CN102813243A

CN102813243A - Preparation method for multi-flavor melon seeds

Info

Publication number: CN102813243A
Application number: CN2011101526330A
Authority: CN
Inventors: 史敬成
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-06-09
Filing date: 2011-06-09
Publication date: 2012-12-12

Abstract

The invention relates to a preparation method for multi-flavor melon seeds. The method comprises the steps of removing damaged melon seeds and impurities from selected melon seeds, immersing in water for winnowing, draining water; drying in the air; putting in a drying machine for drying; immersing radix codonopsis, milkvetch root, fructus schizandrae, licorice root, syzygium aromaticum, fennel and the like in clear water; putting the immersed mixture in a pot; boiling the immersed mixture; filtering juice; putting salt and white sugar in the filtered juice for melting; throwing the melon seeds into the mixture liquid in the pot; boiling; taking the melon seeds out from the pot when the medicine juice is completely sucked by the melon seeds; drying the melon seeds; wiping sesame oil; and packaging the melon seeds for storing and selling. The multi-flavor melon seeds have wonderful mouthfeel and unique flavor, have the effects of tonifying the spleen and invigorating the stomach, tonifying qi and harmonizing middle, clearing heat and detoxifying, and reinforcing intelligence and soothing the nerves, and are a popular and convenient food for people.

Description

A kind of preparation method of multi-flavor melon seeds

The present invention relates to a kind of food, particularly a kind of preparation method of multi-flavor melon seeds.

It is simple to the purpose of this invention is to provide a kind of making, the preparation method of nutritious multi-flavor melon seeds.

Technical scheme of the present invention is achieved in that and it is characterized in that:

After at first the melon seeds of choosing being removed damaged impurity and winnowed in discharging water, draining dries; Put into dryer oven dry, again Radix Codonopsis, the Radix Astragali, the fruit of Chinese magnoliavine, Radix Glycyrrhizae, cloves, fennel, cassia bark, aniseed, tsaoko, vanilla, ginger slice, dried orange peel, Chinese prickly ash are put into clear water and soaked 1-3 hour, put into pot then and boil that filtered juice removes slag after 1-3 hour; Putting salt, white sugar to stir fully to dissolve in the concoction again becomes mixed liquor, and the melon seeds with oven dry drop in the interior mixed liquor of pot then, boil 1-3 hour with slow fire; Take the dish out of the pot after the concoction mixed liquor is fully absorbed cleanly by melon seeds, put into dryer, drying and dewatering; Make the melon seeds water content when the 10-12% left and right sides; At a little sesame oil of melon seeds surface erasing, it is attractive in appearance to make it light, and package storage is sold.

These article have fabulous mouthfeel and unique local flavor, can tonifying spleen be good for the stomach after the food, beneficial gas with in, clearing heat and detoxicating, the effect of intelligence promoting and tranquilization is the instant food of the normal food of people.

Embodiment:

At first the melon seeds of choosing are removed damaged impurity, after winnowing in discharging water, draining; Dry, put into the dryer oven dry, again Radix Codonopsis, the Radix Astragali, the fruit of Chinese magnoliavine, Radix Glycyrrhizae, cloves, fennel, cassia bark, aniseed, tsaoko, vanilla, ginger slice, dried orange peel, Chinese prickly ash are put into clear water and soaked 2 hours; Put into pot then and boil that filtered juice removes slag after 2 hours, putting salt, white sugar to stir fully to dissolve in the concoction again becomes mixed liquor, then the melon seeds of oven dry is dropped in the pot in the mixed liquor; Boiled 2 hours with slow fire, take the dish out of the pot after the concoction mixed liquor is fully absorbed cleanly by melon seeds, put into dryer; Drying and dewatering; Make the melon seeds water content when the 10-12% left and right sides,, make it bright package storage attractive in appearance and sell at a little sesame oil of melon seeds surface erasing.

Claims

1. the present invention relates to a kind of preparation method of multi-flavor melon seeds, it is characterized in that:

(2) according to claim 1, wherein, after the election will be good seeds float drain dry, placed in a drying machine drying, then Codonopsis, Astragalus, Schisandra, licorice, cloves, anise, cinnamon, aniseed, strawberry, vanilla, ginger, orange peel, pepper into Water immersion 1-3 hours, and then into the pot and boil for 1-3 hours after the filtered juice to the residue, the salt, sugar and melted into the concoction into the mixture.

3. according to claim 1, in mixed liquor in the melon seeds input pot of oven dry, slow fire boils the oven dry that takes the dish out of the pot after 1-3 hour, spreads sesame oil when making the melon seeds water content reach 10-12%.