CN103250792A - Hawthorn leaf rice soybean milk tea - Google Patents

Abstract

The invention discloses a hawthorn leaf rice soybean milk tea. The tea is prepared from the following raw materials in parts by weight: 50-60 parts of fresh milk, 10-20 parts of soybean milk, 5-9 parts of hawthorn leaves, 30-40 parts of composite rice milk, 12-15 parts of extract solution of traditional Chinese medicine, 3-5 parts of semen euryales powder, 3-5 parts of corn meal, 4-5 parts of actinidia sinensis, 1-2 parts of rose pollen, and 3-5 parts of honey. The tea disclosed by the invention is mellow in taste, unique in formulation, simple, convenient and easy in process implementation, and has unique hawthorn leaf fragrance; and the produced soybean milk tea has rich milk flavor, rich rice flavor and rich soybean flavor, and simultaneously has certain effects of summer heat relieving and health care.

Description

A kind of leaves of Hawthorn rice soymilk tea

Technical field

The present invention relates to the milk tea field, exactly is a kind of leaves of Hawthorn rice soymilk tea.

Background technology

The fusion of milk and tea has just produced the milk tea of milk gas tea perfume (or spice).The fragrance that milk tea is arranged all over the world in China, India, Britain, Singapore, Malaysia and Taiwan, Hong Kong, Macao etc.Little bean product add in the existing milk tea, lack the health preserving dietotherapy health-care effect simultaneously.

Summary of the invention

The object of the present invention is to provide a kind of leaves of Hawthorn rice soymilk tea.

Above-mentioned purpose realizes by following scheme:

A kind of leaves of Hawthorn rice soymilk tea is characterized in that:

It is that raw material by following weight parts makes:

Fresh milk 50-60, soya-bean milk 10-20, leaves of Hawthorn 5-9, compound Rice ﹠ peanut milk 30-40, Chinese medicine extract 12-15, gorgon euryale seed powder 3-5, corn flour 3-5, Kiwi berry 4-5, rose pollen 1-2, honey 3-5;

Described Chinese medicine extract is made by the raw material of following weight parts: mung bean 2-3, lotus seeds 3-4, dandelion 1-2, Radix Angelicae Sinensis 2-4, mulberries 2-4, oriental cherry 1-2, hawthorn 1-2, leaves of Hawthorn 1-2;

Described compound Rice ﹠ peanut milk is made by the raw material of following weight parts: rice 10-15, red bean 2-4, matrimony vine 1-2, glutinous rice 1-2, pumpkin 1-2.

Described a kind of leaves of Hawthorn rice soymilk tea is characterized in that:

The preparation method is:

(1) get leaves of Hawthorn, after cleaning up, soak 5-8 hour with clear water after, pull out cleanly, dry, abrasive dust, cross the 100-120 mesh sieve after, it is standby namely to get the leaves of Hawthorn powder;

(2) will prepare the raw material blending of compound Rice ﹠ peanut milk, add gross weight 3-5 water doubly, after boiling 30-40 minute under 80-100 ℃, defibrination, the filter and remove residue material, it is standby namely to get compound Rice ﹠ peanut milk;

(3) get each raw material of preparation Chinese medicine extract mixing by weight, adding accounts for raw material gross weight 4-6 water doubly, after decocting 3-5 hour under 90-110 ℃, behind the filter and remove residue, gets Chinese medicine extract.

(4) with after the Kiwi berry fragmentation, filter, it is standby to get kiwi-fruit juice;

(5) corn flour expanded after, it is standby to get expanded corn powder;

(6) with the raw material of leaves of Hawthorn powder, kiwi-fruit juice and all the other preparation leaves of Hawthorn rice soymilk tea mixing by weight, homogeneous, packing is namely.

Beneficial effect of the present invention is: mouthfeel of the present invention is aromatic, has the fragrance of unique leaves of Hawthorn, and prescription is unique, technology is simple and easy to do, the soymilk tea set of producing has strong milk fragrance, also has strong rice and beans perfume (or spice), has certain relieving summer-heat health effect simultaneously.

The specific embodiment

A kind of leaves of Hawthorn rice soymilk tea, it is that raw material by following weight parts (kg) makes:

Fresh milk 50, soya-bean milk 18, leaves of Hawthorn 5, compound Rice ﹠ peanut milk 30, Chinese medicine extract 15, gorgon euryale seed powder 3, corn flour 3, Kiwi berry 5, rose pollen 1, honey 5;

Described Chinese medicine extract is made by the raw material of following weight parts: mung bean 3, lotus seeds 4, dandelion 1, Radix Angelicae Sinensis 2, mulberries 2, oriental cherry 1, hawthorn 2, leaves of Hawthorn 1;

Described compound Rice ﹠ peanut milk is made by the raw material of following weight parts: rice 15, red bean 2, matrimony vine 1, glutinous rice 1, pumpkin 2.

Described a kind of leaves of Hawthorn rice soymilk tea,

The preparation method is:

(1) get leaves of Hawthorn, after cleaning up, soak 8 hours with clear water after, pull out cleanly, dry, abrasive dust, cross 120 mesh sieves after, it is standby namely to get the leaves of Hawthorn powder;

(2) will prepare the raw material blending of compound Rice ﹠ peanut milk, add the water of 3 times of gross weights, after boiling 40 minutes under 80 ℃, defibrination, the filter and remove residue material, it is standby namely to get compound Rice ﹠ peanut milk;

(3) get each raw material of preparation Chinese medicine extract mixing by weight, add the water that accounts for 4 times of raw material gross weights, after decocting 5 hours under 95 ℃, behind the filter and remove residue, get Chinese medicine extract.

(4) with after the Kiwi berry fragmentation, filter, it is standby to get kiwi-fruit juice;

(5) corn flour expanded after, it is standby to get expanded corn powder;

(6) with the raw material of leaves of Hawthorn powder, kiwi-fruit juice and all the other preparation leaves of Hawthorn rice soymilk tea mixing by weight, homogeneous, packing is namely.

Claims (2)

1. leaves of Hawthorn rice soymilk tea is characterized in that:

It is that raw material by following weight parts makes:

Fresh milk 50-60, soya-bean milk 10-20, leaves of Hawthorn 5-9, compound Rice ﹠ peanut milk 30-40, Chinese medicine extract 12-15, gorgon euryale seed powder 3-5, corn flour 3-5, Kiwi berry 4-5, rose pollen 1-2, honey 3-5;

Described Chinese medicine extract is made by the raw material of following weight parts: mung bean 2-3, lotus seeds 3-4, dandelion 1-2, Radix Angelicae Sinensis 2-4, mulberries 2-4, oriental cherry 1-2, hawthorn 1-2, leaves of Hawthorn 1-2;

Described compound Rice ﹠ peanut milk is made by the raw material of following weight parts: rice 10-15, red bean 2-4, matrimony vine 1-2, glutinous rice 1-2, pumpkin 1-2.

2. a kind of leaves of Hawthorn rice soymilk tea according to claim 1 is characterized in that:

The preparation method is:

(1) get leaves of Hawthorn, after cleaning up, soak 5-8 hour with clear water after, pull out cleanly, dry, abrasive dust, cross the 100-120 mesh sieve after, it is standby namely to get the leaves of Hawthorn powder;

(2) will prepare the raw material blending of compound Rice ﹠ peanut milk, add gross weight 3-5 water doubly, after boiling 30-40 minute under 80-100 ℃, defibrination, the filter and remove residue material, it is standby namely to get compound Rice ﹠ peanut milk;

(3) get each raw material of preparation Chinese medicine extract mixing by weight, adding accounts for raw material gross weight 4-6 water doubly, after decocting 3-5 hour under 90-110 ℃, behind the filter and remove residue, gets Chinese medicine extract;

(4) with after the Kiwi berry fragmentation, filter, it is standby to get kiwi-fruit juice;

(5) corn flour expanded after, it is standby to get expanded corn powder;

(6) with the raw material of leaves of Hawthorn powder, kiwi-fruit juice and all the other preparation leaves of Hawthorn rice soymilk tea mixing by weight, homogeneous, packing is namely.