CN103006047B - Multifunctional integrated pot - Google Patents

Multifunctional integrated pot Download PDF

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Publication number
CN103006047B
CN103006047B CN201310024187.4A CN201310024187A CN103006047B CN 103006047 B CN103006047 B CN 103006047B CN 201310024187 A CN201310024187 A CN 201310024187A CN 103006047 B CN103006047 B CN 103006047B
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CN
China
Prior art keywords
pot
heating plate
upper pan
pan body
plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201310024187.4A
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Chinese (zh)
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CN103006047A (en
Inventor
吴佳斌
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shanghai is the original cooking steamed Catering Management Company Limited
Original Assignee
LAOMOFANG CATERING MANAGEMENT CO Ltd SHANGHAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by LAOMOFANG CATERING MANAGEMENT CO Ltd SHANGHAI filed Critical LAOMOFANG CATERING MANAGEMENT CO Ltd SHANGHAI
Priority to CN201310024187.4A priority Critical patent/CN103006047B/en
Publication of CN103006047A publication Critical patent/CN103006047A/en
Application granted granted Critical
Publication of CN103006047B publication Critical patent/CN103006047B/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The invention discloses a multifunctional integrated pot which comprises an upper pot, a lower pot, a heating plate, a sauce pot or a baking tray or a steaming tray and a pot lid. The upper pot is a hollow barrel with a square upper portion and a circular lower portion, a heating plate seat is arranged at a joint of the square upper portion and the circular lower portion of the hollow barrel, and the heating plate comprises electric heating pipes, a steam nozzle and a stove plate; and the heating plate is arranged on the heating plate seat of the upper pot, the sauce pot or the baking tray or the steaming tray is placed on the heating plate inside the upper pot, the pot lid is arranged inside the upper pot, and the lower pot is arranged at the bottom of the upper pot. Steam and a power source are integrated on the heating plate to be used as heat sources, the heat sources can be switched over, and the multifunctional integrated pot can be provided with the corresponding sauce pot or the corresponding baking tray or the corresponding steaming tray to steam, cook or bake food in different cooking modes, and accordingly has the advantages of simple structure, capability of bringing convenience for people to eat the food, energy conservation and low emission.

Description

Multifunctional integrated pot
Technical field
The present invention relates to cooker technical field and can be used for steaming, boiling or the pot of baking food, especially a kind of multifunctional integrated pot.
Background technology
Chafing dish is people's a kind of catering mode loved by all, the energy of tradition chafing dish adopts carbon fire or combustion gas to heat pot body, food is placed in to a pot body and boils while eat, and there is combustion residue in the mode of heating of carbon fire or combustion gas, have easy contaminated environment and by fiery potential safety hazard; In addition, along with people are to the diversified demand of cooking method, wish that same pot body has diversified function, if can and corresponding saucepan, baking tray or steaming plate be set by simple switching thermal source, just can meet food is implemented to steam, boil or the different cooking methods of baking, by being, this prior restaurant mode of chafing dish new be supplemented and perfect.
Summary of the invention
The multifunctional integrated pot providing for the deficiencies in the prior art is provided, it is using steam and power supply set in heating plate as thermal source, and heating plate is placed in upper and lower pot body, by switching thermal source and corresponding saucepan, baking tray or steaming plate being set, realize food is implemented to steam, boil or the different cooking methods of baking, have simple in structure, instant and energy-conservation low row's advantage.
The concrete technical scheme that realizes the object of the invention is:
A kind of multifunctional integrated pot, its feature comprises upper pan body, lower pot body, heating plate, saucepan or baking tray or steaming plate and pot cover, described upper pan body is the hollow cylindrical shell of square top and round bottom, its top is provided with dash flange and rim of the mouth, bottom outside is provided with several hasps, bottom is provided with sealing ring, upper pan body top is provided with heating plate seat with the joining place of lower circle, under upper pan body, the barrel of circle is provided with power supply terminal and steam pipe interface, lower pot body is funnel-form, its outside suitable for reading is provided with several hasp seats, top is provided with sealing surface, heating plate is by electrothermal tube, steam jet and stone or metal plate for standing a stove on as a precaution against fire composition, described stone or metal plate for standing a stove on as a precaution against fire is plate-like, its face is provided with electric heating tube seat and several passage, center is provided with nozzle bore, electrothermal tube is embedded in electric heating tube seat, steam jet is located in nozzle bore, described heating plate is located on the heating plate seat of upper pan body, saucepan, baking tray or steaming plate are placed on the heating plate in upper pan body, pot cover is located in the rim of the mouth of upper pan body, lower pot body is located at the bottom of upper pan body, and the sealing surface of lower pot body and the sealing ring of upper pan body touch, the hasp snapping of lower pot body hasp seat and upper pan body.
Electrothermal tube, the steam jet of described heating plate are connected with power supply terminal, steam pipe interface on cylindrical wall under upper pan body respectively; Described saucepan is round pan, and its pot of mouth is provided with square flange, and flange is provided with airflow orifice; The bottom of described steaming plate is provided with lead-in.
The present invention is using steam and power supply set in heating plate as thermal source, and heating plate is placed in upper and lower pot body, by switching thermal source and corresponding saucepan, baking tray or steaming plate being set, realize food is implemented to steam, boil or the different cooking methods of baking, have simple in structure, instant and energy-conservation low row's advantage.
Brief description of the drawings
Fig. 1 is structural representation of the present invention;
Fig. 2 is the use view that the present invention and hot pot table are installed;
Fig. 3 is the use view of steaming plate of the present invention;
Fig. 4 is the use view of baking tray of the present invention;
Fig. 5 is the structural representation of steaming plate of the present invention;
Fig. 6 is the structural representation of saucepan of the present invention;
Fig. 7 is the upward view of Fig. 5 steaming plate.
Detailed description of the invention
Consult Fig. 1, the present invention includes upper pan body 1, lower pot body 2, heating plate 3, saucepan 4 or baking tray 5 or steaming plate 6 and pot cover 7, the hollow cylindrical shell that described upper pan body 1 is square top and round bottom, its top is provided with dash flange 13 and rim of the mouth 14, bottom outside is provided with several hasps 16, bottom is provided with sealing ring 15, the joining place of upper pan body 1 top and lower circle is provided with heating plate seat 12, the barrel of 1 time circle of upper pan body is provided with power supply terminal 17 and steam pipe interface 18, lower pot body 2 is funnel-form, its outside suitable for reading is provided with several hasp seats 21, top is provided with sealing surface 22, heating plate 3 is by electrothermal tube 31, steam jet 32 and stone or metal plate for standing a stove on as a precaution against fire 33 form, described stone or metal plate for standing a stove on as a precaution against fire 33 is plate-like, its face is provided with electric heating tube seat and several passage 36, center is provided with nozzle bore 35, electrothermal tube 31 is embedded in electric heating tube seat, steam jet 32 is located in nozzle bore 35, described heating plate 3 is located on the heating plate seat 12 of upper pan body 1, pot cover 7 is located in the rim of the mouth 14 of upper pan body 1, lower pot body 2 is located at the bottom of upper pan body 1, and the sealing surface 22 of lower pot body 2 and the sealing ring 15 of upper pan body 1 touch, hasp 16 snappings of lower pot body 2 hasp seats 21 and upper pan body 1.
Electrothermal tube 31, the steam jet 32 of described heating plate 3 are connected with power supply terminal 17, steam pipe interface 18 on 1 time cylindrical wall of upper pan body respectively.
Consult Fig. 3, Fig. 5, Fig. 7, described steaming plate 6 is placed on the interior heating plate 3 of upper pan body 1, and the bottom of steaming plate 6 is provided with lead-in 61.
Consult Fig. 1, Fig. 6, described saucepan 4 is placed on the interior heating plate 3 of upper pan body 1, and saucepan 4 is round pan, and its pot of mouth is provided with square flange, and flange is provided with airflow orifice 41.
Consult Fig. 4, described baking tray 5 is placed on the interior heating plate 3 of upper pan body 1.
The installation of the present invention and dining table:
Consult Fig. 1, Fig. 2, the present invention is placed on the hot pot table 9 that is equipped with steam pipe 91, power supply 92, draining tracheae 93 and control panel 10, the dash flange 13 of upper pan body 1 is supported on the desktop of hot pot table 9, steam pipe 91 is connected with steam pipe interface 18, power supply 92 is connected with power supply terminal 17, and draining tracheae 93 is connected with the spout of funnel of lower pot body 2.
Application of the present invention:
A), the use of steaming plate
Consult Fig. 2, Fig. 3, Fig. 5, Fig. 7, steaming plate 6 is inserted on the heating plate 3 in upper pan body 1, and the lead-in 61 of steaming plate 6 is shelved in the card of heating plate 3 stone or metal plate for standing a stove on as a precaution against fires 33, in steaming plate 6, place the food of wish culinary art, pot cover 7 is placed in the rim of the mouth 14 of upper pan body 1; Open steam valve by control panel 10, steam, in steam pipe interface 18, steam jet 32 enter upper pan body 1 and lower pot body 2, steams culinary art to the food in steaming plate 6; The steam of condensation or water are discharged from draining tracheae 93 by the spout of funnel of the several passages 36 on stone or metal plate for standing a stove on as a precaution against fire 33, lower pot body 2, and the size of quantity of steam regulates by controlling steam valve, completes the use of steaming plate.
B), the use of saucepan
Consult Fig. 1, Fig. 2, Fig. 6, saucepan 4 is inserted on the heating plate 3 in upper pan body 1, and the bottom of a pan of saucepan 4 is shelved in the card of heating plate 3 stone or metal plate for standing a stove on as a precaution against fires 33, at the food of the interior placement water of saucepan 4 and wish culinary art, pot cover 7 is located in the rim of the mouth 14 of upper pan body 1; Open electrothermal tube 31 by control panel 10, the electrothermal tube 31 of heating plate 3 is worked, food in saucepan 4 is carried out to boiling culinary art, when the water vapour in saucepan 4 is during in the interior evaporation of upper pan body 1, the steam of condensation or water are discharged from draining tracheae 93 by the spout of funnel of the airflow orifice 41 on saucepan 4 flange, lower pot body 2, complete the use of saucepan.
C), the use of baking tray
Consult Fig. 2, Fig. 4, baking tray 5 is inserted on the heating plate 3 in upper pan body 1, and trying to get to the heart of a matter of baking tray 5 is shelved in the card of heating plate 3 stone or metal plate for standing a stove on as a precaution against fires 33, on baking tray 5, place the food of wish culinary art; Open electrothermal tube 31 by control panel 10, the electrothermal tube 31 of heating plate 3 is worked, and the food on baking plate 5 carries out baking culinary art, completes the use of baking tray.
The present invention is under the use state of steaming plate or saucepan, steam is sealed by upper pan body 1, lower pot body 2, sealing ring 15 and pot cover 7, the steam of condensation or water are discharged from draining tracheae 93 by the spout of funnel of lower pot body 2, and this structure is fully utilized steam, have advantages of energy-conservation low row.

Claims (4)

1. a multifunctional integrated pot, it is characterized in that it comprises upper pan body (1), lower pot body (2), heating plate (3), saucepan (4) or baking tray (5) or steaming plate (6) and pot cover (7), the hollow cylindrical shell that described upper pan body (1) is square top and round bottom, its top is provided with dash flange (13) and rim of the mouth (14), bottom outside is provided with several hasps (16), bottom is provided with sealing ring (15), upper pan body (1) top is provided with heating plate seat (12) with the joining place of lower circle, the barrel of the lower circle of upper pan body (1) is provided with power supply terminal (17) and steam pipe interface (18), lower pot body (2) is funnel-form, its outside suitable for reading is provided with several hasp seats (21), top is provided with sealing surface (22), heating plate (3) is made up of electrothermal tube (31), steam jet (32) and stone or metal plate for standing a stove on as a precaution against fire (33), described stone or metal plate for standing a stove on as a precaution against fire (33) is plate-like, its face is provided with electric heating tube seat and several passage (36), center is provided with nozzle bore (35), electrothermal tube (31) is embedded in electric heating tube seat, and steam jet (32) is located in nozzle bore (35), described heating plate (3) is located on the heating plate seat (12) of upper pan body (1), saucepan (4), baking tray (5) or steaming plate (6) are placed on the heating plate (3) in upper pan body (1), pot cover (7) is located in the rim of the mouth (14) of upper pan body (1), lower pot body (2) is located at the bottom of upper pan body (1), and the sealing surface (22) of lower pot body (2) touches with the sealing ring (15) of upper pan body (1), hasp (16) snapping of lower pot body (2) hasp seat (21) and upper pan body (1).
2. multifunctional integrated pot according to claim 1, is characterized in that the electrothermal tube (31) of heating plate (3), steam jet (32) are connected with power supply terminal (17), steam pipe interface (18) on the lower cylindrical wall of upper pan body (1) respectively.
3. multifunctional integrated pot according to claim 1, is characterized in that saucepan (4) is for round pan, and its pot of mouth is provided with square flange, and flange is provided with airflow orifice (41).
4. multifunctional integrated pot according to claim 1, is characterized in that the bottom of steaming plate (6) is provided with lead-in (61).
CN201310024187.4A 2013-01-23 2013-01-23 Multifunctional integrated pot Expired - Fee Related CN103006047B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310024187.4A CN103006047B (en) 2013-01-23 2013-01-23 Multifunctional integrated pot

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310024187.4A CN103006047B (en) 2013-01-23 2013-01-23 Multifunctional integrated pot

Publications (2)

Publication Number Publication Date
CN103006047A CN103006047A (en) 2013-04-03
CN103006047B true CN103006047B (en) 2014-07-30

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Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104622304B (en) * 2013-11-15 2018-01-02 美的集团股份有限公司 Steam cooking vessel and its pallet
CN104665579B (en) * 2015-03-12 2018-08-10 上海原烹即蒸餐饮管理有限公司 A kind of steam cooking method suitable for instant steaming and eating
CN105147047B (en) * 2015-09-17 2017-06-06 杭州集思帮科技有限公司 Visual vapour burns cooker
CN105342367A (en) * 2015-09-30 2016-02-24 上海术道科技有限公司 Steam cooking method
CN105212734B (en) * 2015-09-30 2018-02-16 上海原烹即蒸餐饮管理有限公司 A kind of the smoked of food materials cooks method
CN109259588B (en) * 2018-11-08 2024-08-02 厦门鸥乐科技有限公司 Cooking device
CN114073398B (en) * 2020-08-13 2023-02-28 蔡建佑 Hasp type socket steam function combination device

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2365752B (en) * 2000-08-14 2003-11-19 Otter Controls Ltd Improvements relating to water boiling vessels
US7726234B2 (en) * 2005-07-14 2010-06-01 Daniel William Glier Cooking apparatus
CN201911882U (en) * 2010-11-25 2011-08-03 王俊岭 Food cooking stove
CN202566989U (en) * 2012-03-14 2012-12-05 上海老磨坊餐饮管理有限公司 Steam hot pot table
CN203088723U (en) * 2013-01-23 2013-07-31 上海老磨坊餐饮管理有限公司 Multifunctional integrated pot

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C06 Publication
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SE01 Entry into force of request for substantive examination
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Owner name: SHANGHAI SHUDAO TECHNOLOGY CO., LTD.

Free format text: FORMER OWNER: LAOMOFANG CATERING MANAGEMENT CO., LTD., SHANGHAI

Effective date: 20150106

C41 Transfer of patent application or patent right or utility model
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Free format text: CORRECT: ADDRESS; FROM: 200435 ZHABEI, SHANGHAI TO: 200436 ZHABEI, SHANGHAI

TR01 Transfer of patent right

Effective date of registration: 20150106

Address after: 200436 Shanghai, Zhabei District Jiang Field Road No. 1010, room 238, No. three

Patentee after: Shanghai Shu Dao Science and Technology Ltd.

Address before: 200435 Shanghai Zhabei District Gonghexinlu No. 3615 building Haibo South floor

Patentee before: Laomofang Catering Management Co., Ltd., Shanghai

C41 Transfer of patent application or patent right or utility model
TR01 Transfer of patent right

Effective date of registration: 20160920

Address after: 200051 Shanghai Moutai Road, Changning District, No. L4 layer L414 Shop No. 179

Patentee after: Shanghai is the original cooking steamed Catering Management Company Limited

Address before: 200436 Shanghai, Zhabei District Jiang Field Road No. 1010, room 238, No. three

Patentee before: Shanghai Shu Dao Science and Technology Ltd.

CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20140730

Termination date: 20210123

CF01 Termination of patent right due to non-payment of annual fee