CN101720877A - Food leavening agent - Google Patents
Food leavening agent Download PDFInfo
- Publication number
- CN101720877A CN101720877A CN200810194434A CN200810194434A CN101720877A CN 101720877 A CN101720877 A CN 101720877A CN 200810194434 A CN200810194434 A CN 200810194434A CN 200810194434 A CN200810194434 A CN 200810194434A CN 101720877 A CN101720877 A CN 101720877A
- Authority
- CN
- China
- Prior art keywords
- food
- leavening agent
- diglyceride
- alum
- tartaric acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
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- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The invention discloses a food leavening agent which is prepared by mixing the following compositions: sodium bicarbonate, tartaric acid, diglyceride, alum and starches. The invention has the advantages of reasonable formula, favorable leavening effect and low production cost.
Description
Technical field:
The present invention relates to a kind of food expander.
Background technology:
There is shortcoming in existing food expander at aspects such as leavening effect, production costs.
Summary of the invention:
The object of the present invention is to provide a kind of prescription reasonable, the food expander that leavening effect is good.
Technical solution of the present invention is:
A kind of food expander is characterized in that: mixed by following component in percentage by weight and form:
Sodium acid carbonate 20~30%
Tartaric acid 4~10%
Diglyceride 5~10%
Alum 20~30%
Starch 20~30%.
Described food expander is characterized in that: mixed by following component in percentage by weight and form:
Sodium acid carbonate 25%
Tartaric acid 10%
Diglyceride 5%
Alum 30%
Starch 30%.
The present invention fills a prescription rationally, and leavening effect is good, and production cost is low.
The invention will be further described below in conjunction with embodiment.
The specific embodiment:
Embodiment 1:
A kind of food expander is characterized in that: mixed by following component in percentage by weight and form:
Sodium acid carbonate 25%
Tartaric acid 10%
Diglyceride 5%
Alum 30%
Starch 30%.
Embodiment 2:
A kind of food expander, form by following component in percentage by weight mixing:
Sodium acid carbonate 30%
Tartaric acid 7%
Diglyceride 10%
Alum 25%
Starch 28%.
Claims (2)
1. food expander is characterized in that: mixed by following component in percentage by weight and form:
Sodium acid carbonate 20~30%
Tartaric acid 4~10%
Diglyceride 5~10%
Alum 20~30%
Starch 20~30%.
2. food expander according to claim 1 is characterized in that: mixed by following component in percentage by weight and form:
Sodium acid carbonate 25%
Tartaric acid 10%
Diglyceride 5%
Alum 30%
Starch 30%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200810194434A CN101720877A (en) | 2008-10-23 | 2008-10-23 | Food leavening agent |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN200810194434A CN101720877A (en) | 2008-10-23 | 2008-10-23 | Food leavening agent |
Publications (1)
Publication Number | Publication Date |
---|---|
CN101720877A true CN101720877A (en) | 2010-06-09 |
Family
ID=42442904
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN200810194434A Pending CN101720877A (en) | 2008-10-23 | 2008-10-23 | Food leavening agent |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN101720877A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103609922A (en) * | 2013-11-20 | 2014-03-05 | 浙江小二黑食品有限公司 | Food leavening agent |
CN103652518A (en) * | 2013-12-06 | 2014-03-26 | 何小刚 | Food bulking agent |
CN103947914A (en) * | 2014-05-14 | 2014-07-30 | 王和绥 | Food swelling agent |
-
2008
- 2008-10-23 CN CN200810194434A patent/CN101720877A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103609922A (en) * | 2013-11-20 | 2014-03-05 | 浙江小二黑食品有限公司 | Food leavening agent |
CN103652518A (en) * | 2013-12-06 | 2014-03-26 | 何小刚 | Food bulking agent |
CN103947914A (en) * | 2014-05-14 | 2014-07-30 | 王和绥 | Food swelling agent |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20100609 |