CN102894443A - Coix seed beverage and preparation method thereof - Google Patents
Coix seed beverage and preparation method thereof Download PDFInfo
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- CN102894443A CN102894443A CN2012103484394A CN201210348439A CN102894443A CN 102894443 A CN102894443 A CN 102894443A CN 2012103484394 A CN2012103484394 A CN 2012103484394A CN 201210348439 A CN201210348439 A CN 201210348439A CN 102894443 A CN102894443 A CN 102894443A
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Abstract
The present invention discloses a coix seed beverage and a preparation method thereof. The coix seed beverage is prepared from steps of baking, pasting, amylase liquefaction, glucoamylase saccharification and neutral protease enzymolysis. Specific protease (neutral protease) enzymolysis in the preparation process enables the obtained coix seed beverage to be rich in active peptides, and gain fragrance of coix seed and pure natural sweetness, without addition of milk, sugar or chemical preservatives, so as to overcome deficiency of bitterness caused by proteolysis in the prior art.
Description
Technical field
The present invention relates to beverage and preparation method thereof, particularly a kind of Job's tears seed beverage and preparation method thereof.
Background technology
The seed of Job's tears is the dry mature kernal of grass Job's tears (Coix lachryma-jobi L).The seed of Job's tears is welcome by the country such as Japan, Korea S, America and Europe deeply, and there is a large amount of seed of Job's tears foreign exports every year in China, but domestic development and use degree to the seed of Job's tears is also very low.China's seed of Job's tears is general still take outlet or directly edible as main at present, and the economic benefit of the seed of Job's tears fails to give full play of.Although had in recent years the research of some seed of Job's tears aspects, the development of seed of Job's tears drink with function also belongs to weak link.
The seed of Job's tears is a kind of cereal balanced in nutrition, and it contains protein more than 14%, fat 5%, carbohydrate 65%, crude fibre 3% etc.Job's tears is rich in a large amount of unrighted acids.The contained protein of Job's tears is higher than rice, face.The amino acid composition of seed of Job's tears protein and soybean, aleuronat are close, and are rich in essential amino acid and the mineral matter of needed by human body.
The protein in the seed of Job's tears is not fully developed in the prior art, do not contained Job's tears seed beverage of active peptide and preparation method thereof.And be inoculating lactic acid bacterium after the seed of Job's tears mixes with milk, beans, Juice etc. mostly, the seed of Job's tears does not account for main component in the beverage.The people such as Li Cunzhi (development of enzymolysis Job's tears seed beverage, agricultural machinery, 2011) through enzymolysis step such as amylase and carbohydrase, have developed a kind of enzymolysis Job's tears seed beverage take the seed of Job's tears as raw material, but without proteolysis, do not contain active peptide in the Job's tears seed beverage that obtains.Soybean etc. is arranged through the research of protease hydrolyzeds in the prior art, but can produce bitter taste, usually adopt dextrin etc. to carry out embedding treatment and remove bitter taste.
Summary of the invention
Matter of utmost importance to be solved by this invention be to provide a kind of without bitter taste, be rich in the preparation method of the Job's tears seed beverage of active peptide, this beverage is natural beverage, and higher antioxidation activity is arranged, and does not need to add chemical preservative, pigment, essence and asccharin again.
Another problem to be solved by this invention is to provide the Job's tears seed beverage that is prepared by above-mentioned preparation method.
Above-mentioned purpose of the present invention is achieved by the following technical programs:
A kind of preparation method of Job's tears seed beverage, through cure, the liquefaction of gelatinization, amylase, carbohydrase saccharification and neutral protease enzymolysis step obtain.
A kind of preparation method of Job's tears seed beverage specifically comprises the steps:
(1) cures: the seed of Job's tears is baked to the seed of Job's tears is light yellow, after the baking seed of Job's tears is pulverized, sieve;
(2) gelatinization: material-water ratio is 1 g: 6～10 ml, and heating makes the coixlacrymajobi powder gelatinization;
(3) enzymolysis: 65～75 ℃ add enzyme activity be 〉=amylase liquefaction 25～35min of 3000U/mL that the amylase consumption is that 2.0～4.0mL/kg seed of Job's tears dry powder (is that every 1kg seed of Job's tears dry powder adding enzyme amount is 2.0～4.0mL); Be cooled to 60～70 ℃ and add carbohydrase saccharification 55～65min that enzyme activity is 〉=10 ten thousand U/mL, the carbohydrase consumption is 4.0～6.0 mL/kg seed of Job's tears dry powder; Be cooled to 50～60 ℃ and add the neutral proteinase that enzyme activity is 〉=10 ten thousand U/mL, enzymolysis 55～65min, neutral protein enzyme dosage are 1.0～3.0 ml/kg seed of Job's tears dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(4) centrifugal: the slurries centrifugation with step (3) obtains, discard sediment, namely get virgin pulp liquid;
(5) homogeneous: the percentage by weight that is added into carboxymethyl cellulose (CMC) at virgin pulp liquid is 0.2～0.4%, and the percentage by weight of xanthans is 0.1～0.2%, and the percentage by weight of sucrose fatty ester is 0.1～0.2%; Then make through colloid mill that each composition is uniformly dispersed in the slurries.
As a kind of preferred version, sieving as crossing 80～200 mesh sieves described in the step (1).Described sieving most preferably was 150 mesh sieves.
As a kind of preferred version, the material-water ratio described in the step (2) is 1g:8ml.
As a kind of preferred version, the enzymolysis described in the step (3), its enzymatic hydrolysis condition are 70 ℃ and add amylase 30 min that liquefy that the amylase consumption is 3.0 mL/kg seed of Job's tears dry powder; Be cooled to 65 ℃ and add carbohydrase saccharification 60min, the carbohydrase consumption is 5.0 mL/kg seed of Job's tears dry powder; Be cooled to 55 ℃ and add neutral proteinase, enzymolysis 60min, protease consumption are 2.0 ml/kg seed of Job's tears dry powder.
As a kind of preferred version, amylase of the present invention is mesophilicα-diastase, and described carbohydrase is the efficient liquid carbohydrase.
As a kind of preferred version, the centrifugal condition described in the step (4) is centrifugation 10～30min under 3500～4000 r/min.
As a kind of preferred version, the percentage by weight of the carboxymethyl cellulose described in the step (5) is 0.3%, and the percentage by weight of xanthans is 0.1%, and the percentage by weight of sucrose fatty ester is 0.1%.
As a kind of preferred version, before baking and banking up with earth, the seed of Job's tears is screened and cleans.
The resulting above-mentioned Job's tears seed beverage of the present invention can further ferment to its inoculating lactic acid bacterium, concrete steps are: at first Job's tears seed beverage is sterilized, then under aseptic condition, carry out lactobacillus inoculum, inoculum concentration is 1～3%(percentage by weight), then in 35～45 ℃ of lower ferment at constant temperature, treat that pH reaches at 3.5～4.5 o'clock and stops fermentation.
As a kind of preferred version, inoculum concentration is the 2%(percentage by weight), fermentation temperature is 42 ℃, the pH value is 4.0.
When fermentation time was 6h, the clump count of living reached 8.0 * 10
7More than the cfu/ml.
The present invention also provides a kind of Job's tears seed beverage that is prepared by above-mentioned preparation method.
The present invention compared with prior art has following beneficial effect:
(1) specific protease (neutral proteinase) enzymolysis of warp in the Job's tears seed beverage preparation process of the present invention, the Job's tears seed beverage that obtains is rich in active peptide, seed of Job's tears delicate fragrance is arranged, the pure nature of sweet taste, need not additionally to add milk, sugar, chemical preservative etc., overcome the deficiency that the beverage behind the proteolysis in the prior art has bitter taste.(2) preparation method of this Job's tears seed beverage make the seed of Job's tears raw material availability up to 61.24%, Job's tears seed beverage up to 84.74%, keeps other nutritional labeling to the clearance rate of DPPH simultaneously; (3) will cure, liquefaction, saccharification, specific proteases enzymolysis combines, the inoculating lactic acid bacterium fermentation, this has the increment effect to lactic acid bacteria, the viable count of lactic acid bacteria is 8.0 * 10 after the fermentation ends
7More than the cfu/ml.
The specific embodiment
Further explain the present invention below in conjunction with specific embodiment, but embodiment does not do any type of restriction to the present invention.
Embodiment 1
(1) screening: require seed of Job's tears full seed, color and luster is pure white, free from insect pests, and without mildew, shelling is complete, and removes the impurity such as residual shell and sand grains;
(2) clean: with garbled seed of Job's tears washing, further except dust and fine impurities, drain away the water;
(3) cure: the seed of Job's tears is put into baker toast after making thinner on the drip pan, fire is 150 ℃ up and down, frequently stirs, and is baked to the seed of Job's tears and is light yellow, and the seed of Job's tears of taking-up cooling is put into electric crusher and pulverized, and crosses 150 mesh sieves;
(4) gelatinization: material-water ratio is 1g: 8ml, is heated to 60～70 ℃ and makes the coixlacrymajobi powder gelatinization;
(5) enzymolysis: 70 ℃ add enzyme activity be 〉=mesophilicα-diastase of the 3000U/mL 30min that liquefies that the mesophilicα-diastase consumption is 3.0mL/kg seed of Job's tears dry powder; Be cooled to 65 ℃ and add the efficient liquid carbohydrase saccharification 60min that enzyme activity is 〉=10 ten thousand U/mL, efficient liquid carbohydrase consumption is 5.0 mL/kg seed of Job's tears dry powder; Be cooled to 55 ℃ and add the neutral proteinase that enzyme activity is 〉=10 ten thousand U/mL, enzymolysis 60min, protease consumption are 2.0 ml/kg seed of Job's tears dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(6) centrifugal: enzymolysis liquid is centrifugation 15min under 3500r/min, namely gets virgin pulp liquid;
(7) homogeneous: the percentage by weight that adds carboxyl methyl cellulose in the virgin pulp liquid in step (6) is 0.3%, and the percentage by weight of xanthans is 0.1%, and the percentage by weight of sucrose fatty ester is 0.1%; Make through colloid mill that each composition is uniformly dispersed in the slurries;
(8) 121 ℃, 15 minutes high temperature sterilizations behind the homogeneous, cooling, can namely get the Job's tears seed beverage that be rich in active peptide of shelf-life more than 6 months, and beverage flavor is good, without bitter taste.
Embodiment 2
(1) screening: require seed of Job's tears full seed, color and luster is pure white, free from insect pests, and without mildew, shelling is complete, and removes the impurity such as residual shell and sand grains;
(2) clean: with garbled seed of Job's tears washing, further except dust and fine impurities, drain away the water;
(3) cure: the seed of Job's tears is put into baker toast after making thinner on the drip pan, fire is 170 ℃ up and down, frequently stirs, and is baked to the seed of Job's tears and is light yellow, and the seed of Job's tears of taking-up cooling is put into electric crusher and pulverized, and crosses 200 mesh sieves;
(4) gelatinization: material-water ratio is 1g: 10ml, and heating makes the coixlacrymajobi powder gelatinization;
(5) enzymolysis: 75 ℃ add enzyme activity be 〉=mesophilicα-diastase of the 3000U/mL 35min that liquefies that the mesophilicα-diastase consumption is 4.0mL/kg seed of Job's tears dry powder; Be cooled to 70 ℃ and add the efficient liquid carbohydrase saccharification 65min that enzyme activity is 〉=10 ten thousand U/mL, efficient liquid carbohydrase consumption is 6.0 mL/kg seed of Job's tears dry powder; Be cooled to 60 ℃ and add the neutral proteinase that enzyme activity is 〉=10 ten thousand U/mL, enzymolysis 65min, protease consumption are 3.0 ml/kg seed of Job's tears dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(6) centrifugal: enzymolysis liquid is centrifugation 30min under 4000r/min, namely gets virgin pulp liquid;
(7) homogeneous: the percentage by weight that adds carboxyl methyl cellulose in the virgin pulp liquid in step (6) is 0.4%, and the percentage by weight of xanthans is 0.2%, and the percentage by weight of sucrose fatty ester is 0.2%; Then make through colloid mill that each composition is uniformly dispersed in the slurries;
(8) 121 ℃, 15 minutes high temperature sterilizations behind the homogeneous, cooling, can namely get the Job's tears seed beverage that be rich in active peptide of shelf-life more than 6 months, and beverage flavor is good, without bitter taste.
Embodiment 3
(1) screening: require seed of Job's tears full seed, color and luster is pure white, free from insect pests, and without mildew, shelling is complete, and removes the impurity such as residual shell and sand grains;
(2) clean: with garbled seed of Job's tears washing, further except dust and fine impurities, drain away the water;
(3) cure: the seed of Job's tears is put into baker toast after making thinner on the drip pan, fire is 120 ℃ up and down, frequently stirs, and is baked to the seed of Job's tears and is light yellow, and the seed of Job's tears of taking-up cooling is put into electric crusher and pulverized, and crosses 200 mesh sieves;
(4) gelatinization: material-water ratio is 1g: 6ml, and heating makes the coixlacrymajobi powder gelatinization;
(5) enzymolysis: 65 ℃ add enzyme activity be 〉=mesophilicα-diastase of the 3000U/mL 25min that liquefies that the mesophilicα-diastase consumption is 2.0mL/kg dry powder; Be cooled to 60 ℃ and add the efficient liquid carbohydrase saccharification 55min that enzyme activity is 〉=10 ten thousand U/mL, efficient liquid carbohydrase consumption is 4.0 mL/kg dry powder; Be cooled to 50 ℃ and add the neutral proteinase that enzyme activity is 〉=10 ten thousand U/mL, enzymolysis 55min, protease consumption are 1.0 ml/kg dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(6) centrifugal: enzymolysis liquid is centrifugation 20min under 4000r/min, namely gets virgin pulp liquid;
(7) homogeneous: the percentage by weight that adds carboxyl methyl cellulose in the virgin pulp liquid in step (6) is 0.2%, and the percentage by weight of xanthans is 0.1%, and the percentage by weight of sucrose fatty ester is 0.1%; Then make through colloid mill that each composition is uniformly dispersed in the slurries;
(8) 121 ℃, 15 minutes high temperature sterilizations behind the homogeneous, cooling, can namely get the Job's tears seed beverage that be rich in active peptide of shelf-life more than 6 months, and beverage flavor is good, without bitter taste.
Embodiment 4
(1) screening: require seed of Job's tears full seed, color and luster is pure white, free from insect pests, and without mildew, shelling is complete, and removes the impurity such as residual shell and sand grains;
(2) clean: with garbled seed of Job's tears washing, further except dust and fine impurities, drain away the water;
(3) cure: the seed of Job's tears is put into baker toast after making thinner on the drip pan, fire is 150 ℃ up and down, frequently stirs, and is baked to the seed of Job's tears and is light yellow, and the seed of Job's tears of taking-up cooling is put into electric crusher and pulverized, and crosses 150 mesh sieves;
(4) gelatinization: material-water ratio is 1: 8, is heated to 60～70 ℃ and makes the coixlacrymajobi powder gelatinization;
(5) enzymolysis: 70 ℃ add enzyme activity be 〉=mesophilicα-diastase of the 3000U/mL 30min that liquefies that the mesophilicα-diastase consumption is 3.0mL/kg seed of Job's tears dry powder; Be cooled to 65 ℃ and add the efficient liquid carbohydrase saccharification 60min that enzyme activity is 〉=10 ten thousand U/mL, efficient liquid carbohydrase consumption is 5.0 mL/kg seed of Job's tears dry powder; Be cooled to 55 ℃ and add the neutral proteinase that enzyme activity is 〉=10 ten thousand U/mL, enzymolysis 60min, protease consumption are 2.0 ml/kg seed of Job's tears dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(6) centrifugal: enzymolysis liquid is centrifugation 15min under 3500r/min, namely gets virgin pulp liquid;
(7) homogeneous: the percentage by weight that adds carboxyl methyl cellulose in the virgin pulp liquid in step (6) is 0.3%, and the percentage by weight of xanthans is 0.1%, and the percentage by weight of sucrose fatty ester is 0.1%; Then make through colloid mill that each composition is uniformly dispersed in the slurries;
(8) sterilization: 121 ℃ of sterilization 15min are cooled to 42 ℃;
(9) carry out lactobacillus inoculum under aseptic condition, inoculum concentration is the 2%(percentage by weight), then in 42 ℃ of lower ferment at constant temperature, treat that pH reaches at 4 o'clock and stops fermentation;
(10) zymotic fluid in the step (9) was through 130 ℃, 6 minutes high temperature sterilizations, and the nonactive seed of Job's tears sour milk beverage of shelf-life more than 6 months produced in cooling, can.
Embodiment 5
For relatively neutral proteinase, flavor protease, compound protease and alkali protease act on its protein zymolyte bitter taste size of seed of Job's tears hydrolyzate, press shown in the step of embodiment 1 seed of Job's tears respectively after liquefaction, saccharification, under the optimum pH of each protease, optimum temperature (such as table 1), be hydrolyzed respectively and boil the protease that goes out behind the 60min and get protein zymolyte.Dry in the air and to room temperature, use the sensory evaluation method to measure the bitterness value of protein zymolyte; Experimental result such as table 2.
Mark according to following standards of grading with 10 tasters (man, each 10 people of woman are the non-smoker), the mean value that draws at last represents bitterness value.
Annotate: 0-is fully without bitter taste, and the bitter taste that 1-is very slight, the slight bitter taste of 2-, the medium bitter taste of 3-, the strong bitter taste of 4-, 5-be bitter taste very by force.
As seen from the above table, the seed of Job's tears liquid after the saccharification is divided into and has generated low molecular peptide respectively behind 4 kinds of proteases for decomposing.Be aspect the flavor property, what do not have bitter taste fully is neutral proteinase, and the hydrolyzate of this moment is creamy white, and seed of Job's tears delicate fragrance is arranged, the pure nature of sweet taste.
Mesophilicα-diastase (brown liquid among the embodiment 1～5, vigor 〉=3000 u/mL), the efficient liquid carbohydrase is (light yellow to brown liquid, vigor 〉=100000 u/mL) and neutral proteinase (brown liquid, vigor 〉=100000 u/mL) available from Guangzhou Unikbio Biotechnology Co., Ltd.; Flavor protease (the letter Flavourzyme 500MG of Novi, solid), compound protease (the letter Protamex of Novi, solid) and hydrolysising protease (the letter Alcalase2.4L of Novi, liquid) are available from letter Co., Ltd of Guangzhou Novi.Enzyme of the present invention also can available from other companies, be not limited to letter Co., Ltd of Guangzhou Unikbio Biotechnology Co., Ltd. and Guangzhou Novi.
Claims (10)
1. the preparation method of a Job's tears seed beverage, it is characterized in that through cure, gelatinization, amylase liquefaction, carbohydrase saccharification and neutral protease enzymolysis obtain.
2. the preparation method of Job's tears seed beverage according to claim 1 is characterized in that, comprises the steps:
(1) cures: the seed of Job's tears is baked to the seed of Job's tears is light yellow, after the baking seed of Job's tears is pulverized, sieve;
(2) gelatinization: material-water ratio is 1 g: 6～10ml, and heating makes the coixlacrymajobi powder gelatinization;
(3) enzymolysis: 65～75 ℃ add amylase liquefaction 25～35min, and the amylase consumption is 2.0～4.0mL/kg seed of Job's tears dry powder; Be cooled to 60～70 ℃ and add carbohydrase saccharification 55～65min, the carbohydrase consumption is 4.0～6.0 mL/kg seed of Job's tears dry powder; Be cooled to 50～60 ℃ and add neutral proteinase, enzymolysis 55～65min, neutral protein enzyme dosage are 1.0～3.0 ml/kg seed of Job's tears dry powder; Behind the enzymolysis slurries are heated to the enzyme that goes out that boils;
(4) centrifugal, homogeneous: the slurries centrifugation with step (3) obtains, namely get virgin pulp liquid, get Job's tears seed beverage behind the homogeneous.
3. preparation method according to claim 2 is characterized in that sieving as crossing 80～200 mesh sieves described in the step (1).
4. preparation method according to claim 2 is characterized in that the solid-liquid ratio described in the step (2) is 1g:8ml.
5. preparation method according to claim 2 is characterized in that the enzymolysis described in the step (3), and its enzymatic hydrolysis condition is 70 ℃ and adds amylase 30 min that liquefy that the amylase consumption is 3.0 mL/kg seed of Job's tears dry powder; Be cooled to 65 ℃ and add carbohydrase saccharification 60min, the carbohydrase consumption is 5.0 mL/kg seed of Job's tears dry powder; Be cooled to 55 ℃ and add neutral proteinase, enzymolysis 60min, neutral protein enzyme dosage are 2.0 ml/kg seed of Job's tears dry powder.
6. according to claim 2 or 5 described preparation methods, it is characterized in that described amylase is mesophilicα-diastase, described carbohydrase is the efficient liquid carbohydrase; Described diastatic enzyme activity is 〉=3000U/mL, and the enzyme activity of described carbohydrase is 〉=10 ten thousand U/mL, and the enzyme activity of described neutral proteinase is 〉=10 ten thousand U/mL.
7. preparation method according to claim 2, it is characterized in that the homogeneous described in the step (4), its step is 0.2～0.4% for the percentage by weight that adds carboxymethyl cellulose in virgin pulp liquid, the xanthans percentage by weight is 0.1～0.2%, the sucrose fatty ester percentage by weight is 0.1～0.2%, makes through colloid mill then that each composition is uniformly dispersed in the slurries.
8. according to right 1,2,3,4,5 or 7 described preparation methods, it is characterized in that before baking and banking up with earth, the seed of Job's tears being screened and cleaning.
9. according to right 1,2,3,4,5 or 7 described preparation methods, it is characterized in that behind the homogeneous Job's tears seed beverage inoculating lactic acid bacterium being fermented.
10. the Job's tears seed beverage for preparing of each described preparation method of claim 1～9.
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| CN106923121A (en) * | 2017-03-17 | 2017-07-07 | 湖北工业大学 | A kind of adlay activity peptide beverage and preparation method thereof |
| CN108041173A (en) * | 2018-01-02 | 2018-05-18 | 贵州大学 | A kind of pure Semen Coicis acidified milk |
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| CN109673897A (en) * | 2019-01-29 | 2019-04-26 | 浏阳河集团股份有限公司 | Red bean Semen Coicis drink and preparation method thereof |
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| CN106923121B (en) * | 2017-03-17 | 2020-12-01 | 湖北工业大学 | Coix seed active peptide beverage and preparation method thereof |
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