CN205511917U - Noodle drying system - Google Patents
Noodle drying system Download PDFInfo
- Publication number
- CN205511917U CN205511917U CN201620041693.3U CN201620041693U CN205511917U CN 205511917 U CN205511917 U CN 205511917U CN 201620041693 U CN201620041693 U CN 201620041693U CN 205511917 U CN205511917 U CN 205511917U
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- Prior art keywords
- drying chamber
- noodles
- noodless
- conveyer belt
- air
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- 238000001035 drying Methods 0.000 title claims abstract description 73
- 235000012149 noodles Nutrition 0.000 title claims abstract description 67
- 239000000428 dust Substances 0.000 claims abstract description 26
- 229910000831 Steel Inorganic materials 0.000 claims abstract description 14
- 239000010959 steel Substances 0.000 claims abstract description 14
- 239000000843 powder Substances 0.000 claims description 12
- 238000009413 insulation Methods 0.000 claims description 10
- 229920002456 HOTAIR Polymers 0.000 claims description 8
- 230000001939 inductive effect Effects 0.000 claims description 4
- 230000000875 corresponding Effects 0.000 claims description 3
- 239000002274 desiccant Substances 0.000 claims description 3
- 238000000034 method Methods 0.000 abstract description 5
- 238000010438 heat treatment Methods 0.000 abstract description 4
- 238000010521 absorption reaction Methods 0.000 abstract description 3
- 230000001276 controlling effect Effects 0.000 abstract description 3
- 235000015097 nutrients Nutrition 0.000 abstract description 2
- 238000004321 preservation Methods 0.000 abstract description 2
- 210000003491 Skin Anatomy 0.000 abstract 1
- 238000004801 process automation Methods 0.000 abstract 1
- 238000003466 welding Methods 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 3
- 230000036512 infertility Effects 0.000 description 3
- 231100000803 sterility Toxicity 0.000 description 3
- 230000000844 anti-bacterial Effects 0.000 description 2
- 238000003912 environmental pollution Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 208000007502 Anemia Diseases 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000006011 modification reaction Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Abstract
The utility model discloses a noodle drying system, including air heating chamber, drying chamber and noodless conveyor, noodless conveyor includes conveyer belt and support frame, and noodless conveyor sets up in the drying chamber, and the both ends of conveyer belt are connected with the export guide rail with the entry guide rail respectively, are provided with the bearing roller below the conveyer belt, the drying chamber outside is equipped with controlling means, the drying chamber bottom is equipped with exhaust wet fan, and the drying chamber skin is the heat preservation for the insulating layer inlayer, air heating chamber passes through the blast pipe and is connected with stoving indoor air intake pipe, the air -supply line is equipped with a plurality of air outlets, be equipped with spiral fan and air purifier on the blast pipe, noodless conveyor bottom is equipped with the dust absorption steel pipe, and the right -hand member welding of dust absorption steel pipe has the aspirator pump. The utility model discloses the aseptic degree of noodle drying system is low, and whole stoving process automation degree is high, the stoving of noodless is very even, and the degree of curling is little, avoid dust secondary pollution noodless, stoving process humiture can be controlled, and it is serious to avoid nutrients to run off.
Description
Technical field
This utility model relates to food baking field, relates in particular to a kind of noodles stoving system.
Background technology
Noodles are traditional cuisines of the Chinese nation, also it is one of the staple food of our daily life, noodles do not contain only the multiple nutritional components such as rich in protein, fat, carbohydrate, and be prone to digest and assimilate, there is effects such as improving anemia, enhancing immunity, balanced nutrients absorption, so noodles enjoy liking of people.If but to preserve noodles for a long time, drying preservation is a good approach.The production process of dried noodles is first flour to be made wetted surface at present, then on the artificial drying frame that wetted surface is successively placed on outdoor, is fetched successively by noodles after drying again.This shortcoming preparing dried noodles: one is that the production cycle is long, needs more than 3 hours summer, needs one day or a couple of days other seasons;But labor intensity is big, automaticity is low, work efficiency is the lowest;Three is unhygienic, dries in the air in outdoor by noodles for a long time, becomes easily infected by and goes out dust and antibacterial foreign material in dust, or drying course the most well, causes drying remaining antibacterial and dust on bar below;Or run into blowing and raining in outdoor dry in the sun and easily pollute noodles or generation is gone mouldy, have a strong impact on the healthy of people.
Utility model content
The technical problems to be solved in the utility model is to provide that a kind of automaticity is high, sterility is low, the noodles stoving system of good drying effect.
For achieving the above object, this utility model provides a kind of noodles stoving system, including hotair chamber, drying chamber and noodles conveyer device, described noodles conveyer device includes conveyer belt and bracing frame, described noodles conveyer device is arranged in drying chamber, the two ends of described conveyer belt respectively with entrance guide rail and outlet guide rail be connected, described conveyer belt load bearing roller is provided below;Control device it is provided with outside described drying chamber;Being provided with wet-emitting blower bottom described drying chamber, described drying chamber is double-decker, outer layer be thermal insulation layer internal layer be heat-insulation layer;Described hotair chamber is connected with blast pipe in drying chamber by ajutage;Described blast pipe is provided with multiple air outlet;Described ajutage is provided with Spiral fan and air purifier;Being provided with dust suction steel pipe bottom described noodles conveyer device, the right-hand member of described dust suction steel pipe is welded with asepwirator pump.
Preferably, humiture induction apparatus it is provided with inside described drying chamber, there is humiture display device outside corresponding connection, therefore in real time temperature and humidity situation in drying chamber can be observed and be monitored during noodles stoving, be in suitable temperature and humidity during making noodles stoving.
As preferably, described wet-emitting blower is also associated with dampness powder collection device;Described dampness powder collection device includes desiccant and powder collection box, so can be collected by dampness powder well, it is to avoid enter environmental pollution air.
Preferably, described wet-emitting blower quantity is 2, is arranged on described drying chamber two bottom sides, so can remove the dampness in drying course well.
As preferably, the surrounding of described dust suction steel pipe is evenly distributed tiny holes, so can be removed by dust well.
For the ease of controlling the air intake of hot blast, described ajutage is provided with air-valve, thus can regulate the air intake of hot blast very well.
The beneficial effects of the utility model are: 1, are provided with noodles conveyer device in the drying chamber of this utility model noodles stoving system and control device, just can be dried in noodles are sent into drying chamber by noodles transmitting device in drying course;Start air-valve and hotair chamber simultaneously, by hot blast after heating through Spiral fan and through the process of air purifier subsequently in drying chamber, ensureing that the steam entered in drying chamber is clean, sterility is substantially reduced, and whole drying course automaticity is high;2, entering from top due to steam, can dry wetted surface bar from multiple angles, therefore the drying of noodles is highly uniform, and amount of crimp is little;Temperature and humidity can control simultaneously, it is ensured that noodles are in suitable humiture drying environment at whole drying course;3, bottom noodles transmitting device, it is provided with dust suction steel pipe and the dust sucking-off in drying course can be gone by asepwirator pump very well, it is to avoid again pollute on noodles, it is ensured that after noodles stoving, be received again by the pollution of dust;4, owing to being provided with wet-emitting blower bottom drying chamber, can well the dampness in drying chamber be drained in time;5, drying chamber is double-decker, outer layer be thermal insulation layer internal layer be heat-insulation layer, can ensure that drying chamber and the external world carry out heat exchange very well, it is ensured that noodles stoving process is in temperature constant state.
Accompanying drawing explanation
Accompanying drawing is used for providing being further appreciated by of the present utility model, and constitutes a part for description, is used for explaining this utility model, is not intended that restriction of the present utility model together with embodiment of the present utility model.In the accompanying drawings:
Fig. 1 is the structural representation of this utility model noodles stoving system.
In the drawings, 1, hotair chamber;2, drying chamber;21, device is controlled;22, wet-emitting blower;3, noodles conveyer device;31, conveyer belt;32, bracing frame;33, entrance guide rail;34, outlet guide rail;35, load bearing roller;4, ajutage;41, Spiral fan;42, air purifier;43, air-valve;5, blast pipe;51, air outlet;6, dust suction steel pipe;61, asepwirator pump;7, humiture induction apparatus;71, humiture display device;8, dampness powder collection device.
Detailed description of the invention
Below in conjunction with accompanying drawing, preferred embodiment of the present utility model is illustrated, it will be appreciated that preferred embodiment described herein is merely to illustrate and explains this utility model, be not used to limit this utility model.
As shown in Figure 1, this utility model one noodles stoving system, including 1, drying chamber 2 and noodles conveyer device 3, described noodles conveyer device 3 includes conveyer belt 31 and bracing frame 32, described noodles conveyer device 3 is arranged in drying chamber 2, the two ends of described conveyer belt 31 respectively with entrance guide rail 33 and outlet guide rail 34 be connected, described conveyer belt 31 load bearing roller 35 is provided below;Described drying chamber 2 is outside is provided with control device 21;Being provided with wet-emitting blower 22 bottom described drying chamber 2, described wet-emitting blower quantity is 2, is arranged on described drying chamber 2 two bottom sides, so can remove the dampness in drying course well.Described drying chamber 2 is double-decker, outer layer be thermal insulation layer internal layer be heat-insulation layer;Described hotair chamber 1 is connected with blast pipe 5 in drying chamber 2 by ajutage 4;Described blast pipe 5 is provided with multiple air outlet 51;Described ajutage 4 is provided with Spiral fan 41 and air purifier 42;Being provided with dust suction steel pipe 6 bottom described noodles conveyer device 3, the right-hand member of described dust suction steel pipe 6 is welded with asepwirator pump 61.
It is provided with noodles conveyer device 3 in the drying chamber 2 of this utility model noodles stoving system and controls device 21, just be dried in noodles can be sent into drying chamber 2 by noodles transmitting device 3 in drying course;Start air-valve 43 and hotair chamber 1 simultaneously, by hot blast after heating through Spiral fan 41 and through the process of air purifier 42 subsequently in drying chamber 2, ensureing that the steam entered in drying chamber 2 is clean, sterility is substantially reduced, and whole drying course automaticity is high;Owing to steam enters from top, can dry wetted surface bar from multiple angles, therefore the drying of noodles is highly uniform, and amount of crimp is little;Temperature and humidity can control simultaneously, it is ensured that noodles are in suitable humiture drying environment at whole drying course;Bottom noodles transmitting device 3, it is provided with dust suction steel pipe 6 and the dust sucking-off in drying course can be gone by asepwirator pump 61 very well, it is to avoid again pollute on noodles, it is ensured that after noodles stoving, be received again by the pollution of dust;Owing to being provided with wet-emitting blower 22 bottom drying chamber 2, can well the dampness in drying chamber 2 be drained in time;Drying chamber 2 is double-decker, outer layer be thermal insulation layer internal layer be heat-insulation layer, can ensure that drying chamber 2 and the external world carry out heat exchange very well, it is ensured that noodles stoving process is in temperature constant state.
In order in real time temperature and humidity situation in drying chamber 2 be observed and be monitored during noodles stoving, suitable temperature and humidity it is in during making noodles stoving, inside described drying chamber 2, it is provided with humiture induction apparatus 7, outside corresponding connection has humiture display device 71.
In order to dampness powder is collected, it is to avoid enter environmental pollution air, be also associated with dampness powder collection device 8 at described wet-emitting blower 22;This dampness powder collection device 8 includes desiccant and powder collection box, and dust just can be avoided in such drying course to overflow outward, thus contaminated air.
In order to be removed by dust well, the surrounding of described dust suction steel pipe 6 is evenly distributed tiny holes, and dust is just eliminated by tiny holes row.
For the ease of controlling the air intake of hot blast, described ajutage 4 is provided with air-valve 43, being turned on and off thus supply gas in drying chamber 2 or stop the supple of gas or steam by air-valve 43.
The foregoing is only preferred embodiment of the present utility model; not in order to limit this utility model; all within spirit of the present utility model and principle, any modification, equivalent substitution and improvement etc. made, within should be included in protection domain of the present utility model.
Claims (6)
1. a noodles stoving system, including hotair chamber (1), drying chamber (2) and noodles conveyer device (3), described noodles conveyer device (3) includes conveyer belt (31) and bracing frame (32), described noodles conveyer device (3) is arranged in drying chamber (2), the two ends of described conveyer belt (31) respectively with entrance guide rail (33) and outlet guide rail (34) be connected, described conveyer belt (31) load bearing roller (35) is provided below;Described drying chamber (2) is outside is provided with control device (21);Described drying chamber (2) bottom be provided with wet-emitting blower (22), it is characterised in that: described drying chamber (2) is double-decker, outer layer be thermal insulation layer internal layer be heat-insulation layer;Described hotair chamber (1) is connected with drying chamber (2) interior blast pipe (5) by ajutage (4);Described blast pipe (5) is provided with multiple air outlet (51);Described ajutage (4) is provided with Spiral fan (41) and air purifier (42);Described noodles conveyer device (3) bottom is provided with dust suction steel pipe (6), and the right-hand member of described dust suction steel pipe (6) is welded with asepwirator pump (61).
Noodles stoving system the most according to claim 1, it is characterised in that: the internal humiture induction apparatus (7) that is provided with of described drying chamber (2), outside corresponding connection there is humiture display device (71).
Noodles stoving system the most according to claim 1 or claim 2, it is characterised in that: described wet-emitting blower (22) is also associated with dampness powder collection device (8);Described dampness powder collection device (8) includes desiccant and powder collection box.
Noodles stoving system the most according to claim 3, it is characterised in that: described wet-emitting blower (22) quantity is 2, is arranged on described drying chamber (2) two bottom sides.
Noodles stoving system the most according to claim 1, it is characterised in that: the surrounding of described dust suction steel pipe (6) is evenly distributed tiny holes.
Noodles stoving system the most according to claim 1, it is characterised in that: described ajutage (4) is provided with air-valve (43).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201620041693.3U CN205511917U (en) | 2016-01-15 | 2016-01-15 | Noodle drying system |
Applications Claiming Priority (1)
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---|---|---|---|
CN201620041693.3U CN205511917U (en) | 2016-01-15 | 2016-01-15 | Noodle drying system |
Publications (1)
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CN205511917U true CN205511917U (en) | 2016-08-31 |
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CN201620041693.3U Active CN205511917U (en) | 2016-01-15 | 2016-01-15 | Noodle drying system |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107166927A (en) * | 2017-05-25 | 2017-09-15 | 贵州省榕江县盛源天然食品开发有限公司 | A kind of kudzuvine root noodle drying unit |
CN108719379A (en) * | 2018-06-07 | 2018-11-02 | 安徽机电职业技术学院 | A kind of noodle processing device |
CN108719378A (en) * | 2018-06-07 | 2018-11-02 | 安徽机电职业技术学院 | A kind of food processing with can anti-dust conveying type noodle producing device |
CN114982797A (en) * | 2022-06-27 | 2022-09-02 | 重庆市梁平区冠香食品有限公司 | A cutting equipment for noodless production and processing |
-
2016
- 2016-01-15 CN CN201620041693.3U patent/CN205511917U/en active Active
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107166927A (en) * | 2017-05-25 | 2017-09-15 | 贵州省榕江县盛源天然食品开发有限公司 | A kind of kudzuvine root noodle drying unit |
CN108719379A (en) * | 2018-06-07 | 2018-11-02 | 安徽机电职业技术学院 | A kind of noodle processing device |
CN108719378A (en) * | 2018-06-07 | 2018-11-02 | 安徽机电职业技术学院 | A kind of food processing with can anti-dust conveying type noodle producing device |
CN114982797A (en) * | 2022-06-27 | 2022-09-02 | 重庆市梁平区冠香食品有限公司 | A cutting equipment for noodless production and processing |
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