CN102342573A

CN102342573A - Automatic drying oven for mushrooms

Info

Publication number: CN102342573A
Application number: CN2011103046516A
Authority: CN
Inventors: 江旭
Original assignee: XIXIA XUSHENG MACHINERY PROCESSING CO Ltd
Current assignee: XIXIA XUSHENG MACHINERY PROCESSING CO Ltd
Priority date: 2011-10-10
Filing date: 2011-10-10
Publication date: 2012-02-08

Abstract

The invention discloses an automatic drying oven for mushrooms. The automatic drying oven is characterized by being provided with a square box body, wherein the box body is of a sandwich structure; an outer layer is made of a thermal insulating material; an inner layer is made of iron sheets; a heating wire is arranged in the interlayer of the box body; a drying oven door is arranged on one side of the box body; a power distribution control cabinet is arranged on the upper part of one side of the box body; an air inlet is arranged at the top of the interlayer on one side of the box body; an air outlet is arranged at the top of the box body; a supporting base is arranged at the bottom of the box body; from bottom to top, a plurality of barrier strips are sequentially and horizontally arranged on the iron sheets on the left and right sides relative to the drying oven door in the box body; and corresponding barrier strips on the iron sheets on left and right sides of the box body are in a same horizontal plane. By adopting the technical scheme of the invention, compared with the prior art, the automatic drying oven has the advantages of short drying time, small noise, low power consumption, environmental friendliness, low pollution, better color and shape of the mushrooms after being dried, and manpower and material resources saving.

Description

The automatic drying baker of mushroom

Technical field

The present invention relates to the mushroom process equipment, be specifically related to the automatic drying baker of a kind of mushroom.

Background technology

Mushroom is a kind of fungi that is grown on the timber.Because of its delicious flavour, the fragrance people that oozes, nutritious, have " plant queen " good reputation; Mushroom is rich in Cobastab crowd, iron, potassium, provitamin D (after Exposure to Sunlight, changing into vitamin D), flavor is sweet, and property is flat; Cure mainly anorexia, weak breath is weak; Be loved by the people.

Treat after the mushroom maturation, with mushroom gather oven dry, store, be convenient to edible at any time.

At present, the mushroom of gathering is dried later on, mainly contains two kinds of methods: one, directly mushroom is dried with coal; Coal combustion produces the sulfur dioxide pernicious gas, is detrimental to health, and firepower is wayward; Can directly have influence on the quality of mushroom, firepower too suddenly can be burned mushroom; Firepower is not enough, then can make its blackout.Two, directly mushroom is dried with firewood, coal is the same with burning, and the firepower size is wayward; Because the firewood that needs is many, the waste forest resourceies cause the denudation; Need the special messenger to keep an eye on the firewood baking, make a fire, the lost labor; Expense is higher, and about 3 maos of firewood market prices once need 300 jin at least, add the blower fan electricity charge, dry the expense that 1 stove needs 100 polylith money; More than two kinds of oven dry processing methods all have waste of manpower, material resources, the problem of baking inconvenience such as financial resources.

Summary of the invention

In order to overcome the problems referred to above, the inventor has designed the automatic drying baker of a kind of mushroom through exploring and trial-production.For this reason, the purpose of this invention is to provide a kind of baking automatic drying baker of mushroom easily.

For achieving the above object, the technical scheme that the present invention taked is to have square box, and casing is an interlayer, and outer is that the insulation insulating materials is processed, and internal layer is an iron sheet, in the casing interlayer, is provided with heating wire; Wherein the one side of casing is an oven door, is provided with the distribution control cabinet at a upper lateral part of casing, is provided with air inlet on the top of casing one side interlayer, is provided with the gas outlet in the top side of casing, is provided with bearing in the bottom of casing; Be horizontally disposed with a plurality of blend stops at said box house from top to bottom successively on respect to the left and right side iron sheet of oven door, the corresponding blend stop on the casing left and right side iron sheet is arranged on the same horizontal plane.

Be provided with air-vent at the inboard iron plate of said bottom half, be convenient in the hot gas entering baking oven in the casing interlayer mushroom carried out heating, drying, form thermal cycle.

In said distribution control cabinet, be provided with blower fan, temperature controller and time controller, be convenient to control the temperature and time of baking.

Because the present invention has taked technique scheme; Earlier the mushroom of gathering is placed on the oven dry sieve, puts into drying baker to the oven dry sieve successively again, toast according to 3 stages; To reach the best price of selling: 1, phase I humidity discharging: temperature transfers to 40 degree, and the time transferred to 3 hours; 2, second stage typing: temperature transfers to 55 degree, and the time transferred to 3 hours; 3, phase III oven dry: temperature transfers to 65 degree, and the time transferred to 2 hours.To note during baking: received baking on the same day same day; Firepower or all will to hang down the back earlier with other thermals source high is no more than 40 ℃ during beginning, every at a distance from 5 ℃ of risings in 3～4 hours, is no more than 65 ℃ at last; Best first drying not during baking, to eighty per cant in the time go out roasting; And then " redrying " 3～4 hours, dry so consistent, thick flavor, and unsuitable broken; Baking back mushroom: thick flavor, color and luster good (cap is coffee-like, bacterium lattice faint yellow), lamella does not clearly rupture, and water content reaches 13%, and the difficult fortune bag of overdrying wetly excessively cannot say for sure to hide.This machine power consumption is low, and on average electricity consumption 6-7 degree only per hour can be dried in basic 8-10 hour.Electricity consumption 70 degree by the Unified National electricity price, are dried a stove and are only needed about 40 expense at most.Compared with prior art, the present invention has that drying time is fast, noise is little, power consumption is low, environmental protection is lowly polluted, oven dry back color shape is better, the advantage that uses manpower and material resources sparingly.

Description of drawings

Below in conjunction with accompanying drawing, architectural feature of the present invention is further specified.

Fig. 1 is an overall structure sketch map of the present invention.

Fig. 2 be among Fig. 1 a-a to structural representation.

Fig. 3 be among Fig. 1 c-c to structural representation.

Fig. 4 is a left view of the present invention.

Fig. 5 is a vertical view of the present invention.

Fig. 6 is a upward view of the present invention.

In the accompanying drawing, 1. casing, 2. heating wire, 3. blend stop, 4. distribution control cabinet, 5. oven door, 6. handle, 7. air inlet, 8. gas outlet, 9. air-vent, 10. bearing.

The specific embodiment

Referring to accompanying drawing, the automatic drying baker of mushroom according to the invention has square box 1, and casing 1 is an interlayer, and outer is that the insulation insulating materials is processed, and internal layer is an iron sheet, in the casing interlayer, is provided with heating wire 2; Wherein the one side of casing is an oven door 5, is provided with distribution control cabinet 4 at a upper lateral part of casing, is provided with air inlet 7 on the top of casing 1 one side interlayers, is provided with gas outlet 8 in the top side of casing, is provided with bearing 10 in the bottom of casing 1; Be horizontally disposed with a plurality of blend stops 3 in said casing 1 inside from top to bottom successively on respect to the left and right side iron sheet of oven door, the corresponding blend stop 3 on the casing left and right side iron sheet is arranged on the same horizontal plane.

Be provided with air-vent 9 at the inboard iron plate of said bottom half, be convenient in the hot gas entering baking oven in the casing interlayer mushroom carried out heating, drying, form thermal cycle.

During use, 1, with this baking oven put with smooth dry ground on, minimum ground clearance is not less than 10 centimeters, in order to avoid make moist.2, according to the ground connection line chart indication of posterior angle, this case left side, insert ground wire.3, instruct the correct down both positive and negative polarity of distinguishing professional electrician, must be with GB copper wire access 220 more than 6 squares or 380 volts of power supplys.4, required drying article is packed into lock chamber door in the baking oven.The bottom heat sink is sure not to place article, in order to avoid stop hot air circulation shadow noon drying effect.5, temperature required according to drying article, carry out adjustment.This case maximum temperature can reach 100 degree.6, according to the drying article required time, the time of carrying out is regulated.7, open the access general supply, open temperature detect switch (TDS), the instrument green light is bright.Open fan switch, drying procedure brings into operation.8, regulate temperature and time once more like need, must behind powered-down, carry out.After this restart the power supply blower fan, setting can come into force.

This drying baker is applicable to and cures, drying, heat treatment, industrial laboratories etc. (but can not band volatilization article be inserted drying box, in order to avoid set off an explosion).Be widely used in the oven dry of agricultural byproducts such as edible mattress, medicinal material, as: mushroom, auricularia auriculajudae, Fructus Corni, rhizoma Gastrodiae, capsicum, tobacco leaf, tealeaves, scorpion and centipede etc.

Embodiment recited above describes the preferred embodiment for the present invention; Be not that design of the present invention and scope are limited; Under the prerequisite that does not break away from design philosophy of the present invention; The replacement of the various equivalent features that those skilled in the art make technical scheme of the present invention all should belong to protection scope of the present invention.

Claims

1. the automatic drying baker of mushroom is characterized in that having square box, and casing is an interlayer, and outer is that the insulation insulating materials is processed, and internal layer is an iron sheet, in the casing interlayer, is provided with heating wire; Wherein the one side of casing is an oven door, is provided with the distribution control cabinet at a upper lateral part of casing, is provided with air inlet on the top of casing one side interlayer, is provided with the gas outlet in the top side of casing, is provided with bearing in the bottom of casing; Be horizontally disposed with a plurality of blend stops at said box house from top to bottom successively on respect to the left and right side iron sheet of oven door, the corresponding blend stop on the casing left and right side iron sheet is arranged on the same horizontal plane.

2. according to the automatic drying baker of the said mushroom of claim 1, it is characterized in that being provided with air-vent at the inboard iron plate of said bottom half.

3. according to the automatic drying baker of the said mushroom of claim 2, it is characterized in that in said distribution control cabinet, being provided with blower fan, temperature controller and time controller.