CN103131579A - 护心酒制作工艺 - Google Patents

护心酒制作工艺 Download PDF

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Publication number
CN103131579A
CN103131579A CN 201110397396 CN201110397396A CN103131579A CN 103131579 A CN103131579 A CN 103131579A CN 201110397396 CN201110397396 CN 201110397396 CN 201110397396 A CN201110397396 A CN 201110397396A CN 103131579 A CN103131579 A CN 103131579A
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China
Prior art keywords
heart
heart nourishing
wine
manufacture process
wine manufacture
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CN 201110397396
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English (en)
Inventor
孙新龙
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Individual
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Individual
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Priority to CN 201110397396 priority Critical patent/CN103131579A/zh
Publication of CN103131579A publication Critical patent/CN103131579A/zh
Pending legal-status Critical Current

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Abstract

本发明为护心酒制作工艺:其特征为在酿酒制曲工艺中加入护心的产品,及在酿酒原料中加入护心的产品,制得具有护心养元功能的保健酒。

Description

护心酒制作工艺
技术领域:酿酒行业
背景技术:目前酿酒行业以白酒为主,其它品种酒类为辅而养生护心保健酒类很少。
发明内容:在酿酒制曲工艺中加入护心的产品,及在酿酒原料中加入护心的产品,制得具有护心养元功能的保健酒。
具体实施方式:将荷叶、香瓜子、葫芦子、葡萄子、西红柿子、丹参、红花、桃仁、枳壳、芥子、菠菜子,在制作酒曲、发酵过程中加入,制得具有护心功能的保健酒。

Claims (1)

1.本发明为护心酒制作工艺:其特征为将荷叶、香瓜子、葫芦子、葡萄子、西红柿子、丹参、红花、桃仁、枳壳、芥子、菠菜子,在制作酒曲、发酵过程中加入,制得具有护心功能的保健酒。
CN 201110397396 2011-12-05 2011-12-05 护心酒制作工艺 Pending CN103131579A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201110397396 CN103131579A (zh) 2011-12-05 2011-12-05 护心酒制作工艺

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201110397396 CN103131579A (zh) 2011-12-05 2011-12-05 护心酒制作工艺

Publications (1)

Publication Number Publication Date
CN103131579A true CN103131579A (zh) 2013-06-05

Family

ID=48492036

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201110397396 Pending CN103131579A (zh) 2011-12-05 2011-12-05 护心酒制作工艺

Country Status (1)

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CN (1) CN103131579A (zh)

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Addressee: Sun Xinlong

Document name: Notification of Publication of the Application for Invention

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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130605