CN103421655A - Cordyceps militaris juice wine and production method thereof - Google Patents
Cordyceps militaris juice wine and production method thereof Download PDFInfo
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- CN103421655A CN103421655A CN2013103582777A CN201310358277A CN103421655A CN 103421655 A CN103421655 A CN 103421655A CN 2013103582777 A CN2013103582777 A CN 2013103582777A CN 201310358277 A CN201310358277 A CN 201310358277A CN 103421655 A CN103421655 A CN 103421655A
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Abstract
The invention belongs to the technical field of food processing, provides cordyceps militaris juice wine and a production method thereof, and aims to enable cordyceps militaris to be simple to manufacture, low in cost and suitable for mass consumption, enable cordyceps militaris drinks to integrate nutrition and healthcare and enable people to be capable of drinking cordyceps militaris all the year round. The production method includes preparing yellow wine, cordyceps militaris fruit bodies and liquorice or honey according to a certain proportion, blending a cordyceps militaris fruit body water extract in the yellow wine, using the liquorice and/or the honey to adjusting mouthfeel prior to sealing and storing, and then filling. The cordyceps militaris juice wine has unique styles of cordyceps militaris, each indicator meets requirements of juice wine BG/27588-2011, and especially, content of cordycepin, adenosine and cordyceps polysaccharide each L are >/=1mg, 0.055mg and 2.5mg respectively. The cordyceps militaris juice wine which is a low-alcoholic-strength drink integrating nutrition and healthcare is produced by combining conventional juice wine processes with modern science and technology, has the advantages of simplicity and convenience in production and low in price and is a consumer product suitable for popularization.
Description
Technical field
The invention belongs to food processing technology field, be specifically related to a kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice and production method thereof.
Background technology
Cordyceps militaris (L.) Link. is Ascomycotina, ergot Zoopagales, the type species of Clavicipitaceae, Cordyceps.Formal name used at school is Cordycepsmilitaris, has another name called Cordyceps militaris (L.) Link., northern Cordyceps militaris (L.) Link., Chinese caterpillar fungus etc.Worldwide distribution natural resource quantity seldom.By stroma (being careless part) and sclerotium (being the corpse part of worm) complex body dimerous.Winter, larva lived in seclusion in soil, and the mushroom parasitism wherein, is drawn nutrition, was full of mycelia in the larva body and dead.To summer, bear seedling on the larva corpse, the likeness in form grass, front and back gathered and obtained the Summer Solstice.The traditional Chinese medical science thinks, Chinese caterpillar fungus enters lung kidney two warps, can tonifying lung the moon, again can kidney-replenishing, and cure mainly and suffer from a deficiency of the kidney, impotence and seminal emission, soreness of waist and knee joint, weak after being ill, the chronic cough weakness, phthisical cough phlegm blood, spontaneous sweatings etc., be unique a kind of balance simultaneously, regulate the Chinese medicine of negative and positive.
Modern science is proved Cordyceps militaris (L.) Link. and is not only had special nutritive value, and obvious pharmaceutical use is arranged.Wherein especially remarkable with the pharmaceutical use of the various bioactivators such as cordycepic acid, cordycepin, Cordyceps polysaccharide and SOD.
Low intracranial pressure can fall in cordycepic acid (N.F,USP MANNITOL) significantly, promotes body metabolism, thereby Intracerebral hemorrhage and cerebral thrombosis disease are eased.Cordycepin is a kind of nucleosides material with anti-microbial activity, and the core poly A polymerase is had to very strong restraining effect.Make the mRNA dysmaturity in DNA transcript mRNA process, the growth of anticancer.And hypoglycemic effect arranged.Cordyceps polysaccharide is a kind of polygalactomannan of height branch, and it can promote lymphocyte transformation, improves the anti-body contg of serum IgG and the immunologic function of body, the anticancer ability that presses down cancer of enhancing body self.The SOD(superoxide-dismutase) can eliminate superoxide radical in body, there is anti-ageing, the anticancer effect that presses down cancer.In addition; Cordyceps militaris (L.) Link. also contains abundant selenium; this trace element by acknowledged be the trace element of needed by human; it is the active centre of glutathione peroxidase; form with selenocystein is connected on the peptide chain of zymoprotein; the normal permeability of the stability of Cell protection film, and the generation of immune stimulatory sphaeroprotein and antibody, enhancing body immunity and resistance of oxidation.Simultaneously, a large amount of scientific practice proof selenium growth of anticancer significantly.
Its adenosine of Cordyceps militaris (L.) Link., cordycepin, polysaccharide isoreactivity composition are higher than Cordyceps sinensis, and artificial cultivation technique is mature on the whole, and its sporophore is classified as new resource food by country.Yet, this new resource food be entered to broad masses' consumer field, still require to make a large amount of transformations.Extensively, the standardization product is few, makes price well below value, has greatly dampened the starting material producers' enthusiasm in Cordyccps-militaris-(L.)-link. Sporophore raw material circulation in the market.The Ministry of Health has issued bulletin in 2009 No. 3, and Cordyccps-militaris-(L.)-link. Sporophore is classified as to new resource food, can be directly used in wine, tea, seasonings.Existing Cordyceps militaris (L.) Link. deep processing method has the extraction concentrated solution, then is mixed with oral liquid or is further purified, extracts its activeconstituents as cordycepin, each seed amino acid etc., generally will pass through a plurality of operations, and its technical requirements is high, and the processing required equipment is many, and cost is large.
Summary of the invention
The present invention is in order to keep effective biologically active substance of Chinese caterpillar fungus, it is simple for Chinese caterpillar fungus is made, cheap, be applicable to popular consumption, in order to make the Chinese caterpillar fungus drink integrate Nutrition and health care, health, make people can take Chinese caterpillar fungus throughout the year, a kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice and production method thereof are provided.
The present invention is realized by following technical scheme: a kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is comprised of the raw material of following weight part: 500 parts of yellow rice wine, Cordyceps militaris (L.) Link. does sporophore 1-2 part, Radix Glycyrrhizae 1-2 part and or honey 0.5-1 part.
A kind of production method of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice, comprise the steps:
(1) get Cordyccps-militaris-(L.)-link. Sporophore, be placed in the water that 4 times of sporophore weight temperature are 45-60 ℃, insulation is extracted 4 hours, filters filtrate A and precipitate A ' standby;
(2) by precipitate A ' be soaked in the water of 2 times of atomic kernel body weight and decoct 2 hours, to filter, liquor B is standby, and the water that precipitation is placed in 2 times of atomic kernel body weight decocts 1 hour, filters, and liquor C is stored in refrigerator and cooled and hides standby;
(3) filtrate A, liquor B, liquor C are merged, 4 times of being evaporated to the atomic kernel body weight are standby;
(4) according in every 500ml yellow rice wine, containing Cordyccps-militaris-(L.)-link. Sporophore concentrated solution 4-8ml, the Cordyccps-militaris-(L.)-link. Sporophore concentrated solution being added in yellow rice wine and mixes;
(5) adjust mouthfeel, press the yellow rice wine gross weight 0.2%-4% Radix Glycyrrhizae and or the honey of the 0.1%-0.2% of yellow rice wine gross weight modulate;
(6) ageing: the wine modulated is placed in to the container sealing and standing 72 hours, gets supernatant liquor filling, simultaneously often bottledly enter Cordyccps-militaris-(L.)-link. Sporophore 10-20 and get final product.
Described Cordyccps-militaris-(L.)-link. Sporophore obtains its degenerated strains according to patent No. ZL201210394968.8; The present invention has outside the style of Cordyceps militaris (L.) Link. uniqueness, and indices all meets be respectively >=1mg of content, 0.055mg, the 2.5mg of the requirement of alcoholic drink mixed with fruit juice BG/27588-2011, particularly cordycepin, adenosine and the every L of Cordyceps polysaccharide; The present invention is combined with modern science and technology according to the technique of traditional alcoholic drink mixed with fruit juice, produces a kind of beverage with low alcohol that integrates Nutrition and health care, health, has simple for productionly, cheap, is applicable to the popular consumer's goods.
Embodiment
Embodiment 1
A kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is comprised of the raw material of following weight part: 500 parts of yellow rice wine, 2 parts of the dry sporophores of Cordyceps militaris (L.) Link., 0.5 part of honey.
Described Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is to contain the 2g sporophore in 500ml wine, production method comprises the steps:
(1) get Cordyccps-militaris-(L.)-link. Sporophore 1000g, be placed in the water that the 4000g temperature is 60 ℃, insulation is extracted 4 hours, filters filtrate A and precipitate A ' standby;
(2) by precipitate A ' be soaked in the water of 2000g and decoct 2 hours, to filter, liquor B is standby, and the water that precipitation is placed in 2000g decocts 1 hour, filters, and liquor C is stored in refrigerator and cooled and hides standby;
(3) filtrate A, liquor B, liquor C are merged, be evaporated to 4000ml standby;
(4) get yellow rice wine 246000ml and 4000ml Cordyceps sporophore concentrated solution and blend and mix, the total capacity is 250000ml, 500 jin, a traditional unit of weight;
(5) adjust mouthfeel, with the honey modulation, get honey by 0.1% of yellow rice wine gross weight and dissolve with the yellow rice wine of blending;
(6) ageing: the wine modulated is placed in to the container sealing and standing 72 hours, gets supernatant liquor filling by every bottle of 500ml, simultaneously every bottled 10 of Cordyccps-militaris-(L.)-link. Sporophore that enter.
Above quality product is after testing: cordycepin content>1ml/L, polysaccharide>2.5ml.
Embodiment 2
A kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is comprised of the raw material of following weight part: 500 parts of yellow rice wine, 2 parts of the dry sporophores of Cordyceps militaris (L.) Link., 1 part, Radix Glycyrrhizae.
Described Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is to contain the 2g sporophore in 500ml wine, production method comprises the steps:
(1) get Cordyccps-militaris-(L.)-link. Sporophore 100g, be placed in the water that the 400g temperature is 50 ℃, insulation is extracted 4 hours, filters filtrate A and precipitate A ' standby;
(2) by precipitate A ' be soaked in the water of 200g and decoct 2 hours, to filter, liquor B is standby, and the water that precipitation is placed in 200g decocts 1 hour, filters, and liquor C is stored in refrigerator and cooled and hides standby;
(3) filtrate A, liquor B, liquor C are merged, be evaporated to 400ml standby;
(4) get yellow rice wine 49600ml and 400ml Cordyceps sporophore concentrated solution and blend and mix, the total capacity is 50000ml, 100 jin, a traditional unit of weight;
(5) adjust mouthfeel, after Chinese caterpillar fungus extracting solution and yellow rice wine are blent, the point stimulation mouthfeel is arranged, not continuous, the somebody feels that mouthfeel is uncomfortable, need to allocate with Radix Glycyrrhizae, presses 0.2% extracting Radix Glycyrrhizae of yellow rice wine gross weight, with water extraction 1 hour, be concentrated into 2 times of former Radix Glycyrrhizae weight, blend in yellow rice wine;
(6) ageing: the wine modulated is placed in to the container sealing and standing 72 hours, gets supernatant liquor filling by every bottle of 500ml, simultaneously every bottled 15 of Cordyccps-militaris-(L.)-link. Sporophore that enter.
Above product after testing, cordycepin content>1ml/L, adenosine >=0.055ml/L, polysaccharide >=2.5ml.
Embodiment 3
A kind of Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is comprised of the raw material of following weight part: 500 parts of yellow rice wine, 1 part of the dry sporophore of Cordyceps militaris (L.) Link., 2 parts, Radix Glycyrrhizae, honey 1g.
Described Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice is to contain the 1g sporophore in 500ml wine, production method comprises the steps:
(1) get Cordyccps-militaris-(L.)-link. Sporophore 100g, be placed in the water that the 400g temperature is 45 ℃, insulation is extracted 4 hours, filters filtrate A and precipitate A ' standby;
(2) by precipitate A ' be soaked in the water of 200g and decoct 2 hours, to filter, liquor B is standby, and the water that precipitation is placed in 200g decocts 1 hour, filters, and liquor C is stored in refrigerator and cooled and hides standby;
(3) filtrate A, liquor B, liquor C are merged, be evaporated to 400ml standby;
(4) get yellow rice wine 49600ml and 400ml Cordyceps sporophore concentrated solution and blend and mix, the total capacity is 50000ml, 100 jin, a traditional unit of weight;
(5) adjust mouthfeel, after Chinese caterpillar fungus extracting solution and yellow rice wine are blent, the point stimulation mouthfeel is arranged, and not continuous, the somebody feels that mouthfeel is uncomfortable, need to allocate with Radix Glycyrrhizae, press 4% extracting Radix Glycyrrhizae of yellow rice wine gross weight, use water extraction 1 hour, be concentrated into 2 times of former Radix Glycyrrhizae weight, blend in yellow rice wine, get honey by 0.2% of yellow rice wine gross weight and dissolve with the yellow rice wine of blending;
(6) ageing: the wine modulated is placed in to the container sealing and standing 72 hours, gets supernatant liquor filling by every bottle of 500ml, simultaneously every bottled 20 of Cordyccps-militaris-(L.)-link. Sporophore that enter.
Above product after testing, cordycepin content>1ml/L, adenosine >=0.055ml/L, polysaccharide >=2.5ml.
Claims (2)
1. a Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice, it is characterized in that: the raw material by following weight part forms: 500 parts of yellow rice wine, Cordyceps militaris (L.) Link. does sporophore 1-2 part, Radix Glycyrrhizae 1-2 part and or honey 0.5-1 part.
2. the preparation method of a Cordyceps militaris (L.) Link. alcoholic drink mixed with fruit juice as claimed in claim 1, is characterized in that: comprise the steps:
(1) get Cordyccps-militaris-(L.)-link. Sporophore, be placed in the water that 4 times of sporophore weight temperature are 45-60 ℃, insulation is extracted 4 hours, filters filtrate A and precipitate A ' standby;
(2) by precipitate A ' be soaked in the water of 2 times of atomic kernel body weight and decoct 2 hours, to filter, liquor B is standby, and the water that precipitation is placed in 2 times of atomic kernel body weight decocts 1 hour, filters, and liquor C is stored in refrigerator and cooled and hides standby;
(3) filtrate A, liquor B, liquor C are merged, 4 times of being evaporated to the atomic kernel body weight are standby;
(4) according in every 500ml yellow rice wine, containing Cordyccps-militaris-(L.)-link. Sporophore concentrated solution 4-8ml, the Cordyccps-militaris-(L.)-link. Sporophore concentrated solution being added in yellow rice wine and mixes;
(5) adjust mouthfeel, press the yellow rice wine gross weight 0.2%-4% Radix Glycyrrhizae and or the honey of the 0.1%-0.2% of yellow rice wine gross weight modulate;
(6) ageing: the wine modulated is placed in to the container sealing and standing 72 hours, gets supernatant liquor filling, simultaneously often bottledly enter Cordyccps-militaris-(L.)-link. Sporophore 10-20 and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN2013103582777A CN103421655A (en) | 2013-08-17 | 2013-08-17 | Cordyceps militaris juice wine and production method thereof |
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| CN2013103582777A CN103421655A (en) | 2013-08-17 | 2013-08-17 | Cordyceps militaris juice wine and production method thereof |
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| CN2013103582777A Pending CN103421655A (en) | 2013-08-17 | 2013-08-17 | Cordyceps militaris juice wine and production method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103908476A (en) * | 2014-04-29 | 2014-07-09 | 洛阳奥达特食用菌技术开发有限公司 | Cordyceps militaris extract as well as preparation method and preparation thereof |
| CN104263601A (en) * | 2014-10-11 | 2015-01-07 | 哈尔滨艾博雅食品科技开发有限公司 | Manufacturing method of cordyceps militaris juice wine |
| CN105087332A (en) * | 2015-08-31 | 2015-11-25 | 遵义鸿霖生物技术有限公司 | Preparing process of soy sauce flavor type cordyceps militaris wine |
| CN105132264A (en) * | 2015-09-29 | 2015-12-09 | 遵义鸿霖生物技术有限公司 | Preparation process of strong-fragrance cordyceps wine |
| CN107836609A (en) * | 2017-10-16 | 2018-03-27 | 神农架天润生物科技有限责任公司 | The preparation method of Chinese caterpillar fungus health drink |
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| CN1618948A (en) * | 2003-11-18 | 2005-05-25 | 上海御龙商贸有限公司 | Caterpillar fungus yellow rice wine |
| CN102277287A (en) * | 2011-07-07 | 2011-12-14 | 甘肃五山池黄酒有限责任公司 | Nutritional yellow wine and production technology thereof |
| CN103146531A (en) * | 2013-03-23 | 2013-06-12 | 刘润成 | Method for producing cordyceps sinensis glutinous rice wine |
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2013
- 2013-08-17 CN CN2013103582777A patent/CN103421655A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1618948A (en) * | 2003-11-18 | 2005-05-25 | 上海御龙商贸有限公司 | Caterpillar fungus yellow rice wine |
| CN102277287A (en) * | 2011-07-07 | 2011-12-14 | 甘肃五山池黄酒有限责任公司 | Nutritional yellow wine and production technology thereof |
| CN103146531A (en) * | 2013-03-23 | 2013-06-12 | 刘润成 | Method for producing cordyceps sinensis glutinous rice wine |
Non-Patent Citations (1)
| Title |
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| 王雅玲等: "蛹虫草功能食品的最新研究进展", 《食品工业科技》 * |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103908476A (en) * | 2014-04-29 | 2014-07-09 | 洛阳奥达特食用菌技术开发有限公司 | Cordyceps militaris extract as well as preparation method and preparation thereof |
| CN103908476B (en) * | 2014-04-29 | 2017-01-25 | 洛阳奥达特食用菌技术开发有限公司 | Cordyceps militaris extract as well as preparation method and preparation thereof |
| CN104263601A (en) * | 2014-10-11 | 2015-01-07 | 哈尔滨艾博雅食品科技开发有限公司 | Manufacturing method of cordyceps militaris juice wine |
| CN105087332A (en) * | 2015-08-31 | 2015-11-25 | 遵义鸿霖生物技术有限公司 | Preparing process of soy sauce flavor type cordyceps militaris wine |
| CN105132264A (en) * | 2015-09-29 | 2015-12-09 | 遵义鸿霖生物技术有限公司 | Preparation process of strong-fragrance cordyceps wine |
| CN107836609A (en) * | 2017-10-16 | 2018-03-27 | 神农架天润生物科技有限责任公司 | The preparation method of Chinese caterpillar fungus health drink |
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Application publication date: 20131204 |