4) allotment
Mixing juice step (3) obtained adds motosada sugar by the 0.5% of its gross mass, adds citric acid by the 0.05% of mixing juice gross mass, adds sodium alginate by the 0.005% of its gross mass, adds beta-schardinger dextrin-by the 0.05% of its gross mass。
(5) sterilizing
Mixing juice step (4) obtained filters with 250 order nylon filtering cloths, and then fill, sealing sterilize 3 minutes at 121 DEG C with high temperature sterilize pot, be rapidly cooled to room temperature。
Each embodiment hypoglycemic activity measures
Take each component lixiviating solution and each 100mL of bland, it is concentrated into 10mL, utilize external alpha-glucosidase (0.24mmol/LpNPG, add the phosphate buffer of 2.4mL0.05mol/LpH6.8, add 0.2mL concentrated solution, after 37 DEG C of preheating 5min, add 0.2mL enzyme liquid (about 0.04U, enzyme activity is defined as: under pH6.8,37 DEG C of conditions, and it is 1 unit of activity that catalysis per minute forms the enzyme amount required for 1 μm of olpNG)。37 DEG C of reaction 15min, add 2mL1mol/LNa2CO3Terminate reaction, measure 410nm place light absorption value。Replace concentrated solution for holoenzyme pipe with distilled water, replace enzyme liquid as control tube to eliminate the impact of inhibitor color using buffer。
Inhibitory activity=(1-(experiment tube-control tube)/holoenzyme pipe)) × 100%, result is as shown in Figure 1。It is shown that each component Synergistic in blood sugar lowering health-preserving beverage of the present invention, there is hypoglycemic activity more better than various single medicines。
Claims (8)
1. a blood sugar lowering health-preserving beverage, it is characterised in that: it is made up of the component of following weight portion: angelica keiskei koidz 10～30, Flos Lonicerae 3～9, Flos Chrysanthemi 1～5, Herba Taraxaci 3～9, Fructus Crataegi 1～10, Folium Mori 5～15, Herba Menthae 1～3；Its preparation method comprises the following steps:
(1) pretreatment: angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, sieve, obtains bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate:
Take bright moon grass meal, add the water boil 10-30min of 15-25 times amount；Filtering, filtering residue adds 85-95 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain bright moon grass juice factor；
Extracting honeysuckle powder, adds 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain honeysuckle juice；
Take Flos Chrysanthemi powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Flos Chrysanthemi juice；
Take Herba Taraxaci powder, add 15-25 times of water boil 5-15min；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Taraxaci juice；
Take Fructus Crataegi powder, add 15-25 times of water boil 10-30min, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Fructus Crataegi juice；
Take powder of Folium Mori, add 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Mori Folium juice；
Take Herba Menthae powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Menthae juice；
(3) mixing and allotment: bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice step (2) prepared mixes to obtain mixing juice；Mixing juice adds sodium alginate and beta-schardinger dextrin-, filters, sterilize, to obtain final product。
2. a kind of blood sugar lowering health-preserving beverage according to claim 1, it is characterised in that: it is made up of the component of following weight portion: angelica keiskei koidz 15-25, Flos Lonicerae 5-7, Flos Chrysanthemi 2-4, Herba Taraxaci 5-7, Fructus Crataegi 4-6, Folium Mori 8-12, Herba Menthae 1～3。
3. the preparation method of the blood sugar lowering health-preserving beverage described in claim 1 or 2, it is characterised in that: comprise the following steps:
(1) pretreatment: angelica keiskei koidz, Flos Lonicerae, Flos Chrysanthemi, Herba Taraxaci, Fructus Crataegi, Folium Mori and Herba Menthae are pulverized respectively, sieve, obtains bright moon grass meal, Flos Lonicerae powder, Flos Chrysanthemi powder, Herba Taraxaci powder, Fructus Crataegi powder, powder of Folium Mori and Herba Menthae powder；
(2) lixiviate:
Take bright moon grass meal, add the water boil 10-30min of 15-25 times amount；Filtering, filtering residue adds 85-95 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain bright moon grass juice factor；
Extracting honeysuckle powder, adds 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain honeysuckle juice；
Take Flos Chrysanthemi powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Flos Chrysanthemi juice；
Take Herba Taraxaci powder, add 15-25 times of water boil 5-15min；Filtering, filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Taraxaci juice；
Take Fructus Crataegi powder, add 15-25 times of water boil 10-30min, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Fructus Crataegi juice；
Take powder of Folium Mori, add 15-25 times of water boil 10-30min；Filtering, filtering residue adds 60-70 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Mori Folium juice；
Take Herba Menthae powder, add 70-80 DEG C of lixiviate 10-30min of 15-25 times of water, filter；Filtering residue adds 70-80 DEG C of lixiviate 5-15min of 15-25 times of water；Again filter, merging filtrate, obtain Herba Menthae juice；
(3) mixing and allotment: bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice step (2) prepared mixes to obtain mixing juice；Mixing juice adds sodium alginate and beta-schardinger dextrin-, filters, sterilize, to obtain final product。
4. the preparation method of blood sugar lowering health-preserving beverage according to claim 3, it is characterised in that: in step (1), sieve specification is 10-50 order。
5. the preparation method of blood sugar lowering health-preserving beverage according to claim 3, it is characterized in that: in step (3), the volume ratio of bright moon grass juice factor, honeysuckle juice, Flos Chrysanthemi juice, Herba Taraxaci juice, Fructus Crataegi juice, Mori Folium juice and Herba Menthae juice is (1-3): (0.3～0.9): (0.1～0.5): (0.3～0.9): (0.1～1): (0.5～1.5): (0.1～0.3)。
6. the preparation method of blood sugar lowering health-preserving beverage according to claim 3, it is characterised in that: in step (3), make consumption be mixing juice gross mass the 0.005% of sodium alginate。
7. the preparation method of blood sugar lowering health-preserving beverage according to claim 3, it is characterised in that: in step (3), make consumption be mixing juice gross mass the 0.05% of cyclodextrin。
8. the preparation method of blood sugar lowering health-preserving beverage according to claim 3, it is characterised in that: in step (3), sterilization conditions is: sterilizing 2-3min at 121 DEG C。
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