CN103652787A - 一种烧烤调味剂 - Google Patents
一种烧烤调味剂 Download PDFInfo
- Publication number
- CN103652787A CN103652787A CN201310649960.6A CN201310649960A CN103652787A CN 103652787 A CN103652787 A CN 103652787A CN 201310649960 A CN201310649960 A CN 201310649960A CN 103652787 A CN103652787 A CN 103652787A
- Authority
- CN
- China
- Prior art keywords
- flavoring agent
- barbecuing
- cumin
- white sugar
- monosodium glutamate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
Abstract
一种烧烤调味剂，属于食品技术领域，该调味剂包括：孜然10g、白糖20g、陈醋30g、耗油25g、味精3g、辣椒粉30g、沙拉酱10g。本发明的优点：无防腐剂，无添加，营养安全。
Description
技术领域：
本发明属于食品技术领域，特别涉及一种烧烤调味剂。
背景技术：
目前，烧烤调味剂添加剂比较多，不适合长期使用。
发明内容：
本发明针对现有技术的不足，提供一种烧烤调味剂。
该调味剂包括：孜然 10g、白糖20g、陈醋30g、耗油25g、味精3g、辣椒粉30g、沙拉酱10g。
本发明的优点：无防腐剂，无添加，营养安全。
具体实施方式：
本发明结合具体实施例加以说明，一种烧烤调味剂。
该调味剂包括：孜然 10g、白糖20g、陈醋30g、耗油25g、味精3g、辣椒粉30g、沙拉酱10g。
Claims (1)
1.一种烧烤调味剂，其特征在于：该调味剂包括：孜然 10g、白糖20g、陈醋30g、耗油25g、味精3g、辣椒粉30g、沙拉酱10g。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310649960.6A CN103652787A (zh) | 2013-12-06 | 2013-12-06 | 一种烧烤调味剂 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310649960.6A CN103652787A (zh) | 2013-12-06 | 2013-12-06 | 一种烧烤调味剂 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103652787A true CN103652787A (zh) | 2014-03-26 |
Family
ID=50292506
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310649960.6A Pending CN103652787A (zh) | 2013-12-06 | 2013-12-06 | 一种烧烤调味剂 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103652787A (zh) |
-
2013
- 2013-12-06 CN CN201310649960.6A patent/CN103652787A/zh active Pending
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| MY160447A (en) | Reduced sodium composition | |
| MY181861A (en) | Mayonnaise-like food | |
| CN103652768A (zh) | 一种火锅蘸料 | |
| CN103652787A (zh) | 一种烧烤调味剂 | |
| CN104336426A (zh) | 一种淀粉类食品添加剂 | |
| CN103652767A (zh) | 一种调味剂 | |
| CN103652825A (zh) | 一种面包调味剂 | |
| CN103652778A (zh) | 一种炖肉料增味剂 | |
| CN106360603A (zh) | 一种烧烤调味剂 | |
| CN103652769A (zh) | 一种蘸料调味剂 | |
| CN104738530A (zh) | 特色炸酱 | |
| CN103652788A (zh) | 一种香肠纯香料增香剂 | |
| CN103652771A (zh) | 一种低盐低糖调味剂 | |
| CN104738531A (zh) | 蛋黄沙拉酱 | |
| PH22018001623Y1 (en) | A crackers composition enriched with chickpea | |
| CN103652770A (zh) | 一种沙拉调味剂 | |
| CN104381970A (zh) | 一种竹笋辣椒酱 | |
| PH22017000823U1 (en) | Enriched shrimp liquid seasoning | |
| PH22016000750U1 (en) | Composition of shrimp-milkfish spine paste | |
| PH22015000783Y1 (en) | Shrimp paste condiment | |
| PH22019001005U1 (en) | Formulation of spiced coconut spa vinegar | |
| PH22018000674Y1 (en) | Method of producing jackfruit rind gravy | |
| PH22015000630Y1 (en) | Method of making seaweed sauce | |
| CN103652264A (zh) | 一种冷饮添加剂 | |
| MY172223A (en) | Solid concentrate with laksa flavour and method of producing the same |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140326 |