CN102210478A - Technology for rapidly separating skin of almonds - Google Patents
Technology for rapidly separating skin of almonds Download PDFInfo
- Publication number
- CN102210478A CN102210478A CN2011100959306A CN201110095930A CN102210478A CN 102210478 A CN102210478 A CN 102210478A CN 2011100959306 A CN2011100959306 A CN 2011100959306A CN 201110095930 A CN201110095930 A CN 201110095930A CN 102210478 A CN102210478 A CN 102210478A
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- China
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- skin
- almonds
- technology
- citric acid
- almond
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention discloses a technology for rapidly separating skin of almonds, and belongs to the field of food processing. The technical scheme is that: an aqueous solution system consisting of citric acid and the like is adopted. The technology can be used for the rapid separation of red skin and white kernels of the almonds. The technology for rapidly separating the skin of the almonds is an important method for improving production efficiency and product quality in the deep processing of the almonds.
Description
Technical field
The invention belongs to the processing of farm products field, be specifically related to a kind of kernel benevolence skin fast separating process and solution of almond.
Background technology
The seed of apricot and ansu apricot drying and ripening is an almond.
In the almond process, need through processes such as soaking, peel, decortication back benevolence skin separates with white benevolence.About decortication special document and patent report are arranged.But, do not mention for the benevolence skin isolation technics after the decortication.The general employing of the traditional production technology beanstalk method of manually winnowing with a dustpan is finished the separation process of benevolence skin by natural wind.This method wastes time and energy, and is difficult to the atomic little brown skin of being stained with on the kernel is removed.Quality and outward appearance there are certain influence, therefore, demand a kind of new technology in the production urgently and enhance productivity and quality.
Summary of the invention
[0004 the object of the invention is to provide a kind of aqueous citric acid solution system at the problem and the shortcoming of prior art existence.Can significantly improve central operating efficiency and the product quality of almond processing.
At above technical problem, solution of the present invention is:
After fully being dipped into water content 20%-40% after the almond cleaning, adopt the decortication of commercialization peeling machine, obtain Bai Renhong skin mixed system.[0006] 0006 benevolence skin mixed system is put in the solution that citric acid etc. forms, realizes the quick separation of benevolence skin.Adopt screen cloth that white benevolence is pulled out and drain, abandon red skin, promptly finish separation process.
The aqueous citric acid solution of mentioning in 0007 is by water, citric acid, alimentary acetic acid, sodium chloride, compositions such as edible alcohol.
The content range of the various food additives of describing in 0008 is as follows: citric acid 0.01%-0.6%, and alimentary acetic acid 0.01%-0.6%, sodium chloride 0.01%-20%, edible alcohol 0.01%-3%, all the other are water.
The food additives of mentioning in 0008 are water soluble compound.So the preparation mixed solution is very simple, the dissolving of only need weighing in proportion gets final product.
Use aqueous composition in 0008 and all derive from food, so safety is cheap and can be repeatedly used.
Owing to adopted additives such as citric acid, ethanol, therefore can putrefactive phenomenon taking place in the long-term storage in summer in the aqueous solution of the present invention, need not manually to add anticorrisive agent yet.
Beneficial effect of the present invention is embodied in and adopts nontoxic food additives, production efficiency has been improved more than the several times, and improved the exterior quality of almond, saves the consumption of manpower material, meets the energy-conserving and environment-protective principle of sustainable development.
The specific embodiment
The present invention will be further described below in conjunction with example.
Embodiment 1
1] the almond cleaning and dipping being reached water content 35%, 2] almond that will soak adopts the peeling machine decortication to obtain benevolence skin mixed system.3] benevolence skin mixed system is put in the decortication solution, can realizes the quick separation of Bai Renhong skin.4] comprise in the decortication solution: citric acid 0.5%, alimentary acetic acid 0.03%, sodium chloride 2%, edible alcohol 1.5%, all the other are water.
Claims (1)
1. in the almond processing, the quick isolation technics of benevolence skin is characterized in that:
1) with after the almond cleaning, is soaked in water, makes water content reach 20%-40%, and obtain benevolence skin mixed system with the peeling machine decortication.
2) benevolence skin mixed system is put into realization separation in the citric acid mixed liquor.
3) concentration range of this mixed liquor is citric acid 0.01%-0.6%, alimentary acetic acid 0.01%-0.6%, and sodium chloride 0.01%-20%, edible alcohol 0.01%-3%, all the other are water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011100959306A CN102210478A (en) | 2011-04-18 | 2011-04-18 | Technology for rapidly separating skin of almonds |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011100959306A CN102210478A (en) | 2011-04-18 | 2011-04-18 | Technology for rapidly separating skin of almonds |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102210478A true CN102210478A (en) | 2011-10-12 |
Family
ID=44742190
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011100959306A Pending CN102210478A (en) | 2011-04-18 | 2011-04-18 | Technology for rapidly separating skin of almonds |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102210478A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102511900A (en) * | 2011-12-15 | 2012-06-27 | 安徽詹氏食品有限公司 | Pine nut grinding method |
| CN105941751A (en) * | 2016-05-25 | 2016-09-21 | 郎溪县天香油用牡丹种植专业合作社 | Peony health tea cream and preparation method thereof |
| CN108450966A (en) * | 2018-03-08 | 2018-08-28 | 陕西师范大学 | A kind of efficient peeling method of semen armeniacae amarae |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1350152A (en) * | 2000-10-25 | 2002-05-22 | 国家农产品保鲜工程技术研究中心（天津） | Miniature homogeneous-temperature power saving refrigerator |
| CN1408246A (en) * | 2001-09-26 | 2003-04-09 | 荣建民 | Skin peeling technology for walnut kernel |
| CN101147617A (en) * | 2007-10-16 | 2008-03-26 | 山东省果树研究所 | Walnut kernel peeling method |
| CN101278748A (en) * | 2008-05-20 | 2008-10-08 | 刘金虹 | Method for preparing edible walnut oil and degreasing walnut protein milk |
-
2011
- 2011-04-18 CN CN2011100959306A patent/CN102210478A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1350152A (en) * | 2000-10-25 | 2002-05-22 | 国家农产品保鲜工程技术研究中心（天津） | Miniature homogeneous-temperature power saving refrigerator |
| CN1408246A (en) * | 2001-09-26 | 2003-04-09 | 荣建民 | Skin peeling technology for walnut kernel |
| CN101147617A (en) * | 2007-10-16 | 2008-03-26 | 山东省果树研究所 | Walnut kernel peeling method |
| CN101278748A (en) * | 2008-05-20 | 2008-10-08 | 刘金虹 | Method for preparing edible walnut oil and degreasing walnut protein milk |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102511900A (en) * | 2011-12-15 | 2012-06-27 | 安徽詹氏食品有限公司 | Pine nut grinding method |
| CN102511900B (en) * | 2011-12-15 | 2015-01-28 | 安徽詹氏食品有限公司 | Pine nut grinding method |
| CN105941751A (en) * | 2016-05-25 | 2016-09-21 | 郎溪县天香油用牡丹种植专业合作社 | Peony health tea cream and preparation method thereof |
| CN108450966A (en) * | 2018-03-08 | 2018-08-28 | 陕西师范大学 | A kind of efficient peeling method of semen armeniacae amarae |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20111012 |