CN102487976A - Nori health-care lotus paste - Google Patents
Nori health-care lotus paste Download PDFInfo
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- CN102487976A CN102487976A CN2011103822150A CN201110382215A CN102487976A CN 102487976 A CN102487976 A CN 102487976A CN 2011103822150 A CN2011103822150 A CN 2011103822150A CN 201110382215 A CN201110382215 A CN 201110382215A CN 102487976 A CN102487976 A CN 102487976A
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Abstract
The invention provides nori health-care lotus paste with health-care functions of lowering blood press, blood fat and blood sugar. The technical scheme is that the nori health-care lotus paste comprises, by weight percentage, lotus seeds 40-70%, xylitol 5-15%, vegetable oil 5-20%, nori 15-40%, ginger juice 0.5-2% and edible alcohol 0.5-2%. The nori health-care lotus paste is rich in nutrition and delicious in taste, has the functions of lowering the blood press, the blood fat and the blood sugar and is suitable for auxiliary health care of patients with high blood press, blood fat and blood sugar or a great number of consumers.
Description
Technical field
The present invention relates to main laver health care lotus-seed paste, especially a kind of laver lotus-seed paste with hypotensive, reducing blood lipid, hypoglycemic health care.
Background technology
Lotus-seed paste is one of cake and moon cake main filling material commonly used, and existing lotus-seed paste preparation method generally all is that lotus seeds are removed the peel the main batching of making lotus-seed paste behind the coring.The traditional Chinese medical science is thought Semen Nelumbinis: it is sweet, puckery to distinguish the flavor of, and property is flat; Return spleen, kidney, the heart channel of Hang-Shaoyin; Function with supplementing the kidney to control the nocturnal, tonifying spleen antidiarrheal, mental-tranquilization.Scientific discovery, contained noncrystalline shape alkaloid N-9 has hypotensive activity in the lotus nut, and not only lacks blood pressure reduction effect with the lotus-seed paste that the Semen Nelumbinis that removes lotus nut is processed, and also lacks reducing blood lipid, hypoglycemic health care.
Laver contains abundant laver amylose, protein, fat, carrotene, vitamin etc., has hypotensive significantly, reducing blood lipid and hypoglycemic activity.Like paper " the enzyme process preparation of peptide of decrease blood pressure in laver and the research of antihypertensive effect " (" University Of Agriculture and Forestry In Fujian " Wang Yin in 2009); " anticoagulation of laver amylose and effect for reducing blood fat " (the old Qinghua of " China Medicine University's journal " 06 phase of nineteen ninety Zhou Huiping); " laver amylose is to the protective effect of body cell " (" China Medicine University's journal " 1989 06 old Qinghua of phase Zhou Huiping) and the Zhang Quanbin of the Institute of Oceanology of the Chinese Academy of Sciences; It is hypotensive significantly that works such as Li Zhien documents such as " the nutritive value research overviews of laver " has proved that all laver has; Reducing blood lipid and hypoglycemic activity.
In recent years relate in the lotus-seed paste of various nourishing healthies in the patent documentation; Like the patent No. of announcing in Chinese patent information centre is invention---complete plain glossy ganoderma lotus seed paste mooncake and preparation method thereof of 200610036702, and this invention mixes stranding with smart powder of glossy ganoderma or ganoderma spove powder and spares the glossy ganoderma interlayer filling as mooncake filling with the part lotus-seed paste; Glossy ganoderma has its strong point aspect hypotensive, blood fat reducing function, its weak point is also arranged.
Summary of the invention
The objective of the invention is to provide a kind of laver lotus-seed paste with hypotensive, reducing blood lipid, health-care efficacy such as hypoglycemic.
The present invention is achieved in that to constitute by weight percentage and comprises lotus seeds 40～70%, xylitol 5～15%, vegetable oil 5～20%, laver 15-40%, ginger juice 0.5-2%, edible alcohol 0.5-2%.
The making step of laver health care lotus-seed paste of the present invention is following:
A, preparation lotus nut starch: lotus seeds are removed the peel to pulverize behind the coring process powder;
B, preparation laver juice: soak wash clean to laver; Put colloid mill into and process juice;
C, lotus nut starch and laver juice and suitable quantity of water are put in the pot, on one side heating, mix thoroughly on one side; After being heated to 100 ℃, put into ginger juice, edible alcohol, xylitol in order successively, stir; Until boiling into muddy;
D, branch are put vegetable oil into 2-3 time, above lotus seeds mud is fried done, and get final product after the cooling.
Compare lotus-seed paste product in the past, the advantage that the present invention has is:
1, has hypotensive, reducing blood lipid, hypoglycemic health care.
2, laver is not only nutritious, and delicious flavour, for the lotus paste stuffing has increased a kind of novel taste.
The specific embodiment
One main laver health care lotus-seed paste comprises lotus seeds 60kg, xylitol 10kg, peanut oil 10kg, laver 19.5kg, ginger juice 0.3kg, edible alcohol 0.2kg.Method for making is following:
A, preparation lotus nut starch: lotus seeds are removed the peel to pulverize behind the coring process powder;
B, preparation laver juice: soak wash clean to laver; Put colloid mill into and process juice;
C, lotus nut starch and laver juice and suitable quantity of water are put in the pot, on one side heating, mix thoroughly on one side; After being heated to 100 ℃, put into ginger juice, edible alcohol, xylitol in order successively, stir; Until lotus seeds are boiled into muddy;
D, branch are put peanut oil into 2-3 time, above lotus seeds mud is fried done, and get final product after the cooling.
The experiment proof: take the lotus-seed paste bread that the present invention processes for respectively 10 hyperpietics, 10 hyperlipemic patients, 10 hyperglycemic patients, used for each person every day laver lotus-seed paste amount 120g divides 3 times, each 40g, each 4 hours at interval; 10 hyperpietic's systolic pressures reduce respectively about 5-15mmHg after 30 days, and 10 hyperlipemic patients T-CHOLs reduce respectively about 1.0-3.0mmol/L, and 10 hyperglycemic patients blood glucose measurement blood sugar reduce about 1.0-4.0mmol/L respectively.
Claims (1)
1. main laver health care lotus-seed paste is characterized in that: constitute by weight percentage and comprise lotus seeds 40～70%, xylitol 5～15%, vegetable oil 5～20%, laver 15-40%, ginger juice 0.5-2%, edible alcohol 0.5-2%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103822150A CN102487976B (en) | 2011-11-28 | 2011-11-28 | Nori health-care lotus paste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103822150A CN102487976B (en) | 2011-11-28 | 2011-11-28 | Nori health-care lotus paste |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102487976A true CN102487976A (en) | 2012-06-13 |
| CN102487976B CN102487976B (en) | 2013-08-21 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011103822150A Active CN102487976B (en) | 2011-11-28 | 2011-11-28 | Nori health-care lotus paste |
Country Status (1)
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| CN (1) | CN102487976B (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1792223A (en) * | 2005-12-31 | 2006-06-28 | 刘�东 | Method for making fancy cakes |
| CN1792227A (en) * | 2005-12-31 | 2006-06-28 | 刘�东 | Method for making fancy wet cakes |
| CN1923015A (en) * | 2006-07-19 | 2007-03-07 | 梁舜尧 | Vegetarian moon cake with glossy ganoderma and lotus seed paste and making method thereof |
-
2011
- 2011-11-28 CN CN2011103822150A patent/CN102487976B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1792223A (en) * | 2005-12-31 | 2006-06-28 | 刘�东 | Method for making fancy cakes |
| CN1792227A (en) * | 2005-12-31 | 2006-06-28 | 刘�东 | Method for making fancy wet cakes |
| CN1923015A (en) * | 2006-07-19 | 2007-03-07 | 梁舜尧 | Vegetarian moon cake with glossy ganoderma and lotus seed paste and making method thereof |
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| Publication number | Publication date |
|---|---|
| CN102487976B (en) | 2013-08-21 |
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Address after: 542600 the Guangxi Zhuang Autonomous Region, Zijin Mountain, Zijin Mountain Town, Xing Zhong Road, No. 61, Dragon technology, Patentee after: Huang Miao Address before: 542601 hope science and Technology Research Center (beside the Bureau of science and Technology), No. 23 Ping Wan North Road, Ping GUI management area, the Guangxi Zhuang Autonomous Region, Hezhou Patentee before: Huang Miao |
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| TR01 | Transfer of patent right |
Effective date of registration: 20181220 Address after: 225321 No. 11 Xuzhuang Xingwang Road, Gaogang District, Taizhou City, Jiangsu Province Patentee after: Zhao Lanrong Address before: 542600 Feilong Technology, 61 Xingzhong South Road, Zhongshan Town, Zhongshan County, Hezhou City, Guangxi Zhuang Autonomous Region Patentee before: Huang Miao |
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Effective date of registration: 20191217 Address after: No. 406, Qishe village, Yongfeng Town, Xinghua City, Taizhou City, Jiangsu Province Patentee after: Qi Minghai Address before: 225321 No. 11 Xuzhuang Xingwang Road, Gaogang District, Taizhou City, Jiangsu Province Patentee before: Zhao Lanrong |
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| TR01 | Transfer of patent right |