CN103250675A - Chicken breeding method utilizing tomatoes - Google Patents
Chicken breeding method utilizing tomatoes Download PDFInfo
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- CN103250675A CN103250675A CN2012100344132A CN201210034413A CN103250675A CN 103250675 A CN103250675 A CN 103250675A CN 2012100344132 A CN2012100344132 A CN 2012100344132A CN 201210034413 A CN201210034413 A CN 201210034413A CN 103250675 A CN103250675 A CN 103250675A
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- 238000009395 breeding Methods 0.000 title abstract 5
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- Fodder In General (AREA)
Abstract
The invention relates to the technical field of poultry farming, in particular to a chicken breeding method utilizing tomatoes. Specifically, the chicken breeding method includes using mature tomato fruits as main foodstuff to feed broiler chicken. The main foodstuff, namely tomatoes, used in the chicken breeding method has extensive sources and is easy to get and low in cost; not only breeding cost of the broiler chicken is reduced, but also meat quality of the broiler chicken can be improved and is distinctive; and the commercial broiler chicken has good marketing prospect, high selling price and quite large development potentiality, and a feeder can make a profit.
Description
Technical field
The present invention relates to the poultry rearing technical field, be specifically related to the raising method of a kind of tomato duck.
Background technology
Tomato, the another name tomato, its fruits nutrition is abundant, and the local flavor that tool is special can be eaten raw, cook.All the time, tomato only ought be eaten as vegetables and fruit by people.At present, do not see relevant report with tomato as the foodstuff meat duck of feeding.
Summary of the invention
Purpose of the present invention just provides the new method that the mature tamato fruit of a kind of usefulness is fed the meat duck as main foodstuff, specifically is the raising method of a kind of tomato duck.
Tomato, contained multivitamin and nutrient component by scientist's proof, contain abundant vitamin A, vitamin C, vitamin B1, vitamin B2 and carotin and nutritive elements such as calcium, phosphorus, potassium, magnesium, iron, zinc, copper and iodine as tomato, also contain protein, carbohydrate, organic acid, cellulose; Particularly its contained Lycopene is more helpful to the health of animal.Organic acids such as the malic acid in the tomato and citric acid can reduce content of cholesterol, increase gastric acidity in addition, help digest, and adjust the effect of gastrointestinal function.Tomatidine has tangible antiinflammation in the zoopery Shen; Long-term edible tomato also can be removed noxious material in the body, recovers the biological organs normal function, delays senility, so tomato has the good reputation of " long-lived fruit ".
In the tomato place of production, the raw tomatoes material source is very extensive and cheap, and the purchasing price of tomato maintains 0.6～1 yuan/kilogram over the years.Raw materials such as the rice of feeding than the native duck of tradition, corn, its cost is lower.So, be the main foodstuff meat duck of feeding with tomato, not only reduced the feeding cost of meat duck, and the meat of meat duck is improved and has had characteristic; The technology of the present invention measure uniqueness, development potentiality is very huge.
The present invention is achieved through the following technical solutions:
1, the raising method of a kind of tomato duck is to be the main foodstuff meat duck of feeding with ripe tamato fruit.
2, the raising method of a kind of tomato duck, in the technical scheme is that the proportioning of the processing of tamato fruit and major ingredient is as follows:
(1) tamato fruit chopping: get ripe tamato fruit and probably be chopped into the iblet size.
(2) major ingredient A proportioning: the weight ratio of tamato fruit is 58%, and the weight ratio of rice is 28%, and the weight ratio of complete feed is 6%, and the weight ratio of corn flour is 8%.
(3) major ingredient B proportioning: the weight ratio of tamato fruit is 55%, and the weight ratio of rice is 20%, and the weight ratio of paddy is 16%, and the weight ratio of rice bran is 9%.
(4) major ingredient C proportioning: the weight ratio of tamato fruit is 51%, and the weight ratio of paddy is 40%, and the weight ratio of rice bran is 9%.
3, the raising method of a kind of tomato duck, method and cycle that its feeding process throws something and feeds foodstuff for the meat duck are as follows:
(1) in the initial stage of that foodstuff is thrown something and fed: select the above duckling of the 15 ages in days major ingredient A that begins to throw something and feed, feeding method: fed 4 times in one day, be respectively mornings 7 point, at 10 in the morning and afternoons 3 point, 7 points at dusk; Every of the duckling of 15～20 ages in days feeds 1 liang/day, and every of the duckling of 20～30 ages in days feeds 2 liang/day, and every above of duckling of 30 ages in days feeds 3 liang/day; 50 ages in days continue to feed.
(2) mid-term, foodstuff was thrown something and fed: the above meat duck of the 50 ages in days major ingredient B that begins to throw something and feed, and feeding method: feeding 3 times in one day, is respectively mornings 8 point, at 1 at noon and 6 pm; Every of the meat duck of 50～70 ages in days feeds 4 liang/day, and every above of meat duck of 70 ages in days feeds 5 liang/day; 90 ages in days continue to feed.
(3) foodstuff is thrown something and fed the later stage: the above meat duck of the 90 ages in days major ingredient C that begins to throw something and feed, feeding method: fed 2 times in one day, be respectively 8 of mornings and afternoons 5 point; Feed 6 liang/day for every.Continue to feed and to become the sale of commodity duck more than 200 days.
The existing following advantage of the present invention:
1, proposed by the invention raising method technical matters uniqueness, easily implement.
2, the present invention's working condition in feeding process is simple, raw material sources extensively, be easy to get, inexpensive.
3, the foodstuff palatability that is equipped with of the present invention is splendid, and the meat duck misses potter and eats; All multi-functional, the effect of tomato make the meat duck eat the back gaining effect obviously, meat is able to great improvement.
4, meat duck matter deliciousness, the mouthfeel of raising out by the present invention is fragrant and sweet.
5, the meat duck production cost of raising by the present invention is extremely low, but cultivates high-quality, as to have characteristic meat duck, and meat sold on the market duck market prospects are good, selling price is high, and the raiser makes a profit abundant.
Embodiment
Below in conjunction with embodiment method of the present invention is further specified.
The raising method of a kind of tomato duck, specific implementation method is:
1, the raising method of a kind of tomato duck is to be the main foodstuff meat duck of feeding with ripe tamato fruit.
2, the raising method of a kind of tomato duck, in the technical scheme is that the proportioning of the processing of tamato fruit and major ingredient is as follows:
(1) tamato fruit chopping: get ripe tamato fruit and probably be chopped into the iblet size.
(2) major ingredient A proportioning: the weight ratio of tamato fruit is 58%, and the weight ratio of rice is 28%, and the weight ratio of complete feed is 6%, and the weight ratio of corn flour is 8%.
(3) major ingredient B proportioning: the weight ratio of tamato fruit is 55%, and the weight ratio of rice is 20%, and the weight ratio of paddy is 16%, and the weight ratio of rice bran is 9%.
(4) major ingredient C proportioning: the weight ratio of tamato fruit is 51%, and the weight ratio of paddy is 40%, and the weight ratio of rice bran is 9%.
3, the raising method of a kind of tomato duck, method and cycle that its feeding process throws something and feeds foodstuff for the meat duck are as follows:
(1) in the initial stage of that foodstuff is thrown something and fed: select the above duckling of the 15 ages in days major ingredient A that begins to throw something and feed, feeding method: fed 4 times in one day, be respectively mornings 7 point, at 10 in the morning and afternoons 3 point, 7 points at dusk; Every of the duckling of 15～20 ages in days feeds 1 liang/day, and every of the duckling of 20～30 ages in days feeds 2 liang/day, and every above of duckling of 30 ages in days feeds 3 liang/day; 50 ages in days continue to feed.
(2) mid-term, foodstuff was thrown something and fed: the above meat duck of the 50 ages in days major ingredient B that begins to throw something and feed, and feeding method: feeding 3 times in one day, is respectively mornings 8 point, at 1 at noon and 6 pm; Every of the meat duck of 50～70 ages in days feeds 4 liang/day, and every above of meat duck of 70 ages in days feeds 5 liang/day; 90 ages in days continue to feed.
(3) foodstuff is thrown something and fed the later stage: the above meat duck of the 90 ages in days major ingredient C that begins to throw something and feed, feeding method: fed 2 times in one day, be respectively 8 of mornings and afternoons 5 point; Feed 6 liang/day for every.Continue to feed and to become the sale of commodity duck more than 200 days.
Claims (3)
1. the raising method of a tomato duck is characterized in that with ripe tamato fruit be the main foodstuff meat duck of feeding.
2. according to the raising method of a kind of tomato duck described in the claim 1, it is characterized in that the proportioning of the processing of tamato fruit and major ingredient is as follows:
(1) tamato fruit chopping: get ripe tamato fruit and probably be chopped into the iblet size.
(2) major ingredient A proportioning: the weight ratio of tamato fruit is 58%, and the weight ratio of rice is 28%, and the weight ratio of complete feed is 6%, and the weight ratio of corn flour is 8%.
(3) major ingredient B proportioning: the weight ratio of tamato fruit is 55%, and the weight ratio of rice is 20%, and the weight ratio of paddy is 16%, and the weight ratio of rice bran is 9%.
(4) major ingredient C proportioning: the weight ratio of tamato fruit is 51%, and the weight ratio of paddy is 40%, and the weight ratio of rice bran is 9%.
3. according to the raising method of a kind of tomato duck described in the claim 1, it is characterized in that to throw something and feed method and cycle of foodstuff of meat duck as follows:
(1) in the initial stage of that foodstuff is thrown something and fed: select the above duckling of the 15 ages in days major ingredient A that begins to throw something and feed, feeding method: fed 4 times in one day, be respectively mornings 7 point, at 10 in the morning and afternoons 3 point, 7 points at dusk; Every of the duckling of 15～20 ages in days feeds 1 liang/day, and every of the duckling of 20～30 ages in days feeds 2 liang/day, and every above of duckling of 30 ages in days feeds 3 liang/day; 50 ages in days continue to feed.
(2) mid-term, foodstuff was thrown something and fed: the above meat duck of the 50 ages in days major ingredient B that begins to throw something and feed, and feeding method: feeding 3 times in one day, is respectively mornings 8 point, at 1 at noon and 6 pm; Every of the meat duck of 50～70 ages in days feeds 4 liang/day, and every above of meat duck of 70 ages in days feeds 5 liang/day; 90 ages in days continue to feed.
(3) foodstuff is thrown something and fed the later stage: the above meat duck of the 90 ages in days major ingredient C that begins to throw something and feed, feeding method: fed 2 times in one day, be respectively 8 of mornings and afternoons 5 point; Feed 6 liang/day for every.Continue to feed and to become the sale of commodity duck more than 200 days.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210034413.2A CN103250675B (en) | 2012-02-15 | 2012-02-15 | Chicken breeding method utilizing tomatoes |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210034413.2A CN103250675B (en) | 2012-02-15 | 2012-02-15 | Chicken breeding method utilizing tomatoes |
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| CN103250675A true CN103250675A (en) | 2013-08-21 |
| CN103250675B CN103250675B (en) | 2015-03-25 |
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| CN201210034413.2A Expired - Fee Related CN103250675B (en) | 2012-02-15 | 2012-02-15 | Chicken breeding method utilizing tomatoes |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103444628A (en) * | 2013-09-10 | 2013-12-18 | 凌爱秋 | Grape meat ducks and cultivation method thereof |
| CN103503826A (en) * | 2013-09-10 | 2014-01-15 | 凌爱秋 | Breeding method of grape chickens |
| CN103563838A (en) * | 2013-09-29 | 2014-02-12 | 怀宁县绿洲禽业专业合作社 | Meat duck breeding method |
| CN104642260A (en) * | 2015-03-19 | 2015-05-27 | 黄金利 | Breeding method of yellow pear broiler chicken |
| CN106035217A (en) * | 2016-06-13 | 2016-10-26 | 蔡凤文 | Field snail duck feeding method |
| CN107912369A (en) * | 2017-12-08 | 2018-04-17 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon chicken |
| CN107926849A (en) * | 2017-12-08 | 2018-04-20 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon goose |
| CN108244029A (en) * | 2017-12-08 | 2018-07-06 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon duck |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN103444628A (en) * | 2013-09-10 | 2013-12-18 | 凌爱秋 | Grape meat ducks and cultivation method thereof |
| CN103503826A (en) * | 2013-09-10 | 2014-01-15 | 凌爱秋 | Breeding method of grape chickens |
| CN103563838A (en) * | 2013-09-29 | 2014-02-12 | 怀宁县绿洲禽业专业合作社 | Meat duck breeding method |
| CN104642260A (en) * | 2015-03-19 | 2015-05-27 | 黄金利 | Breeding method of yellow pear broiler chicken |
| CN106035217A (en) * | 2016-06-13 | 2016-10-26 | 蔡凤文 | Field snail duck feeding method |
| CN107912369A (en) * | 2017-12-08 | 2018-04-17 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon chicken |
| CN107926849A (en) * | 2017-12-08 | 2018-04-20 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon goose |
| CN108244029A (en) * | 2017-12-08 | 2018-07-06 | 重庆乾富科技有限公司 | A kind of method for breeding of white fungus muskmelon duck |
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