CN103610144A - Walnut powder with blood glucose reduction effect and preparation method thereof - Google Patents

Walnut powder with blood glucose reduction effect and preparation method thereof Download PDF

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Publication number
CN103610144A
CN103610144A CN201310622449.7A CN201310622449A CN103610144A CN 103610144 A CN103610144 A CN 103610144A CN 201310622449 A CN201310622449 A CN 201310622449A CN 103610144 A CN103610144 A CN 103610144A
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walnut
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buckwheat
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倪晓旺
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DALIAN RUNYANG TECHNOLOGY DEVELOPMENT Co Ltd
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DALIAN RUNYANG TECHNOLOGY DEVELOPMENT Co Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Botany (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention provides walnut powder with a blood glucose reduction effect and a preparation method thereof. According to a formula, the walnut powder is characterized in that the weight of walnut accounts for 25-45% of the total weight, the weight of corn kernels and zucchini respectively accounts for 8-12% of the total weight, the weight of carrots and Chinese yam respectively accounts for 6-12% of the total weight, the weight of buckwheat and soybeans respectively accounts for 5-8% of the total weight, the weight of radix puerariae and sesame respectively accounts for 4-6% of the total weight, the weight of cashews and green tea respectively accounts for 2-4% of the total weight and the weight of whey protein accounts for 6-10% of the total weight. The walnut powder with the blood glucose reduction effect contains vitamin A, vitamin E, lecithin, amino acids, protein, carotene, riboflavin, and various trace elements and minerals, has the effects of reducing blood glucose, resisting oxidation, killing or inhibiting bacteria, promoting the growth of normal cells and improving the immunity, is suitable for tonifying qi, strengthening the spleen, supplementing nutrition and reducing cholesterol in human bodies and the occurrence of arteriosclerosis for middle-aged and elderly diabetic patients and can serve as a nourishing product of patients with high blood pressure and arteriosclerosis.

Description

A kind of hypoglycemic walnut powder and preparation method thereof
Technical field
The present invention relates to food processing field, be specifically related to a kind of hypoglycemic walnut powder and preparation method thereof.
Background technology
Nowadays, along with growth in the living standard, momental minimizing, the sick incidence of diabetes improves year by year.Often say that diabetes are not fearful, fearful is complication, blood sugar height after can cause the complication of a lot of body illnesses: be mainly manifested in:
1, infect: the hyperglycemia state of diabetic, be conducive to bacterium growth and breeding in vivo, also suppressed the ability of leukocytes phagocytic bacterium simultaneously, patient's anti-infection ability is declined, common are urethral infection, respiratory tract infection, skin infection etc.
2, DKA: it is multiple is born in insulin-dependent diabetes mellitus untreated, treatment is interrupted or exist stress situation time.Diabetic severe insulin is not enough, and lipolysis is accelerated, and generates abundant fatty acid.Abundant fatty acid enters liver oxidation, and the concentration of its mesostate ketoboidies in blood significantly raises, and extrahepatic tissue greatly reduces the utilization of ketoboidies, causes high ketoboidies mass formed by blood stasis and urine ketoboidies.Because ketoboidies is acidic materials, cause generation metabolic acidosis in body.
3, diabetic nephropathy: being the common and microvascular complications of refractory of diabetes, is one of underlying cause of death of diabetes.
4, heart change: the chance that coronary heart disease occurs diabetes patient is 2～3 times of non-diabetic, common are heart expansion, heart failure, arrhythmia cordis, angina pectoris, miocardial infarction etc.
5, DPN: under hyperglycemia state, nerve cell, nerve fibre easily produce pathology.Clinical manifestation is four limbs spontaneous pain, feeling of numbness, feels to go down.Indivedual patients occur that meromyarian is unable, amyotrophia, and vegetative nerve functional disturbance shows as diarrhoea, constipation, the retention of urine, impotence etc.
6, eye pathology: if diabetic duration surpasses 10 years, most patients is joined and PVR in various degree.Common pathology has iritis, glaucoma, cataract etc.
7, diabetes: diabetic is because of Peripheral neuropathy, and lower limb blood supply insufficiency and bacterium infect, and often can cause the pathologies such as foot pain, ulcer, acromelic gangrene, are referred to as diabetes.
Often take antidiabetic drug and also easily occur digestive tract reaction: (abdominal discomfort, apocleisis, feel sick, diarrhoea, oral cavity has metallic taste); Also there is the phenomenon of beta-oxybutyria or lactic acidosis in a few peoples, so from the angle of diabetic diet, nurse one's health, side effect is little, is a good selection.
Summary of the invention
The present invention is exactly for above-mentioned present situation, and a kind of hypoglycemic walnut powder and preparation method thereof is provided.
A kind of hypoglycemic walnut powder and preparation method thereof, is characterized in that: described walnut powder has adopted following formula and preparation method.
Step 1: select the walnut, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut, green tea, PURE WHEY of fresh, high-quality as raw material,
Wherein walnut accounts for the 25-45% of gross weight
Iblet accounts for the 8-12% of gross weight
Pumpkin accounts for the 8-12% of gross weight
Carrot accounts for the 6-10% of gross weight
Chinese yam accounts for the 6-10% of gross weight
Buckwheat accounts for the 5-8% of gross weight
Soya bean accounts for the 5-8% of gross weight
The root of kudzu vine accounts for the 4-6% of gross weight
Sesame accounts for the 4-6% of gross weight
Cashew nut accounts for the 2-4% of gross weight
Green tea accounts for the 2-4% of gross weight
PURE WHEY accounts for the 6-10% of gross weight.
Step 2 is removed above-mentioned raw materials impurity, is done surface cleaning processing.
Step 3:a, walnut peeling is taken out to walnut kernel, oven dry, fragmentation;
B, will pumpkin, be cut into bulk after carrot peeling;
C, by after carrot peeling, be cut into bulk, put into salt solution;
D, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are soaked in water 1-2 hour;
E, green tea is soaked with boiling water, extract filtrate 3-5 time.
Step 4: above-mentioned walnut kernel, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are put into and the beater that green tea extracts filtrate is housed is pulled an oar, and with colloid mill further levigate, filter.
Step 5: above-mentioned fruits and vegetables liquid is adopted to second homogenate, a homogenization pressure 18-20MPa, second homogenate pressure 40-60MPa.
Step 6: be that 85-95 ℃, time are sterilization, concentrated under the condition of 10-15 minute in temperature by the fruits and vegetables liquid of step 5 gained.
Step 7: sterilization, fruits and vegetables liquid spraying after concentrated is dry: inlet temperature 200-250 ℃, outlet temperature 75-80 ℃.
Step 8: above-mentioned pulvis is crossed to 120-200 mesh sieve, and extracting screen underflow adds PURE WHEY, stirs 10-15 minute, until evenly, carry out aseptic packaging, detects warehousing after passing.
In described walnut powder of the present invention, nutritional labeling and the function of primary raw material are as follows.
Above-mentioned walnut, claims again English walnut, is juglandaceae plant, has and falls hypoglycemic effect, is applicable to middle and elderly diabetic patient.Walnut contains abundant nutrient, and every hectogram is containing protein 15-20 gram, fatty 60-70 gram, 10 grams, carbohydrate; And various trace elements and the mineral matter such as the calcium that contains needed by human, phosphorus, iron, and the multivitamin such as carrotene, riboflavin.In walnut, fatty main component is linoleic acid glyceride, not only can not make cholesterol raise after food, can also reduce the absorption of enteron aisle to cholesterol, therefore, can be used as hypertension, arteriosclerotic's invigorant.In addition, these greases also can be supplied with the needs of brain matrix, and trace element zinc and manganese contained in walnut are important component pituitary, and normal food is of value to the nutritional supplementation of brain, has brain-tonifying effect.
Ancient Times in China people finds that walnut has brain-tonifying effect for a long time, and Li Shizhen (1518-1593 A.D.) is said, walnut energy " brain is led in kidney tonifying, useful wisdom ".Walnut is not only best brain tonic food, is again neurasthenic therapeutic agent.The elderly who suffers from the symptoms such as dizziness, insomnia, palpitaition, forgetful, poor appetite, soreness and weakness of waist and knees, general weakness, sooner or later respectively eats 1-2 walnut kernel every day, can play nourishing therapeutic action.
Above-mentioned iblet is abundant because of its dietary fiber, eats blood sugar and can not raise rapidly, contains carrotene, lutern, zeaxanthin in iblet, and especially zeaxanthin content is richer, so corn is to delay the splendid supplements that eyes are aging.It is the disease that eyes are aging caused that old macula lutea venereal disease becomes, and when serious, can cause VI.From much EPDML research, find lutern, zeaxanthin, the generation that can prevent old macula lutea venereal disease to become.
According to trophic analysis, corn contains carbohydrate, protein, phosphorus, magnesium, potassium, zinc etc.The traditional Chinese medical science thinks, the flat taste of corn is sweet, has the effects such as appetizing, invigorating the spleen, dehumidifying, diuresis, cures mainly diarrhoea, indigestion, oedema etc.
Above-mentioned pumpkin is warm in nature, taste is sweet, can protect gastric mucosa, helps digest, and has certain blood sugar reducing function, and the contained pectin of pumpkin can also be protected gastrointestinal tract mucous, and avoiding coarse food stimulates, and promotes ulcer surface healing, is suitable for patients with gastric disease.Pumpkin ingredient can promote choleresis, strengthens gastrointestinal peristalsis, helps food digestion.
Above-mentioned carrot nature and flavor are sweet flat, and survivor is cool in nature, and contained abundant tartaric acid (10%) is conducive to glycolipid metabolism, has and obviously falls hypoglycemic effect, has certain hypoglycemic lipid-lowering effect, and carrot also contains sugar reducing substance, is diabetes patient's good food.Carrot can be clearing heat and detoxicating, relaxes bowel; Prepared food flat temperature, stomach strengthening and digestion promoting, antidiarrheal partially, nourish the liver to improve visual acuity.Carrot, containing compositions such as abundant vitamin, sugar, amino acid, have the title of " glabrousleaf asiabell root ".According to modern medicine study, the lignin in carrot, is improved the effect of body anti-cancer ability and elimination cancer cell.
Above-mentioned Chinese yam, taste is sweet, property is flat, returns spleen, lung, kidney channel, and Chinese yam both can air making-up and spleen enlivening, had again hypoglycemic effect, can yin-nourishing benefit lung, invigorate the kidney and stop nocturnal emission, be suitable for deficiency-weakness of spleen-QI, anorexia and loose stool, chronic diarrhea.Chinese yam has nutritious tonifying, strengthens immunity of organisms, excretion in scheduling, tonifying Qi are promoted blood circulation, kobadrin, the function such as relieving asthma, and can improve coronary artery and microcirculation blood flow, can treat chronic bronchitis, coronary heart diseases and angina pectoris etc.RHIIZOMA DIOSCOREAE from Henan of China has good treatment results to void cough and tuberculosis fever patient.Spring, weather was more uninteresting, and easily impariment of the lung Tianjin, causes the deficiency of Yin, occurs the illnesss such as dry, dry throat, parched lips, dry cough, and the Chinese yam of now nourishing is the most applicable, because Chinese yam is the product of safe calmness, was that product on lung are supported in enriching yin.
Above-mentioned buckwheat has and falls hypoglycemic effect, and the nicotinic acid composition that it contains can promote the metabolism of body, strengthens detoxification ability, has the little blood vessel of expansion and reduces the effect of blood cholesterol levels.In buckwheat, contain abundant magnesium, can promote human fiber's protein dissolution, distend the blood vessels, suppress the formation of sludged blood, there is the effect of embolism resistance, be also conducive to reduce serum cholesterol.
In buckwheat, contain abundant lysine composition, the trace elements such as iron, manganese, zinc, abundanter than general cereal, and contain and enrich dietary fiber, be generally to refine 10 times of rice.Motherland's medical science thinks, buckwheat nature and flavor are sweet flat, has strengthening the spleen and replenishing qi, an effect of whet the appetite wide intestines, relieving dyspepsia, has good nutrition health-care functions.That some flavone component in buckwheat also has is antibacterial, anti-inflammatory, cough-relieving, the effect of relievining asthma, eliminating the phlegm, and therefore, buckwheat also has the laudatory title of " anti-inflammatory grain ".
In addition, above-mentioned soya bean taste is sweet, property flat, enters spleen, large intestine channel, contains a kind of material that suppresses pancreatin in beans, diabetes are had to therapeutic action, the contained saponin of soybean has obvious effect for reducing blood fat, and contained lecithin is the pith that brain cell forms, and often eating soya bean has important usefulness to increasing and improving brain technical ability, and not containing cholesterol, and can reduce body's cholesterol, reduce arteriosclerotic generation, prevention of cardiac.Modern medicine study is thought, also contains a kind of material that presses down pancreatin in soya bean, and it has certain curative effect to diabetes, and therefore, soya bean is recommended as and prevents and treats coronary heart disease, the ideal health care product of the diseases such as hypertension of atherosclerosis by nutritionist.
The above-mentioned root of kudzu vine has reducing blood lipid, regulates blood pressure, increases brain and coronary blood flow, and the heart disease ischemic that pituitrin is caused reaction has protective effect, and the headache that coronary disease and angina pectoris and hypertension are caused is all effective in cure.
In above-mentioned sesame, contain a large amount of protein, also have the nutritional labelings such as VitAVitE, lecithin, calcium, iron, magnesium, have hypoglycemic activity: can reduce blood sugar, increase the content of glycogen in liver and muscle.Linoleic acid in sesame regulates the effect of cholesterol in addition.In addition, in sesame, contain abundant vitamin E, can prevent the harm of lipid peroxidation confrontation skin, offset or in and the gathering of harmful substance free radical in cell, can make whitening skin moist, and can prevent various scytitises.And sesame also has the effect nourishing blood, can treat xerosis cutis, coarse, make moist, the ruddy gloss of skin.
Above-mentioned cashew nut is prevented and treated diabetes and complication thereof, has the effect of softening blood vessel, and protection blood vessel, prevention and cure of cardiovascular disease are benefited.It contains abundant grease, can relax bowel, and moistening skin beautifying, delays senility.Often edible cashew nut can improve body resistance against diseases.Cashew nut reaches 21% containing protein, containing unrighted acid, reaches 40%, is rich in the trace elements such as calcium, phosphorus, zinc, iron, has the effect of anti-oxidant, antitumor and cardiovascular disease resistant.And its contained fat mostly is unrighted acid, wherein oleic acid accounts for 67.4% of TFA, and linoleic acid accounts for 19.8%, is the good fruit of dietotherapy of high fat of blood, patients with coronary heart disease.
Above-mentioned green tea reduces blood sugar, helps Rehabilitation, keeps the original natural green of tealeaves and nutrition, pharmaceutical component, not containing any chemical addition agent, removes for directly drinking.Green tea powder has good anti-oxidant and sedation, can lessen fatigue.In green tea, contain vitamin C and flavonoids, flavonoids wherein can strengthen the anti-oxidation efficacy of Vitamin C, and this flavonoids is also precious nutriment, so it,, to maintaining skin-whitening, is the effect that has treasure level.Green tea powder can be used for doing facial mask, and cleaning skin, moisturizing control oil, desalination acne print, promote that skin injury recovers; Also can add excellent yogurt, Yoghourt or cider to eat, relief of constipation, weight reducing body beautification, fat-reducing are had to facilitation.
Above-mentioned PURE WHEY is called as the king of albumen, a kind of protein extracting from milk, have and be of high nutritive value, absorption easy to digest, contain the various active feature that becomes to grade, one of generally acknowledged human body good protein replenishers, main component has ALA, beta lactoglobulin, immunoglobulin (Ig), lactoferrin, there is immunocompetence, anti-oxidant, elimination or anti-bacteria, promote normal cell growth, the effect that improves immunity.
Hypoglycemic walnut powder of the present invention, is characterized in that: described formula is: walnut accounts for the 30-40% of gross weight, 9-11%, the 9-11% that pumpkin accounts for gross weight, 7-9%, the 7-9% that Chinese yam accounts for gross weight, 6-7%, the 6-7% that soya bean accounts for gross weight, 4.5-5.5%, the 4.5-5.5% that sesame accounts for gross weight, 2.5-3.5%, the 2.5-3.5% that green tea accounts for gross weight, the 7-9% that PURE WHEY accounts for gross weight that cashew nut accounts for gross weight that the root of kudzu vine accounts for gross weight that buckwheat accounts for gross weight that carrot accounts for gross weight that iblet accounts for gross weight.
As from the foregoing, the present invention compared with prior art, has following advantage and progress.
Hypoglycemic walnut powder of the present invention, selected high-quality walnut, corn, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut, green tea, lactalbumin powder raw material, through science, prepare, science processes, contain vitamin A, vitamin E, lecithin, amino acid, protein, carrotene, riboflavin, calcium, phosphorus, iron, the various trace elements such as magnesium and mineral matter and ALA, beta lactoglobulin, immunoglobulin (Ig), the nutritional labelings such as lactoferrin, there is the hypoglycemic effect of falling, be applicable to middle and elderly diabetic patient air making-up and spleen enlivening, nutritious tonifying, reduce body's cholesterol, reduce arteriosclerotic generation, have anti-oxidant, eliminate or anti-bacteria, promote normal cell growth, improve the effect of immunity, can be used as hypertension, arteriosclerotic's invigorant.
The specific embodiment
In order thoroughly to understand the present invention, by propose detailed formula in following description, form.Obviously, execution of the present invention is not limited to the specific details that those skilled in the art has the knack of.Preferred embodiment of the present invention is described in detail as follows, yet except these are described in detail, the present invention can also have other embodiments.
Embodiment 1: a kind of hypoglycemic walnut powder and preparation method thereof, is characterized in that: described walnut powder has adopted following formula and preparation method.
Step 1: select the walnut, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut, green tea, PURE WHEY of fresh, high-quality as raw material,
Wherein walnut accounts for 31% of gross weight
Iblet accounts for 9% of gross weight
Pumpkin accounts for 9% of gross weight
Carrot accounts for 8% of gross weight
Chinese yam accounts for 8% of gross weight
Buckwheat accounts for 6.5% of gross weight
Soya bean accounts for 6.5% of gross weight
The root of kudzu vine accounts for 4% of gross weight
Sesame accounts for 4% of gross weight
Cashew nut accounts for 3% of gross weight
Green tea accounts for 3% of gross weight
PURE WHEY accounts for 8% of gross weight.
Step 2 is removed above-mentioned raw materials impurity, is done surface cleaning processing.
Step 3:a, walnut peeling is taken out to walnut kernel, oven dry, fragmentation;
B, will pumpkin, be cut into bulk after carrot peeling;
C, by after carrot peeling, be cut into bulk, put into salt solution;
D, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are soaked in water 1.5 hours;
E, green tea is soaked with boiling water, extract filtrate 4 times.
Step 4: above-mentioned walnut kernel, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are put into and the beater that green tea extracts filtrate is housed is pulled an oar, and with colloid mill further levigate, filter.
Step 5: above-mentioned fruits and vegetables liquid is adopted to second homogenate, a homogenization pressure 19MPa, second homogenate pressure 50MPa.
Step 6: be that 90 ℃, time are sterilization, concentrated under the condition of 13 minutes in temperature by the fruits and vegetables liquid of step 5 gained.
Step 7: sterilization, fruits and vegetables liquid spraying after concentrated is dry: 220 ℃ of inlet temperatures, 78 ℃ of outlet temperatures.
Step 8: above-mentioned pulvis is crossed to 150 mesh sieves, and extracting screen underflow adds PURE WHEY, stirs 13 minutes, until evenly, carry out aseptic packaging, detects warehousing after passing.
Hypoglycemic walnut powder described in the present embodiment, selected high-quality walnut, corn, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut, green tea, lactalbumin powder raw material, through science, prepare, science processes, contain vitamin A, vitamin E, lecithin, amino acid, protein, carrotene, riboflavin, calcium, phosphorus, iron, the various trace elements such as magnesium and mineral matter and ALA, beta lactoglobulin, immunoglobulin (Ig), the nutritional labelings such as lactoferrin, there is the hypoglycemic effect of falling, be applicable to middle and elderly diabetic patient air making-up and spleen enlivening, nutritious tonifying, reduce body's cholesterol, reduce arteriosclerotic generation, have anti-oxidant, eliminate or anti-bacteria, promote normal cell growth, improve the effect of immunity, can be used as hypertension, arteriosclerotic's invigorant.
In the described walnut powder of the present embodiment, nutritional labeling and the function of primary raw material are as follows.
Above-mentioned walnut, claims again English walnut, is juglandaceae plant, has and falls hypoglycemic effect, is applicable to middle and elderly diabetic patient.Walnut contains abundant nutrient, and every hectogram is containing protein 15-20 gram, fatty 60-70 gram, 10 grams, carbohydrate; And various trace elements and the mineral matter such as the calcium that contains needed by human, phosphorus, iron, and the multivitamin such as carrotene, riboflavin.In walnut, fatty main component is linoleic acid glyceride, not only can not make cholesterol raise after food, can also reduce the absorption of enteron aisle to cholesterol, therefore, can be used as hypertension, arteriosclerotic's invigorant.In addition, these greases also can be supplied with the needs of brain matrix, and trace element zinc and manganese contained in walnut are important component pituitary, and normal food is of value to the nutritional supplementation of brain, has brain-tonifying effect.
Ancient Times in China people finds that walnut has brain-tonifying effect for a long time, and Li Shizhen (1518-1593 A.D.) is said, walnut energy " brain is led in kidney tonifying, useful wisdom ".Walnut is not only best brain tonic food, is again neurasthenic therapeutic agent.The elderly who suffers from the symptoms such as dizziness, insomnia, palpitaition, forgetful, poor appetite, soreness and weakness of waist and knees, general weakness, sooner or later respectively eats 1-2 walnut kernel every day, can play nourishing therapeutic action.
Above-mentioned iblet is abundant because of its dietary fiber, eats blood sugar and can not raise rapidly, contains carrotene, lutern, zeaxanthin in iblet, and especially zeaxanthin content is richer, so corn is to delay the splendid supplements that eyes are aging.It is the disease that eyes are aging caused that old macula lutea venereal disease becomes, and when serious, can cause VI.From much EPDML research, find lutern, zeaxanthin, the generation that can prevent old macula lutea venereal disease to become.
According to trophic analysis, corn contains carbohydrate, protein, phosphorus, magnesium, potassium, zinc etc.The traditional Chinese medical science thinks, the flat taste of corn is sweet, has the effects such as appetizing, invigorating the spleen, dehumidifying, diuresis, cures mainly diarrhoea, indigestion, oedema etc.
Above-mentioned pumpkin is warm in nature, taste is sweet, can protect gastric mucosa, helps digest, and has certain blood sugar reducing function, and the contained pectin of pumpkin can also be protected gastrointestinal tract mucous, and avoiding coarse food stimulates, and promotes ulcer surface healing, is suitable for patients with gastric disease.Pumpkin ingredient can promote choleresis, strengthens gastrointestinal peristalsis, helps food digestion.
Above-mentioned carrot nature and flavor are sweet flat, and survivor is cool in nature, and contained abundant tartaric acid (10%) is conducive to glycolipid metabolism, has and obviously falls hypoglycemic effect, has certain hypoglycemic lipid-lowering effect, and carrot also contains sugar reducing substance, is diabetes patient's good food.Carrot can be clearing heat and detoxicating, relaxes bowel; Prepared food flat temperature, stomach strengthening and digestion promoting, antidiarrheal partially, nourish the liver to improve visual acuity.Carrot, containing compositions such as abundant vitamin, sugar, amino acid, have the title of " glabrousleaf asiabell root ".According to modern medicine study, the lignin in carrot, is improved the effect of body anti-cancer ability and elimination cancer cell.
Above-mentioned Chinese yam, taste is sweet, property is flat, returns spleen, lung, kidney channel, and Chinese yam both can air making-up and spleen enlivening, had again hypoglycemic effect, can yin-nourishing benefit lung, invigorate the kidney and stop nocturnal emission, be suitable for deficiency-weakness of spleen-QI, anorexia and loose stool, chronic diarrhea.Chinese yam has nutritious tonifying, strengthens immunity of organisms, excretion in scheduling, tonifying Qi are promoted blood circulation, kobadrin, the function such as relieving asthma, and can improve coronary artery and microcirculation blood flow, can treat chronic bronchitis, coronary heart diseases and angina pectoris etc.RHIIZOMA DIOSCOREAE from Henan of China has good treatment results to void cough and tuberculosis fever patient.Spring, weather was more uninteresting, and easily impariment of the lung Tianjin, causes the deficiency of Yin, occurs the illnesss such as dry, dry throat, parched lips, dry cough, and the Chinese yam of now nourishing is the most applicable, because Chinese yam is the product of safe calmness, was that product on lung are supported in enriching yin.
Above-mentioned buckwheat has and falls hypoglycemic effect, and the nicotinic acid composition that it contains can promote the metabolism of body, strengthens detoxification ability, has the little blood vessel of expansion and reduces the effect of blood cholesterol levels.In buckwheat, contain abundant magnesium, can promote human fiber's protein dissolution, distend the blood vessels, suppress the formation of sludged blood, there is the effect of embolism resistance, be also conducive to reduce serum cholesterol.
In buckwheat, contain abundant lysine composition, the trace elements such as iron, manganese, zinc, abundanter than general cereal, and contain and enrich dietary fiber, be generally to refine 10 times of rice.Motherland's medical science thinks, buckwheat nature and flavor are sweet flat, has strengthening the spleen and replenishing qi, an effect of whet the appetite wide intestines, relieving dyspepsia, has good nutrition health-care functions.That some flavone component in buckwheat also has is antibacterial, anti-inflammatory, cough-relieving, the effect of relievining asthma, eliminating the phlegm, and therefore, buckwheat also has the laudatory title of " anti-inflammatory grain ".
In addition, above-mentioned soya bean taste is sweet, property flat, enters spleen, large intestine channel, contains a kind of material that suppresses pancreatin in beans, diabetes are had to therapeutic action, the contained saponin of soybean has obvious effect for reducing blood fat, and contained lecithin is the pith that brain cell forms, and often eating soya bean has important usefulness to increasing and improving brain technical ability, and not containing cholesterol, and can reduce body's cholesterol, reduce arteriosclerotic generation, prevention of cardiac.Modern medicine study is thought, also contains a kind of material that presses down pancreatin in soya bean, and it has certain curative effect to diabetes, and therefore, soya bean is recommended as and prevents and treats coronary heart disease, the ideal health care product of the diseases such as hypertension of atherosclerosis by nutritionist.
The above-mentioned root of kudzu vine has reducing blood lipid, regulates blood pressure, increases brain and coronary blood flow, and the heart disease ischemic that pituitrin is caused reaction has protective effect, and the headache that coronary disease and angina pectoris and hypertension are caused is all effective in cure.
In above-mentioned sesame, contain a large amount of protein, also have the nutritional labelings such as VitAVitE, lecithin, calcium, iron, magnesium, have hypoglycemic activity: can reduce blood sugar, increase the content of glycogen in liver and muscle.Linoleic acid in sesame regulates the effect of cholesterol in addition.In addition, in sesame, contain abundant vitamin E, can prevent the harm of lipid peroxidation confrontation skin, offset or in and the gathering of harmful substance free radical in cell, can make whitening skin moist, and can prevent various scytitises.And sesame also has the effect nourishing blood, can treat xerosis cutis, coarse, make moist, the ruddy gloss of skin.
Above-mentioned cashew nut is prevented and treated diabetes and complication thereof, has the effect of softening blood vessel, and protection blood vessel, prevention and cure of cardiovascular disease are benefited.It contains abundant grease, can relax bowel, and moistening skin beautifying, delays senility.Often edible cashew nut can improve body resistance against diseases.Cashew nut reaches 21% containing protein, containing unrighted acid, reaches 40%, is rich in the trace elements such as calcium, phosphorus, zinc, iron, has the effect of anti-oxidant, antitumor and cardiovascular disease resistant.And its contained fat mostly is unrighted acid, wherein oleic acid accounts for 67.4% of TFA, and linoleic acid accounts for 19.8%, is the good fruit of dietotherapy of high fat of blood, patients with coronary heart disease.
Above-mentioned green tea reduces blood sugar, helps Rehabilitation, keeps the original natural green of tealeaves and nutrition, pharmaceutical component, not containing any chemical addition agent, removes for directly drinking.Green tea powder has good anti-oxidant and sedation, can lessen fatigue.In green tea, contain vitamin C and flavonoids, flavonoids wherein can strengthen the anti-oxidation efficacy of Vitamin C, and this flavonoids is also precious nutriment, so it,, to maintaining skin-whitening, is the effect that has treasure level.Green tea powder can be used for doing facial mask, and cleaning skin, moisturizing control oil, desalination acne print, promote that skin injury recovers; Also can add excellent yogurt, Yoghourt or cider to eat, relief of constipation, weight reducing body beautification, fat-reducing are had to facilitation.
Above-mentioned PURE WHEY is called as the king of albumen, a kind of protein extracting from milk, have and be of high nutritive value, absorption easy to digest, contain the various active feature that becomes to grade, one of generally acknowledged human body good protein replenishers, main component has ALA, beta lactoglobulin, immunoglobulin (Ig), lactoferrin, there is immunocompetence, anti-oxidant, elimination or anti-bacteria, promote normal cell growth, the effect that improves immunity.
Although more than described the specific embodiment of hypoglycemic walnut powder of the present invention; but being familiar with those skilled in the art is to be understood that; our described specific embodiment is illustrative; rather than for the restriction to scope of the present invention; those of ordinary skill in the art are in equivalent modification and the variation done according to spirit of the present invention, all should be encompassed in the scope that claim of the present invention protects.

Claims (2)

1. hypoglycemic walnut powder and preparation method thereof, is characterized in that: described walnut powder has adopted following formula and preparation method:
Step 1: select the walnut, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut, green tea, PURE WHEY of fresh, high-quality as raw material,
Wherein walnut accounts for the 25-45% of gross weight
Iblet accounts for the 8-12% of gross weight
Pumpkin accounts for the 8-12% of gross weight
Carrot accounts for the 6-10% of gross weight
Chinese yam accounts for the 6-10% of gross weight
Buckwheat accounts for the 5-8% of gross weight
Soya bean accounts for the 5-8% of gross weight
The root of kudzu vine accounts for the 4-6% of gross weight
Sesame accounts for the 4-6% of gross weight
Cashew nut accounts for the 2-4% of gross weight
Green tea accounts for the 2-4% of gross weight
PURE WHEY accounts for the 6-10% of gross weight
Step 2 is removed above-mentioned raw materials impurity, is done surface cleaning processing;
Step 3:a, walnut peeling is taken out to walnut kernel, oven dry, fragmentation;
B, will pumpkin, be cut into bulk after carrot peeling;
C, by after carrot peeling, be cut into bulk, put into salt solution;
D, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are soaked in water 1-2 hour;
E, green tea is soaked with boiling water, extract filtrate 3-5 time;
Step 4: above-mentioned walnut kernel, iblet, pumpkin, carrot, Chinese yam, buckwheat, soya bean, the root of kudzu vine, sesame, cashew nut are put into and the beater that green tea extracts filtrate is housed is pulled an oar, and with colloid mill further levigate, filter;
Step 5: above-mentioned fruits and vegetables liquid is adopted to second homogenate, a homogenization pressure 18-20MPa, second homogenate pressure 40-60MPa;
Step 6: be that 85-95 ℃, time are sterilization, concentrated under the condition of 10-15 minute in temperature by the fruits and vegetables liquid of step 5 gained;
Step 7: sterilization, fruits and vegetables liquid spraying after concentrated is dry: inlet temperature 200-250 ℃, outlet temperature 75-80 ℃;
Step 8: above-mentioned pulvis is crossed to 120-200 mesh sieve, and extracting screen underflow adds PURE WHEY, stirs 10-15 minute, until evenly, carry out aseptic packaging, detects warehousing after passing.
2. according to the hypoglycemic walnut powder described in right 1, it is characterized in that: described formula is: walnut accounts for the 30-40% of gross weight, 9-11%, the 9-11% that pumpkin accounts for gross weight, 7-9%, the 7-9% that Chinese yam accounts for gross weight, 6-7%, the 6-7% that soya bean accounts for gross weight, 4.5-5.5%, the 4.5-5.5% that sesame accounts for gross weight, 2.5-3.5%, the 2.5-3.5% that green tea accounts for gross weight, the 7-9% that PURE WHEY accounts for gross weight that cashew nut accounts for gross weight that the root of kudzu vine accounts for gross weight that buckwheat accounts for gross weight that carrot accounts for gross weight that iblet accounts for gross weight.
CN201310622449.7A 2013-11-30 2013-11-30 Walnut powder with blood glucose reduction effect and preparation method thereof Pending CN103610144A (en)

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CN106174466A (en) * 2015-05-26 2016-12-07 帝斯曼知识产权资产管理有限公司 A kind of oral nutrition composition
CN106820046A (en) * 2017-01-24 2017-06-13 天山牧歌投资管理有限公司 Dry method embeds half degreasing function walnut powder and preparation method
CN108013455A (en) * 2017-12-14 2018-05-11 德施普科技发展温州有限公司 A kind of health-preserving food and preparation method thereof
CN108850913A (en) * 2018-06-04 2018-11-23 山东龙力生物科技股份有限公司 One kind special medicine purposes formula food of diabetes containing prebiotics and preparation method thereof
CN109463625A (en) * 2018-11-22 2019-03-15 谷继芳 A kind of buckwheat walnut anti-inflammatory food slug and preparation method thereof
CN114868891A (en) * 2022-03-26 2022-08-09 大医声科技(北京)有限公司 Nutrient formula suitable for patients with cardiovascular and cerebrovascular diseases

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CN101116510A (en) * 2007-09-18 2008-02-06 刘向前 Power having nutrition of paddy, bean, fruit, vegetables and tea with the functions of equalizing the nutrition, losing weight and reducing blood sugar
CN102058051A (en) * 2010-11-12 2011-05-18 陈晓桥 Natural nutrition powder and preparation process thereof
CN103329957A (en) * 2013-05-31 2013-10-02 芜湖市祥荣食品有限公司 Special flour for diabetic and preparation method of special flour

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1168241A (en) * 1997-02-18 1997-12-24 陕西省秦岭营养保健品厂 Preparation process of tonic food for diabetic
CN101116510A (en) * 2007-09-18 2008-02-06 刘向前 Power having nutrition of paddy, bean, fruit, vegetables and tea with the functions of equalizing the nutrition, losing weight and reducing blood sugar
CN102058051A (en) * 2010-11-12 2011-05-18 陈晓桥 Natural nutrition powder and preparation process thereof
CN103329957A (en) * 2013-05-31 2013-10-02 芜湖市祥荣食品有限公司 Special flour for diabetic and preparation method of special flour

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106174466A (en) * 2015-05-26 2016-12-07 帝斯曼知识产权资产管理有限公司 A kind of oral nutrition composition
CN106820046A (en) * 2017-01-24 2017-06-13 天山牧歌投资管理有限公司 Dry method embeds half degreasing function walnut powder and preparation method
CN108013455A (en) * 2017-12-14 2018-05-11 德施普科技发展温州有限公司 A kind of health-preserving food and preparation method thereof
CN108850913A (en) * 2018-06-04 2018-11-23 山东龙力生物科技股份有限公司 One kind special medicine purposes formula food of diabetes containing prebiotics and preparation method thereof
CN109463625A (en) * 2018-11-22 2019-03-15 谷继芳 A kind of buckwheat walnut anti-inflammatory food slug and preparation method thereof
CN114868891A (en) * 2022-03-26 2022-08-09 大医声科技(北京)有限公司 Nutrient formula suitable for patients with cardiovascular and cerebrovascular diseases

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Application publication date: 20140305