CN102907566A - Bean pulp and method for processing feed by fermenting bean pulp - Google Patents
Bean pulp and method for processing feed by fermenting bean pulp Download PDFInfo
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- CN102907566A CN102907566A CN 201110227686 CN201110227686A CN102907566A CN 102907566 A CN102907566 A CN 102907566A CN 201110227686 CN201110227686 CN 201110227686 CN 201110227686 A CN201110227686 A CN 201110227686A CN 102907566 A CN102907566 A CN 102907566A
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- bean pulp
- dregs
- beans
- fermented
- protein
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Abstract
The invention relates to feed for animals as well as beasts and birds, particularly relates to bean pulp and a method for processing feed by fermenting the bean pulp and belongs to the technical field of subsidiary agricultural product processing. The method comprises the following steps: fermenting the bean pulp, drying and grinding fermented bean pulp to obtain powder, and the like. The feeds suitable for the animals as well as the beasts and the birds can be prepared by using the characteristics of the fermented bean pulp. The step of fermenting the bean pulp is used for improving the digestion rate of the bean pulp and reducing antinutritional factors of the bean pulp. For the bean pulp fermented by using a certain technique and a certain technical means, the main components comprise protein and carbohydrate. The fermented bean pulp has the advantages of being capable of improving the solubility of the bean pulp protein and facilitating the digestion; the molecular weight of the protein in the bean pulp is reduced, and part of the protein is up to be in a level of small peptide, even the level of amino acid, so as to be directly absorbed by the ammonals; and the fermented bean pulp has certain aromatic odor and delicate flavor, a certain feeding promoting role and relatively good palatability.
Description
Technical field
The present invention relates to a kind of animal and animal and fowl fodder, be specifically related to the method for a kind of dregs of beans and fermented bean dregs processing feed, belong to the agricultural byproducts processing technical field.
Background technology
Dregs of beans is the widest a kind of of purposes in all kinds of oil meals.Mainly concentrate on animal husbandry and feed processing industry, for the production of the edible feed of livestock and poultry, the industries such as food processing industry, paper-making industry, coatings industry, pharmacy industry also have certain demand to dregs of beans, are used for making cake food, healthy food and cosmetics and antibiotic raw material.But, present traditional diamond-making technique, feeding dregs of beans generally is the high temperature dregs of beans, albuminous degeneration is more serious, dissolubility is relatively poor, can affect the digestion of albumen, but also contains certain ANFs and Flatulent factors, these concerning the young baby, are disadvantageous particularly for livestock and poultry.But because dregs of beans dietary protein origin amount is large, lower with respect to the fish meal price, be dietary protein origin main in the forage compounding, there is no at present better substitute.
Summary of the invention
The objective of the invention is for overcoming above-mentioned the deficiencies in the prior art part, the processing method of a kind of dregs of beans and fermented bean dregs processing feed is provided, the method adopts dregs of beans through fermented bean dregs, and the steps such as drying, abrasive dust utilize the characteristics of fermented bean dregs to make the feed that is fit to animal and livestock and poultry.Fermented bean dregs is for improving the dregs of beans digestibility, reduce its ANFs, the dregs of beans after certain technique and technological means fermentation.Its main component is protein, carbohydrate.Fermented bean dregs has the following advantages: improved the solubility of dregs of beans albumen, be beneficial to digestion; Reduced the molecular weight of albumen in the dregs of beans, a part has wherein reached little peptide level even amino acid levels, can directly be absorbed by animal; Fermented bean dregs has certain aromatic odor and delicate flavour, and certain food calling effect is arranged, and palatability is better; Some polysaccharide molecules have also obtained decomposition during the fermentation in the dregs of beans, and this digestion for animal also is favourable, and particularly some Flatulent factors are also degraded in fermentation by microorganism.
The present invention realizes with following technical scheme: the method for a kind of dregs of beans and fermented bean dregs processing feed, it is characterized in that: this feed conversion dregs of beans is through fermented bean dregs, dry, abrasive dust and make described dregs of beans work flow: soybean → impurity elimination → fragmentation → heat is also adjusted moisture → be pressed into sheet and is continued to adjust moisture → solubilizer and spray to quench and get soya-bean oil → desolventizing → dregs of beans generation.
The work flow of described fermented bean dregs: dregs of beans poach → boiling → inoculation → fermentation and after-ripening → drying → abrasive dust → packing.
Advantage of the present invention is: it mainly is the protein component that takes full advantage of wherein that this processing method is utilized the effect of bean pulp fermentation, lower ANFs wherein, the enzyme activity of decomposing protein is high in the bacterial classification, can the fast decoupled soybean protein be small molecular protein, the enzyme that also has the polysaccharide materials such as quite abundant starch-splitting, fiber in the bacterium, but also decomposed ANFs wherein, improved wherein digestibility and the utilization rate of carbohydrate.Test shows, is not needing additionally to add in the situation of animal protein, and the amino acid that only contains in the dregs of beans just is enough to the recipe of balance poultry and live pig, thereby promotes its nutrient absorption.
The specific embodiment
Embodiment,
The method of a kind of dregs of beans and fermented bean dregs processing feed, it is characterized in that: this feed conversion dregs of beans is through fermented bean dregs, dry, abrasive dust and make described dregs of beans work flow: soybean → impurity elimination → fragmentation → heat is also adjusted moisture → be pressed into sheet and is continued to adjust moisture → solubilizer and spray to quench and get soya-bean oil → desolventizing → dregs of beans generation.
The work flow of described fermented bean dregs: dregs of beans poach → boiling → inoculation → fermentation and after-ripening → drying → abrasive dust → packing.
Claims (2)
1. the method for a dregs of beans and fermented bean dregs processing feed, it is characterized in that: this feed conversion dregs of beans is through fermented bean dregs, dry, abrasive dust and make described dregs of beans work flow: soybean → impurity elimination → fragmentation → heat is also adjusted moisture → be pressed into sheet and is continued to adjust moisture → solubilizer and spray to quench and get soya-bean oil → desolventizing → dregs of beans generation.
2. the method for dregs of beans according to claim 1 and fermented bean dregs processing feed is characterized in that: the work flow of described fermented bean dregs: dregs of beans poach → boiling → inoculation → fermentation and after-ripening → drying → abrasive dust → packing.
Priority Applications (1)
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CN 201110227686 CN102907566A (en) | 2011-08-06 | 2011-08-06 | Bean pulp and method for processing feed by fermenting bean pulp |
Applications Claiming Priority (1)
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CN 201110227686 CN102907566A (en) | 2011-08-06 | 2011-08-06 | Bean pulp and method for processing feed by fermenting bean pulp |
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CN102907566A true CN102907566A (en) | 2013-02-06 |
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CN 201110227686 Pending CN102907566A (en) | 2011-08-06 | 2011-08-06 | Bean pulp and method for processing feed by fermenting bean pulp |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106490367A (en) * | 2016-11-22 | 2017-03-15 | 常州思宇知识产权运营有限公司 | A kind of preparation method of high nutrition Semen sojae atricolor peptide protein pig feed |
CN109938189A (en) * | 2019-04-25 | 2019-06-28 | 湖南加丰生物科技有限公司 | A kind of live pig rheum officinale no-antibiotics feed and preparation method thereof |
-
2011
- 2011-08-06 CN CN 201110227686 patent/CN102907566A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106490367A (en) * | 2016-11-22 | 2017-03-15 | 常州思宇知识产权运营有限公司 | A kind of preparation method of high nutrition Semen sojae atricolor peptide protein pig feed |
CN109938189A (en) * | 2019-04-25 | 2019-06-28 | 湖南加丰生物科技有限公司 | A kind of live pig rheum officinale no-antibiotics feed and preparation method thereof |
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Application publication date: 20130206 |