CN103168882A - Health-care tea beneficial to reducing blood glucose and slowing down diabetic complications - Google Patents
Health-care tea beneficial to reducing blood glucose and slowing down diabetic complications Download PDFInfo
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- CN103168882A CN103168882A CN 201110444920 CN201110444920A CN103168882A CN 103168882 A CN103168882 A CN 103168882A CN 201110444920 CN201110444920 CN 201110444920 CN 201110444920 A CN201110444920 A CN 201110444920A CN 103168882 A CN103168882 A CN 103168882A
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Abstract
The invention relates to health-care tea beneficial to reducing blood glucose and slowing down diabetic complications, provides health-care tea which is suitable for being drunk for long time to treat diabetes mellitus, and is health-care and life-nourishing tea. The health-care tea takes balsam pears, mulberry leaves and gingko leaves as raw materials (a formula comprises 50% of the balsam pear, 25% of the mulberry leaves and 25% of the gingko leaves), and is scientifically prepared and processed, so that the health-care tea is enriched with various natural effective components for reducing the blood glucose, such as balsam pear polypeptide, balsam pear saponin, folium mori ecdysterone, bilobalide, ginkgetin alcohol and the like; and the health-care tea is convenient to drink and is excellent in taste. Through a test, the tea has the obvious effect of accelerating to reduce the blood glucose and has no toxic side effect; and the quantity of diabetic patients can be reduced when the tea is drunk for long time.
Description
One, technical field
The present invention relates to a kind of useful hypoglycemic health protection tea with reducing diabetic complication, be fit to the health protection tea of diabetes long-term drinking, be a kind of health protecting tea.
Two, background technology
Diabetes (diabetes) are a series of metabolic disorder syndromes such as the sugar that caused by hypoinsulinism, insulin resistance etc., protein, fat, power and water Xie Zhi, clinically take hyperglycaemia as main feature, diabetes (blood sugar) cause complication in case control bad meeting, cause the exhaustion pathology at the positions such as kidney, eye, foot, and can't cure.
According to statistics, during China was grown up more than 20 years old, diabetes prevalence reached 9.7%, and there are 2.46 hundred million diabetics in the whole world, and China becomes world's diabetes " the first big country " with patient's number of 9,240 ten thousand." diabetes " are named for its another name abroad " killer of silence ", in case suffer from " diabetes ", if control badly, may reduce 10 years more than life-span, and contingent complication spread all over whole body.
Balsam pear contains balsam pear saponin(e (claiming again saponin), has hypoglycemic, reducing blood lipid, anti-oxidant, antibiotic and improve the medicine and health care function such as body immunity.Modern medicine study finds, the composition that plays hypoglycemic effect in balsam pear divides by its character and is mainly alkaloid and protein and peptide, be in balsam pear content at most, the most significant component of blood sugar decreasing effect.What the exploitation of current bitter gourd sugar-reducing medicine mainly concentrated on polypeptide and saponin(e separates preparation, character and pharmacologically active protection research aspect.The research discovery, Momordi glucose-reducing polypeptide can suppress small intestinal mucosa to the absorption of glucose; By strengthening the activity of muscle endoenzyme, in acceleration bodies, glucose metabolism and utilization, make the glucose metabolism balance; Promote or improve insulin secretion, or directly playing the effect of similar pancreas islet rope, affecting the glycometabolism process in body.Alkaloids substance contained in balsam pear is various, the activity of triterpenoid saponin a kind of enzyme relevant to energetic supersession in can human activin wherein, promote cell to the picked-up of glucose by this kind of enzyme, regulation and control human energy metabolism process, the effect of performance treatment diabetes.
Mulberry leaf, raw material as medicine-food two-purpose, the blood sugar that its contained ecdysterone is induced several different methods raises blood sugar reducing function is all arranged, can promote that conversion of glucose is glycogen, but do not change the blood sugar of intact animal, mulberry leaf have the effect that suppresses the blood sugar rising, can prevent and treat diabetes, and hypoglycemic activity is arranged.
Ginkgo leaf, ginkgo leaf are the leaf of Ginkgoaceae plant Ginkgo biloba, and nature and flavor sweetness and bitterness is puckery flat, the effects such as the useful heart is astringed the lung, dampness elimination antidiarrheal." Chinese medicinal herbal " puts down in writing it can " gas of astringing the lung be relievingd asthma and is coughed, and only is with turbid ".According to modern pharmacological research, ginkgo leaf is comparatively extensive to the effect of human body and animal body, as improves cardiovascular and the peripheral vessels circulatory function, and myocardial ischemia is improved effect, has the effect that promotes memory, improves brain function.In addition, can also reduce blood viscosity, removing free radical.Reduce cholesterol levels in blood of human body, prevent artery sclerosis.Gingko leaf preparation and antidiabetic drug share the treatment diabetes good therapeutic effect, can be used for the adjuvant of diabetes.
Three, summary of the invention
The present invention is take balsam pear, mulberry leaf and ginkgo leaf as raw material, through science preparation and processing, is full of the multiple natural hypoglycemic active ingredients such as bitter gourd polypeptide, balsam pear saponin(e, mulberry leaf ecdysterone, ginkgolides and Gingko yellow keto-alcohol, drinks conveniently, taste is excellent.Through test, this tea promotes that hypoglycemic effect is obvious, has no side effect, and is fit to diabetic's long-term drinking.Product of the present invention after acute toxicity test, causing suddenly sex change experiment, the test of mouse dominant lethal assay and tertogenicity test, this product safety of sufficient proof, without any side effects.
Four, the specific embodiment
(1) formula: balsam pear 50%, mulberry leaf 25%, ginkgo leaf 25%.
(2) processing method
1. balsam pear raw material preparation: after getting fresh balsam pear and cleaning, section 2-5mm is thick, 1-2cm is wide, 1-2cm is long, ventilate dry about 1 hour after, after 50 ℃ of baking ovens were dried in 1 hour, 90-100 ℃ of oven for drying 1 hour became little sallow to color.
2. mulberry leaf raw material preparation: plucks in fresh 20 days newly mulberry leaf, through airing, complete, knead, lowering the temperature forms.
3. ginkgo raw material preparation: select the just young leaves of exhibition of blade face, through harvesting, spreading for cooling, complete, knead, dry and make ginkgo leaf and get the raw materials ready.
4. with mentioned component mixing in proportion, bag distribution packaging after Titian.
5. finished product packing becomes bag, every bag of 10g.Boiling water is drunk after brewing 5 minutes, and every bag can be steeped drink 2-3 time.
Claims (3)
1. fill a prescription: balsam pear 50%, mulberry leaf 25%, ginkgo leaf 25%.
2. balsam pear raw material preparation: after getting fresh balsam pear and cleaning, section 2-5mm is thick, 1-2cm is wide, 1-2cm is long, ventilate dry about 1 hour after, after 50 ℃ of baking ovens were dried in 1 hour, 90-100 ℃ of oven for drying 1 hour became little sallow to color.
3. mulberry leaf raw material preparation: plucks in fresh 20 days newly mulberry leaf, through airing, complete, knead, lowering the temperature forms.
Priority Applications (1)
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CN 201110444920 CN103168882A (en) | 2011-12-26 | 2011-12-26 | Health-care tea beneficial to reducing blood glucose and slowing down diabetic complications |
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CN 201110444920 CN103168882A (en) | 2011-12-26 | 2011-12-26 | Health-care tea beneficial to reducing blood glucose and slowing down diabetic complications |
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CN103168882A true CN103168882A (en) | 2013-06-26 |
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CN 201110444920 Pending CN103168882A (en) | 2011-12-26 | 2011-12-26 | Health-care tea beneficial to reducing blood glucose and slowing down diabetic complications |
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103549417A (en) * | 2013-10-28 | 2014-02-05 | 新疆昌凯生物科技有限公司 | Onion and bitter gourd dispersible tablet and production process thereof |
CN105327236A (en) * | 2015-12-02 | 2016-02-17 | 王平平 | Medicine used for treating diabetes |
CN110558401A (en) * | 2019-10-11 | 2019-12-13 | 安徽农业大学 | Compound tea and application thereof in preparing food and health-care product for preventing metabolic syndrome |
CN111165620A (en) * | 2018-11-09 | 2020-05-19 | 江苏宝之达食品有限公司 | Health tea for replenishing blood and reducing blood sugar and preparation and eating method thereof |
CN111903803A (en) * | 2020-09-01 | 2020-11-10 | 郭生云 | Huangrong blood sugar reducing tea and preparation method thereof |
CN114190459A (en) * | 2021-12-21 | 2022-03-18 | 昆明理工大学 | Auxiliary blood sugar-reducing tea bag and preparation method thereof |
-
2011
- 2011-12-26 CN CN 201110444920 patent/CN103168882A/en active Pending
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103549417A (en) * | 2013-10-28 | 2014-02-05 | 新疆昌凯生物科技有限公司 | Onion and bitter gourd dispersible tablet and production process thereof |
CN103549417B (en) * | 2013-10-28 | 2016-07-06 | 新疆昌凯生物科技有限公司 | A kind of Bulbus Allii Cepae bitter gourd dispersible tablet and production technology thereof |
CN105327236A (en) * | 2015-12-02 | 2016-02-17 | 王平平 | Medicine used for treating diabetes |
CN111165620A (en) * | 2018-11-09 | 2020-05-19 | 江苏宝之达食品有限公司 | Health tea for replenishing blood and reducing blood sugar and preparation and eating method thereof |
CN110558401A (en) * | 2019-10-11 | 2019-12-13 | 安徽农业大学 | Compound tea and application thereof in preparing food and health-care product for preventing metabolic syndrome |
CN110558401B (en) * | 2019-10-11 | 2023-06-06 | 安徽农业大学 | Composite tea and application thereof in preparation of food and health care products for preventing metabolic syndrome |
CN111903803A (en) * | 2020-09-01 | 2020-11-10 | 郭生云 | Huangrong blood sugar reducing tea and preparation method thereof |
CN114190459A (en) * | 2021-12-21 | 2022-03-18 | 昆明理工大学 | Auxiliary blood sugar-reducing tea bag and preparation method thereof |
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Legal Events
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PB01 | Publication | ||
C05 | Deemed withdrawal (patent law before 1993) | ||
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Application publication date: 20130626 |