CN103504202B - A kind of aid digestion vermicelli - Google Patents
A kind of aid digestion vermicelli Download PDFInfo
- Publication number
- CN103504202B CN103504202B CN201310464755.2A CN201310464755A CN103504202B CN 103504202 B CN103504202 B CN 103504202B CN 201310464755 A CN201310464755 A CN 201310464755A CN 103504202 B CN103504202 B CN 103504202B
- Authority
- CN
- China
- Prior art keywords
- vermicelli
- peanut
- powder
- fruit
- aid digestion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 230000029087 digestion Effects 0.000 title claims abstract description 16
- 239000000843 powder Substances 0.000 claims abstract description 22
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 17
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 16
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 16
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 16
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 16
- 235000020232 peanut Nutrition 0.000 claims abstract description 16
- 235000013312 flour Nutrition 0.000 claims abstract description 14
- 239000003814 drug Substances 0.000 claims abstract description 11
- 235000007215 black sesame Nutrition 0.000 claims abstract description 10
- 235000021419 vinegar Nutrition 0.000 claims abstract description 10
- 239000000052 vinegar Substances 0.000 claims abstract description 10
- 235000016811 Biondella Nutrition 0.000 claims abstract description 9
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 9
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 9
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 9
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 9
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 9
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 9
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 9
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 9
- 240000000171 Crataegus monogyna Species 0.000 claims abstract description 9
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 9
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 9
- 244000268590 Euryale ferox Species 0.000 claims abstract description 9
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 9
- 240000008790 Musa x paradisiaca Species 0.000 claims abstract description 9
- 241001530209 Swertia Species 0.000 claims abstract description 9
- 241001666377 Apera Species 0.000 claims abstract description 7
- 241000132012 Atractylodes Species 0.000 claims abstract description 7
- 241001647745 Banksia Species 0.000 claims abstract description 7
- 235000016623 Fragaria vesca Nutrition 0.000 claims abstract description 7
- 240000009088 Fragaria x ananassa Species 0.000 claims abstract description 7
- 235000011363 Fragaria x ananassa Nutrition 0.000 claims abstract description 7
- 240000006240 Linum usitatissimum Species 0.000 claims abstract description 7
- 235000004431 Linum usitatissimum Nutrition 0.000 claims abstract description 7
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 7
- 235000018290 Musa x paradisiaca Nutrition 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 7
- 241000220317 Rosa Species 0.000 claims abstract description 7
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract description 7
- 235000021307 Triticum Nutrition 0.000 claims abstract description 7
- 235000009754 Vitis X bourquina Nutrition 0.000 claims abstract description 7
- 235000012333 Vitis X labruscana Nutrition 0.000 claims abstract description 7
- 240000006365 Vitis vinifera Species 0.000 claims abstract description 7
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 7
- 240000008042 Zea mays Species 0.000 claims abstract description 7
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 7
- 235000005822 corn Nutrition 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 244000098338 Triticum aestivum Species 0.000 claims abstract 3
- 235000012149 noodles Nutrition 0.000 claims description 9
- 235000015203 fruit juice Nutrition 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 238000002360 preparation method Methods 0.000 claims description 4
- 238000001802 infusion Methods 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 239000004480 active ingredient Substances 0.000 abstract description 2
- 235000021015 bananas Nutrition 0.000 abstract description 2
- 229920002678 cellulose Polymers 0.000 abstract description 2
- 239000001913 cellulose Substances 0.000 abstract description 2
- 239000003866 digestant Substances 0.000 abstract description 2
- 229940088594 vitamin Drugs 0.000 abstract description 2
- 229930003231 vitamin Natural products 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 150000003722 vitamin derivatives Chemical class 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 description 6
- 241000209140 Triticum Species 0.000 description 4
- 230000007547 defect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Noodles (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
A kind of aid digestion vermicelli, are made up of following raw material: wheat flour 180-200, corn flour 40-60, peanut 20-30, hawthorn 30-40, tomato 20-30, banana 30-40, strawberry 20-30, grape 20-30, felwort 4-5, Fructus Hordei Germinatus 5-6, Gorgon fruit 5-6, lotus seeds 5-6, banksia rose 3-4, bighead atractylodes rhizome 4-5, flax leaf 3-4, north wind grass 2-3, black sesame powder 10-20, apple vinegar 80-120, water are appropriate.One of the present invention is aid digestion vermicelli, containing fruit such as bananas, the cellulose of vermicelli, vitamin are enriched, hawthorn can be aid digestion, with the addition of the active ingredient that felwort, Fructus Hordei Germinatus, Gorgon fruit etc. have digestant Chinese medicine especially, add aid digestion effect of vermicelli, be applicable to dyspeptic crowd and eat.
Description
Technical field
The present invention relates generally to vermicelli and preparation method thereof technical field, particularly relates to a kind of aid digestion vermicelli.
Background technology
Wheaten food is one of staple food of people, and vermicelli, as a kind of wheaten food, are one food very easily, boil.But vermicelli on sale are on the market usually just as a kind of non-staple food, and do not have what health care, along with the raising of people's living standard, the health care that people pile food is also more and more paid attention to, and the vermicelli on market can not meet people's needs.
Summary of the invention
The present invention, in order to make up the defect of prior art, provides a kind of aid digestion vermicelli.
The present invention is achieved by the following technical solutions: a kind of aid digestion vermicelli, are made up of following raw material: wheat flour 180-200, corn flour 40-60, peanut 20-30, hawthorn 30-40, tomato 20-30, banana 30-40, strawberry 20-30, grape 20-30, felwort 4-5, Fructus Hordei Germinatus 5-6, Gorgon fruit 5-6, lotus seeds 5-6, banksia rose 3-4, bighead atractylodes rhizome 4-5, flax leaf 3-4, north wind grass 2-3, black sesame powder 10-20, apple vinegar 80-120, water are appropriate.
A preparation method for aid digestion vermicelli, comprises the following steps:
(1) peanut is put into pot, add black sesame powder, after frying with little fire, peanut is put into mill together with black sesame powder, is ground into peanut powder, fineness 120-150 order;
(2) after hawthorn, tomato, banana, strawberry, grape being cleaned, get its pulp, pour in pot, add described apple vinegar, heating infusion, after 1-1.5 hour, breaks into fruit juice together with apple vinegar, fruit juice is spray dried to Fruit powder;
(3) by felwort, Fructus Hordei Germinatus, Gorgon fruit, lotus seeds, the banksia rose, the bighead atractylodes rhizome, flax leaf, the north wind grass water of 5-10 times amount, heat and extract, by concentrated for Chinese medicine extract heating, obtain the concentrated liquid of tradition Chinese medicine;
(4) by after peanut powder, Fruit powder, wheat flour, corn flour, the concentrated liquid of tradition Chinese medicine mixing, stir and face while add waterside, after forming dough, make noodles shape with dried noodle machine, noodles stoving is obtained vermicelli.
Advantage of the present invention is: one of the present invention is aid digestion vermicelli, containing fruit such as bananas, the cellulose of vermicelli, vitamin are enriched, hawthorn can be aid digestion, with the addition of the active ingredient that felwort, Fructus Hordei Germinatus, Gorgon fruit etc. have digestant Chinese medicine especially, add aid digestion effect of vermicelli, be applicable to dyspeptic crowd and eat.
Detailed description of the invention
A kind of aid digestion vermicelli, are made up of following raw material: wheat flour 180Kg, corn flour 40Kg, peanut 20Kg, hawthorn 30Kg, tomato 20Kg, banana 30Kg, strawberry 20Kg, grape 20Kg, felwort 4Kg, Fructus Hordei Germinatus 5Kg, Gorgon fruit 5Kg, lotus seeds 5Kg, banksia rose 3Kg, bighead atractylodes rhizome 4Kg, flax leaf 3Kg, north wind grass 2Kg, black sesame powder 10Kg, apple vinegar 80Kg, water are appropriate.
A preparation method for aid digestion vermicelli, comprises the following steps:
(1) peanut is put into pot, add black sesame powder, after frying with little fire, peanut is put into mill together with black sesame powder, is ground into peanut powder, fineness 150 order;
(2) after hawthorn, tomato, banana, strawberry, grape being cleaned, get its pulp, pour in pot, add described apple vinegar, heating infusion, after 1 hour, breaks into fruit juice together with apple vinegar, fruit juice is spray dried to Fruit powder;
(3) by felwort, Fructus Hordei Germinatus, Gorgon fruit, lotus seeds, the banksia rose, the bighead atractylodes rhizome, flax leaf, the north wind grass water of 8 times amount, heat and extract, by concentrated for Chinese medicine extract heating, obtain the concentrated liquid of tradition Chinese medicine;
(4) by after peanut powder, Fruit powder, wheat flour, corn flour, the concentrated liquid of tradition Chinese medicine mixing, stir and face while add waterside, after forming dough, make noodles shape with dried noodle machine, noodles stoving is obtained vermicelli.
Claims (1)
1. aid digestion vermicelli, it is characterized in that, be made up of following raw material: wheat flour 180-200, corn flour 40-60, peanut 20-30, hawthorn 30-40, tomato 20-30, banana 30-40, strawberry 20-30, grape 20-30, felwort 4-5, Fructus Hordei Germinatus 5-6, Gorgon fruit 5-6, lotus seeds 5-6, banksia rose 3-4, bighead atractylodes rhizome 4-5, flax leaf 3-4, north wind grass 2-3, black sesame powder 10-20, apple vinegar 80-120, water are appropriate;
Preparation method is: peanut is put into pot by (1), adds black sesame powder, after frying, peanut is put into mill together with black sesame powder, is ground into peanut powder, fineness 120-150 order with little fire;
(2) after hawthorn, tomato, banana, strawberry, grape being cleaned, get its pulp, pour in pot, add described apple vinegar, heating infusion, after 1-1.5 hour, breaks into fruit juice together with apple vinegar, fruit juice is spray dried to Fruit powder;
(3) by felwort, Fructus Hordei Germinatus, Gorgon fruit, lotus seeds, the banksia rose, the bighead atractylodes rhizome, flax leaf, the north wind grass water of 5-10 times amount, heat and extract, by concentrated for Chinese medicine extract heating, obtain the concentrated liquid of tradition Chinese medicine;
(4) by after peanut powder, Fruit powder, wheat flour, corn flour, the concentrated liquid of tradition Chinese medicine mixing, stir and face while add waterside, after forming dough, make noodles shape with dried noodle machine, noodles stoving is obtained vermicelli.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310464755.2A CN103504202B (en) | 2013-10-09 | 2013-10-09 | A kind of aid digestion vermicelli |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310464755.2A CN103504202B (en) | 2013-10-09 | 2013-10-09 | A kind of aid digestion vermicelli |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103504202A CN103504202A (en) | 2014-01-15 |
| CN103504202B true CN103504202B (en) | 2016-02-24 |
Family
ID=49888057
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310464755.2A Active CN103504202B (en) | 2013-10-09 | 2013-10-09 | A kind of aid digestion vermicelli |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103504202B (en) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103844192A (en) * | 2014-02-11 | 2014-06-11 | 刘卫春 | Nutrient folium mori-konjak fine dried noodles and preparation method thereof |
| CN103844188A (en) * | 2014-02-11 | 2014-06-11 | 刘卫春 | Grapey nutritive vermicelli and preparation method thereof |
| CN103844191A (en) * | 2014-02-11 | 2014-06-11 | 刘卫春 | Nutritional green vegetable fine dried noodles and preparation method thereof |
| CN103976267B (en) * | 2014-05-30 | 2015-09-09 | 洛阳本草生物制药股份有限公司 | A kind of preparation technology of acorn nut kudzuvine root fine dried noodles |
| CN104187365A (en) * | 2014-07-19 | 2014-12-10 | 舒城县张母桥镇农副土特产品购销有限公司 | Coarse cereal salty fine dried noodle and preparing method thereof |
| CN104489499A (en) * | 2014-12-26 | 2015-04-08 | 倪建芝 | Banana flavored health fine dried noodles and processing method thereof |
| CN104489502A (en) * | 2014-12-26 | 2015-04-08 | 倪建芝 | Kelp brain-strengthening dried noodle and processing method thereof |
| CN105124412A (en) * | 2015-08-28 | 2015-12-09 | 安徽成祥面粉有限责任公司 | Banana fine dried noodles and making method thereof |
| CN105285699A (en) * | 2015-09-02 | 2016-02-03 | 吴正成 | Compound wheat germ corn flour and preparation method thereof |
| CN105596948A (en) * | 2015-11-25 | 2016-05-25 | 庞巧兰 | Indigestion-eliminating noodle and preparation method thereof |
| CN106729184A (en) * | 2016-12-29 | 2017-05-31 | 韦佐 | Aid digestion Chinese traditional medicine syrup |
| CN110583993A (en) * | 2019-10-12 | 2019-12-20 | 城口县土行生农业科技发展有限公司 | Green and healthy fruit and vegetable nutritional noodles and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102987244A (en) * | 2012-10-18 | 2013-03-27 | 合肥皖高面粉有限公司 | Stomach-invigorating digestion-helping fine dried noodles and preparation method thereof |
| CN103250988A (en) * | 2012-02-17 | 2013-08-21 | 上海稻胜和实业发展有限公司 | Licorice nutritional noodles and preparation method thereof |
-
2013
- 2013-10-09 CN CN201310464755.2A patent/CN103504202B/en active Active
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103250988A (en) * | 2012-02-17 | 2013-08-21 | 上海稻胜和实业发展有限公司 | Licorice nutritional noodles and preparation method thereof |
| CN102987244A (en) * | 2012-10-18 | 2013-03-27 | 合肥皖高面粉有限公司 | Stomach-invigorating digestion-helping fine dried noodles and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103504202A (en) | 2014-01-15 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103504202B (en) | A kind of aid digestion vermicelli | |
| CN103598290B (en) | A kind of peppermint caf biscuit | |
| CN103598510B (en) | A kind of peppermint heart of a lotus seed benevolence noodles | |
| CN103141653B (en) | A kind of Chinese medicine tonifying Qi stomach strengthening and digestion promoting preserved sausage | |
| CN103704299A (en) | Bread containing sticky rice and shiitake | |
| CN103932277B (en) | Blueberry sesame paste | |
| CN103555495A (en) | Herba lopatheri rice distiller's yeast | |
| CN103519142A (en) | Seaweed sesame paste | |
| CN103504220B (en) | Green bean cake capable of clearing summer-heat | |
| CN103621628A (en) | Lily-lotus seed lung-moistening yoghurt | |
| CN103393110A (en) | Beef soybean chilli paste containing traditional Chinese medicine components | |
| CN103598532A (en) | Red bean cake with coconut fragrance | |
| CN103504201B (en) | One smears tea noodle | |
| CN103652813A (en) | Corn sweet paste | |
| CN103651714A (en) | Bamboo fungus green bean biscuits | |
| CN103222611A (en) | Flavor fermented soya bean and preparing method thereof | |
| CN103548944A (en) | Nerve-calming green soya bean bread | |
| CN103598291A (en) | White radish and millet biscuit | |
| CN103704305A (en) | Shiitake and red date cake | |
| CN103652819A (en) | Chocolate seasoning sauce for instant noodles | |
| CN103598513B (en) | A kind of pear flower hawthorn noodles | |
| CN103734682A (en) | Lentinus edodes, coix seed and vigna angularis paste | |
| CN103583638A (en) | Cake with champagne aroma | |
| CN103555496A (en) | Chinese yam distiller's yeast | |
| CN103932008B (en) | A kind of bitter buckwheat mutton milk cake |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20191210 Address after: 244000 Anhui city of Tongling Province on the east side of three Avenue (Datong Copper Industry Park) Patentee after: TONGLING LINGYANG CHEMICAL CO., LTD. Address before: 231200, Jiao County, Hefei County, Anhui City, Feixi Province Jiao Jiao Street Patentee before: Hefei City brilliant paddy rice industry Co., Ltd |
|
| TR01 | Transfer of patent right |