CN102948540A - Male drinking tea - Google Patents
Male drinking tea Download PDFInfo
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- CN102948540A CN102948540A CN2011102474136A CN201110247413A CN102948540A CN 102948540 A CN102948540 A CN 102948540A CN 2011102474136 A CN2011102474136 A CN 2011102474136A CN 201110247413 A CN201110247413 A CN 201110247413A CN 102948540 A CN102948540 A CN 102948540A
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- male
- drinking tea
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- tea
- male drinking
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Abstract
The invention relates to a male drinking tea. The tea is prepared by cleaning 16 parts of raw Radix astragali, 17 parts of bamboo leaves, 16 parts of root of kudzu vine and 17 parts of wild chrysanthemum flower, and then deactivating enzymes, rolling, drying and crushing as standby; uniformly mixing the above raw materials and 25 parts of mint, and bagging to obtain the bagged male drinking tea. The male drinking tea has efficacies of alleviating fatigue and improving immunity, and can improve body immunity and reduce toxin damages to the body for long-term drinking.
Description
Technical field
The present invention relates to a kind of tea of suitable male drinking.
Background technology
Although everybody knows that Smoking is harmful to your health.In the process of smoking, many harmful toxins can be deposited on the lung of human body, and by blood circulation, poison whole health.But many men do not restrain the craving for tobacco of oneself, and meeting often draws up one.Although this is from having satisfied their demand at heart, also at the health of constantly poisoning oneself, endanger the life of oneself.
Summary of the invention
In order to reduce to greatest extent smoking to the injury of health, the invention provides a kind of male drinking tea.This male drinking tea has fatigue-relieving, improves the effect of immunity, and long-term drinking can improve body immunity, reduce toxin to the injury of health.
The present invention solves the technical scheme that its technical problem takes: a kind of male drinking tea, its active ingredient is mainly derived from the raw material of following weight proportioning: give birth to Radix Astragali 15-20 part, leaf of bamboo 15-20 part, root of kudzu vine 10-13 part, mother chrysanthemum 15-18 part, peppermint 20-30 part.
The production method of male drinking tea of the present invention is as follows: will give birth to after the Radix Astragali, the leaf of bamboo, the root of kudzu vine, mother chrysanthemum clean, through for subsequent use after completing, knead, dry, pulverizing; After above-mentioned raw materials and peppermint mixed, pack again formulated packed male drinking tea.When drinking, brew with boiling water, it is three times that a pouch can brew.
The invention has the beneficial effects as follows that this male drinking tea has fatigue-relieving, improves the effect of immunity, long-term drinking can improve body immunity, reduce toxin to the injury of health.
The specific embodiment
Embodiment one: a kind of male drinking tea, will give birth to after 17 parts of 16 parts of the Radixs Astragali, 17 parts on the leaf of bamboo, 16 parts of the roots of kudzu vine, mother chrysanthemum clean, through for subsequent use after completing, knead, dry, pulverizing; After 25 parts of above-mentioned raw materials and peppermints are mixed, pack again formulated packed male drinking tea.When drinking, brew with boiling water, it is three times that a pouch can brew.
Claims (2)
1. male drinking tea, it is characterized in that: the active ingredient of this male drinking tea is mainly derived from the raw material of following weight proportioning: give birth to Radix Astragali 15-20 part, leaf of bamboo 15-20 part, root of kudzu vine 10-13 part, mother chrysanthemum 15-18 part, peppermint 20-30 part.
2. male drinking tea according to claim 1 is characterized in that: will give birth to after the Radix Astragali, the leaf of bamboo, the root of kudzu vine, mother chrysanthemum clean, through for subsequent use after completing, knead, dry, pulverizing; After above-mentioned raw materials and peppermint mixed, pack again formulated packed male drinking tea.When drinking, brew with boiling water, it is three times that a pouch can brew.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011102474136A CN102948540A (en) | 2011-08-24 | 2011-08-24 | Male drinking tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011102474136A CN102948540A (en) | 2011-08-24 | 2011-08-24 | Male drinking tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102948540A true CN102948540A (en) | 2013-03-06 |
Family
ID=47758367
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011102474136A Pending CN102948540A (en) | 2011-08-24 | 2011-08-24 | Male drinking tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102948540A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103564012A (en) * | 2013-09-28 | 2014-02-12 | 邵玉华 | Fruit-flavor chocolate fried bread stick and preparation method thereof |
| CN104222389A (en) * | 2014-10-09 | 2014-12-24 | 亳州市芳香苑保健品有限公司 | Man rich tea |
| CN105166241A (en) * | 2015-10-12 | 2015-12-23 | 蔡凤文 | Grape and chrysanthemum indicum tea |
-
2011
- 2011-08-24 CN CN2011102474136A patent/CN102948540A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103564012A (en) * | 2013-09-28 | 2014-02-12 | 邵玉华 | Fruit-flavor chocolate fried bread stick and preparation method thereof |
| CN104222389A (en) * | 2014-10-09 | 2014-12-24 | 亳州市芳香苑保健品有限公司 | Man rich tea |
| CN105166241A (en) * | 2015-10-12 | 2015-12-23 | 蔡凤文 | Grape and chrysanthemum indicum tea |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130306 |