CN103167807B - 增强益生菌的储存稳定性的方法 - Google Patents
增强益生菌的储存稳定性的方法 Download PDFInfo
- Publication number
- CN103167807B CN103167807B CN201180050229.0A CN201180050229A CN103167807B CN 103167807 B CN103167807 B CN 103167807B CN 201180050229 A CN201180050229 A CN 201180050229A CN 103167807 B CN103167807 B CN 103167807B
- Authority
- CN
- China
- Prior art keywords
- microspheres
- food
- beverage
- water
- relatively high
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
- Dairy Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Non-Alcoholic Beverages (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Medicinal Preparation (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US37730310P | 2010-08-26 | 2010-08-26 | |
| PCT/US2011/050514 WO2012027758A2 (en) | 2010-08-26 | 2011-09-06 | Method for enhancing the shelf stability of probiotics |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103167807A CN103167807A (zh) | 2013-06-19 |
| CN103167807B true CN103167807B (zh) | 2015-11-25 |
Family
ID=45048187
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201180050229.0A Active CN103167807B (zh) | 2010-08-26 | 2011-09-06 | 增强益生菌的储存稳定性的方法 |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US8986760B2 (https=) |
| EP (1) | EP2608679B1 (https=) |
| JP (1) | JP5866361B2 (https=) |
| CN (1) | CN103167807B (https=) |
| WO (1) | WO2012027758A2 (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106343578A (zh) * | 2016-08-29 | 2017-01-25 | 河北然生物科技有限公司 | 肠溶性双层无缝实心益生菌微球及其制备方法和应用 |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP2596776A1 (en) * | 2011-11-25 | 2013-05-29 | Micuri ApS | A packaged probiotic composition and uses thereof |
| WO2013188626A2 (en) * | 2012-06-15 | 2013-12-19 | Dow Global Technologies Llc | Probiotic-containing particles having improved probiotic stability when in aqueous formulations |
| JPWO2015064008A1 (ja) * | 2013-10-28 | 2017-03-09 | 京セラ株式会社 | 電子機器 |
| DK3063264T3 (da) * | 2013-10-28 | 2020-01-13 | Chr Hansen As | Tørring af mikroorganismer |
| EP3589706B1 (en) | 2017-06-09 | 2021-10-20 | Hewlett-Packard Development Company, L.P. | Inkjet printing systems |
| CN112106883B (zh) * | 2020-09-27 | 2022-05-06 | 烟台中宠食品股份有限公司 | 一种富含益生菌的宠物干粮的制备方法 |
| CN114223795B (zh) * | 2021-12-21 | 2023-05-23 | 西南科技大学 | 一种仔猪用益生菌饲料的制备方法 |
| GB2624233A (en) * | 2022-11-11 | 2024-05-15 | Douwe Egberts Bv | Edible beads |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20050266069A1 (en) * | 2002-09-06 | 2005-12-01 | Simmons Donald L | Stable probiotic microsphere compositions and their methods of preparation |
| CN1884513A (zh) * | 2006-06-23 | 2006-12-27 | 肖宏 | 益生菌双层包埋微囊工艺 |
| WO2008035332A1 (en) * | 2006-09-19 | 2008-03-27 | Technion Research And Development Foundation Ltd. | Probiotic compositions and methods of making same |
| US20090017163A1 (en) * | 2007-07-13 | 2009-01-15 | Conopco, Inc. D/B/A Unilever | Composition comprising bacteria and lecithin |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2096452C1 (ru) * | 1990-12-31 | 1997-11-20 | Пайонир Хай-Бред Интернэшнл, Инк. | Способ приготовления микрокапсул из бактерий в жирной кислоте и микрокапсула, содержащая лиофилизированную бактериальную культуру |
| US5698246A (en) * | 1996-01-29 | 1997-12-16 | Cargill, Incorporated | Foodstuff for and method of feeding crustaceans and fish |
| US6242190B1 (en) | 1999-12-01 | 2001-06-05 | John Hopkins University | Method for high throughput thermodynamic screening of ligands |
| JP3824312B2 (ja) * | 2000-05-02 | 2006-09-20 | ビオフェルミン製薬株式会社 | 噴霧乾燥による菌体乾燥物 |
| US20050079244A1 (en) | 2001-11-12 | 2005-04-14 | Giffard Catriona Julie | Foodstuff |
| US20030194423A1 (en) | 2002-04-15 | 2003-10-16 | Mars, Inc. | Composition for enhancing nutritional content of food |
| GB2388581A (en) * | 2003-08-22 | 2003-11-19 | Danisco | Coated aqueous beads |
| ITMI20041820A1 (it) | 2004-09-24 | 2004-12-24 | Ascor Chimici Srl | Composizione in micro-pellets a rilascio controllato di sostanze fisiologicamente attive, procedimento di preparazione e relativo impiego nel settore zootecnico. |
| EP2173856A1 (en) * | 2007-06-28 | 2010-04-14 | Chr. Hansen A/S | Treatment of cell suspension |
| US20090041911A1 (en) | 2007-08-09 | 2009-02-12 | Aly Gamay | Methods for delivering transparent shelf-stable liquid drink concentrates |
| US8834951B2 (en) * | 2010-01-28 | 2014-09-16 | Advanced Bionutrition Corporation | Dry glassy composition comprising a bioactive material |
-
2011
- 2011-09-06 CN CN201180050229.0A patent/CN103167807B/zh active Active
- 2011-09-06 WO PCT/US2011/050514 patent/WO2012027758A2/en not_active Ceased
- 2011-09-06 EP EP11788623.4A patent/EP2608679B1/en active Active
- 2011-09-06 JP JP2013526212A patent/JP5866361B2/ja active Active
- 2011-09-06 US US13/814,368 patent/US8986760B2/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20050266069A1 (en) * | 2002-09-06 | 2005-12-01 | Simmons Donald L | Stable probiotic microsphere compositions and their methods of preparation |
| CN1884513A (zh) * | 2006-06-23 | 2006-12-27 | 肖宏 | 益生菌双层包埋微囊工艺 |
| WO2008035332A1 (en) * | 2006-09-19 | 2008-03-27 | Technion Research And Development Foundation Ltd. | Probiotic compositions and methods of making same |
| US20090017163A1 (en) * | 2007-07-13 | 2009-01-15 | Conopco, Inc. D/B/A Unilever | Composition comprising bacteria and lecithin |
Non-Patent Citations (2)
| Title |
|---|
| Improvement of the stability of Lactobacillus casei YIT 9018 by microencapsulation using alginate and chitosan;KOO SUN-MO et al.,;《Journal of microbiology and biotechnology》;20010601;第11卷(第3期);第376-383页 * |
| Protecting probiotic bacteria by microencapsulation:challenges for industrial applications;Susanna Rokka,et al.,;《European food research and technology》;20100309;第231卷(第1期);第1-12页 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106343578A (zh) * | 2016-08-29 | 2017-01-25 | 河北然生物科技有限公司 | 肠溶性双层无缝实心益生菌微球及其制备方法和应用 |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2012027758A3 (en) | 2012-04-26 |
| US8986760B2 (en) | 2015-03-24 |
| CN103167807A (zh) | 2013-06-19 |
| EP2608679B1 (en) | 2018-08-15 |
| US20130142907A1 (en) | 2013-06-06 |
| EP2608679A2 (en) | 2013-07-03 |
| JP2013537037A (ja) | 2013-09-30 |
| WO2012027758A2 (en) | 2012-03-01 |
| JP5866361B2 (ja) | 2016-02-17 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20210508 Address after: michigan Patentee after: THE DOW CHEMICAL Co. Address before: michigan Patentee before: DOW GLOBAL TECHNOLOGIES LLC Effective date of registration: 20210508 Address after: Delaware, USA Patentee after: DDP special electronic materials American Co. Address before: michigan Patentee before: THE DOW CHEMICAL Co. Effective date of registration: 20210508 Address after: Delaware, USA Patentee after: DDP special electronic materials USA Co.,Ltd. Address before: Delaware, USA Patentee before: DDP special electronic materials American Co. Effective date of registration: 20210508 Address after: New York State, USA Patentee after: Nutrition and biotechnology USA first LLC Address before: Delaware, USA Patentee before: DDP special electronic materials USA Co.,Ltd. |