CN103478345A - Application of penthorum chinense pursh leaves and production process of penthorum chinense pursh leaf tea - Google Patents
Application of penthorum chinense pursh leaves and production process of penthorum chinense pursh leaf tea Download PDFInfo
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Abstract
The invention discloses an application of penthorum chinense pursh leaves and discloses a production process of penthorum chinense pursh leaf tea. The production process comprises the following steps: taking raw materials, de-enzyming for the first time, rolling, de-enzyming for the second time, drying and processing, and refining. According to the production process, technological parameters in a technological process are optimized so that the penthorum chinense pursh leaf tea enriched with abundant effective components are fired; the penthorum chinense pursh leaf tea has a fragrant taste and a beautiful shape; the color, the mouth feel and the soup rate are optimal; the penthorum chinense pursh leaf tea is easy to store and unlikely to crush and is generally approved by tea associations and consumers.
Description
Technical field
The present invention relates to the tea making field, specifically refer to a kind of manufacture craft of catching up with the purposes of yellow blade of grass and catching up with the sub-tea of yellow blade of grass.
Background technology
The Wumeng Shan Mountain district of catching up with yellow grass (formal name used at school pulls root vegetables) growth river, Yunnan-Guizhou to have a common boundary, 2000 meters left and right of height above sea level, day and night temperature is very big, ten li are not on the same day, catch up with yellow careless whole growth cycle, root all will be immersed in the cold stream of high mountain, its soil is unique safron, the large fog throughout the year of air humidity around, unique geographical conditions have brought up unique yellow careless health effect of catching up with, but local geographical conditions are severe, catch up with the place of yellow grass growth almost can walk on not have road, the soft frequent landslide of soil property, locals's backrest basket is carried on the back out, so catching up with yellow grass to preserve is an industry difficult problem always, all to get the pole of catching up with yellow grass since ancient times, dry soaked drinking.
Summary of the invention
The object of the present invention is to provide a kind of purposes of catching up with yellow blade of grass.
Another object of the present invention is to provide a kind of manufacture craft of catching up with the sub-tea of yellow blade of grass, this technique energy frying goes out to be rich in to enrich the sub-tea of the yellow blade of grass of catching up with of active ingredient, its taste delicate fragrance, the shape grace, color, mouthfeel and go out the soup rate and all reach best, and easily store, be difficult for fragmentation, obtained tea association and consumer's consistent approval.
The present invention is achieved through the following technical solutions:
Catch up with the purposes of yellow blade of grass, will catch up with yellow blade of grass for tea making.
Catch up with the manufacture craft of the sub-tea of yellow blade of grass, comprise the following steps:
(1) catch up with yellow blade of grass to draw materials;
(2) green grass or young crops of beheading;
(3) knead;
(4) two green grass or young crops;
(5) the dry process of preparing Chinese medicine;
(6) refining.
As a kind of optimal way of the present invention, be specially:
(1) catch up with yellow blade of grass to draw materials
Choose 2-3 and give birth to, the health of height more than 120cm is caught up with yellow careless plant, and get and catch up with more than yellow careless plant root plays 20cm, the following complete large stretch of greenery of top 15cm, the greenery length of getting is controlled at 8-10cm, and width is controlled at 1-1.2cm;
(2) green grass or young crops of beheading
Catch up with yellow careless bright leaf by selected, with each 5-10 kilogram, enter in batches after stove blue or green processing of being beheaded; Processing temperature: 180-240 ℃; Process time: cylinder is processed at the uniform velocity continuously; The processing taken amount: the bright leaf of the amount of completing 200-300 kilogram/hour;
(3) knead
Kneaded processing after cooling; Process time: rotating speed 40-55 rev/min at the uniform velocity, continues 5-15 minute; The processing taken amount: each taken amount 15-25 kilogram, tiling is kneaded;
(4) two green grass or young crops
Carry out two blue or green processing after kneading; Processing temperature: 80-120 ℃, process time: rotating speed circulation even speed, processing taken amount: the amount of completing 100-200 kg/hour;
(5) the dry process of preparing Chinese medicine
After two blue or green processing are cooling, carry out drying and concoct processing: processing temperature: temperature 60-120 ℃; Process time: rotating speed at the uniform velocity, continues 20-30 minute, places cooling; Processing taken amount: 100-200 kilogram/stove;
(6) refining
Refinement treatment is carried out in the dry process of preparing Chinese medicine after processing: machining tool: bamboo airing tiling, and naturally cooling; Procedure: sorting, remove stalk, skimming; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Further, described step (6) is also carried out step (7): the polishing Titian after finishing.
Further, described step (7) is specially: carry out the processing of polishing Titian after refining: processing temperature: temperature 1-80 ℃; Process time: a small amount of white granulated sugar is evenly stir-fried with becoming to sample tea, repeatedly increase tealeaves brightness, excite tealeaves delicate fragrance, at the uniform velocity rotation, until mass dryness fraction reaches 90%-96%, for the best storage mass dryness fraction, knock the furnace wall skimming, the tealeaves light, and tea perfume (or spice) overflows; Procedure: after naturally cooling, skimming, screening, classification; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Above-mentioned steps (1) adopts artificial; The equipment that described step (2) and step (4) adopt is green-keeping machine; The equipment that step (3) adopts is kneading machine; The equipment that step (5) and step (7) adopt is drying machine; Step (6) adopts artificial or tea sorting machine or screening machine.The all equipment of each step of the present invention is not limited to this, also can select separately other applicable equipment according to actual conditions.
Compared with prior art, the advantage had and beneficial effect are in the present invention:
(1) the invention provides a kind of purposes of catching up with yellow blade of grass, use it for tea making;
(2) the present invention catches up with the technological parameter in the manufacture craft process of the sub-tea of yellow blade of grass by optimization, thereby frying goes out to be rich in to enrich the sub-tea of the yellow blade of grass of catching up with of active ingredient, its taste delicate fragrance, the shape grace, color, mouthfeel and go out the soup rate and all reach best, and easily store, be difficult for fragmentation, obtained tea association and consumer's consistent approval.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in further detail, but embodiments of the present invention are not limited to this, without departing from the idea case in the present invention described above, according to ordinary skill knowledge and customary means, make various replacements and change, all should comprise within the scope of the invention.
Embodiment 1:
According to research, catch up with yellow blade of grass to be rich in abundant amino acid and mineral matter and the nourishing the liver compositions such as the Quercetin that human body is highly profitable and gallic acid, because of its blade tender and lovely, thin and brittle, growth cycle is short, preserve difficulty, the reason such as perishable after plucking, catch up with since ancient times yellow blade of grass all to go out of use or directly change excrement and process, nobody is associated and is used it for tea making all the time, and those skilled in the art all thinks and catch up with yellow blade of grass at all can not be for tea making, the present invention has overcome this technology prejudice, discloses and has caught up with the purposes of yellow blade of grass for tea making.
Embodiment 2:
A kind of manufacture craft of catching up with the sub-tea of yellow blade of grass is disclosed in the present embodiment, specific as follows:
(1) catch up with yellow blade of grass to draw materials
Choose life in 2 years, the health of height more than 120cm is caught up with yellow careless plant, and get and catch up with more than yellow careless plant root plays 20cm, the following complete large stretch of greenery of top 15cm, the greenery length of getting is controlled at 8cm, and width is controlled at 1cm;
(2) green grass or young crops of beheading
Catch up with yellow careless bright leaf by selected, with each 5 kilograms, enter in batches after stove blue or green processing of being beheaded; Processing temperature: 180 ℃; Process time: cylinder is processed at the uniform velocity continuously; The processing taken amount: 200 kilograms of bright leaves of the amount of completing/hour;
(3) knead
Kneaded processing after cooling; Process time: 40 rev/mins of rotating speeds at the uniform velocity, continue 5 minutes; The processing taken amount: 15 kilograms of each taken amounts, tiling is kneaded;
(4) two green grass or young crops
Carry out two blue or green processing after kneading; Processing temperature: 80 ℃, process time: rotating speed circulation even speed, processing taken amount: 100 kg/hours of the amounts of completing;
(5) the dry process of preparing Chinese medicine
After two blue or green processing are cooling, carry out drying and concoct processing: processing temperature: temperature 60 C; Process time: rotating speed at the uniform velocity, continues 20 minutes, places cooling; Processing taken amount: 100 kilograms/stove;
(6) refining
Refinement treatment is carried out in the dry process of preparing Chinese medicine after processing: machining tool: bamboo airing tiling, and naturally cooling; Procedure: sorting, remove stalk, skimming; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Embodiment 3:
A kind of manufacture craft of catching up with the sub-tea of yellow blade of grass is disclosed in the present embodiment, specific as follows:
(1) catch up with yellow blade of grass to draw materials
Choose life in 3 years, the health of height more than 120cm is caught up with yellow careless plant, and get and catch up with more than yellow careless plant root plays 20cm, the following complete large stretch of greenery of top 15cm, the greenery length of getting is controlled at 10cm, and width is controlled at 1.2cm;
(2) green grass or young crops of beheading
Catch up with yellow careless bright leaf by selected, with each 10 kilograms, enter in batches after stove blue or green processing of being beheaded; Processing temperature: 240 ℃; Process time: cylinder is processed at the uniform velocity continuously; The processing taken amount: 300 kilograms of bright leaves of the amount of completing/hour;
(3) knead
Kneaded processing after cooling; Process time: 55 rev/mins of rotating speeds at the uniform velocity, continue 15 minutes; The processing taken amount: 25 kilograms of each taken amounts, tiling is kneaded;
(4) two green grass or young crops
Carry out two blue or green processing after kneading; Processing temperature: 120 ℃, process time: rotating speed circulation even speed, processing taken amount: 200 kg/hours of the amounts of completing;
(5) the dry process of preparing Chinese medicine
After two blue or green processing are cooling, carry out drying and concoct processing: processing temperature: 120 ℃ of temperature; Process time: rotating speed at the uniform velocity, continues 30 minutes, places cooling; Processing taken amount: 200 kilograms/stove;
(6) refining
Refinement treatment is carried out in the dry process of preparing Chinese medicine after processing: machining tool: bamboo airing tiling, and naturally cooling; Procedure: sorting, remove stalk, skimming; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Embodiment 4:
A kind of manufacture craft of catching up with the sub-tea of yellow blade of grass is disclosed in the present embodiment, specific as follows:
(1) catch up with yellow blade of grass to draw materials
Choose life in 2.5 years, the health of height more than 120cm is caught up with yellow careless plant, and get and catch up with more than yellow careless plant root plays 20cm, the following complete large stretch of greenery of top 15cm, the greenery length of getting is controlled at 9cm, and width is controlled at 1.1cm;
(2) green grass or young crops of beheading
Catch up with yellow careless bright leaf by selected, with each 7.5 kilograms, enter in batches after stove blue or green processing of being beheaded; Processing temperature: 210 ℃; Process time: cylinder is processed at the uniform velocity continuously; The processing taken amount: 250 kilograms of bright leaves of the amount of completing/hour;
(3) knead
Kneaded processing after cooling; Process time: rotating speed 40-55 rev/min at the uniform velocity, continues 10 minutes; The processing taken amount: 20 kilograms of each taken amounts, tiling is kneaded;
(4) two green grass or young crops
Carry out two blue or green processing after kneading; Processing temperature: 100 ℃, process time: rotating speed circulation even speed, processing taken amount: 150 kg/hours of the amounts of completing;
(5) the dry process of preparing Chinese medicine
After two blue or green processing are cooling, carry out drying and concoct processing: processing temperature: 90 ℃ of temperature; Process time: rotating speed at the uniform velocity, continues 25 minutes, places cooling; Processing taken amount: 150 kilograms/stove;
(6) refining
Refinement treatment is carried out in the dry process of preparing Chinese medicine after processing: machining tool: bamboo airing tiling, and naturally cooling; Procedure: sorting, remove stalk, skimming; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Embodiment 5:
The present embodiment further increases step (7) on the basis of embodiment 2-4: the polishing Titian; Be specially: carry out the processing of polishing Titian after refining: processing temperature: 1 ℃ of temperature; Process time: a small amount of white granulated sugar is evenly stir-fried with becoming to sample tea, repeatedly increase tealeaves brightness, excite tealeaves delicate fragrance, at the uniform velocity rotation, until mass dryness fraction reaches 90% left and right, for the best storage mass dryness fraction, knock the furnace wall skimming, the tealeaves light, and tea perfume (or spice) overflows; Procedure: after naturally cooling, skimming, screening, classification; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Embodiment 6:
The present embodiment further increases step (7) on the basis of embodiment 2-4: the polishing Titian; Be specially: carry out the processing of polishing Titian after refining: processing temperature: 80 ℃ of temperature; Process time: a small amount of white granulated sugar is evenly stir-fried with becoming to sample tea, repeatedly increase tealeaves brightness, excite tealeaves delicate fragrance, at the uniform velocity rotation, until mass dryness fraction reaches 96% left and right, for the best storage mass dryness fraction, knock the furnace wall skimming, the tealeaves light, and tea perfume (or spice) overflows; Procedure: after naturally cooling, skimming, screening, classification; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
Embodiment 7:
The present embodiment further increases step (7) on the basis of embodiment 2-4: the polishing Titian; Be specially: carry out the processing of polishing Titian after refining: processing temperature: 40 ℃ of temperature; Process time: a small amount of white granulated sugar is evenly stir-fried with becoming to sample tea, repeatedly increase tealeaves brightness, excite tealeaves delicate fragrance, at the uniform velocity rotation, until mass dryness fraction reaches 93% left and right, for the best storage mass dryness fraction, knock the furnace wall skimming, the tealeaves light, and tea perfume (or spice) overflows; Procedure: after naturally cooling, skimming, screening, classification; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
What by above-described embodiment, make catches up with the sub-tea of yellow blade of grass, have to be rich in and enrich active ingredient, taste delicate fragrance, the shape grace, color, mouthfeel and to go out the soup rate good, the easy advantage such as storage, in order to verify every advantage of the tea that technique disclosed by the invention makes, the present invention has adopted respectively traditional handicraft and this technique to manufacture respectively and has caught up with the sub-tea of yellow blade of grass, is below the every quality contrast of catching up with the sub-tea of yellow blade of grass that adopts general traditional handicraft and technique disclosed by the invention to make.
As seen from the above table, adopt technique disclosed by the invention to make catch up with the sub-tea of yellow blade of grass from composition, taste, shape, color, mouthfeel, go out the soup rate, store and all obviously to be better than traditional handicraft.
The above, be only preferred embodiment of the present invention, not the present invention done to any pro forma restriction, and any simple modification, equivalent variations that every foundation technical spirit of the present invention is done above embodiment, within all falling into protection scope of the present invention.
Claims (6)
1. catch up with the purposes of yellow blade of grass, it is characterized in that: will catch up with yellow blade of grass for tea making.
2. catch up with the manufacture craft of the sub-tea of yellow blade of grass, it is characterized in that: comprise the following steps:
(1) catch up with yellow blade of grass to draw materials;
(2) green grass or young crops of beheading;
(3) knead;
(4) two green grass or young crops;
(5) the dry process of preparing Chinese medicine;
(6) refining.
3. manufacture craft of catching up with the sub-tea of yellow blade of grass according to claim 2 is characterized in that:
(1) catch up with yellow blade of grass to draw materials
Choose 2-3 and give birth to, the health of height more than 120cm is caught up with yellow careless plant, and get and catch up with more than yellow careless plant root plays 20cm, the following complete large stretch of greenery of top 15cm, the greenery length of getting is controlled at 8-10cm, and width is controlled at 1-1.2cm;
(2) green grass or young crops of beheading
Catch up with yellow careless bright leaf by selected, with each 5-10 kilogram, enter in batches after stove blue or green processing of being beheaded; Processing temperature: 180-240 ℃; Process time: cylinder is processed at the uniform velocity continuously; The processing taken amount: the bright leaf of the amount of completing 200-300 kilogram/hour;
(3) knead
Kneaded processing after cooling; Process time: rotating speed 40-55 rev/min at the uniform velocity, continues 5-15 minute; The processing taken amount: each taken amount 15-25 kilogram, tiling is kneaded;
(4) two green grass or young crops
Carry out two blue or green processing after kneading; Processing temperature: 80-120 ℃, process time: rotating speed circulation even speed, processing taken amount: the amount of completing 100-200 kg/hour;
(5) the dry process of preparing Chinese medicine
After two blue or green processing are cooling, carry out drying and concoct processing: processing temperature: temperature 60-120 ℃; Process time: rotating speed at the uniform velocity, continues 20-30 minute, places cooling; Processing taken amount: 100-200 kilogram/stove;
(6) refining
Refinement treatment is carried out in the dry process of preparing Chinese medicine after processing: machining tool: bamboo airing tiling, and naturally cooling; Procedure: sorting, remove stalk, skimming; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
4. according to the described manufacture craft of catching up with the sub-tea of yellow blade of grass of claim 2 or 3, it is characterized in that: described step (6) is also carried out step (7): the polishing Titian after finishing.
5. manufacture craft of catching up with the sub-tea of yellow blade of grass according to claim 4, it is characterized in that: described step (7) is specially: carry out the processing of polishing Titian after refining: processing temperature: temperature 1-80 ℃; Process time: a small amount of white granulated sugar is evenly stir-fried with becoming to sample tea, repeatedly increase tealeaves brightness, excite tealeaves delicate fragrance, at the uniform velocity rotation, until mass dryness fraction reaches 90%-96%, for the best storage mass dryness fraction, knock the furnace wall skimming, the tealeaves light, and tea perfume (or spice) overflows; Procedure: after naturally cooling, skimming, screening, classification; Condition of storage: the finished product vacuum packaging is sealed up for safekeeping, dry shady and cool place storage.
6. manufacture craft of catching up with the sub-tea of yellow blade of grass according to claim 5 is characterized in that: described step (1) adopts artificial; The equipment that described step (2) and step (4) adopt is green-keeping machine; The equipment that step (3) adopts is kneading machine; The equipment that step (5) and step (7) adopt is drying machine; Step (6) adopts artificial or tea sorting machine or screening machine.
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Cited By (5)
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| CN104147059A (en) * | 2014-08-25 | 2014-11-19 | 济南康众医药科技开发有限公司 | Drying method of penthorum chinense pursh |
| CN104286307A (en) * | 2014-10-23 | 2015-01-21 | 安徽协和成药业饮片有限公司 | Liver-nourishing penthorum chinense pursh tea |
| CN105125597A (en) * | 2014-06-05 | 2015-12-09 | 四川新荷花中药饮片股份有限公司 | Penthorum chinense processing technology |
| CN106578243A (en) * | 2016-11-29 | 2017-04-26 | 四川新荷花中药饮片股份有限公司 | Preparation technology of penthorum chinense pursh tea |
| CN112753821A (en) * | 2021-01-21 | 2021-05-07 | 四川大学 | Penthorum chinense pursh tea and processing method thereof |
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| CN112753821A (en) * | 2021-01-21 | 2021-05-07 | 四川大学 | Penthorum chinense pursh tea and processing method thereof |
| CN112753821B (en) * | 2021-01-21 | 2022-02-22 | 四川大学 | Penthorum chinense pursh tea and processing method thereof |
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| CN103478345B (en) | 2015-06-03 |
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