CN103651908A - Female weight-losing soybean milk powder and preparation method thereof - Google Patents

Female weight-losing soybean milk powder and preparation method thereof Download PDF

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Publication number
CN103651908A
CN103651908A CN201310604790.XA CN201310604790A CN103651908A CN 103651908 A CN103651908 A CN 103651908A CN 201310604790 A CN201310604790 A CN 201310604790A CN 103651908 A CN103651908 A CN 103651908A
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China
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parts
water
powder
soybean milk
milk powder
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CN201310604790.XA
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Chinese (zh)
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麻志刚
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ANHUI JINCAIDI FOOD Co Ltd
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ANHUI JINCAIDI FOOD Co Ltd
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Priority to CN201310604790.XA priority Critical patent/CN103651908A/en
Publication of CN103651908A publication Critical patent/CN103651908A/en
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Abstract

The invention discloses female weight-losing soybean milk powder. The female weight-losing soybean milk powder is characterized by being prepared from the following raw materials: 100-110 parts of red bean, 30-40 parts of brown rice, 25-30 parts of rhizoma dioscoreae, 20-25 parts of konjac, 15-20 parts of red date, 20-30 parts of pumpkin, 20-25 parts of white gourd, 15-20 parts of fig, 12-16 parts of celery, 10-15 parts of egg, 1-2 parts of semen cassia, 1-2 parts of rhizoma picrorhizae, 1-2 parts of pericarpium arecae, 2-3 parts of ginger, 1-2 parts of food additives and a proper amount of water. The female weight-losing soybean milk powder takes the red bean and the brown rice as the main raw materials. The red bean has the effects of tonifying spleen, using diuretic of hydragogue to alleviate water retention, removing toxicity for detumescence, clearing heat, eliminating dampness, clearing heat toxin, dispersing extravasated blood, eliminating turgor, inducing urination and promoting lactation; the brown rice has the effects of treating anemia and constipation, purifying blood, strengthening physique, promoting blood circulation, effectively maintaining functions of a whole body, keeping balance of internal secretion, preventing cancer, improving human immunity and the like.

Description

A kind of women soybean milk powder and preparation method thereof of losing weight
?
Technical field
The present invention relates to a kind of food and technology field thereof, particularly a kind of women soybean milk powder and preparation method thereof of losing weight.
Background technology
nowadays most women wants to have slender stature, and dream becomes dazzling star, but has many women to carry out fat-reducing blindly, does not take the ability to bear of health into account.And soya-bean milk itself just has good antiobesity action, motherland's medical science thinks that soya-bean milk character is gentle, has that qi-restoratives is moisturized, the merit of clearing lung and eliminating phlegm.In addition, soya-bean milk also has a lot of benefits, drinks soya-bean milk spring and autumn, nourshing Yin and drynsessmoistening prescription, YIN and YANG balance regulating; Summer drink soya-bean milk, the hot heatstroke prevention that disappears, promotes the production of body fluid and quenches one's thirst; Winter drink soya-bean milk, dispelling cold warms up stomach, and nourishing is nourished.The many anaemias of woman, soya-bean milk is eager to excel than milk to anaemia patient's the effect of taking good care of.Female aging and estrogen reduce relevant, and isoflavones in soya-bean milk, soybean protein, lecithin etc. are generally acknowledged natural estrogen replenishers, and cancer that can preventing damage women's health is as the cancer of the uterus, breast cancer etc.The food materials with antiobesity action being joined in soya-bean milk, soya-bean milk is processed into have the health products of antiobesity action, slimmer is lost weight by the mode of dietotherapy, is a kind of good fat-reducing mode.The soybean milk powder making not only can play the effect of fat-reducing, can also regulate endocrine, has good health care and nutritive value.
Summary of the invention
The present invention has made up the deficiencies in the prior art, and a kind of women is provided the soybean milk powder and preparation method thereof of losing weight.
Technical scheme of the present invention is as follows:
Soybean milk powder is made by the raw material of following weight portion: red bean 100-110, brown rice 30-40, mountain, Huaihe River 25-30, konjaku 20-25, red date 15-20, pumpkin 20-30, wax gourd 20-25, fig 15-20, celery 12-16, egg 10-15, cassia seed 1-2, Radix picrorrhizae 1-2, shell of areca nut 1-2, ginger 2-3, food additives 1-2, water are appropriate.
Described food additives are made by the raw material of following weight portion: heart of a lotus seed benevolence 40-50, dark plum 20-30, water chestnut 20-25, cashew nut 15-20, Radix agastaches 2-3, eupatorium 1-2, yulan magnolia 4-5, evening primrose 3-4, turmeric 4-5, lotus nut 4-5, excellent careless 2-3, Bee Pollen 10-13, lucidum spore powder 1-2, Canola oil 1-2, water are appropriate.Preparation method is that water chestnut is cleaned peeling, dark plum stoning adds suitable quantity of water to be heated to boil together with heart of a lotus seed benevolence, puts into grinding machine for grinding pulping, must mix slurry; Cashew nut is put into and burnt hot Canola oil, stir-fry to Canola oil and absorb completely, pulverize; Radix agastaches, eupatorium, yulan magnolia, evening primrose, turmeric, lotus nut, excellent grass are added in suitable quantity of water, and slow fire boiling 1-2 hour, filters to obtain liquid; Gained is mixed to slurry, cashew nut powder, liquid and other residual components and mix, little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.
The concrete steps of the preparation of described soybean milk powder are as follows:
(1) red bean, brown rice are added in suitable quantity of water heating to boil rear taking-up and dry, put into the frying pan slow fire 30-40 minute that stir-fries together with cassia seed, Radix picrorrhizae, the shell of areca nut, ginger, pulverize, obtain Chinese medicine coarse cereal powder, standby;
(2) Jiang Huaishan, konjaku are cleaned peeling and are put into grinding machine for grinding pulping, mix with enuleation date, put into food steamer and steam to ripe rotten, smash into mud shape, obtain mixing jujube paste, after oven dry, pulverize, and obtain mixed powder, standby;
(3) pumpkin, wax gourd, fig are got to its meat and put into juicer break into Juice together with celery, filter sediment, egg is put into Juice heating and boil, take out after egg shells and put back in Juice and grind pulping, spraying is dry, obtains xeraphium, standby;
(4) the Chinese medicine coarse cereal powder of step 1, the mixed powder of step 2, the xeraphium of step 3 and other residual components are mixed, sterilizing.
Beneficial effect of the present invention:
The women of the present invention soybean milk powder of losing weight, adopts red bean, brown rice as main material, and red bean has that invigorating spleen for diuresis, removing toxicity for detumescence, eliminating dampness and heat, heat extraction poison, dispelling malignant blood, dissipate-swelling are full, diuresis, lead to newborn effect.Brown rice can treat anaemia, treatment constipation,, purify the blood, have strengthening physique, stimulate circulation, effectively safeguard whole body function, keep incretion balance, the effect such as anti-cancer, raising body immunity.Konjaku also has that level is hypoglycemic, reducing blood lipid, step-down, loose poison, beauty treatment, promote blood circulation, lose weight, appetizing etc. is multi-functional.Celery have calming liver and clearing heat, expelling wind and removing dampness, relieving restlessness detumescence, cooling blood and hemostasis, removing toxic substances a surname lung, stomach invigorating profit blood, gut purge convenient, moisten the lung and relieve the cough, reduce blood pressure, the effect of brain tonic calmness.
Specific embodiments
Below in conjunction with the following specific embodiment, the present invention is described in further detail:
The raw material that takes following weight portion (kg) is made: red bean 105, brown rice 35, mountain, Huaihe River 28, konjaku 23, red date 18, pumpkin 25, wax gourd 23, fig 17, celery 14, egg 13, cassia seed 1, Radix picrorrhizae 2, the shell of areca nut 1, ginger 2, food additives 1, water are appropriate.
Described food additives are made by the raw material of following weight portion (kg): heart of a lotus seed benevolence 45, dark plum 25, water chestnut 23, cashew nut 18, Radix agastaches 2, eupatorium 2, yulan magnolia 4, evening primrose 4, turmeric 5, lotus nut 4, rod rod grass 2, Bee Pollen 11, lucidum spore powder 1, Canola oil 2, water are appropriate.Preparation method is that water chestnut is cleaned peeling, dark plum stoning adds suitable quantity of water to be heated to boil together with heart of a lotus seed benevolence, puts into grinding machine for grinding pulping, must mix slurry; Cashew nut is put into and burnt hot Canola oil, stir-fry to Canola oil and absorb completely, pulverize; Radix agastaches, eupatorium, yulan magnolia, evening primrose, turmeric, lotus nut, excellent grass are added in suitable quantity of water, and slow fire boiling 1.5 hours, filters to obtain liquid; Gained is mixed to slurry, cashew nut powder, liquid and other residual components and mix, little fire boils, stirs 25 minutes, and cooling, spraying is dried, and obtains.
The preparation method's of soybean milk powder concrete steps are as follows:
(1) red bean, brown rice are added heating in suitable quantity of water boil rear taking-up oven dry, put into frying pan slow fire and stir-fry 35 minutes together with cassia seed, Radix picrorrhizae, the shell of areca nut, ginger, pulverize, obtain Chinese medicine coarse cereal powder, standby;
(2) Jiang Huaishan, konjaku are cleaned peeling and are put into grinding machine for grinding pulping, mix with enuleation date, put into food steamer and steam to ripe rotten, smash into mud shape, obtain mixing jujube paste, after oven dry, pulverize, and obtain mixed powder, standby;
(3) pumpkin, wax gourd, fig are got to its meat and put into juicer break into Juice together with celery, filter sediment, egg is put into Juice heating and boil, take out after egg shells and put back in Juice and grind pulping, spraying is dry, obtains xeraphium, standby;
(4) the Chinese medicine coarse cereal powder of step 1, the mixed powder of step 2, the xeraphium of step 3 and other residual components are mixed, sterilizing.

Claims (2)

1. the women soybean milk powder of losing weight, it is characterized in that, by the raw material of following weight portion, made: red bean 100-110, brown rice 30-40, mountain, Huaihe River 25-30, konjaku 20-25, red date 15-20, pumpkin 20-30, wax gourd 20-25, fig 15-20, celery 12-16, egg 10-15, cassia seed 1-2, Radix picrorrhizae 1-2, shell of areca nut 1-2, ginger 2-3, food additives 1-2, water are appropriate;
Described food additives are made by the raw material of following weight portion: heart of a lotus seed benevolence 40-50, dark plum 20-30, water chestnut 20-25, cashew nut 15-20, Radix agastaches 2-3, eupatorium 1-2, yulan magnolia 4-5, evening primrose 3-4, turmeric 4-5, lotus nut 4-5, excellent careless 2-3, Bee Pollen 10-13, lucidum spore powder 1-2, Canola oil 1-2, water are appropriate; Preparation method is that water chestnut is cleaned peeling, dark plum stoning adds suitable quantity of water to be heated to boil together with heart of a lotus seed benevolence, puts into grinding machine for grinding pulping, must mix slurry; Cashew nut is put into and burnt hot Canola oil, stir-fry to Canola oil and absorb completely, pulverize; Radix agastaches, eupatorium, yulan magnolia, evening primrose, turmeric, lotus nut, excellent grass are added in suitable quantity of water, and slow fire boiling 1-2 hour, filters to obtain liquid; Gained is mixed to slurry, cashew nut powder, liquid and other residual components and mix, little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.
2. according to the soybean milk powder of losing weight of women described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:
(1) red bean, brown rice are added in suitable quantity of water heating to boil rear taking-up and dry, put into the frying pan slow fire 30-40 minute that stir-fries together with cassia seed, Radix picrorrhizae, the shell of areca nut, ginger, pulverize, obtain Chinese medicine coarse cereal powder, standby;
(2) Jiang Huaishan, konjaku are cleaned peeling and are put into grinding machine for grinding pulping, mix with enuleation date, put into food steamer and steam to ripe rotten, smash into mud shape, obtain mixing jujube paste, after oven dry, pulverize, and obtain mixed powder, standby;
(3) pumpkin, wax gourd, fig are got to its meat and put into juicer break into Juice together with celery, filter sediment, egg is put into Juice heating and boil, take out after egg shells and put back in Juice and grind pulping, spraying is dry, obtains xeraphium, standby;
(4) the Chinese medicine coarse cereal powder of step 1, the mixed powder of step 2, the xeraphium of step 3 and other residual components are mixed, sterilizing.
CN201310604790.XA 2013-11-26 2013-11-26 Female weight-losing soybean milk powder and preparation method thereof Pending CN103651908A (en)

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Application Number Priority Date Filing Date Title
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CN103651908A true CN103651908A (en) 2014-03-26

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104082421A (en) * 2014-06-21 2014-10-08 张其荣 Sweet potato-red bean soy milk

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104082421A (en) * 2014-06-21 2014-10-08 张其荣 Sweet potato-red bean soy milk

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Application publication date: 20140326