CN103535724B - A kind of health food with moisturizing whitening function - Google Patents
A kind of health food with moisturizing whitening function Download PDFInfo
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- CN103535724B CN103535724B CN201310487223.0A CN201310487223A CN103535724B CN 103535724 B CN103535724 B CN 103535724B CN 201310487223 A CN201310487223 A CN 201310487223A CN 103535724 B CN103535724 B CN 103535724B
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- weight portion
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- pineapple
- embryo nelumbinis
- collagen
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- 230000002087 whitening effect Effects 0.000 title claims abstract description 16
- 230000003020 moisturizing effect Effects 0.000 title claims abstract description 14
- 235000013402 health food Nutrition 0.000 title claims abstract description 7
- 210000001161 mammalian embryo Anatomy 0.000 claims abstract description 38
- 102000008186 Collagen Human genes 0.000 claims abstract description 24
- 108010035532 Collagen Proteins 0.000 claims abstract description 24
- 229920001436 collagen Polymers 0.000 claims abstract description 24
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 20
- 244000242564 Osmanthus fragrans Species 0.000 claims abstract description 18
- 235000019083 Osmanthus fragrans Nutrition 0.000 claims abstract description 18
- 235000013361 beverage Nutrition 0.000 claims abstract description 15
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 10
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 10
- 239000011718 vitamin C Substances 0.000 claims abstract description 10
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 10
- 235000007119 Ananas comosus Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 3
- 239000000284 extract Substances 0.000 claims description 40
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 35
- 238000002156 mixing Methods 0.000 claims description 22
- 229940013712 pineapple extract Drugs 0.000 claims description 22
- 239000006286 aqueous extract Substances 0.000 claims description 20
- 239000012141 concentrate Substances 0.000 claims description 20
- 241000628997 Flos Species 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 14
- 239000004375 Dextrin Substances 0.000 claims description 13
- 229920001353 Dextrin Polymers 0.000 claims description 13
- 235000019425 dextrin Nutrition 0.000 claims description 13
- 238000002360 preparation method Methods 0.000 claims description 13
- 238000005507 spraying Methods 0.000 claims description 13
- 239000008213 purified water Substances 0.000 claims description 12
- 238000009835 boiling Methods 0.000 claims description 10
- 235000013997 pineapple juice Nutrition 0.000 claims description 10
- 241000234671 Ananas Species 0.000 claims description 7
- 235000009508 confectionery Nutrition 0.000 claims description 7
- 238000004140 cleaning Methods 0.000 claims description 5
- 239000007938 effervescent tablet Substances 0.000 claims description 5
- 238000000605 extraction Methods 0.000 claims description 5
- 239000000706 filtrate Substances 0.000 claims description 5
- 238000001471 micro-filtration Methods 0.000 claims description 5
- 238000010992 reflux Methods 0.000 claims description 5
- 239000007787 solid Substances 0.000 claims description 5
- 239000006228 supernatant Substances 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- 239000007910 chewable tablet Substances 0.000 claims description 2
- 235000015110 jellies Nutrition 0.000 claims description 2
- 239000008274 jelly Substances 0.000 claims description 2
- 238000000034 method Methods 0.000 claims description 2
- 230000008569 process Effects 0.000 claims description 2
- 229960005188 collagen Drugs 0.000 claims 2
- 239000000796 flavoring agent Substances 0.000 claims 1
- 235000013355 food flavoring agent Nutrition 0.000 claims 1
- XUMBMVFBXHLACL-UHFFFAOYSA-N Melanin Chemical compound O=C1C(=O)C(C2=CNC3=C(C(C(=O)C4=C32)=O)C)=C2C4=CNC2=C1C XUMBMVFBXHLACL-UHFFFAOYSA-N 0.000 abstract description 12
- 230000000694 effects Effects 0.000 abstract description 8
- 230000003796 beauty Effects 0.000 abstract description 6
- 230000002500 effect on skin Effects 0.000 abstract description 5
- 244000099147 Ananas comosus Species 0.000 abstract 1
- 238000004853 microextraction Methods 0.000 description 6
- 239000000203 mixture Substances 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 239000002253 acid Substances 0.000 description 2
- 239000002537 cosmetic Substances 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000003599 food sweetener Nutrition 0.000 description 2
- 239000003765 sweetening agent Substances 0.000 description 2
- 239000003826 tablet Substances 0.000 description 2
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- 241000276707 Tilapia Species 0.000 description 1
- 210000001142 back Anatomy 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003292 glue Substances 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 238000005469 granulation Methods 0.000 description 1
- 230000003179 granulation Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000003442 weekly effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of health food with moisturizing whitening function, comprise the raw material of following mass fraction: collagen 20-50 weight portion, pineapple 20-100 weight portion, sweet osmanthus 6-30 weight portion, embryo nelumbinis 6-30 weight portion, vitamin C? 0.5-2 weight portion.Product of the present invention not only moisture-keeping crease-shedding effect is remarkable, and can promote the generation of skin lightness and minimizing dermal melanin.The present invention breaches the beauty functions effect of collagen beverage, except moisture-keeping crease-shedding, can also make skin dispel yellow whitening and can promote skin synthesize collagen.
Description
Technical field
The invention belongs to health product technology field, be specifically related to a kind of health food with moisturizing whitening function.
Background technology
Along with expanding economy, the living standard of people improves constantly, people to the pursuit of U.S. also in continuous lifting, modern female do not focus on improve looks.By using skin care item and cosmetics protect skin and beautify skin, become a part for women's daily life.But increasing women recognizes it is only that only from inside conditioning, just can make gloss of having rosy cheeks, skin is fine and smooth by using skin care item and cosmetics really to protect and to beautify skin.Therefore take beauty drink to reach U.S. from inside to outside, become the common recognition of most of women.Collagen is a kind of biological polymer substance, not only has skin care, delays senility in addition, improves looks, the effect such as wrinkle-chasing.Nowadays in cosmetology function beverage, collagen beverage is outshine othersOne branch of the tree is particularly thriving, and on market, collagen beauty drink is a feast for the eyes, and annual sales amount is also riseing year by year.But the collagen beverage overwhelming majority of commercial type only has moisture-keeping crease-shedding effect, product homogeneity is serious, and the beauty food with yellow whitening function of dispelling almost does not have.
Summary of the invention
The object of the present invention is to provide a kind of health food with moisturizing whitening function, not only moisture-keeping crease-shedding effect is remarkable, and can promote the generation of skin lightness and minimizing dermal melanin.The present invention breaches the beauty functions effect of collagen beverage, except moisture-keeping crease-shedding, can also make skin dispel yellow whitening and can promote skin synthesize collagen.
For achieving the above object, the present invention adopts following technical scheme:
The health food with moisturizing whitening function comprises the raw material of following mass fraction: collagen 20-50 weight portion, pineapple 20-100 weight portion, sweet osmanthus 6-30 weight portion, embryo nelumbinis 6-30 weight portion, a vitamin C 0.5-2 weight portion, makes liquid beverage, oral liquid, solid beverage, effervescent tablet, chewable tablets, pressed candy, soft sweets or the jelly with moisturizing whitening function.
Collagen selects the Isin glue collagen peptide in the new field of Japan, and molecular weight is 1000 dalton.Tilapia fishskin is used to obtain through enzymolysis.The standard of collagen meets the requirement of GB to collagen.
Take fresh pineapple 20-100 weight portion, squeeze pineapple juice after peeling cleaning, concentrated for pineapple juice rolled film 50-200nm is carried out micro-filtration, collect filtrate, during Vacuum Concentration to 60 DEG C, density is 1.1-1.2, obtains pineapple extract 3-15 weight portion.Or after pineapple extract is added the mixing of 10%-30% dextrin, spraying dry, obtained pineapple extract 3-15 weight portion.
Take sweet osmanthus 6-30 weight portion, add the purified water of 6-8 weight portion, micro-boiling is extracted 1-3 time, and each 1-3 hour filters, and merges Aqueous extracts; When Aqueous extracts being concentrated into 80 DEG C, density is 1.1-1.2; Slowly add mass fraction and be the ethanolic solution of 95% and agitating solution reaches 50%-80% to ethanol mass concentration, fully stand at low temperature 12-48 hour after mixing, collects supernatant; Reclaim ethanol, obtain sweet osmanthus concentrate; Or after the dextrin mixing adding its quality 10%-30% in sweet osmanthus concentrate, spraying dry, obtained Flos Osmanthi Fragrantis extract 0.5-2.5 weight portion.
Take embryo nelumbinis 6-30 weight portion, the mass fraction adding 4-6 weight portion is ethanolic solution refluxing extraction 1-3 time of 70%-90%, each 1-3 hour, filter, collect alcohol extract, the embryo nelumbinis after alcohol extracting adds the purified water of 6-8 weight portion again, micro-boiling is extracted 1-3 time, each 1-3 hour, filters, and collects Aqueous extracts; By alcohol extract and Aqueous extracts mixing, density 1.1-1.2 during Vacuum Concentration to 40 DEG C, obtains embryo nelumbinis concentrate; Or after the dextrin mixing adding its quality 10%-30% in embryo nelumbinis concentrate, spraying dry, obtained embryo nelumbinis extract 0.5-2.5 weight portion.
Remarkable advantage of the present invention is: product of the present invention not only moisture-keeping crease-shedding effect is remarkable, and can promote the generation of skin lightness and minimizing dermal melanin.The present invention breaches the beauty functions effect of collagen beverage, except moisture-keeping crease-shedding, can also make skin dispel yellow whitening and can promote skin synthesize collagen.
Detailed description of the invention
Embodiment 1
The preparation of pressed candy of the present invention:
A kind of moisturizing whitening function pressed candy comprises the component of following mass fraction: collagen 20 weight portion, pineapple extract 3 weight portion, Flos Osmanthi Fragrantis extract 0.5 weight portion, embryo nelumbinis extract 0.5 weight portion, vitamin C 0.5 weight portion.
The preparation of described pineapple extract: take fresh pineapple 20 weight portion, squeeze pineapple juice after peeling cleaning, concentrated for pineapple juice rolled film 50nm is carried out micro-filtration, collect filtrate, during Vacuum Concentration to 60 DEG C, density is 1.1-1.2, obtains pineapple extract 3 weight portion.
The preparation of described Flos Osmanthi Fragrantis extract: take sweet osmanthus 6 weight portion, add the purified water of 6 weight portions, micro-extraction 1 time of boiling, each 1 hour, filters, merges Aqueous extracts; When Aqueous extracts being concentrated into 80 DEG C, density is 1.1-1.2; Slowly add mass fraction and be the ethanolic solution of 95% and agitating solution reaches 50% to ethanol mass concentration, fully stand at low temperature 12 hours after mixing, collects supernatant; Reclaim ethanol, obtain sweet osmanthus concentrate; Add the dextrin mixing of its quality 10% in sweet osmanthus concentrate after, spraying dry, obtained Flos Osmanthi Fragrantis extract 0.5 weight portion.
The preparation of described embryo nelumbinis extract: take embryo nelumbinis 6 weight portion, the mass fraction adding 4 weight portions is the ethanolic solution refluxing extraction 1 time of 70%, each 1 hour, filter, collect alcohol extract, the embryo nelumbinis after alcohol extracting adds the purified water of 6 weight portions again, micro-extraction 1 time of boiling, each 1 hour, filter, collect Aqueous extracts; By alcohol extract and Aqueous extracts mixing, density 1.1-1.2 during Vacuum Concentration to 40 DEG C, obtains embryo nelumbinis concentrate; After embryo nelumbinis concentrate adds the dextrin mixing of its quality 10%, spraying dry, obtained embryo nelumbinis extract 0.5 weight portion.
Take collagen, pineapple extract, Flos Osmanthi Fragrantis extract, embryo nelumbinis extract, vitamin C, add the auxiliary materials such as mannitol, lactose, acid, dolomol, mix rear granulation, compressing tablet, obtained pressed candy.
Embodiment 2
The preparation of effervescent tablet of the present invention:
A kind of moisturizing whitening effervescent tablet comprises the component of following mass fraction: collagen 50 weight portion, pineapple extract 15 weight portion, Flos Osmanthi Fragrantis extract 2.5 weight portion, embryo nelumbinis extract 2.5 weight portion, vitamin C 2 weight portion.
The preparation of described pineapple extract: take fresh pineapple 100 weight portion, squeeze pineapple juice after peeling cleaning, concentrated for pineapple juice rolled film 200nm is carried out micro-filtration, collect filtrate, during Vacuum Concentration to 60 DEG C, density is 1.1-1.2, obtains pineapple extract 15 weight portion.
The preparation of described Flos Osmanthi Fragrantis extract: take sweet osmanthus 30 weight portion, add the purified water of 8 weight portions, micro-extraction 3 times of boiling, each 3 hours, filters, merges Aqueous extracts; When Aqueous extracts being concentrated into 80 DEG C, density is 1.1-1.2; Slowly add mass fraction and be the ethanolic solution of 95% and agitating solution reaches 80% to ethanol mass concentration, fully stand at low temperature 48 hours after mixing, collects supernatant; Reclaim ethanol, obtain sweet osmanthus concentrate; Add the dextrin mixing of its quality 30% in sweet osmanthus concentrate after, spraying dry, obtained Flos Osmanthi Fragrantis extract 2.5 weight portion.
The preparation of described embryo nelumbinis extract: take embryo nelumbinis 30 weight portion, the mass fraction adding 6 weight portions is the ethanolic solution refluxing extraction 3 times of 90%, each 3 hours, filter, collect alcohol extract, the embryo nelumbinis after alcohol extracting adds the purified water of 8 weight portions again, micro-extraction 3 times of boiling, each 3 hours, filter, collect Aqueous extracts; By alcohol extract and Aqueous extracts mixing, density 1.1-1.2 during Vacuum Concentration to 40 DEG C, obtains embryo nelumbinis concentrate; After embryo nelumbinis concentrate adds the dextrin mixing of its quality 30%, spraying dry, obtained embryo nelumbinis extract 2.5 weight portion.
Take collagen, pineapple extract, Flos Osmanthi Fragrantis extract, embryo nelumbinis extract, vitamin C, add auxiliary material and appropriate sweetener mixes, granulate, add effervescent agent, mix rear compressing tablet, obtained effervescent tablet.
Embodiment 3
The preparation of solid beverage of the present invention:
A kind of moisturizing whitening solid beverage comprises the component of following mass fraction: collagen 35 weight portion, pineapple extract 3 weight portion, Flos Osmanthi Fragrantis extract 1.5 weight portion, embryo nelumbinis extract 1.5 weight portion, vitamin C 1.2 weight portion.
The preparation of described pineapple extract: take fresh pineapple 60 weight portion, pineapple juice is squeezed after peeling cleaning, concentrated for pineapple juice rolled film 100nm is carried out micro-filtration, collect filtrate, during Vacuum Concentration to 60 DEG C, density is 1.1-1.2, obtains pineapple extract, add 20% dextrin mixing in pineapple extract after, spraying dry, obtained pineapple extract 3 weight portion.
The preparation of described Flos Osmanthi Fragrantis extract: take sweet osmanthus 18 weight portion, add the purified water of 7 weight portions, micro-extraction 2 times of boiling, each 2 hours, filters, merges Aqueous extracts; When Aqueous extracts being concentrated into 80 DEG C, density is 1.1-1.2; Slowly add mass fraction and be the ethanolic solution of 95% and agitating solution reaches 65% to ethanol mass concentration, fully stand at low temperature 30 hours after mixing, collects supernatant; Reclaim ethanol, obtain sweet osmanthus concentrate; Add the dextrin mixing of its quality 20% in sweet osmanthus concentrate after, spraying dry, obtained Flos Osmanthi Fragrantis extract 1.5 weight portion.
The preparation of described embryo nelumbinis extract: take embryo nelumbinis 18 weight portion, the mass fraction adding 5 weight portions is the ethanolic solution refluxing extraction 2 times of 80%, each 2 hours, filter, collect alcohol extract, the embryo nelumbinis after alcohol extracting adds the purified water of 7 weight portions again, micro-extraction 2 times of boiling, each 2 hours, filter, collect Aqueous extracts; By alcohol extract and Aqueous extracts mixing, density 1.1-1.2 during Vacuum Concentration to 40 DEG C, obtains embryo nelumbinis concentrate; After embryo nelumbinis concentrate adds the dextrin mixing of its quality 20%, spraying dry, obtained embryo nelumbinis extract 1.5 weight portion.
Take collagen, pineapple extract, Flos Osmanthi Fragrantis extract, embryo nelumbinis extract, vitamin C, add appropriate amount of auxiliary materials, sweetener, acid etc. and mix, obtained solid beverage.
Moisturizing is tested
Choose SPF level without hair male rat 80, be divided into A, B, C, D4 processed group at random, each process 2 repetition, each repetition 10, each group rat is with fed standard chow, and freely drink water, adaptability enters test after feeding 1 week.Raise under A group (control group) room temperature, purified water (5gKg
-1d
-1) successive administration 4 weeks, B group (dry control group) room epidemic disaster is raised for 10% time, purified water (5gKg
-1d
-1) successive administration 4 weeks, C group (drinks a group) room epidemic disaster is raised for 10% time, drinks (5gKg of the present invention
-1d
-1) take 4 weeks continuously, D group (drinks b group) room epidemic disaster is raised for 10% time, drinks (10gKg of the present invention
-1d
-1) take 4 weeks continuously.Use moisture of skin tester (Corneometer CM825) from 0 week, survey weekly the moisture of rat dorsum skin, the moisture of skin of rat often organized in record, the results are shown in Table 1.
Table 1 drinks moisturizing of the present invention result of the test
Mean ± S.E., n=10, ##:p<0.01, ###:p<0.001 compares with control group, *: p<0.01, * *: p<0.001 and dry control group comparative result show, the moisture that rat drinks drinks its skin of back after 4 weeks that the present invention obtains can significantly improve.
Improve Skin-test
40-50 year adult female 16, is divided into A, B2 group at random.A group (control group), every morning 8 point, at 1 in afternoon each drinking pure water 50ml, take 4 weeks continuously, B group (drinks group), every morning 8 point, at 1 in afternoon respectively drinks drinks 50ml of the present invention, takes 4 weeks continuously.Dermal melanin tester is used to measure cheek 0 week and the 4th week melanic content, record dermal melanin numerical value.Skin color difference meter is used to measure cheek 0 week and the 4th week melanic color difference degree, record result.
Table 2 snow grinds beverage and improves skin human trial-melanin
Mean ± S.E., n=8, * *: p<0.01, compares with control group
Table 3 snow grinds beverage and improves skin human trial-dark yellow degree
Mean ± S.E., n=8, * *: p<0.01, compares with control group
Result shows, drinks of the present invention can significantly suppress human body skin to produce melanin, and obviously can improve the dark yellow degree of people's face skin.
The foregoing is only preferred embodiment of the present invention, all equalizations done according to the present patent application the scope of the claims change and modify, and all should belong to covering scope of the present invention.
Claims (1)
1. there is a preparation method for the health food of moisturizing whitening function, it is characterized in that: the raw material comprising following mass fraction: collagen 20-50 weight portion, pineapple 20-100 weight portion, sweet osmanthus 6-30 weight portion, embryo nelumbinis 6-30 weight portion, vitamin C 0.5-2 weight portion;
Take fresh pineapple 20-100 weight portion, squeeze pineapple juice after peeling cleaning, concentrated for pineapple juice rolled film 50-200nm is carried out micro-filtration, collect filtrate, during Vacuum Concentration to 60 DEG C, density is 1.1-1.2, obtains pineapple extract 3-15 weight portion; Or after the dextrin adding its quality 10%-30% in pineapple extract mixes, spraying dry, obtained pineapple extract 3-15 weight portion;
Take sweet osmanthus 6-30 weight portion, add the purified water of 6-8 weight portion, micro-boiling is extracted 1-3 time, and each 1-3 hour filters, and merges Aqueous extracts; When Aqueous extracts being concentrated into 80 DEG C, density is 1.1-1.2; Slowly add mass fraction and be the ethanolic solution of 95% and agitating solution reaches 50%-80% to ethanol mass concentration, fully stand at low temperature 12-48 hour after mixing, collects supernatant; Reclaim ethanol, obtain sweet osmanthus concentrate; Add the dextrin mixing of its quality 10%-30% in sweet osmanthus concentrate after, spraying dry, obtained Flos Osmanthi Fragrantis extract 0.5-2.5 weight portion;
Take embryo nelumbinis 6-30 weight portion, the mass fraction adding 4-6 weight portion is ethanolic solution refluxing extraction 1-3 time of 70%-90%, each 1-3 hour, filter, collect alcohol extract, the embryo nelumbinis after alcohol extracting adds the purified water of 6-8 weight portion again, micro-boiling is extracted 1-3 time, each 1-3 hour, filters, and collects Aqueous extracts; By alcohol extract and Aqueous extracts mixing, density 1.1-1.2 during Vacuum Concentration to 40 DEG C, obtains embryo nelumbinis concentrate; Add the dextrin mixing of its quality 10%-30% in embryo nelumbinis concentrate after, spraying dry, obtained embryo nelumbinis extract 0.5-2.5 weight portion;
Take collagen, pineapple extract or pineapple extract, Flos Osmanthi Fragrantis extract, embryo nelumbinis extract, vitamin C, add appropriate amount of auxiliary materials, flavouring agent, obtain liquid beverage, oral liquid, solid beverage, effervescent tablet, chewable tablets, pressed candy, soft sweets or the jelly with moisturizing whitening function with common process.
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| CN201310487223.0A CN103535724B (en) | 2013-10-17 | 2013-10-17 | A kind of health food with moisturizing whitening function |
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| CN201310487223.0A CN103535724B (en) | 2013-10-17 | 2013-10-17 | A kind of health food with moisturizing whitening function |
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| CN110122808A (en) * | 2019-06-28 | 2019-08-16 | 郑州拓洋实业有限公司 | Skin makeup vitamin C health-care powder and preparation method thereof |
| CN113243437A (en) * | 2021-04-30 | 2021-08-13 | 浙江尖峰健康科技有限公司 | Plant source-based liquid beverage with whitening function and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102894088A (en) * | 2012-11-14 | 2013-01-30 | 张群 | Sweet-scented osmanthus beverage for maintaining beauty and preparation method thereof |
| CN103039998A (en) * | 2012-12-17 | 2013-04-17 | 青岛中科英泰商用系统有限公司 | Dietary supplement |
| CN103230075A (en) * | 2013-04-20 | 2013-08-07 | 周长江 | Collagen solid beverage and preparation method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4693963B2 (en) * | 2000-07-12 | 2011-06-01 | 丸善製薬株式会社 | Estrogen-like agent, collagen production promoter, and fibroblast proliferating agent |
| JP2005047860A (en) * | 2003-07-30 | 2005-02-24 | Intaafueesu:Kk | Beautiful skin enhancer |
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102894088A (en) * | 2012-11-14 | 2013-01-30 | 张群 | Sweet-scented osmanthus beverage for maintaining beauty and preparation method thereof |
| CN103039998A (en) * | 2012-12-17 | 2013-04-17 | 青岛中科英泰商用系统有限公司 | Dietary supplement |
| CN103230075A (en) * | 2013-04-20 | 2013-08-07 | 周长江 | Collagen solid beverage and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 桂花多糖的提取及含量测定方法研究;冯程程，等;《科技资讯》;20130131(第03期);第87页 * |
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