CN102925323A - Health wine and preparation method thereof - Google Patents

Health wine and preparation method thereof Download PDF

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Publication number
CN102925323A
CN102925323A CN201210435717XA CN201210435717A CN102925323A CN 102925323 A CN102925323 A CN 102925323A CN 201210435717X A CN201210435717X A CN 201210435717XA CN 201210435717 A CN201210435717 A CN 201210435717A CN 102925323 A CN102925323 A CN 102925323A
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wine
health
bulk drug
liquor
preparation
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CN201210435717XA
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Chinese (zh)
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李晓兰
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Abstract

The invention relates to a health wine and a preparation method thereof, and particularly relates to a preparation method which can enhance immunity, improves the sub-health state and has anti-aging and life-lengthening functions. The health wine comprises, by weight, distilled liquor, distilled water, 20%-30% of red-rooted salvia, 10-20% of membranous milkvetch root, 10%-20% of Chinese angelica, 10%-15% of medlar, 10%-15% of poria, 10%-15% of sea-buckthorn, 10%-15% of pawpaw, 5%-10% of hawthorn and 2%-5% of stevia rebaudiana. The sum total of mass percent of the components of the bulk medicines is100%; the proportion of the total amount of the bulk medicines and the distilled liquor is that bulk medicines: distilled liquor=30%:100%. The preparation process comprises the steps of extracting materials, washing raw materials, immersing, squeezing, filtering, blending and split charging. The health wine is nice and pure in taste, rich in aroma, mellow and sweet; and capable of improving immunity of human bodies, enhancing functions of human bodies, preventing fatigue, improving the sub-health state, resisting aging and lengthening life obviously. Besides, the wine can be drunk in moderation in a long time, no toxic and side effect is caused to human bodies. The health wine has the advantages that the formula is rigorous, the process is standardized, standardized production is achieved, and no pollution is caused in the whole production process.

Description

A kind of health preserving wine and preparation method thereof
Technical field
The present invention relates to a kind of health preserving wine and preparation method thereof, belong to the technical field of general health drink with function.
Background technology
Traditional Chinese medicine health-preserving is with a long history in China, and Chinese medicine is steep in wine in existing at least more than the 2000 year history of China's widespread, and " medicinal liquor " that the configuration of various plants raw material is various in style perhaps take the concept of wine as " efficacy-enhancing ingredient ", is rooted in the hearts of the people already.But because the door idea limits, production process standard lack of standardization, nonstandard, the prescription that adds is science etc. reason not, until do not form all the time on record " Maotai " " five-Grain Liquor " such well-known " medicinal liquor " today.
Be located in the Shangluo City among the environmental protection of remote mountains, the Qinling Mountains, weather is unique, and best in quality, the aboundresources of medicinal plant is the ground of the living in seclusion at Qin end " merchant mountain four is white ", also is that the far away hall of establishing of king of medicine Sun Si is practised medicine and carried out the place in 13 years of Chinese materia medica research.Pass on from one to another, the king of medicine is grasped a kind of medicinal liquor of normal drink as the basis take the public Tang in the eastern garden of one of " merchant mountain four is white " when Shanglou, develop " king of medicine wine to congradulate one's birthday " of oneself drinking all one's life, his self-passing on disciple, people from Shanglou Li Xiaoshan " Yi Shengtang " that found and descendant thereof were constantly with its succession and further develop vastly afterwards, and it is said once had yellow rice wine, thick wine and a plurality of medicinal liquor kind when prosperous.
Although, can't know accurately that king of medicine wine to congradulate one's birthday does not finally form the true cause of industry, but, it can continue thousand and not make no public appearances, the reason that always has its common people to treasure, popular legend is exactly best explanation: the king of medicine one is drunk raw wine to congradulate one's birthday, at the age of one hundred years old still hale and hearty, can also sit hall and practise medicine.
Along with the raising of people's living standard, the particularly acceleration of China's aging society, vast health care for the middle and old aged consciousness further improves, people pursue the green natural concept of health and day by day strengthen, people further strengthen for the demand of Traditional Chinese medicinal health-care wine, so, rudiment of the present invention has been arranged.
The present invention is take Traditional Chinese Medicine old and well-known family " Yi Shengtang " " king of medicine wine to congradulate one's birthday " handed down from one's ancestors prescription as the basis, adopts modern Chinese herbal medicine, food-processing and packing technique technique, produces the new type health drink with function of a kind of safety, produce effects.
Summary of the invention
The objective of the invention is on the basis of the outstanding achievement of to succeed and develop Chinese materia medica, namely take Shan south tcm family " Yi Shengtang " " king of medicine wine to congradulate one's birthday " handed down from one's ancestors prescription as the basis, take full advantage of the contemporary science and technology achievement, sophistication technique and means, for society provides a kind of any artificial synthetic that do not add, the significant pure natural healthy functions of agreeable to the taste, the anti-ageing effect that lengthens one's life of safety drink.
The technical solution adopted in the present invention: the effective constituent by following raw material forms by mass percentage, be red sage root 20-30%, Radix Astragali 10-20%, Radix Angelicae Sinensis 10-20%, matrimony vine 10-15%, Poria cocos 10-15%, sea-buckthorn 10-15%, pawpaw 10-15%, hawthorn 5-10%, sweet Stevia 2-5%, the mass percent summation of above bulk drug component is 100%.
Technical solution of the present invention is as follows:
1, proportioning
Health preserving wine of the present invention is comprised of liquor, distilled water and bulk drug.Bulk drug is comprised of the red sage root, the Radix Astragali, Radix Angelicae Sinensis, matrimony vine, Poria cocos, sea-buckthorn, pawpaw, hawthorn and sweet Stevia.Dispose according to weight percent between each component, wherein red sage root 20-30%, Radix Astragali 10-20%, Radix Angelicae Sinensis 10-20%, matrimony vine 10-15%, Poria cocos 10-15%, sea-buckthorn 10-15%, pawpaw 10-15%, hawthorn 5-10%, sweet Stevia 2-5%, the mass percent summation of above bulk drug component is 100%; Proportioning is between bulk drug total amount and the liquor: bulk drug: liquor=30%:100%.Add the amount of distilled water according to production requirement, blending into respectively alcoholic strength is 28%(v/v), 38%(v/v) and health preserving wine 45%(v/v).
Among the present invention:
Add the red sage root of 20-30%%, its beginning is stated from Shennong's Herbal, classifies as top grade; Bitter, little suffering, cold nature; Enter the heart, Liver Channel.Modern medicine studies have shown that, contains multiple Flavonoid substances, has promoting blood circulation to remove blood stasis, nourishing blood to tranquillize the mind, the relieving restlessness that clears away heart-fire, the effect of cool blood detumescence and stasis-dispelling and pain-killing; Remarkable for prevention and treatment cardiovascular and cerebrovascular diseases effect.The present invention adopts is located in Shanglou red sage root of the Qinling Mountains among being surrounded by hills with " historical for a long time, output is large, product are of fine quality " and well-known at home and abroad.
Add the Radix Astragali of 10-20%, its flavor is sweet, and the gas tepor is known as " panacea of tonifying Qi " by the traditional Chinese medical science, invigorating QI to consolidate the body surface resistance, diuresis holder poison, apocenosis, expelling pus and promoting granulation.Modern medicine studies have shown that, it strengthens immunologic function, body hypoxia tolerance and stress ability, promotion organism metabolism, it is obvious to improve heart function, has step-down concurrently, protects the liver, regulates the effect of blood sugar.Radix Astragali stewed chicken soup is one of modal herbal cuisine among the people, is that men and women, old and young are suitable for four seasons.
Add the Radix Angelicae Sinensis of 10-20%, it is warm in nature, and it is sweet, hot to distinguish the flavor of.Return liver, the heart, the spleen channel.Function cures mainly: enrich blood and invigorate blood circulation, menstruction regulating and pain relieving relaxes bowel.Modern medicine studies have shown that it has significant anti-hypoxia, regulates immunity of organism and antitumous effect, in addition, also has obvious cosmetology effect.
The matrimony vine that adds 10-15%, Shennong's Herbal claim wolfberry fruit " take for a long time hard muscles and bones, it is not old to make light of one's life by commiting suicide, cold-resistant heat "." book on Chinese herbal medicine converge with speech " praises it " gas can be filled, and blood can be mended, Yang Kesheng, the moon can be grown ".Wolfberry fruit has similar ginseng " adaptation former state " effect, and can arteriosclerosis, the effects such as lowering blood glucose, promotion liver cell new life, clothes build up health the effect that delays senility.
Add the 10-15% Poria cocos, its flavor is sweet, light, and is flat; Enter the heart, lung, the spleen channel.Has eliminating dampness and diuresis, invigorating the spleen and regulating the stomach, the effect of tranquillizing by calming the heart.The Shennong's Herbal record, Poria cocos " clothes peace soul is reposed for a long time, not hungry prolonging life ".Poria cocos is just paid attention to supporting the survivor since ancient times and is considered as the secret red medicine of spirit, cures in ancient times and stays many Poria cocos herbal cuisine side on the nationality.It is very general that Wei Jin, Tang and Song Dynasty time are taken Poria cocos.Arrived the Qing Dynasty, Poria cocos is by lengthen one's life as health key medicine, especially the Empress Dowager, and not only oneself is edible, also Poria cocos is made cake, grants a reward to the minister.Someone studies the Empress Dowager's long-lived help prescription, finds that the highest Herba indigoferae Pseudotinctoriae of rate of utilization is exactly Poria cocos, all has in 78% side.
The sea-buckthorn that adds 10-15%, flavor acid; Puckery; Warm in nature; Relieving cough and reducing sputum; Stomach strengthening and digestion promoting; Promoting blood circulation to remove blood stasis.Main coughing with a lot of sputum; Pulmonary abscess; Maldigestion; Abdominal pain due to retention of food; Stomachache; Enteritis; Amenorrhoea; It is swollen to fall dozen stasis of blood.Sea buckthorn fruit is nutritious, contains according to surveying and determination each seed amino acid of multivitamin, lipid acid, trace element, inferior oil element, Fructus Hippophae flavone, super-oxide isoreactivity material and needed by human body in its fruit.Wherein Vitamin C content is high, and in per 100 gram fruit juice, Vitamin C content can reach 825-1100 milligrams, is 2-3 times of Kiwifruit, have the king's of vitamins C laudatory title.Sea-buckthorn is described as the mankind's tool of 21 century nutritive health-care and the medical plant of development prospect by the medical scholar in the world and nutritionist, all has irreplaceable effect for preventing and treating cardiovascular and cerebrovascular diseases, malignant tumour, diabetes, hepatopathy, ephrosis, various inflammation, skin injury etc.
The pawpaw that adds 10-15%, its flavor acid warm in nature, but suppressing the hyperactive liver and easing the stomach, the Shujin network, the muscles and bones of living is hypotensive.Modern scientific research proves, various trace elements and multiple amino acids that it contains abundant VITAMIN, needed by human are called as the king in the fruit; Help the hormonal physiological metabolism balance of teenager, can reduce the generation of comedo, color spot; Contained pawpaw alkali has antitumous effect.Pawpaw is ranked World Health Organization in 2007 and recommends nine kinds of best fruit first places.
Add the hawthorn of 5-10%, it contains the mineral substance such as multivitamin, Flavonoid substances and calcium, phosphorus, iron.The traditional Chinese medical science thinks that hawthorn has the effects such as long-pendingization of disappearing stagnates, convergence ends dysentery, activate blood circulation and disperse blood clots.Contain the pharmaceutical cpds such as mountain terpene and flavonoid in the hawthorn, have significant vasodilation and hypotensive effect, the function that strengthens cardiac muscle, arrhythmia, adjusting blood fat and cholesterol level is arranged.
Add the sweet Stevia of 2-5%, it is sweet, and is cold, returns lung, stomach two warps.High amount of drug experimental results show that, its contained stevioside has the characteristics of high sugariness, low calorie, its sugariness is 200-300 times of sucrose, calorific value only is 1/300 of sucrose, the people is had no side effect, be the ideal sweeting agent of a kind of alternative sucrose, can be widely used in the industries such as food, beverage, medicine, daily-use chemical industry, wine brewing, makeup, and than sucrose escapable cost 60%.Stevioside also has health, it is a kind of good health care sweetening agent, foreign foods expert and medical expert's clinical experiment confirm, this product has certain curative effect to diabetes, hypertension, and obesity, cardiovascular disorder, gastritis, oral disease, hyperchlorhydria etc. are also had certain auxiliary therapeutic action.Adding another effect of sweet Stevia, is to improve palatability of the present invention.
2, step
A. select materials. according to weight percent, take by weighing respectively red sage root 20-30%, Radix Astragali 10-20%, Radix Angelicae Sinensis 10-20%, matrimony vine 10-15%, Poria cocos 10-15%, sea-buckthorn 10-15%, pawpaw 10-15%, hawthorn 5-10%, sweet Stevia 2-5% through accreditation, the mass percent summation of above bulk drug component is 100%; Sort, clean and drain above-mentioned raw materials for subsequent use.
B. soak. will above-mentioned bulk drug for subsequent use drop into 55%(v/v is housed) immersion 160-180 hour in the container of liquor; Between soak period, morning and afternoon every day is the mixture ten minutes of the material in the stirred vessel and wine respectively.
C. squeezing. soak finish after, collect top pure mellow wine liquid, the dregs of a decoction squeeze remaining juice with juice extractor, and leave standstill 72 hours after getting pure mellow wine feed liquid is mixed.
D. filtering, blend and pack. the wine liquid after will leaving standstill filters twice according to relevant criterion, then requires to blend respectively distilled water according to alcoholic strength; Blend and refilter once after finishing, then metering, distributing, packaging as required namely gets the present invention's " health preserving wine ".
Example.
A. select materials. according to weight percent, take by weighing respectively the red sage root 25%, the Radix Astragali 15%, Radix Angelicae Sinensis 10%, matrimony vine 10%, Poria cocos 10%, sea-buckthorn 10%, pawpaw 10%, hawthorn 8%, sweet Stevia 2% through accreditation, the mass percent summation of above bulk drug component is 100%; Sort, clean and drain above-mentioned raw materials for subsequent use.
B. soak. according to the proportioning of bulk drug: liquor=30:100, will above-mentioned bulk drug for subsequent use drop into 55%(v/v is housed) immersion 160-180 hour in the container of liquor; Between soak period, morning and afternoon every day is the mixture ten minutes of the material in the stirred vessel and wine respectively.
C. squeezing. soak finish after, collect top pure mellow wine liquid, the dregs of a decoction squeeze remaining juice with juice extractor, and leave standstill 72 hours after getting pure mellow wine feed liquid is mixed.
D. filtering, blend and pack. the wine liquid after will leaving standstill filters twice according to relevant criterion, then requires to blend respectively distilled water according to alcoholic strength; Blend and refilter once after finishing, then metering, distributing, packaging as required namely gets the present invention's " health preserving wine ".
The research and development of time more than 3 years, thousands of person-times are repeatedly drunk and be facts have proved: red sage root health preserving wine of the present invention is take the Traditional Chinese Medicine proved recipe as the basis, take the natural plant material as raw material, its compatibility science, safety be agreeable to the taste, improve immunizing power, to improve the subhealth state effect remarkable, drinks the people in right amount for a long time without any side effects; The configuration of multiple ethanol content product can be satisfied different levels and different taste human consumer's needs, meets current people and pursues green health fashion, has very wide market outlook; Production process is used the modern crafts means, and quality product is reliably guaranteed, and production process is pollution-free, is fit to stdn, mass-producing, batch production production.
Carry indescribably and showing: main object of the present invention is the grownup, is particularly suitable for person in middle and old age, but must not excess drink; The careful usefulness of allergic constitution; The pregnant woman does not drink.

Claims (2)

1. health preserving wine of the present invention, it is characterized in that: it is as bulk drug take the red sage root, the Radix Astragali, Radix Angelicae Sinensis, matrimony vine, Poria cocos, sea-buckthorn, pawpaw, hawthorn and sweet Stevia, formulated with liquor, distilled water, weight ratio between its raw material, the red sage root: the Radix Astragali: Radix Angelicae Sinensis: matrimony vine: Poria cocos: sea-buckthorn: pawpaw: hawthorn: sweet Stevia=20-30%:10-20%:10-20%:10-15%:10-15%:10-15%:10-15%:5-10%:2-5%, the mass percent summation of above bulk drug component is 100%; The weight ratio of bulk drug and liquor is 30:100, i.e. bulk drug: liquor=30:100.
2. preparation technique is: bulk drug is selected materials, cleans, soaks, squeezes, filters, is blent, packing, red sage root health preserving tea of the present invention.
CN201210435717XA 2012-11-05 2012-11-05 Health wine and preparation method thereof Pending CN102925323A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104893936A (en) * 2015-06-30 2015-09-09 青岛浩大海洋保健食品有限公司 Chitosan compound wine with effect of delaying senescence

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1206600A (en) * 1997-07-30 1999-02-03 黄碧有 Multi-effect nutrient health care medicinal liquor prescription for old and middle-aged people and preparation process thereof
CN1444953A (en) * 2002-03-14 2003-10-01 钟凯 Health protection wine for improvement of inferior health
CN102031220A (en) * 2009-09-30 2011-04-27 湖北中烟工业有限责任公司 Spirit-nourishing health-care wine and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1206600A (en) * 1997-07-30 1999-02-03 黄碧有 Multi-effect nutrient health care medicinal liquor prescription for old and middle-aged people and preparation process thereof
CN1444953A (en) * 2002-03-14 2003-10-01 钟凯 Health protection wine for improvement of inferior health
CN102031220A (en) * 2009-09-30 2011-04-27 湖北中烟工业有限责任公司 Spirit-nourishing health-care wine and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104893936A (en) * 2015-06-30 2015-09-09 青岛浩大海洋保健食品有限公司 Chitosan compound wine with effect of delaying senescence

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Application publication date: 20130213