CN102433247B - Wine mate - Google Patents
Wine mate Download PDFInfo
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- CN102433247B CN102433247B CN2011103694839A CN201110369483A CN102433247B CN 102433247 B CN102433247 B CN 102433247B CN 2011103694839 A CN2011103694839 A CN 2011103694839A CN 201110369483 A CN201110369483 A CN 201110369483A CN 102433247 B CN102433247 B CN 102433247B
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Abstract
The invention discloses a wine mate and a wine mixing utensil for the same. The wine mate is prepared from the following raw materials in parts by weight: 15-30 parts of glucose, 2-6 parts of pueraria root, 1-3 parts of barbary wolfberry fruit, 1-3 parts of red date, 1-3 parts of maltum and 1-3 parts of liquorice root. The wine mate disclosed by the invention is drunk by being mixed with wine so as to quickly discharge alcohol out of the body, remove the deposition of residual alcohol in liver and stomach, prevent vomit and headache, achieve the efficacies of sobering, protecting the liver and strengthening the stomach and improve the human immunity. In addition, the wine mate disclosed by the invention can be used a substitute for alcoholic drink; the wine mate blended with mineral water is suitable for old people, women, children, drivers and the like to separately drink; and the wine mate has the efficacies of protecting the liver, strengthening the stomach, eliminating toxicant and the like and is convenient for people to communicate in banquet occasions.
Description
Technical field
The present invention relates to a kind of aqua of drinking the wine rectification and relieving the effect of alcohol, also relate to the container utensil that a kind of rectification is used.
Background technology
High speed development along with China's economic, traditional Chinese wine culture is more in vogue, wine becomes extremely important communication instrument in people's work and life, yet the harm that brings because of wine also increases in succession, as crossing that drink, crapulence are given damage that people's health brings and the traffic accident that causes because of drunk driving etc., allow the people painful invariably.
Researching and developing a kind of the change and have the moiety of drinking wine now, so that alcoholic strength reduces and remedies excessive alcohol to the infringement that people bring, is the task of top priority, not only can improve social benefit, concerns the healthy major issue of people especially.
Summary of the invention
Technical problem to be solved by this invention provides and a kind ofly changes existing moiety of drinking wine, alcoholic strength is reduced and remedy excessive alcohol brings infringement to people compotator companion.
For solving the problems of the technologies described above, technical scheme of the present invention is: the compotator companion comprises that following raw material is formulated by following weight part:
Glucose 15-30 part; Root of kudzu vine 2-6 part; Wolfberry fruit 1-3 part; Red date 1-3 part; Fructus Hordei Germinatus 1-3 part; Radix Glycyrrhizae 1-3 part;
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, the root of kudzu vine that is concentrated into solid content then respectively and is 20-60% extracts concentrated solution, wolfberry fruit and extracts that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is at least equivalent part of described glucose weight part, and the weight part of plasma water is at most treble amount part of described glucose weight part.
As optimized technical scheme, comprise that following raw material is formulated by following weight part:
20 parts of glucose; 4 parts of the roots of kudzu vine; 2 parts of wolfberry fruit; 2 parts of red dates; 2 parts in Fructus Hordei Germinatus; 2 parts in Radix Glycyrrhizae;
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, be concentrated into solid content then respectively and be 50% the root of kudzu vine and extract concentrated solution, wolfberry fruit and extract that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is equivalent part of described glucose weight part.
As to improvement of the technical scheme, also comprise seasonings and/or the toning agent of packing respectively.
As optimized technical scheme, described seasonings is the fruity seasonings, and described fruity seasonings is double makees described toning agent.
As optimized technical scheme, described seasonings is the fruity seasonings, and described toning agent is the food dye aqueous solution.
Another technical problem to be solved by this invention provides the compotator companion who makes things convenient for rectification and uses container utensil.
For solving the problems of the technologies described above, technical scheme of the present invention is: the compotator companion uses the rectification utensil, comprises pedestal, fixedly is plugged with compotator companion collecting bottle on the described pedestal, and the bottle wall of described compotator companion collecting bottle is provided with the liquid meter scale; Also fixedly be plugged with seasonings collecting bottle and/or toning agent collecting bottle on the described pedestal, be respectively equipped with the liquid meter scale on the bottle wall of described seasonings collecting bottle and described toning agent collecting bottle.
As optimized technical scheme, described seasonings collecting bottle and described toning agent collecting bottle are squeezable Plastic Bottle.
Owing to adopted technique scheme, because health digestion alcohol needs a large amount of heats, after drinking wine and adding compotator companion of the present invention, glucose can provide the digestion of energy acceleration of alcohol to health fast; The root of kudzu vine can replenish rapidly and the balance cylinder electrolyte, and the liver assist decomposing alcohol, avoids alcohol because directly injuring kidney by renal metabolism to the full extent, and the diuretic properties of the root of kudzu vine can allow the toxin because of the generation of drinking excrete rapidly; Wolfberry fruit has lipotropic effect, can prevent liver dysfunction; Red date have protect the liver, the effect of invigorating the spleen, reducing cholesterol, protection liver, strengthening immunity; Fructus Hordei Germinatus cures mainly full vexed, the acid regurgitation of maldigestion, having indigestion, gastral cavilty, when promoting to drink or digestion after drinking; Radix Glycyrrhizae have invigorate the spleen and benefit qi, the effect of clearing heat and detoxicating, relieving spasm to stop pain, coordinating the actions of various ingredients in a prescription, toxicity that can alleviation of alcohol and strong; The present invention can excrete alcohol rapidly by drinking mixed with wine, removes the accumulation of residual alcohol in liver, stomach, prevents vomiting, headache, reaches the effect of sobering up, protecting liver, stomach invigorating, improves body immunity; And compotator companion of the present invention can be used as the substitute of Wine, blends the back with mineral water and is fit to old man, women, children and driver etc. and drinks separately, has effects such as the liver of protecting, stomach invigorating, toxin expelling, is convenient for people to the communication in feast.
Description of drawings
Fig. 1 is the structural representation that embodiment of the invention compotator companion uses the rectification utensil;
Fig. 2 is the vertical view of Fig. 1;
Among the figure: the 1-pedestal; 2-compotator companion collecting bottle; 31-seasonings collecting bottle; 32-toning agent collecting bottle.
Embodiment
Below in conjunction with drawings and Examples, further set forth the present invention.In the following detailed description, only by the mode of explanation some one exemplary embodiment of the present invention has been described.Undoubtedly, those of ordinary skill in the art can recognize, under situation without departing from the spirit and scope of the present invention, can revise described embodiment with various mode.Therefore, accompanying drawing is illustrative with being described in essence, rather than is used for the protection domain of restriction claim.
Embodiment one:
The compotator companion comprises that following raw material is formulated by following weight part:
20 parts of glucose; 4 parts of the roots of kudzu vine; 2 parts of wolfberry fruit; 2 parts of red dates; 2 parts in Fructus Hordei Germinatus; 2 parts in Radix Glycyrrhizae.
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, be concentrated into solid content then respectively and be 50% the root of kudzu vine and extract concentrated solution, wolfberry fruit and extract that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is equivalent part of described glucose weight part.
Present embodiment also comprises seasonings and the toning agent of packing respectively.Described seasonings is the fruity seasonings, and present embodiment comprises seasoningss such as orange flavor, pears flavor, apple flavor, grape flavor, banana flavor, and described seasonings adopts natural fruit directly to produce environmental protection; Described toning agent is the food dye aqueous solution, comprises green toner, Yellow toner and red color tone toner in the present embodiment.
As depicted in figs. 1 and 2, for making things convenient for drinking of compotator companion, present embodiment also provides the compotator companion to use the rectification utensil, and people can drink according to the hobby adding of oneself and access color and the taste of liking in the wine, just as preparing cocktail, improve the warm atmosphere in the feast.Described compotator companion comprises pedestal 1 with the rectification utensil, fixedly is plugged with compotator companion collecting bottle 2 on the described pedestal 1, and the bottle wall of described compotator companion collecting bottle 2 is provided with the liquid meter scale; Also fixedly be plugged with seasonings collecting bottle 31 and toning agent collecting bottle 32 around described compotator companion collecting bottle 2 on the described pedestal 1, be respectively equipped with the liquid meter scale on the bottle wall of described seasonings collecting bottle 31 and described toning agent collecting bottle 32.Described seasonings collecting bottle 31 and described toning agent collecting bottle 32 are squeezable Plastic Bottle.And be designed to the outward appearance and the outer packaging that are complementary with the wine packing according to market or wine manufacturer characteristics, realize with wine can complementing one another to sell and selling separately again with dress and packing.
Embodiment two:
The compotator companion comprises that following raw material is formulated by following weight part:
15 parts of glucose; 2 parts of the roots of kudzu vine; 1 part of wolfberry fruit; 1 part of red date; 1 part in Fructus Hordei Germinatus; 1 part in Radix Glycyrrhizae.
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, be concentrated into solid content then respectively and be 20% the root of kudzu vine and extract concentrated solution, wolfberry fruit and extract that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is equivalent part of described glucose weight part.
Present embodiment also comprises the seasonings of packing respectively.Described seasonings is the fruity seasonings, and present embodiment comprises seasoningss such as orange flavor, pears flavor, apple flavor, grape flavor, banana flavor, and described seasonings adopts natural fruit directly to produce environmental protection.Described seasonings uses as toning agent according to different separately natural colours.
The packing rectification utensil of present embodiment and method and embodiment one are identical, do not repeat them here.
Embodiment three:
The compotator companion comprises that following raw material is formulated by following weight part:
30 parts of glucose; 6 parts of the roots of kudzu vine; 3 parts of wolfberry fruit; 3 parts of red dates; 3 parts in Fructus Hordei Germinatus; 3 parts in Radix Glycyrrhizae.
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, be concentrated into solid content then respectively and be 60% the root of kudzu vine and extract concentrated solution, wolfberry fruit and extract that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is equivalent part of described glucose weight part.
Present embodiment also comprises the seasonings of packing respectively.Described seasonings is the fruity seasonings, and present embodiment comprises seasoningss such as orange flavor, pears flavor, apple flavor, grape flavor, banana flavor, and described seasonings adopts natural fruit directly to produce environmental protection.Described seasonings uses as toning agent according to different separately natural colours.
The packing rectification utensil of present embodiment and method and embodiment one are identical, do not repeat them here.
The concrete case of using:
1. Zhang, the man, 48 years old now, drink the about 150mm of 32% liquor at ordinary times at every turn, dizziness is blushed, and has a stomach upset, and face recovers after four hours normally, has a stomach upset to continue two days.The compotator companion of employing present embodiment one and 32% liquor 1:1 blend and drink when drinking now, drink the about 150mm of 32% liquor equally, and no longer dizzy, face is rubescent slightly, and the slightly uncomfortable situation of stomach takes place, and health returns to the preceding state of drinking fully after four hours.
Lee so-and-so, the woman, 39 years old now, do not drink liquor at ordinary times, can drink red wine 100mm, be inconvenient to want red wine under most of situation, show slightly awkward with exchanging between the friend.The compotator companion of employing present embodiment three and 32% liquor 4:1 blend and drink when drinking now, drink the about 50mm of 32% liquor, and face is rubescent slightly, and stomach does not have uncomfortable situation to be taken place, and second day health returns to the preceding state of drinking fully.
Grandson so-and-so, the man, 41 years old now, alcohol allergy was not drunk any alcoholic drink, smelling vinosity just has anaphylaxis, and maldigestion, for avoiding the embarrassment in the feast, seldom with between the friend exchanges in feast.Adopt the compotator companion of present embodiment two to blend with mineral water 1:1 in feast now and drink, drink and blend back liquid 150mm, body and mind is pleasant, and appetite heightens, and vinosity is no longer included anaphylaxis, does not have uncomfortable state generation.
More than show and described ultimate principle of the present invention, principal character and advantage of the present invention.The technician of the industry should understand; the present invention is not restricted to the described embodiments; that describes in above-described embodiment and the specification sheets just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.The claimed scope of the present invention is defined by appending claims and equivalent thereof.
Claims (1)
1. the compotator companion is characterized in that, and is formulated by following weight part by following raw material:
Glucose 15-30 part; Root of kudzu vine 2-6 part; Wolfberry fruit 1-3 part; Red date 1-3 part; Fructus Hordei Germinatus 1-3 part; Radix Glycyrrhizae 1-3 part;
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, the root of kudzu vine that is concentrated into solid content then respectively and is 20-60% extracts concentrated solution, wolfberry fruit and extracts that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is at least equivalent part of described glucose weight part, and the weight part of plasma water is at most treble amount part of described glucose weight part.
2. compotator companion as claimed in claim 1 is characterized in that, and is formulated by following weight part by following raw material:
20 parts of glucose; 4 parts of the roots of kudzu vine; 2 parts of wolfberry fruit; 2 parts of red dates; 2 parts in Fructus Hordei Germinatus; 2 parts in Radix Glycyrrhizae;
Get the root of kudzu vine, wolfberry fruit, red date, Fructus Hordei Germinatus and the Radix Glycyrrhizae of described weight part respectively and make root of kudzu vine extracting solution, medlar extract liquid, jujube extract, malt extracted solution and licorice extract, with the gained extracting liquid filtering, be concentrated into solid content then respectively and be 50% the root of kudzu vine and extract concentrated solution, wolfberry fruit and extract that concentrated solution, the contracting of red date concentrate are got liquid, Fructus Hordei Germinatus extracts concentrated solution and Radix Glycyrrhizae is extracted concentrated solution; Get the glucose of described weight part respectively, the extraction concentrated solution that the root of kudzu vine of described weight part, wolfberry fruit, red date, Fructus Hordei Germinatus and Radix Glycyrrhizae are made adds plasma water, mixing and stirring, sterilization bottling then; The weight part of plasma water is equivalent part of described glucose weight part.
3. compotator companion as claimed in claim 1 or 2 is characterized in that, also comprises seasonings and/or the toning agent of packing respectively.
4. compotator companion as claimed in claim 3 is characterized in that, described seasonings is the fruity seasonings, and described fruity seasonings is double makees described toning agent.
5. compotator companion as claimed in claim 3 is characterized in that, described seasonings is the fruity seasonings, and described toning agent is the food dye aqueous solution.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103694839A CN102433247B (en) | 2011-11-21 | 2011-11-21 | Wine mate |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103694839A CN102433247B (en) | 2011-11-21 | 2011-11-21 | Wine mate |
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| Publication Number | Publication Date |
|---|---|
| CN102433247A CN102433247A (en) | 2012-05-02 |
| CN102433247B true CN102433247B (en) | 2013-08-14 |
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| CN2011103694839A Expired - Fee Related CN102433247B (en) | 2011-11-21 | 2011-11-21 | Wine mate |
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Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102871185B (en) * | 2012-09-19 | 2014-02-12 | 昆明理工大学 | Peanut bud drink and preparation method thereof |
| CN105059751A (en) * | 2015-06-26 | 2015-11-18 | 汾阳市华鑫酒业发展有限公司 | Changeable blending method and device used for drinking |
| CN107349261B (en) * | 2017-07-27 | 2020-10-02 | 海宁文硕科技咨询有限公司 | Health-care medicinal liquor and its container |
| CN110551581A (en) * | 2019-10-15 | 2019-12-10 | 李晶 | Health-preserving health-care paste formula fruit wine mate and preparation method thereof |
| CN112239711A (en) * | 2020-11-16 | 2021-01-19 | 李加军 | Wine companion for improving taste and flavor of white wine |
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| CN101248897A (en) * | 2008-03-31 | 2008-08-27 | 武汉诚达日化研究所 | Method for preparing sobering-up drink |
| CN101496854A (en) * | 2008-11-24 | 2009-08-05 | 浙江珍世堂生物科技有限公司 | Chinese medicine sobering-up composition and Chinese medicine sobering-up beverage |
| CN201847384U (en) * | 2010-11-10 | 2011-06-01 | 浙江理工大学 | Wine glass holder |
| CN202321193U (en) * | 2011-11-21 | 2012-07-11 | 张发胜 | Wine-mixing tool for wine companion |
-
2011
- 2011-11-21 CN CN2011103694839A patent/CN102433247B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101248897A (en) * | 2008-03-31 | 2008-08-27 | 武汉诚达日化研究所 | Method for preparing sobering-up drink |
| CN101496854A (en) * | 2008-11-24 | 2009-08-05 | 浙江珍世堂生物科技有限公司 | Chinese medicine sobering-up composition and Chinese medicine sobering-up beverage |
| CN201847384U (en) * | 2010-11-10 | 2011-06-01 | 浙江理工大学 | Wine glass holder |
| CN202321193U (en) * | 2011-11-21 | 2012-07-11 | 张发胜 | Wine-mixing tool for wine companion |
Non-Patent Citations (2)
| Title |
|---|
| 我国解酒制品研制现状;项伟 等;《食品科技》;20051231(第3期);第49-52页 * |
| 项伟 等.我国解酒制品研制现状.《食品科技》.2005,(第3期),第49-52页. |
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| CN102433247A (en) | 2012-05-02 |
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