CN102763886A - Food preservative - Google Patents
Food preservative Download PDFInfo
- Publication number
- CN102763886A CN102763886A CN2012102208630A CN201210220863A CN102763886A CN 102763886 A CN102763886 A CN 102763886A CN 2012102208630 A CN2012102208630 A CN 2012102208630A CN 201210220863 A CN201210220863 A CN 201210220863A CN 102763886 A CN102763886 A CN 102763886A
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- CN
- China
- Prior art keywords
- parts
- food preservative
- starch
- preservative
- lactic acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
The invention discloses a food preservative which comprises the following components in part by weight: 20 to 30 parts of calcium propionate, 5 to 10 parts of starch, 10 to 20 parts of sorbic acid, 20 to 30 parts of lactic acid and 30 to 40 parts of sodium diacetate. The food preservative disclosed by the invention has the advantages of available raw materials, simple preparation method, low cost, convenience in operation when in use, innocuity, good preservative effect and wide applicability.
Description
Technical field
The present invention relates to a kind of food preservative.
Background technology
Existing food preservative effect is undesirable, and production cost is high, and is the chemical synthesis material in the composition, when it uses, receives increasing restriction.
Summary of the invention
Technical problem to be solved by this invention provides that a kind of raw material are simple, preparation technology is simple, favorable anti-corrosion effect, the food preservative that has no side effect.
For solving the problems of the technologies described above, the technical scheme that the present invention adopts is following:
A kind of food preservative, it comprises the component of following weight portion:
20 ~ 30 parts of calcium propionates
5 ~ 10 parts of starch
10 ~ 20 parts of sorbic acids
20 ~ 30 parts of lactic acid
30 ~ 40 parts of sodium Diacetates.
Beneficial effect: food preservative raw material of the present invention is easy to get, method for making is simple, with low cost, easy to operate when using, and has nontoxic, harmless, favorable anti-corrosion effect, advantage that applicability is wide.
The specific embodiment
According to following embodiment, can understand the present invention better.Yet, those skilled in the art will readily understand that the described content of embodiment only is used to explain the present invention, and the present invention that should also can not limit in claims to be described in detail.
Embodiment 1:
A kind of food preservative, it comprises the component of following weight portion:
20 parts of calcium propionates
5 parts of starch
10 parts of sorbic acids
20 parts of lactic acid
30 parts of sodium Diacetates.
Embodiment 2:
A kind of food preservative, it comprises the component of following weight portion:
30 parts of calcium propionates
10 parts of starch
20 parts of sorbic acids
30 parts of lactic acid
40 parts of sodium Diacetates.
Claims (1)
1. a food preservative is characterized in that, it comprises the component of following weight portion:
20 ~ 30 parts of calcium propionates
5 ~ 10 parts of starch
10 ~ 20 parts of sorbic acids
20 ~ 30 parts of lactic acid
30 ~ 40 parts of sodium Diacetates.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012102208630A CN102763886A (en) | 2012-06-29 | 2012-06-29 | Food preservative |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012102208630A CN102763886A (en) | 2012-06-29 | 2012-06-29 | Food preservative |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102763886A true CN102763886A (en) | 2012-11-07 |
Family
ID=47091647
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012102208630A Pending CN102763886A (en) | 2012-06-29 | 2012-06-29 | Food preservative |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102763886A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103356401A (en) * | 2013-07-20 | 2013-10-23 | 上海艳紫化工科技有限公司 | Wheat protein shampoo |
| CN103494305A (en) * | 2013-10-11 | 2014-01-08 | 李泓柏 | Food preservative |
| CN107319252A (en) * | 2017-07-19 | 2017-11-07 | 江苏润普食品科技股份有限公司 | One kind compounding bean product preservative and its application method |
| CN108902642A (en) * | 2018-07-23 | 2018-11-30 | 苏州汉德瑞生物工程有限公司 | A kind of food green preservatives and preparation method thereof |
-
2012
- 2012-06-29 CN CN2012102208630A patent/CN102763886A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103356401A (en) * | 2013-07-20 | 2013-10-23 | 上海艳紫化工科技有限公司 | Wheat protein shampoo |
| CN103356401B (en) * | 2013-07-20 | 2015-01-21 | 安徽省林锦记食品工业有限公司 | Wheat protein shampoo |
| CN103494305A (en) * | 2013-10-11 | 2014-01-08 | 李泓柏 | Food preservative |
| CN107319252A (en) * | 2017-07-19 | 2017-11-07 | 江苏润普食品科技股份有限公司 | One kind compounding bean product preservative and its application method |
| CN108902642A (en) * | 2018-07-23 | 2018-11-30 | 苏州汉德瑞生物工程有限公司 | A kind of food green preservatives and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20121107 |