CN102676362A - 一种石榴醋 - Google Patents
一种石榴醋 Download PDFInfo
- Publication number
- CN102676362A CN102676362A CN201210181767XA CN201210181767A CN102676362A CN 102676362 A CN102676362 A CN 102676362A CN 201210181767X A CN201210181767X A CN 201210181767XA CN 201210181767 A CN201210181767 A CN 201210181767A CN 102676362 A CN102676362 A CN 102676362A
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- CN
- China
- Prior art keywords
- pomegranate
- vinegar
- pomegranate vinegar
- rock sugar
- white
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Non-Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
本发明公开了一种石榴醋，包含以下组份：石榴15-16kg、冰糖3.8-4kg、米白醋5-5.5kg。本发明石榴醋，不但是调味佳品，直接饮用也有良好的美容作用。
Description
技术领域 本发明涉及一种石榴醋。
背景技术 市场上有多种香醋，但尚很少见到有石榴醋。
发明内容 本发明的目的是提供一种石榴醋。
方案是：石榴15-16kg、冰糖3.8-4kg、米白醋5-5.5kg。
制备方法：
将石榴剖开，取出石榴籽，放入容器，加入冰糖，加入米白醋，密封后摇匀，让石榴籽、糖、白醋混合均匀，将瓶子置于避光、阴凉处，发酵一个月即可酿成石榴醋。
具体实施方式
实施例1：
石榴15-16kg、冰糖3.8-4kg、米白醋5-5.5kg。
制备方法：同上文
实施例2：
石榴15kg、冰糖3.8kg、米白醋5kg。
制备方法：同上文 。
Claims (2)
1.一种石榴醋，其特征在于包含以下组份：
石榴15-16kg、冰糖3.8-4kg、米白醋5-5.5kg。
2.根据权利要求1所述的上述石榴醋，其特征在于包含以下组份：
石榴15kg、冰糖3.8kg、米白醋5kg。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210181767XA CN102676362A (zh) | 2012-05-26 | 2012-05-26 | 一种石榴醋 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210181767XA CN102676362A (zh) | 2012-05-26 | 2012-05-26 | 一种石榴醋 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102676362A true CN102676362A (zh) | 2012-09-19 |
Family
ID=46808918
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210181767XA Pending CN102676362A (zh) | 2012-05-26 | 2012-05-26 | 一种石榴醋 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102676362A (zh) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104087499A (zh) * | 2014-07-25 | 2014-10-08 | 陈铭 | 一种树葡萄醋的制备方法 |
| CN104629996A (zh) * | 2015-03-16 | 2015-05-20 | 哈尔滨御防酒业有限公司 | 加有枸杞的黑糯米酒及制备方法 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1947596A (zh) * | 2005-10-10 | 2007-04-18 | 天津金秦实业发展有限公司 | 石榴保健醋饮料及其制作的方法 |
-
2012
- 2012-05-26 CN CN201210181767XA patent/CN102676362A/zh active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1947596A (zh) * | 2005-10-10 | 2007-04-18 | 天津金秦实业发展有限公司 | 石榴保健醋饮料及其制作的方法 |
Non-Patent Citations (1)
| Title |
|---|
| 若溪: "石榴醋", 《北方新报》 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104087499A (zh) * | 2014-07-25 | 2014-10-08 | 陈铭 | 一种树葡萄醋的制备方法 |
| CN104629996A (zh) * | 2015-03-16 | 2015-05-20 | 哈尔滨御防酒业有限公司 | 加有枸杞的黑糯米酒及制备方法 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120919 |